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All Journal JURNAL ECONOMIA Asian Journal of Community Services (AJCS) Dharma Jnana Journal Management and Hospitality
Dewi, Made Pratiwi
Unknown Affiliation
Humanities Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Social Sciences

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Pemberdayaan UMKM Jajan Begina Di Desa Sampalan Klod Kecamatan Dawan Kabupaten Klungkung Ni Made Santini; Sari, Ni Made Taman; Dewi, Made Pratiwi
Jurnal Dharma Jnana Vol. 2 No. 3 (2022): JURNAL DHARMA JNANA
Publisher : Fakultas Ekonomi dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Sektor UMKM menjadi mesin baru perekonomian untuk mengatasi krisis. Namun, UKM menghadapi berbagai kendala tidak hanya di Bali tetapi di seluruh Indonesia selama pandemi COVID-19. Tujuan dari kegiatan pengabdian ini ialah memberikan pengetahuan mengenai peningkatan penjualan yang berupa pelatihan manajemen keuangan dan pemasaran. Hasil PKM ini telah mengarah pada peningkatan penjualan mitra.
Relationship between Green Entrepreneurial Orientation and Financial Literacy on SMES' Financial Performance Ningsih, Ni Luh Anik Puspa; Darma, I Ketut; Dewi, Made Pratiwi; Karyati, Ni Kadek Tata; Mustika, Rhenasya Oktiani; Sarmawa, I Wayan Gde
Jurnal Economia Vol. 21 No. 3 (2025): October 2025
Publisher : Faculty of Economics and Business, Universitas Negeri Yogyakarta in collaboration with the Institute for

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/economia.v21i3.72982

Abstract

The growth of tourism encourages the growth of the Culinary MSME sector in Bali. The culinary sector is very vulnerable to producing waste. On the other hand, SMEs are expected to be oriented towards the concept of green entrepreneurship to minimize waste. This study aims to analyze the influence of the implementation of green entrepreneurial orientation (GEO) and financial literacy on the performance of SMEs. The subject of this study is culinary SMEs in Bali with the distribution of questionnaires to 100 samples. The analysis techniques used are descriptive analysis and inferential analysis with Partial Least Squares. The results of this study show that financial literacy has a significant positive effect on GEO, but financial literacy has a non-significant effect on the performance of culinary SMEs in Bali and GEO has a significant positive impact on the performance of culinary SMEs in Bali.
Empowerment of Business Management at TPS3R Taruna Jaya, Desa Adat Tojan, Blahbatuh, Gianyar Santini, Ni Made; Dewi, Made Pratiwi; Tamansari, Ni Made
Asian Journal of Community Services Vol. 3 No. 9 (2024): September 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v3i9.10730

Abstract

Gianyar, a prominent cultural tourism destination in Bali, has evolved into a global tourist hotspot, prompting local modernization with waste management emerging as a critical issue. TPS3R Taruna Jaya in Desa Adat Tojan, Blahbatuh, Gianyar, exemplifies a solution through its waste management infrastructure, converting waste into compost to benefit environmental conservation. Universitas Warmadewa engages in enhancing the compost potential of TPS3R Taruna Jaya through initiatives in production management, marketing, and finance. This collaboration aims to augment production capacity, bolster marketing efforts, enhance human resources, and increase sales and company assets for the TPS3R Taruna Jaya group. Implementation involves mentoring and training in waste sorting, compost packaging, storage systems, label creation, promotional strategies, financial reporting, and equipment acquisition.
The Influence of Leadership Style, Job Satisfaction, and Work Discipline on Employee Performance at Hotel Puri Santrian Sanur HENDRAWAN, I Made Galih; SETENA, I Made; DEWI, Made Pratiwi
Journal Management and Hospitality Vol. 1 No. 1 (2023): Journal Management and Hospitality (December-March 2023)
Publisher : PT Batara Swastika Harati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61857/jmh.v1i1.93

Abstract

The following research was conducted based on the issues occurring at the research site, specifically regarding the number of tourist visits to Hotel Puri Santrian Sanur, which has changed yearly. This research aims to test and analyze the influence of leadership style, job satisfaction, and work discipline on employee performance. With a total sample of 85 respondents processed using a saturated census technique, all data obtained from the distributed questionnaires were deemed suitable. The data were then analyzed using multiple linear regression and hypothesis testing (F-test and t-test) processed with SPSS 26. The study results indicate that leadership style, job satisfaction, and work discipline positively and significantly affect employee performance at Hotel Puri Santrian Sanur. Leadership style, job satisfaction, and work discipline have a significant impact on employee performance at Hotel Puri Santrian Sanur. Leadership style positively and significantly affects employee performance at Hotel Puri Santrian Sanur. Job satisfaction positively and significantly influences employee performance at Hotel Puri Santrian Sanur. Work discipline positively and significantly affects employee performance at Hotel Puri Santrian Sanur.
Co-Authors Darma, I Ketut HENDRAWAN, I Made Galih Karyati, Ni Kadek Tata Mustika, Rhenasya Oktiani Ni Made Santini Ni Made Taman Sari Ningsih, Ni Luh Anik Puspa Santini, Ni Made Sarmawa, I Wayan Gde Setena, I Made Tamansari, Ni Made