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All Journal Torani Journal of Fisheries and Marine Science Reswara: Jurnal Pengabdian Kepada Masyarakat PONGGAWA : Journal of Fisheries Socio-Economic
Gosari, Benny Audy Jaya
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Economics, Econometrics & Finance Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences

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Purchase Decision of Fresh Fish at Paotere Fish Auction Place (TPI) during Covid-19 Pandemic, Makassar City Aynun, Nur Citra; Amri, Andi; Gosari, Benny Audy Jaya; Amiluddin, Amiluddin; Hamzah, Hamzah
PONGGAWA : Journal of Fisheries Socio-Economic VOLUME 4, NOMOR 2, NOVEMBER 2024
Publisher : Program Studi Sosial Ekonomi Perikanan, Fakultas Ilmu Kelautan dan Perikanan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35911/ponggawa.v4i2.21164

Abstract

This study aims to determine the factors that influence fresh fish purchasing decisions and determine the characteristics of fresh fish consumers at TPI Paotere during the Covid-19 pandemic, Makassar City using the factor analysis method. This research was conducted at Paotere Fish Auction Place in Makassar City from March to April 2021. The sampling method uses nonprobability sampling technique with accidental sampling method with a sample size of 100 respondents. The data analysis used is factor analysis and the KMO and Barlett's Test. The results showed that there are 6 dominant factors consisting of 18 variables that influence the decision to buy fresh fish at TPI Paotere during the Covid-19 pandemic. The dominant factors influencing fresh fish purchase decisions at TPI Paotere during the Covid-19 pandemic consist of personal factors consisting of lifestyle variables, role and status in the family, price, social class standards, easy payment, and habits; Covid-19 pandemic factors consisting of supply variables during the pandemic, New Normal, and nutritional needs during the pandemic; location factors consisting of the largest fish market variables, fish quality, convenient location; and diversity of fish types, social environment factors consisting of family influence and friend influence variables; respondent characteristics factors consisting of age and occupation / position variables; and service factors consisting of service variables.
Resilience of Processed Fishery MSME during The Covid-19 Pandemic in Makassar City Cangara, Arie Syahruni; Fakhriyyah, Sitti; Gosari, Benny Audy Jaya; Hasani, Muh. Chasyim; Wahid, Abd; Sudrajat, Iman; Amri, Andi; ., Amiluddin; Fachry, Mardiana E.
Torani Journal of Fisheries and Marine Science VOLUME 5 NOMOR 2, JUNI 2022
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35911/torani.v5i2.19285

Abstract

The Covid-19 outbreak has had a serious impact on various aspects of life and so far no drugs and antivirals have been found to completely cure the outbreak. Covid-19 has also become a serious threat in the economic field, one of which is in the field of processing fishery products. This study aims to determine the resilience of MEMEs in processed fisheries before the pandemic and during the COVID-19 pandemic in Makassar City. The sample in this study were eight MSMEs processed fisheries in the city of Makassar which were selected by purposive sampling. Primary data collection was carried out by interview using the help of a questionnaire. The data that has been collected was analyzed using a qualitative descriptive method. The results of the study show that the adaptations or strategies adopted by MEMEs in processing fisheries in meeting their daily needs are grouped into three categories, namely: The first is an active strategy, namely carrying out various activities by self-employment. The second passive strategy is trying to avoid risks caused by non-economic shocks (e.g. reducing social costs, health, education, and surrendering to circumstances). Furthermore, the network strategy is for example establishing relationships to obtain assistance both informally and formally from other parties.
PENGEMBANGAN PERAHU UNTUK WISATA PEMANCINGAN GUNA PENINGKATAN EKONOMI KELUARGA NELAYAN DI KURI PATENNE KABUPATEN MAROS Tahang, Hamzah; Gosari, Benny Audy Jaya; Cangara, Arie Syahruni
Reswara: Jurnal Pengabdian Kepada Masyarakat Vol 4, No 2 (2023)
Publisher : Universitas Dharmawangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46576/rjpkm.v4i2.2576

Abstract

Perkembangan wisata mancing sangat berkembang pesat seiring dengan meningkatnya permintaan terhadap kuantitas dan kualitas terhadap pelayanan jasa perahu wisata mancing. Kelompok nelayan Rinta sebagai kelompok menyambut baik peluang yang ada namun dalam perjalanannya masih memiliki beberapa permasalahan yang dihadapi kelompok nelayan ini. Seperti belum adanya fasilitas keselamatan, peralatan yang digunakan dalam wisata mancing sangat minim, desain perahu wisata tidak memperhatikan aspek kenyamanan, manajemen kelompok yang masih lemah, dan pemasaran jasa yang diterapkan masih bersifat konvensional. Tujuan dari pengabdian ini adalah menjadikan wisata pemancingan sebagai sumber pendapatan tambahan masyarakat Kuri Caddi dan strategi pengelolaan wisata agar wisatawan tertarik untuk berkunjung dan melakukan wisata pemancingan di Kuri Caddi. Hasil dari pengabdian kepada masyarakat di Kuri Caddi yaitu potensi wisata pemancingan di desa tersebut sangat besar yang sangat baik sebagai pendapatan tambahan nelayan di desa tersebut. Namun pengelolaan wisata pemancingan yang sudah ada selama ini masih sangat minim dan kurang menarik bagi wisatawan sehingga pengabdi menawarkan Solusi dengan melakukan sosialisasi terhadap standar keselamatan, kelengkapan peralatan utama dan pendukung dalam wisata mancing yang bisa dijadikan sebagai rujukan kepada kelompok nelayan penyedia jasa wisata; mendesain perahu wisata yang layak untuk perahu wisata mancing; melakukan workshop/pelatihan untuk penguatan kelembagaan berupa manajemen kelompok pada nelayan Rinta; pelatihan digital marketing dalam rangka penerapan iptek untuk meningkatkan daya tarik dan jumlah kelompok pemancing untuk menggunakan jasa perahu wisata nelayan
Co-Authors ., Amiluddin Abd Wahid Abd. Wahid Adhawati, Sri Suro Agussalim, Agussalim Al Fath Amiluddin Amiluddin, Amiluddin Amri, Andi Andi Adri Arief, Andi Adri Andi Mappiasse, Nuraini Aynun, Nur Citra Baso, Aris Cangara, Arie Syahruni Hamzah Hamzah Hasani, M. Chasyim Hasani, Muh. Chasyim Iman Sudrajat Kasdir, Paramitha Sari Marasin, Fedri Dwiyanto Mardiana E. Fachry Nurdiana Nurdiana Rambe, Nurshobri Washolaat Rasul, Abdul Salsabilah, Juwarsi Auliya Sitti Fakhriyyah, Sitti Suhada Suhada, Suhada Sutinah Made, Sutinah Tahang, Hamzah Tajufri, Ardillawati