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All Journal International Journal of Advances in Applied Sciences ACTA VETERINARIA INDONESIANA Indonesian Journal of Agricultural Research Journal of Saintech Transfer Jurnal Hasil Pengabdian Masyarakat (JURIBMAS) Journal of Pharmaceutical and Sciences.
Putra, Andhika
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Immunology & microbiology Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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Technology of Animal Feed Processing (Fermentation and Silage) in Bilah Hulu Village, Labuhan Batu Regency Putra, Andhika; D, Ismail; Lubis, Najla
Journal of Saintech Transfer Vol. 1 No. 1 (2018): Journal of Saintech Transfer
Publisher : Talenta Publisher Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (106.476 KB) | DOI: 10.32734/jst.v1i1.236

Abstract

The specific target in this activity was to introduce fermentation and silage methodology to improve the quality of animal feed to Mekar Baru stock farmers cooperatives in Labuhan Batu Regency. Seminars and discussions were conducted as parts of the community service which then followed up by direct practice about animal feed fermentation and silage. The results of the mentioned activities included seminars, discussion, and fodder. In conclusion, the technology of animal feed processing is in a high favorand needed by people in the village, especially beef cattle farmers whose livestock was only given green animal feed all this time.
Superficial necrolytic dermatitis: first case report in Indonesia and a literature review Putra, Andhika; Vimala Putri Lamsundy; Curtis Plowgian
Acta VETERINARIA Indonesiana Vol. 12 No. 2 (2024): Juli 2024
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/avi.12.2.125-132

Abstract

Superficial necrolytic dermatitis is a rare condition that affects older dogs. It is a fatal disease in which dermatologic signs stem from an abnormality of the liver and/or the pancreas. This paper aims to report a case workup and treatment protocol of superficial necrolytic dermatitis in a patient that presented with lameness. A skin biopsy was performed, and revealed a pathognomonic “red-white-blue” pattern. Abdominal ultrasonography revealed a severe irregular hypoechoic shape nodular pattern and coarse parenchyma with variable size from round and oval. The nodules were surrounded by network of thin hyperechoic strands, forming a “honeycomb/ Swiss cheese-like” pattern. From these findings, a diagnosis of superficial necrolytic dermatitis was made. The patient was treated with a combination of amino acid infusion, liver supplement, and a high-protein diet. However, the patient only lived for four months after diagnosis was made. Clinicians need to be aware that dermatologic lesions may be a manifestation of internal or systemic disease.
Substitution of Anchovy Waste Flour for Fish Meal as Conventional Feed on Quail Performance (Coturnix-coturnix japonica) Putra, Andhika; Dahlan, Ismail; Pratama, Andika
Indonesian Journal of Agricultural Research Vol. 1 No. 2 (2018): InJAR, Vol. 1, No. 2, July 2018
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/injar.v1i2.315

Abstract

Quail (Coturnix coturnix japonica) is one of the leading poultry that has a pretty good role and prospect as an egg producer and as a meat producer. The most important factor in the maintenance of quail is feed, because 80% of the costs incurred by farmers for the purchase of feed. Attempts to rotate waste is to utilize anchovy Waste enough to be used as a substitution of fish meal in the manufacture of artificial feed quail. Anchovy waste in artificial feed is expected to reduce the use of fish meal in quail feed. From the results of proximate test that has been done the protein content of starch produced 44.43%.The purpose of this research is to know the content of the fish waste flour as a feed conventional to the growth. The method used in this research is Randomized Complete Design (RAL) with 5 treatments and 4 replications. Parameters used were feed consumption, average weight gain and feed conversion. The results showed that the use of anchovy waste flour as conventional feed was very helpful in the consumption of rations, weight gain and feed conversion. The conclusion of this study is used of anchovy waste can replace fish flour as a protein source in laying quail rations.
Characterization fine grained low alloy steel 22 NiMoCr 3 7 by magnetic Barkhausen noise analysis Isnan, May; Kusuma, Gilang Cempaka; Hamdani, Hamdani; Sudasri, Imam; Kurnia, Asep; Rafi, Hanif Muzhaffar; Putra, Andhika
International Journal of Advances in Applied Sciences Vol 14, No 1: March 2025
Publisher : Institute of Advanced Engineering and Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijaas.v14.i1.pp209-217

Abstract

To ensure the quality of mass-produced products, non-destructive material testing (NDT) is required with a method that has high testing speed and accuracy. Products that have undergone heat treatment such as automotive components to obtain a specific hardness value need to be tested to ensure the desired quality. Some parameters such as coercivity and permeability of the ferromagnetic materials, can be used to characterize the shape of the hysteresis curve. The hysteresis curve geometry is related to mechanical hardness, hot working record, and the presence of residual stresses. This paper will present how the coercivity value measurement can be done using the Barkhausen effect, as well as a study of the correlation between the coercivity value and the hardness of a ferromagnetic material using the regression analysis method. Indentation testing has also been done to verify different approaches to obtain hardness value by Barkhausen noise analysis. The research shows that this technique was sufficiently accurate with superior rapid testing and no indentation mark.
Peningkatan Kreatifitas Dan Pengetahuan Bina Lingkungan Pada Anak Berkebutuhan Khusus Melalui Media Aquaponik Di Slb C Muzdalifah Anisah, Siti; Bachtiar, Ramayana; Putra, Andhika
JURIBMAS : Jurnal Hasil Pengabdian Masyarakat Vol 1 No 2 (2022): Oktober 2022
Publisher : LKP KARYA PRIMA KURSUS

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (555.677 KB) | DOI: 10.62712/juribmas.v1i2.22

Abstract

The contents of the abstraction, between 150-300 words, just one paragraph. Abstract includes the background or importance of community service topics, devotion goals, service partners, service methods and service results. If you use this template correctly, all numbering will be generated automatically. So you don't need to edit it manually. Of course, if you create a section of this paper that requires numbering after this template, the number will continue with the existing part number. Once again, you don't need to edit the part numbers, because if the contents of this template are deleted, the numbers will be sorted by themselves. If you want to try to delete the contents of this template, please back up first
Analisis sensitivitas pengaruh liter air dan bumbu marinasi pada ayam broiler menggunakan mesin tumbling Pryanto, Edy; Putra, Andhika; Sinaga, Kurniawan; Purwosiswoyo, Purwosiswoyo
Journal of Pharmaceutical and Sciences Suppl. 1, No. 1 (2023)
Publisher : Fakultas Farmasi Universitas Tjut Nyak Dhien

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36490/journal-jps.com.v6i5-si.294

Abstract

Tumbling is a marination method that combines the process of stirring and homogenizing so that the taste of spice from the marinade is optimally distributed into the meat. Based on the advantages of the tumbling machine, which can stabilize the texture and increase the weight of the carcass that has been cut, this can occur well. So, the researchers wanted to measure the amount of remaining spices in the tumbling machine and measure the yield (weight) before and after marinating. The research method used was a completely randomized design method using five treatments. The results obtained in this research for the 10% increase treatment obtained good results for use; for the 10% decrease treatment, the results were not good for use; for the 20% increase treatment, the results were good for use; and for the 20% decrease treatment, the results were not good for use.
Analisis cemaran mikroba pada daging ayam broiler di beberapa pasar tradisional di Kota Binjai Surbakti, Junaidi Lapiga; Purwosiswoyo, Purwosiswoyo; Putra, Andhika; Sinaga, Kurniawan
Journal of Pharmaceutical and Sciences Suppl. 1, No. 1 (2023)
Publisher : Fakultas Farmasi Universitas Tjut Nyak Dhien

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36490/journal-jps.com.v6i5-si.431

Abstract

Broiler chickens are a source of protein consumed by the wider community, have relatively affordable prices and are very common in traditional markets. The city of Binjai has a high level of demand for broiler chicken meat, so it is important to know the level of safety in consuming broiler chicken meat in terms of microbial contamination. This research aims to analyze microbial contamination in broiler chicken meat in several traditional markets in Binjai City. This research uses a descriptive method to determine the presence of bacterial contamination in broiler chicken meat. Research parameters include observation of the number of microbial colonies and analysis of Salmonella sp. microbial contamination. and E. coli. The research results showed that the number of microbial colonies in the three markets met SNI requirements and was negative in the Salmonella sp. contamination test but contamination occurred in the Escherichia coli contamination test.
Co-Authors Andika Pratama Bachtiar, Ramayana Curtis Plowgian D, Ismail Dahlan, Ismail Hamdani Hamdani Isnan, May Kurnia, Asep Kurniawan Sinaga Kusuma, Gilang Cempaka Najla Lubis Pryanto, Edy Rafi, Hanif Muzhaffar Siti Anisah Sudasri, Imam Surbakti, Junaidi Lapiga Vimala Putri Lamsundy