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Peran Pendidikan Ekonomi Dalam Meningkatkan Kemandirian Finansial Mahasiswa Aminin, Aminin
Jurnal Pendidikan Jompa Indonesia Vol 4 No 3 (2025): JUPENJI: Jurnal Pendidikan Jompa Indonesia
Publisher : Yayasan Jompa Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57218/jupenji.Vol4.Iss3.1806

Abstract

Penelitian ini dilatarbelakangi oleh fenomena rendahnya kemandirian finansial mahasiswa yang sering menghadapi masalah pengelolaan keuangan, seperti kurangnya perencanaan anggaran dan tingginya perilaku konsumtif. Pendidikan ekonomi diyakini berperan penting dalam membentuk literasi keuangan yang dapat meningkatkan kemampuan mahasiswa mengelola keuangan secara mandiri. Penelitian ini bertujuan untuk mengetahui peran pendidikan ekonomi dalam meningkatkan kemandirian finansial mahasiswa. Pendekatan penelitian menggunakan metode deskriptif kualitatif dengan subjek lima mahasiswa ITEBIS PGRI Dewantara. Data dikumpulkan melalui wawancara mendalam yang difokuskan pada dua variabel utama: pemahaman konsep ekonomi dan praktik kemandirian finansial. Analisis dilakukan dengan mengelompokkan temuan sesuai indikator, kemudian diinterpretasikan berdasarkan teori dan penelitian terdahulu. Hasil penelitian menunjukkan bahwa pendidikan ekonomi memberikan pengaruh positif terhadap perilaku pengelolaan keuangan mahasiswa, khususnya dalam hal membuat anggaran, menabung, dan mengendalikan pengeluaran. Namun, implementasi masih dipengaruhi oleh keterbatasan pendapatan, pengaruh gaya hidup, dan tekanan sosial. Kesimpulan ini menegaskan pentingnya integrasi pendekatan praktis dalam pendidikan ekonomi agar lebih efektif membentuk kemandirian finansial mahasiswa.
Monitoring the Quality of Vannamei Shrimp (Litopenaeus vannamei) in Traditional Ponds in the Regencies of Lamongan and Gresik, as Suppliers for Fisheries Companies in East Java Hermawan, Muhammad Ihffal Haikal; Rahim, Andi Rahmad; Aminin, Aminin
Jurnal Biologi Tropis Vol. 24 No. 3 (2024): July - September
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i3.7663

Abstract

Vaname shrimp (Litopenaeus vannamei) is one of Indonesia's leading fisheries commodities. Lamongan and Gresik districts are one of the largest vaname shrimp producers in East Java. This research was conducted to determine differences in the growth of vanami shrimp, differences in the quality of vanami shrimp in terms of color, absolute weight, absolute length, and differences in methods of cultivating vanami shrimp in Rejosari Village, Lamongan Regency and Pandanan Village, Gresik Regency. This research was conducted in April-May 2024 using 4 ponds (2 in Lamongan and 2 in Gresik). The methods used are qualitative and quantitative methods, measuring the color of vanami shrimp using a color reader, testing weight and length using the t-test to determine significant values ​​between the 2 locations, differences in methods of cultivating vanami shrimp using interviews with farmers. The results of this study showed that the color quality of vaname shrimp, A (Rejosari Village, Lamongan) in the 1st replication (pond A1) and (pond A2) doc k2 30-doc to 65 showed quite good color values ​​except for pond A in the 1st replication (pond A1). The results of the absolute weight t-test are 0.30 > 0.05, while for the absolute long t-test it is 0.94 > 0.05. The results of interviews with farmers showed differences in the feed used, farmers A1 and A2 used traditional feed in the form of cassava which was grated and then dried, the artificial feed used for ponds A1 and A2 was (multi super feed). Meanwhile, in ponds B1 and B2, traditional feed was used in the form of steamed leftover rice and corn, the artificial feed used for ponds B1 and B2 was (karka).
Carrot and Shrimp Head Flour as Feed Substitute for Comet Fish (Carassius auratus) Color Zhalifunnas, Muhammad Ariq; Rahim, Andi Rahmad; Aminin, Aminin
Jurnal Biologi Tropis Vol. 24 No. 4 (2024): Oktober - Desember
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i4.7710

Abstract

Comet fish (Carassius auratus) are one of the popular ornamental fish due to their beautiful colors and body shapes. The enhancement of comet fish colors is often done by adding feed ingredients that contain carotenoids, such as carrot powder and shrimp head powder. This study aims to analyze the effect of adding carrot powder and shrimp head powder on growth rate, survival rate, feed conversion ratio, feed utilization efficiency, and the coloration of comet fish. The study was conducted using four different feed treatments: (A) 50% commercial pellets + 50% carrot powder, (B) 50% commercial pellets + 50% shrimp head powder, (C) 50% commercial pellets + 25% carrot powder + 25% shrimp head powder, and (K) 100% commercial pellets (control). Each treatment was replicated three times, and observations were made over 40 days. The results showed that the addition of carrot powder and shrimp head powder did not significantly affect daily growth rate and feed utilization efficiency. However, there was a significant effect on absolute length growth, with treatment A providing the best results. The survival rate of comet fish was also not significantly affected by feed treatments. Color analysis indicated that the combination of carrot powder and shrimp head powder (treatment C) provided the best yellow color intensity. The addition of carrot powder and shrimp head powder in the feed can enhance the color intensity of comet fish, especially the yellow color. However, this treatment did not significantly affect daily growth rate and feed utilization efficiency. This study provides important information for ornamental fish breeders in improving the color quality of comet fish through natural feed.