Garuda - Garba Rujukan Digital

p-Index From 2020 - 2025

4.53

P-Index

This Author published in this journals

All Journal Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Jurnal Perikanan dan Kelautan Journal of Aquatropica Asia Jurnal Biologi Tropis Aquacultura Indonesiana Journal of Aquaculture and Fish Health Best Journal (Biology Education, Sains and Technology) Kontribusia : Research Dissemination for Community Development Jurnal Perikanan Pantura Budimas : Jurnal Pengabdian Masyarakat DedikasiMU: Journal of Community Service Semah : Jurnal Pengelolaan Sumberdaya Peraira Scientica: Jurnal Ilmiah Sains dan Teknologi

Firmani, Ummul

Universitas Muhammadiyah Gresik

Author-ID : 1408002

Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Public Health Social Sciences Other

Published : 36 Documents Claim Missing Document

Claim Missing Document

Articles

1 2 3 4

Utilization of Turi Leaf Flour in Feed (Sesbania grandiflora Pers.) on Growth of Black Nile Tilapia (Orechromis niloticus) Firmani, Ummul; Cahyoko, Yudi; Mustikoweni, Mustikoweni
Aquacultura Indonesiana Vol 16, No 2 (2015): Volume 16 Issue 2 Year 2015
Publisher : Indonesian Aquaculture Society (MAI)

Critical factor for successful fish farming is feed. Feed should always be available and in accordance with the needs of farmed fish both in quality and quantity. Black nile tilapia are reared intensively, requires diet crumb size with protein content is not less than 30%. Diet made by the composition and nutritional value in accordance with the age of the fish. The purpose of this study was to find the optimum percentage of leaf meal turi in artificial feed on the growth of black nile tilapia’s weight about 6 g/fish. The treatment in this study was the addition of turi leaf flour in artificial feed at 0%, 3%, 6%, 9% and 12%. Fish stocking density is maintained with 1 fish/L water for 40 days in a plastic tub volume of 15 liters and given the aerator. Measurement the amount of feed consumed was calculated to determine the feed efficiency. Data were analyzed using ANOVA and then the differences between treatments were tested using Duncan's Multiple Range Test. The results showed the highest of daily specific growth rate and feed efficiency obtained in the treatment of feed containing turi leaf flour of 0-9% were respectively 1.66 to 1.57% and from 45.57 to 39.82%. Keywords : Black nile tilapia; Daily specific growth rate; Feed efficiency; Turi leaf flour

PENGARUH SALINITAS TERHADAP TINGKAT KELANGSUNGAN HIDUP DAN PROFIL DARAH IKAN NILA (OREOCHROMIS NILOTICUS) YANG DIBERI KOMBINASI PAKAN DAN BUAH MENGKUDU (MORINDA CITRIFFOLIA L.) Andriyan, Muhammad Fajar; Rahmaningsih, Sri; Firmani, Ummul
Jurnal Perikanan Pantura (JPP) Vol 1 No 1 (2018)
Publisher : Universitas Muhammadiyah Gresik

Tilapia (Oreochromis niloticus) is one type of freshwater fish that is very popular in thecommunity. In the body of tilapia fish have a close relationship with salinity. Adaptation oftilapia is physiological adaptation to high salinity range because tilapia belong to fish euryhaline.This study aims to analyze good salinity on survival rate and blood profile of tilapia fed withnoni fruit. The method used was experimental method with Completely Randomized Design(CRD), 4 treatments with 3 replications ie control treatment (0 ppt), treatment A (5 ppt),treatment B (10 ppt), C treatment (15 ppt). The parameters observed were survival rate and bloodprofile of tilapia. Data analysis by using Analysis of Variance (ANOVA) to know the influenceof each treatment. If the data has been analyzed variance there is a real difference, then followedby Tuckey test at 95% test level. The largest red blood profile in treatment A with the amount ofErythrocite at the end of the study was 3.660.000 cells / mm-3. The highest white blood profile intreatment C with an average number of Leukocytes 55,900 cells / mm-3. The best media salinityfor survival rate in this study was 5 ppt salinity.

Implementasi Pendidikan Ekologi KEE Mangrove pada Kegiatan Ekstrakurikuler Sekolah di Kecamatan Ujungpangkah Khikmiyah, Fatimatul; Yuli Ardiyansah, Tri; Firmani, Ummul; Rahmad Rahim, Andi
DedikasiMU(Journal of Community Service) Vol 3 No 3 (2021): DedikasiMU (Journal of Community Service), September 2021, ISSN: 2716-5140, E-ISS
Publisher : universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30587/dedikasimu.v3i3.3026

Pada tahun 2020, wilayah Ujungpangkah ditetapkan sebagai salah satu wilayah yang masuk dalam KEE (Kawasan Ekosistem Esensial) yang merupakan kawasan atau hamparan eksosistem penting yang memilki nilai keanekaragaman hayati tinggi diluar kawasan konservasi yang secara ekologis dan sosial ekonomi budaya penting bagi tujuan konservasi keanekaragaman hayati. KEE memiliki nilai penting secara ekologis yang mampu menunjang kesejahteraan masyarakat dan mutu kehidupan. Oleh karena itu, segala bentuk kegiatan yang bertujuan untuk melestarikan dan mengembangkan kawasan ini perlu mendapat perhatian yang sangat serius. Sekolah sebagai lembaga pendidikan formal memiliki peran yang sangat strategis dalam meningkatkan peran serta masyarakat dalam menjaga kelestarian kawasan ini. Pada program pengabdian masyarakat bertujuan untuk mengintegrasikan pendidikan ekologi KEE mangrove pada kegiatan ekstrakurikuler di sekolah, baik sekolah SD, SMP maupun SMA. Sasaran untuk tahun pertama pada kegiatan ini adalah melaksanakan sosialisasi kepada guru-guru mengenai KEE mangrove Ujungpangkah dan peran penting pendidikan ekologi disekolah terutama SMP. Tempat pelaksanaan kegiatan sosialisasi di SMPN 13 Gresik pada semester Genap 2020/2021. Hasil kegiatan sosialisasi adalah didapatkan data survei pengetahuan guru tentang KEE mangrove Ujungpangkah dan implementasi pendidikan ekologi di sekolah yang telah dilakukan serta perlunya pendidikan ekologi disekolah. Dari hasil survei akan dijadikan sebagai acuan untuk menentukan langkah selanjutnya dalam menyusun kurikulum kegiatan ekstrakurikuler di sekolah.

Sosialisasi Suplementasi Pakan Ikan Nila Di Area Pertambakan Desa Weduni, Kecamatan Deket, Kabupaten Lamongan Nur Maulida Safitri; Andi Rahmad Rahim; Aminin Aminin; Farikhah Farikhah; Ummul Firmani; Teguh Budi Santoso; Nur Sa'diyah
DedikasiMU : Journal of Community Service Vol 3 No 3 (2021): DedikasiMU (Journal of Community Service), September 2021, ISSN: 2716-5140, E-ISS
Publisher : Universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30587/dedikasimu.v3i3.2796

Kabupaten Lamongan merupakan salah satu sentra kegiatan budidaya ikan di Propinsi Jawa Timur. Kegiatan budidaya ikan umumnya terfokus pada usaha pembesaran ikan, baik dalam areal pertambakan maupun perkolaman, baik tawar hingga bersalinitas. Salah satu komoditas perikanan dari perairan tambak Kabupaten Lamongan adalah ikan nila. Selama tiga tahun terakhir, produktivitas hasil panen ikan nila di tambak Desa Weduni semakin hari semakin turun dikarenakan mutu ikan nila yang kurang baik. Disisi lain, pembudidayaan kerang hijau memiliki nilai ekonomis yang cukup tinggi namun usaha ini meninggalkan limbah cangkang kerang yang menumpuk dan tidak termanfaatkan. Salah satu terobosan yang dapat dilakukan adalah dengan mengekstrak kitosan dari limbah cangkang kerang hijau yang selanjutnya dapat dimanfaatkan sebagai pengaya (suplemen) pakan ikan. Pelaku usaha budidaya ikan nila umumnya merupakan masyarakat asli setempat yang mengedepankan kearifan lokal. Umumnya, keberhasilan panen bergantung pada kualitas pakan dan kondisi cuaca. Sehingga, pola budidaya ikan yang konvensional seperti ini cukup beresiko mengalami gagal panen. Pengayaan kandungan pakan ikan dapat menjadi jalan alternatif untuk meningkatkan keberhasilan usaha budidaya ikan nila. Penambahan kitosan pada pakan ikan diharapkan mampu meningkatkan imunitas, nafsu makan, serta kualitas hidup ikan sehingga dapat meningkatkan keberhasilan panen dan nilai jual ikan nila.

Histological digestive tract of milkfish’s (Chanos chanos Forskal.) from District Ujung Pangkah, Gresik Ummul Firmani; Aminin Aminin
Kontribusia : Research Dissemination for Community Development Vol 5 No 1 (2022): KONTRIBUSIA
Publisher : OJS Universitas Muhammadiyah Gresik

Milkfish is a commodity with a high production rate. From the milkfish commodity, Gresik is the center of fishery production in East Java. Milkfish belongs to the herbivore group with the type of food from the plant group. Milkfish cultivation in traditional ponds still uses natural food as the main food for the cultivated commodities. Fish food affects the structure of the digestive tract, especially the intestines of fish. herbivorous fish have very long intestines even many times the body length, compared to omnivorous and carnivorous fish. Thus, this study aims to find out more clearly about the structure of the milkfish gut tissue. The digestive tract is related to the process of digestion, absorption and disposal of food waste, so it has an important role in the growth of fish. The research method used was descriptive experimental by making preparations of fish intestinal tissue and staining with Hematoxylin Eosin. The intestines of the fish observed were the front, middle and back. Observation of the preparations using a microscope with a dot slide scan photo. From the results of the study obtained an overview of the intestinal tissue structure of the upper (proximal), middle (middle) and lower (distal) fish. The structure of the front, middle and back of the milkfish gut tissue is similar, the difference lies in the number and thickness of the villi.

Comparison of Chitosan Characterization from Mussel Shell Waste Using Varying Concentration of Solvents Nur Maulida Safitri; Andi Rahmad Rahim; Ummul Firmani
Kontribusia : Research Dissemination for Community Development Vol 5 No 1 (2022): KONTRIBUSIA
Publisher : OJS Universitas Muhammadiyah Gresik

Massive amounts of mussel shell waste are generated and wasted from the aquaculture processing sectors, resulting in environmental pollution. This material contains chitosan as a valuable compound characterized as a non-toxic structural component with several food processing applications or medicinal applications. In this research, mussel shells were processed using different solvents concentrations in several stages: demineralization, deproteination, decolourization, and deacetylation. Our result showed that the C2 samples gained a high degree of deacetylation (31.8±0.21%) with low moisture and ash content and medium weight of yield. Further research is recommended to purify chitosan using various instrumentation and assess its bioactivity.

The Utilazation of Fisherman Catch for Nugget Product Andi Rahmad Rahim; Ummul Firmani; Aminin Aminin; Sa’idah Luthfiyah; Sutrisno Adi Prayitno; Nur Maulida Safitri; Andrean Fajar Kusuma; Yusril Ihza Mahendra
Kontribusia : Research Dissemination for Community Development Vol 3 No 2 (2020): Kontribusia (Research Dissemination for Community Development)
Publisher : OJS Universitas Muhammadiyah Gresik

The fisheries sector is essential for the nourishment for marine life of coastal communities, use of fishery resources into livelihood of fishermen. In connection with that, this activity aims to increase the sale value of shrimp through counseling activities shrimp nuggets processing and product diversification. The method used is counseling and mentoring activities to produce diversified products which are followed by partner groups, especially women and housewives, as well as surrounding communities who have the desire to become entrepreneurs. The result is processed into products such as nuggets. The conclusion is that the shrimp commodity has a profitable business opportunity by increasing the selling price, so that it can increase the income of the community in the Kroman Village, Gresik District, Gresik Regency.

UTILIZATION OF LAND WITH AQUA-PONIC SYSTEMS, MUSTARD GREENS AND AFRICAN CATFISH Aminin Aminin; Andi Rahmad Rahim; Ummul Firmani; Sa’idah Luthfiyah; Sutrisno Adi Prayitno; Nur Maulida Safitri; Gawest Bagus Permana; Muhammad Haqul Yaqin
Kontribusia : Research Dissemination for Community Development Vol 3 No 2 (2020): Kontribusia (Research Dissemination for Community Development)
Publisher : OJS Universitas Muhammadiyah Gresik

Food needs in urban areas are increasing along with increasing population growth. The problem of population growth in urban areas is always followed by the construction of housing facilities. The development of housing facilities has an impact on the availability of land and water resources for fish farming and agriculture. Aquaponics technology is a combination of aquaculture and hyroponics technology in one system to optimize the function of water and space as maintenance media. Aquaponic system is a system that offers solutions related to narrow land use and limited water resources for fish and plant cultivation activities. In this community service activity, the aquaponics system was introduced to the community in the Dahanrejo area, with several activities carried out including the creation of an aquaponics unit, counseling and training given to the community on this aquaponics technique and unit. In carrying out community service activities there are several stages that need to be carried out including: location surveying, designing and testing of acuponic technology, counseling and training, monitoring and surveying. From the activities carried out, 20 people received training on how to use the land for freshwater fish cultivation and crop cultivation using aquaponics technology. In addition, an aquaponic unit was handed over to the kelurahan as a model for the existing community.

AQUASCAPE MENENANGKAN PIKIRAN DAN MELATIH KREATIVITAS SISWA SMA, KECAMATAN WIYUNG KOTA SURABAYA Ummul Firmani; Zulfaa Unzila Azizi; Saidah Luthfiyah
Jurnal Perikanan Pantura (JPP) Vol 3 No 2 (2020): SEPTEMBER 2020
Publisher : Universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30587/jpp.v3i2.1947

Wiyung Subdistrict is part of Surabaya City, once an agricultural area, but now all agricultural land has been developed into a densely populated residential area and shops. The livelihoods of most residents are traders, builders, factory workers, laborers, private employees and teachers. Wiyung which is part of Surabaya City, the second largest Metropolis City in Indonesia, feels the impact of the development of the city. The bad impact is the high pollution both air, soil and water. Air pollution comes from high smoke from motor vehicles and factories. This causes a lack of access to clean and healthy oxygen and a comfortable and beautiful place to stay free from pollution. For this reason, this community service program is implemented with the aim of providing education about a healthy and beautiful environment to residents, especially school age children. School-age children were chosen because they have great opportunities to develop and there are wide open opportunities to hone their skills to create beautiful environments through aquascape design training. Short-term goal is that they have the skills to make Aquascape to add beautiful and comfortable places to live and as a contributor to oxygen in the home environment. The long term goal is that they will be able to develop their business from the hobby of making Aquascape. The target participants of this program are high school students who live in Putri ‘Aisyiyah Orphanage, Wiyung District. At the Orphanage, children do not have activities to fill free time, so this service program is appropriate if it is there. Aquascape making activities are part of fish and plant cultivation activities. From the results of questionnaire questionnaires and direct interviews with the children and caretakers of the institution it was concluded that they were very enthusiastic about aquascape training because it was a new knowledge and experience for them.

PEMANFAATAN SERBUK DAUN SIRIH (Piper betle) UNTUK MENINGKATKAN KESEHATAN IKAN NILA (Oreochromis niloticus) Zainuddin Zainuddin; Sri Rahmaningsih; Ummul Firmani
Jurnal Perikanan Pantura (JPP) Vol 1 No 1 (2018): MARET 2018
Publisher : Universitas Muhammadiyah Gresik

This research was conducted to determine the effectiveness of betel leaf powder mixed inthe feed (pellet) to improve the health status of tilapia by measuring the value of erythrocytes andleukocytes. Measurements of erythrocyte values and blood leucocytes of tilapia were performedafter the test fish were fed with betel leaf powder (0.3 g / 100 g feed, 0.6 g / 100 g feed, 0.9 g /100 g feed) for 6week maintenance period. While the control fish during the maintenance periodwas fed pellet feed which was not mixed with betel leaf powder. The erythrocyte and leukocytevalues of tilapia were measured weekly by taking blood in the caudal vein section (tail) of thetest fish. Blood collection was performed using a sterile syringe size of 26 g, which was firstwetted EDTA (Ethylene diamine tetra acetic acid) As an anticoagulant of blood cells asanticoagulants. Furthermore, the blood has been collected in Eppendorf tube which has also beenwetted EDTA (Ethylene diamine tetra acetic acid), then prepared by adding hayem and turksolution and then measured the erythrocyte value and the leukocyte count with Haemometer. Thebest measurements result was at the dose of 0.3 g / 100 g of feed which showed that the amountof erythrocyte of tilapia increased from 1,145,000 cells / mm-3 (week I) to 1,986,667 cells / mm-3(week IV) the number of leukocytes increased from 21,976 cells / mm-3 (week I) to 28,167 cells /mm-3 (week IV). From the results of this study showed that the addition of betel leaf powder inthe feed can improve the health status of tilapia fish.

Co-Authors Aminin Aminin Aminin, Aminin Aminin, Aminin Ananda Gilang Saputra Andi Rahmad Rahim Andrean Fajar Kusuma Andriyan, Muhammad Fajar Arning Wilujeng Ekawati Assidqi, Mohammad Rais Dwi Retnaningtyas Utami Fadhilah, Ika Nur Farikhah Farikhah Farikhah Farikhah Fatimatul Khikmiyah Gawest Bagus Permana Happy Nursyam Hariyanto, Hendra Detiawan Hariyanto, Hendra Setiawan Hidayatul Laily Lailiyah, Wiharyanti Nur Masyhudi Masyhudi, Masyhudi Mauludin, Muhammad Rizki Muhammad Haqul Yaqin Muhammad Syaifullah Mustikoweni, Mustikoweni Nur Maulida Safitri Nur Sa'diyah Oktavia, Suma Ardhanna Nova Rahmi Nurdiani Rohman, Ahmad Chobaibur Sadewo, Bayu Bagus Safitri, Nanda Ayu Saidah Luthfiyah Saidah Luthfiyah Sa’idah Luthfiyah Sri Rahmaningsih Sri Rahmaningsih Sukaris Sutrisno Adi Prayitno Syahrita Nur Diana Teguh Budi Santoso Tri Yuli Ardiyansah Wicaksana, Muhammad Pandu Widiharti Widiharti Yudi Cahyoko Yusril Ihza Mahendra Zainuddin Zainuddin Zinvie Carlina Zulfaa Unzila Azizi

Title

Found 36 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 36 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 36 Documents
Search