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All Journal Owner : Riset dan Jurnal Akuntansi International Journal of Health and Information System (IJHIS) Madani: Jurnal Pengabdian Masyarakat dan Kewirausahaan The International Journal of Studies in Social Sciences and Humanities (IJOSSH)
Sutantio, R. Alamsyah
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Arts Humanities Computer Science & IT Economics, Econometrics & Finance Education Health Professions Law, Crime, Criminology & Criminal Justice Library & Information Science Medicine & Pharmacology Public Health Social Sciences Other

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Digital Marketing Prototype of Electronic Growth Chart (e-KMS) Sutantio, R. Alamsyah; Nurmawati, Ida; Muna, Niyalatul; Mudiono, Demiawan Rachmatta Putro; Wicaksono, Andri Permana; Muflihatin, Indah
International Journal of Health and Information System Vol. 1 No. 3 (2024): January
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/ijhis.v1i3.29

Abstract

Currently, Indonesia is facing serious Multiple Nutritional Problems (MGG) with 30.8% stunting and 35.4% obesity rates. The Healthy Growth Card (KMS) serves as an instrument for growth monitoring, particularly related to nutritional status. Growth disturbances, such as malnutrition due to both nutritional deficiencies and excesses, can be detected early by plotting weight on the KMS. Websites are a form of internet marketing and an effective part of digital marketing for disseminating information and promoting products. This research aims to create a prototype for digital marketing electronic Growth Chart (e-KMS). The research employs the software system development method using the Prototype model. The prototype is designed using UML (Unified Modeling Language) and case tools. The digital marketing prototype is a website-based platform with capabilities for promoting and registering online at the Polytechnic Institute of Jember (Polije) Daycare, as well as serving as a Communication Information and Education (CIE) medium for assessing and monitoring the nutritional status of children in the form of e-KMS. Program coding is needed to make the prototype usable as a digital marketing tool for e-KMS, enabling the monitoring of children's growth to be implemented in childcare institutions.
Strategi Pemasaran Inovatif Produk Olahan Daun Tin untuk Menjangkau Generasi Z Sutantio, R. Alamsyah; Kinanti, Lintang Anis Bena; Saadillah, Dinu; Andriyani, Fitriya
Madani: Jurnal Pengabdian Masyarakat dan Kewirausahaan Vol. 3 No. 3 (2025): April 2025
Publisher : LPPM Universitas Internasional Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37253/madani.v3i3.10794

Abstract

Perkembangan teknologi digital telah mengubah cara perusahaan memasarkan produknya secara fundamental. Digital marketing telah menjadi salah satu alat utama dalam menjangkau konsumen modern, terutama Generasi Z. Penerapan digital marketing juga telah diadopsi oleh pelaku usaha mikro, kecil, dan menengah (UMKM). Saat ini pelaku UMKM harus mampu memasarkan produknya menggunakan media digital untuk meningkatkan kesadaran konsumen terhadap penawaran UMKM tersebut. Salah satunya adalah UMKM olahan daun tin. Banyaknya kandungan gizi dan mineral positif pada daun tin yang berpengaruh baik pada tubuh menjadikan daun tin sehat untuk dikonsumsi. Sehingga cara dan bentuk penyajiannya dapat disesuaikan dengan selera konsumennya. Saat ini Jember Tin Garden telah memproduksi sejumlah produk olahan buah dan daun tin, salah satunya adalah keripik daun tin. Kendala dan permasalahan yang dihadapi yaitu mitra belum memiliki brand yang diciptakan untuk produk olahan keripik daun tin. Selain itu pihak mitra juga belum memiliki strategi pemasaran produk olahan keripik daun tin khususnya yang menyasar generasi Z. Dampaknya, produk olahan keripik daun tin tidak banyak diketahui oleh masyarakat. Solusi dari permasalahan ini diwujudkan dalam bentuk perancangan brand keripik daun tin serta analisis strategi serta pemasaran produk Kepodtin untuk menjangkau pangsa pasar baru yaitu Generasi Z yang bersifat lebih dinamis dan inovatif. Selain menggunakan podcast, penyebaran informasi produk juga dilakukan melalui media sosial seperti Instagram dan TikTok. Strategi ini nantinya akan dijalankan secara komprehensif dan berkelanjutan.
Analysis of Factors Influencing the Performance of Tax Center Volunteers: A Case Study at Jember State Polytechnic Wijayanti, Rahma Rina; Ardhiarisca, Oryza; Sutantio, R. Alamsyah; Harkat, Avisenna; Ghozali, Nur Azizah Wandinia; Ardiansyah, Diki; Pratiwi, Arti Febriani
International Journal of Studies in Social Sciences and Humanities (IJOSSH) Vol. 2 No. 1 (2025): July
Publisher : P3M Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/ijossh.v2i1.5569

Abstract

Performance is the output of activities carried out by tax volunteers. In this case, tax volunteers are tasked with filling out annual tax returns for taxpayers. These activities have an impact on increasing state revenues. This study is to determine the factors that need to be improved in the performance of tax volunteers. This research method is quantitative research and regression analysis. The research results show that the self-assessment system, motivation, and work discipline variables significantly influenced the performance of tax volunteers. Meanwhile, the variables of training materials and training methods do not significantly influence the performance of tax volunteers. These findings can be applied to analyze the factors that affect the performance of Tax Center volunteers at Jember State Polytechnic. Their significance factors contribute to achieving a sustainable program at Tax Center Jember State Polytechnic.
Implementation of Nutritional Status Information System in Improving NCC Services Mudiono, Demiawan Rachmatta Putro; Wicaksono, Andri Permana; Muflihatin, Indah; Nurmawati, Ida; Muna, Niyalatul; Sutantio, R. Alamsyah
International Journal of Health and Information System Vol. 2 No. 1 (2024): May
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/ijhis.v2i1.34

Abstract

Managing data in health services is of course very complicated and requires a lot of time. Information systems in health services provide efficient benefits. The service and reporting process at the NCC is considered to be still not optimal. The impact of patient visits is still minimal and does not attract the attention of consumers. The aim of this research is to create a web-based service system at NCC. The method used is the System Development Life Cycle system development. The results of the planning found that NCC provided one of the services handled by nutritionists regarding calculating children's nutritional status based on anthropometric standards. The system analysis is divided into 2, namely functional requirements and non-functional requirements. In system design, a system flowchart, context diagram and data flow diagram are obtained. At the system implementation stage, the user has tested it using a black box test with satisfactory results
Analisis Kepuasan Pengguna Layanan Tax Center Politeknik Negeri Jember Sutantio, R. Alamsyah; Ardhiarisca, Oryza; Wijayanti, Rahma Rina; Harkat, Avisenna; Ghozali, Nur Azizah Wandinia; Ardiansyah, Diki; Pratiwi, Arti Febriani
Owner : Riset dan Jurnal Akuntansi Vol. 8 No. 4 (2024): Artikel Research Oktober 2024
Publisher : Politeknik Ganesha Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33395/owner.v8i4.2501

Abstract

This research activity aims to conduct an analysis of service user satisfaction for Jember State Polytechnic Tax Center service users. It is hoped that the results of this research can provide suggestions for improving Tax Center services in the future. Respondents in this research were users of the Jember State Polytechnic Tax Center service. The number of respondents was determined using the Slovin equation so that the respondents in this study were 56 respondents. This research data was obtained by distributing questionnaires. The data obtained was analyzed for data quality through testing the validity and reliability of the data. Next, it will be analyzed further using Importance Performance Analysis (IPA) and Customer Satisfaction Index (CSI). The research provides results showing that the level of satisfaction with using Tax Center services is within satisfaction with an index of 80.42%. To be able to improve services, several priority improvements are needed, namely attributes in Quadrant I. These attributes include access to position information about service procedures, technology systems, information containing all service procedures as well as instructions for filling out service documents, accessibility of Tax Center locations, schedules. definite service, as well as the discipline of tax volunteers in providing services
Co-Authors Andriyani, Fitriya Ardiansyah, Diki Ghozali, Nur Azizah Wandinia Harkat, Avisenna Ida Nurmawati, Ida Kinanti, Lintang Anis Bena Mudiono, Demiawan Rachmatta Putro Muflihatin, Indah Muna, Niyalatul Oryza Ardhiarisca Pratiwi, Arti Febriani Rahma Rina Wijayanti Saadillah, Dinu Wicaksono, Andri Permana