Garuda - Garba Rujukan Digital

Business Feasibility Analysis with Hydroponic System in Kendari City (Case Study of Family Garden Hydroponic Vegetable Business) Radhy, Muhammad; Yusna, Yusna; Fyka, Samsul Alam
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 2 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i2.1158

Rapid global population growth, climate change, and pressure on natural resources have driven the need for innovative and sustainable agricultural solutions. Hydroponic systems have emerged as an attractive alternative that promises to meet the world's food needs while reducing adverse environmental impacts. This study aims to determine the financial feasibility of Family Garden's hydroponic vegetable business in Poasia District, Kendari City. This research was conducted from April 2021 to July 2022 using the case study method. The research respondents were Family Garden business owners. The research variables include initial investment, operating costs, and projected income. The analytical tools used in this research are Net Present Value (NPV), Net Benefit-Cost Ratio (Net B/C), Internal Rate of Return (IRR), Payback Period (PP), and Sensitivity Analysis. The results showed that the Family Garden hydroponic vegetable business is financially viable. NPV analysis at a discount factor (df) of 15% shows a value of Rp196,307,009. A net B/C of 1.93 shows that the benefits outweigh the costs, making the business feasible. The IRR of 44% shows a high rate of return on capital, more significant than the 15% discount rate. The Payback Period shows that the investment will be returned within three years, three months, and 18 days, a relatively quick payback period. Sensitivity analysis shows that the business is still viable despite a 10% decrease in seed and nutrient prices or a 15% decrease in production. This study shows that marketing crops through social media such as WhatsApp and Instagram can be an effective strategy. The business is expected to reduce production costs by selecting quality seeds, taking good care of equipment, and maintaining water quality. This research contributes to modern agricultural literature by establishing a new theory on the financial viability of hydroponic businesses in areas with limited agricultural land.

PELATIHAN PENGOLAHAN MINYAK JELANTAH PADA BUMDES PULOTONDO, KEC. NGUNUT – KAB. TULUNGAGUNG Soedarso, Elvyra Handayani; Berlianingtyas, Putri Ayu; Kristanti, Ima; Rachmat, Basuki; Ernawati, Widi Dwi; Yusna, Yusna
Jurnal Abdimas Sangkabira Vol. 5 No. 1 (2024): Jurnal Abdimas Sangkabira, Desember 2024
Publisher : Program Studi Diploma III Akuntansi Fakultas Ekonomi dan Bisnis Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdimassangkabira.v5i1.1308

The village of Pulotondo, in the Ngunut subdistrict of Tulungagung Regency, has significant potential for freshwater fish farming and horticultural plant cultivation. However, this potential remains underutilized because the marketing area is still limited to the local scope. The local BUMDes (Village-Owned Enterprises) has not seized this opportunity and is only focusing on a micro-scale LPG retail business for the surrounding community. The event can provide BUMDes Pulotondo for utilizing waste processing, specifically converting used cooking oil into scented candles. This could reduce used cooking oil waste and allow the candles to be sold, thereby boosting BUMDes's economic potential. The service method includes material presentation, discussions, and practical exercises. Making candles from used cooking oil proceeded smoothly and was well-received by 12 participants, and they can produce candles for product sale.

Optimising the Hygiene Quality of Salted Fish to Improve the Economy of Coastal Communities Sadat, Anwar; Sa'ban, LM Azhar; Nastia, Nastia; Lawelai, Herman; Yusna, Yusna
Society : Jurnal Pengabdian Masyarakat Vol 4, No 3 (2025): Mei
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i3.578

Optimising the hygienic quality of salted fish is critical for coastal communities seeking to grow their economies and overcome the problems of Gaya Baru Village's Fishermen's Home Industry (IRT). Partners face difficulties drying fish when it rains, storing salted fish is still very simple, and partners lack good marketing techniques. The goal of this Community Service (PkM) is to: 1) increase technological knowledge; 2) increase the entrepreneurial spirit and motivation of partner entrepreneurs; and 3) improve HR capabilities in business management, production, and finance. The PkM has resulted in the development of two salted fish businesses in Gaya Baru village, allowing those who work to become self-sufficient.

Kepedulian dan Pemahaman dalam Penerapan Green Accounting pada UKM Tahu di Kecamatan Batuan Kabupaten Sumenep Mahbubah, Istiyanatul; Malia, Evi; Azaro, Khoirin; Yusna, Yusna; Syahputra, Ferdian Eko; Fibriani, Rudiana
Wacana Equiliberium (Jurnal Pemikiran Penelitian Ekonomi) Vol 13 No 01 (2025): Wacana Equiliberium (Jurnal Pemikiran Penelitian Ekonomi) : Juni 2025
Publisher : Unversitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/equilibrium.13.01.66-73

The purpose of this study was to determine the awareness and understanding in the implementation of Green Accounting in tofu SMEs in Batuan District, Sumenep Regency. The type of data used in this study is primary data, namely by interviewing tofu business actors in Batuan District, Sumenep Regency. Based on the results of the interview, the understanding of tofu SME actors in Batuan District is still low because the preferences of tofu SME actors are still focused on business profits, not on product quality and environmental quality. Lack of awareness of environmental impacts that can affect the sustainability of their business is a factor causing the low level of understanding. In terms of knowledge about environmental costs, business actors have also not been able to identify what are the components of environmental costs which are also a factor causing the low understanding of SMEs.

Studi Literatur: Tantangan dan Solusi Implementasi Sistem Akuntansi pada UMKM Azaro, Khoirin; Mustofa, Ahmad; Setyawan, Bimo; Yusna, Yusna; Mahbubah, Istiyanatul
RIGGS: Journal of Artificial Intelligence and Digital Business Vol. 4 No. 3 (2025): Agustus - October
Publisher : Prodi Bisnis Digital Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/riggs.v4i3.2628

Usaha Mikro, Kecil, dan Menengah (UMKM) berkontribusi sekitar 60% terhadap Produk Domestik Bruto (PDB) dan penyerapan tenaga kerja. Namun, keterbatasan literasi akuntansi dan keterampilan teknologi menyebabkan kualitas pelaporan keuangan masih rendah, sehingga menghambat akses UMKM terhadap pendanaan. Penelitian ini bertujuan untuk mengkaji tantangan dan peluang implementasi digitalisasi akuntansi pada UMKM melalui tinjauan literatur dari jurnal-jurnal nasional yang relevan. Temuan menunjukkan bahwa digitalisasi akuntansi mampu meningkatkan efisiensi operasional, ketepatan pencatatan, transparansi laporan keuangan, serta mempercepat proses pengambilan keputusan bisnis. Meskipun demikian, penerapannya masih menghadapi kendala seperti biaya implementasi, keamanan data, dan rendahnya literasi teknologi. Keberhasilan digitalisasi akuntansi pada UMKM ditentukan oleh adanya pendampingan, pelatihan, serta komitmen pelaku usaha untuk beradaptasi. Penelitian ini merekomendasikan dukungan strategis dan pendidikan berkelanjutan guna mengoptimalkan digitalisasi akuntansi dalam meningkatkan kinerja UMKM.

Optimising the Hygiene Quality of Salted Fish to Improve the Economy of Coastal Communities Sadat, Anwar; Sa'ban, LM Azhar; Nastia, Nastia; Lawelai, Herman; Yusna, Yusna
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 3 (2025): Mei
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i3.578

Optimising the hygienic quality of salted fish is critical for coastal communities seeking to grow their economies and overcome the problems of Gaya Baru Village's Fishermen's Home Industry (IRT). Partners face difficulties drying fish when it rains, storing salted fish is still very simple, and partners lack good marketing techniques. The goal of this Community Service (PkM) is to: 1) increase technological knowledge; 2) increase the entrepreneurial spirit and motivation of partner entrepreneurs; and 3) improve HR capabilities in business management, production, and finance. The PkM has resulted in the development of two salted fish businesses in Gaya Baru village, allowing those who work to become self-sufficient.

Title

Found 6 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 6 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 6 Documents
Search