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All Journal Jurnal Ilmiah Kesehatan Iqra Window of Community Dedication Journal Well Being Ensiklopedia: Jurnal Pendidikan dan Inovasi Pembelajaran Saburai JEUMPA Journal of Training and Community Service Adpertisi Jurnal Lentera Sahabat Sosial: Jurnal Pengabdian Masyarakat Barongko : Jurnal Ilmu Kesehatan MEDIA KESEHATAN GIGI : POLITEKNIK KESEHATAN MAKASSAR CHI JOURNAL OF Community Health Issues
Wijaya, Ayu
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Penyuluhan Tentang Hubungan Stunting Dengan Kebersihan Gigi dan Mulut Alfah, Siti; Nugrawati, Nelly; Wijaya, Ayu; Ekawati, Nur; Adam, Andi Muhammad
JEUMPA: Jurnal Pengabdian Kepada Masyarakat Vol 2 No 1 (2023): EDISI I
Publisher : Poltekkes Kemenkes Aceh

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Abstract

Pelayanan asuhan kesehatan gigi dan mulut adalah pelayanan kesehatan gigi dan mulut yang terencana, ditujukan kepada kelompok tertentu yang dapat diikuti dalam kurun waktu tertentu diselenggarakan secara berkesinambungan dalam bidang promotif, preventif, dan kuratif sederhana yang diberikan kepada individu, kelompok, dan masyarakat. Masalah kesehatan di Indonesia sekarang ini sedang hangat dengan istilah stunting. Stunting adalah masalah kesehatan yang bersumber pada malnutrisi yang menyebabkan tinggi badan anak lebih rendah dari tinggi badan anak lainnya yang seumuran. Kejadian stunting pada balita hingga saat ini masih menjadi masalah kesehatan tidak hanya secara nasional, tetapi juga secara global. Stunting ditemukan memiliki korelasi yang signifikan dengan berbagai masalah kesehatan gigi. Studi Global Burden of Disease pada 2016 memperkirakan bahwa sekitar 3,58 miliar orang di seluruh dunia memiliki masalah kesehatan mulut dengan 486 juta anak menderita karies gigi sulung. Jumlah karies gigi sulung ditemukan tinggi pada anak-anak dengan berat badan kurang dan stunting. Kesehatan mulut adalah komponen penting dalam kesehatan tubuh yang komprehensif. Rongga mulut yang sehat dapat memfasilitasi konsumsi makanan bergizi dengan benar, menjaga kualitas hidup, dan menjaga produktivitas. Kesehatan mulut anak-anak adalah konsep yang kompleks dan melibatkan berbagai faktor, seperti genetik, biologis, perilaku, sosial, dan lingkungan. Menjaga kesehatan rongga mulut anak adalah salah satu langkah penting yang harus diambil orang tua dalam menjaga kesehatan dan pertumbuhan anak secara komprehensif
PENINGKATAN KAPASITAS KADER DAN IBU HAMIL MELALUI EDUKASI KOMPLEMENTER UNTUK PERAWATAN IBU HAMIL DAN NIFAS Nugrawati, Nelly Nugrawati; Ekawati, Nur; Wijaya, Ayu; Adam, Andi Muhammad
Jurnal LENTERA Vol. 5 No. 2 (2025): Jurnal LENTERA
Publisher : Stikes Yarsi Mataram

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Abstract

Maternal health during pregnancy and the postpartum period requires special attention, particularly in areas with limited access to health services such as Patimpeng Subdistrict. This community service program aimed to improve the capacity of health cadres and empower pregnant women through education on complementary care practices. The methods included socialization, counseling, hands-on training, as well as monitoring and evaluation. The training covered oxytocin massage techniques, the use of lavender aromatherapy, and the preparation of herbal galactagogues. Participants consisted of 20 health cadres and 15 pregnant women. The results showed an increase in participants’ knowledge, from 11% to 74% in the "good" category, and in skills, from 14% to 66% after training. Cadre logbooks indicated sustained implementation of the practices in the community. This activity proved effective in enhancing the knowledge and skills of cadres and providing comfort to pregnant women through applicable, low-cost, and sustainable non-pharmacological approaches.
PENGARUH PENGGUNAAN GEL EKSTRAK DAUN PEGAGAN (Centella Asiatica L.Urb) TERHADAP KEJADIAN STRETCH MARK PADA IBU MASA NIFAS DI WILAYAH KERJA PUSKESMAS BONTOMARANNU: PENGARUH PENGGUNAAN GEL EKSTRAK DAUN PEGAGAN (Centella Asiatica L.Urb) TERHADAP KEJADIAN STRETCH MARK PADA IBU MASA NIFAS DI WILAYAH KERJA PUSKESMAS BONTOMARANNU Nugrawati, Nelly; Ekawati, Nur; Wijaya, Ayu; Adam, Andi Muhammad
WELL BEING Vol 10 No 1 (2025): Well Being
Publisher : LPPM STIKes Bahrul Ulum Jombang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51898/wb.v10i1.333

Abstract

ABSTRACTBackground:Striae, also known as stretch marks or striae distensae, are skin changes that occur during pregnancy, appearing as light or reddish-dark lines, commonly found on the breasts, abdomen, buttocks, thighs, and calves. One of the treatments that can be used to reduce stretch marks is pegagan leaf gel (Centella asiatica). Objective:To determine the effect of pegagan leaf gel on stretch marks in postpartum mothers in the working area of Bontomarannu Health Center. Method:This study used a quasi-experimental design with a One-Group Pretest-Posttest Design approach, involving two groups: an intervention group and a control group. The population consisted of postpartum mothers in the working area of the Bontomarannu Health Center, East Kutai Regency. A total of 12 participants were selected using the total sampling technique. The research instruments included an observation sheet, and the intervention involved the application of pegagan leaf gel. Data were analyzed using the Wilcoxon test. Results:The results showed a significant difference in the experimental group with a p-value = 0.000. Conclusion:There is a significant effect of pegagan leaf gel application in both the intervention and control groups.      
Makanan Bergizi Untuk Senyum Ceria: Edukasi Gizi Dan Kesehatan Gigi Pada Remaja Di Desa Bilalang Kabupaten Gowa Magfirah, Febi; Annisa, Nurul; Wijaya, Ayu; Rapiuddin, Risman Abdi; Zulkarnain, Zulkarnain; Nurhaedah, Nurhaedah; Rapang, Yufensius
Sahabat Sosial: Jurnal Pengabdian Masyarakat Vol. 3 No. 4 (2025): Sahabat Sosial: Jurnal Pengabdian Masyarakat (September)
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/sosisabdimas.v3i4.809

Abstract

Introduction: Dental and oral health is an important aspect in supporting the quality of life of adolescents, but is often neglected due to a lack of knowledge and awareness of healthy eating patterns. Objective: To increase adolescent knowledge about the importance of consuming nutritious food in maintaining dental health. The activity was carried out in Bilalang Village, Gowa Regency, and was attended by 24 adolescents consisting of 14 female adolescents and 10 male adolescents. Method: The methods used included counseling, interactive discussions, and question and answer sessions regarding the types of food that are good for dental health and how to prepare them. Results: There was an increase in participant understanding after the education was provided. Before the activity, most adolescents did not know the relationship between diet and dental health. After the counseling, participants were able to name examples of healthy foods and how to prepare them properly. This activity proves that nutrition and dental health education has an important role in shaping healthy behaviors in adolescents. Conclusion: The series of community service activities with the theme "Nutritious Food for a Happy Smile: Nutrition and Dental Health Education for Adolescents in Bilalang Village, Gowa Regency" was successfully implemented, and there was an increase in adolescents' knowledge of nutritious food and dental health.
Tingkat pengetahuan masyarakat desa tellulimpoe kecamatan marioriawa tentang vaksin covid-19 Nugrawati, Nelly; Qasim, Muhammad; Wijaya, Ayu; Adam, Andi Muhammad; Ekawati, Nur; Asnuddin, Asnuddin
JOURNAL OF Community Health Issues Vol. 1 No. 2 (2024): April Edition 2024
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Ikatan Perawat Kesehatan Komunitas Indonesia (IPKKI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/chi.v1i2.1110

Abstract

Pendahuluan: Corona Virus Disease (COVID-19) adalah jenis virus baru yang menyerang imunitas tubuh dan dapat menyebabkan kematian. Proses penyebaran penyakit ini sangatlah cepat sehingga menjadikan setiap orang merasa cemas sehingga memicu individu jatuh situasi psikosomatis dengan keluhan susah bernafas serta pusing. Tujuan: Mengetahui tingkat pengetahuan masyarakat desa tellulimpoe kecamatan marioriawa. Metode: Penelitian kuantitatif non eksperimental dimana menggunakan jenis penelitian deskriptis analitik dengan pendekatan cross sectional karena variable bebas dan variable terikat diambil dalam waktu bersamaan sekaligus pada saat itu (point time approach). Jumlah sampel sebanyak 30 responden dan instrument penelitian berupa kusioner yang dibagikan langsung kepada responden. Hasil: Responden terbanyak pada rentang usia 20-35 tahun yaitu 63,3% dari 30 responden. Untuk pekerjaan paling banyak adalah staff desa sebesar 43,3%. Tingkat pendidikan terakhir responden terbanyak adalah SMA sebesar 36,7%. Tingkat pengetahuan tentang vaksin Covid-19 masyarakat desa Tellulimpoe Kecamatan Marioriawa termasuk dalam kategori cukup karena berada pada rentang 56-74% dan tingkat pengetahuan tentang Vaksin Covid-19 masyarakat desa tellulimpoe kecamatan Marioriawa termasuk kategori cukup karena berada pada rentang 56-74%. Simpulan: Tingkat pengetahuan masyarakat desa Tellulimpoe Kecamatan Marioriawa tentang Vaksin Covid-19 berpengetahuan cukup dengan skor 70,52% dan tingkat pengetahuan masyarakat desa tellulimpoe kecamatan marioriawa berpengetahuan cukup dengan skor 57,19%. Kata Kunci: Vaksin; Pengetahuan; Covid-19 Abstrac Background: Corona Virus Disease (COVID-19) is a new type of virus that attacks the body's immunity and can cause death. The process of spreading this disease is very fast so that it makes everyone feel anxious so that it triggers individuals to fall into a psychosomatic situation with complaints of difficulty breathing and dizziness. Purpose: To determine the level of knowledge of the people of Tellulimpoe Village, Marioriawa District. Methods: Non-experimental quantitative research which uses descriptive analytical research with a cross sectional approach because the independent and dependent variables are taken at the same time at the same time (point time approach). The number of samples was 30 respondents and the research instrument was a questionnaire which was distributed directly to the respondents. Results: Most respondents were in the age range of 20-35 years, namely 63.3% of the 30 respondents. For the most work is village staff by 43.3%. The most recent education level of respondents was SMA by 36.7%. The level of knowledge about the Covid-19 vaccine for the Tellulimpoe village community, Marioriawa sub-district, is included in the sufficient category because it is in the 56-74% range and the knowledge level about the Covid-19 vaccine for the Tellulimpoe village community, Marioriawa sub-district, is in the sufficient category because it is in the 56-74% range. Conclusion: The level of knowledge of the Tellulimpoe village community, Marioriawa District about the Covid-19 Vaccine, is moderately knowledgeable with a score of 70.52% and the level of knowledge of the Tellulimpoe village community, marioriawa sub-district is moderately knowledgeable with a score of 57.19%. Keywords: Vaccines; Knowledge; Covid-19
Co-Authors Alfah, Siti Alfah, St Andi Muhammad Adam Anto, Sardi Asnuddin, Asnuddin Aulyah, Dwi Rezky Ekawati, Nur Hartaty, Hartaty Junaidin Junaidin Magfirah, Febi Muhajrin, Muhajrin Muhammad Adam, Andi Muhammad Adam, Muhammad Nasution, Titi Anggraini Nelly Nugrawati Nugrawati, Nelly Nugrawati, Nelly Nugrawati Nurhaedah Nurhaedah NURUL ANNISA Pannyiwi, Rahmat Pariati pariati, pariati Rahmadani, Nanang Rahmat, Rezqiqah Aulia Rapang, Yufensius Rapiuddin, Risman Abdi Rauf, Nur Inayah Restiyanti, Yuli Selamat, Selamat Srianingsih Srianingsih, Srianingsih Usman, Faradillah Yusfik, Yusnita Zulkarnain Zulkarnain Zulkarnain