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Analysis of Government Policies in Padang City in Food Waste Management at the Household Level Rahman, Defri; Elfindri, Elfindri; Henmaidi, Henmaidi; Rahman, Hafiz
Jurnal Riset Multidisiplin dan Inovasi Teknologi Том 2 № 01 (2024): Jurnal Riset Multidisiplin dan Inovasi Teknologi
Publisher : PT. Riset Press International

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59653/jimat.v2i01.307

Abstract

The waste management issue in the city of Padang, particularly the increasing accumulation of household waste, with the predominant composition being food waste, is the primary focus of this research. The research aims to investigate the policies and strategies implemented by the Padang municipal government in managing household food waste. The research method employed is qualitative, involving data collection through interviews, observations, and direct documentation. The research results indicate that the management of household food waste is still integrated within the broader framework of urban waste management. The absence of specific governance for household food waste results in a significant increase in the amount of food waste being disposed of directly in the Final Disposal Site (TPA). The study concludes that: 1) the management of household food waste is intertwined with urban waste management; 2) Specifically, the Padang city government has not yet implemented a program for managing household food waste; 3) The absence of governance for household food waste leads to a high volume of food waste being directly disposed of in the TPA; 4) Specifically, there is currently no program related to food waste reduction.
IDENTIFIKASI FOOD WASTE BEHAVIOR YANG MEMPENGARUHI TIMBULNYA SAMPAH SISA MAKANAN DI RUMAH TANGGA SEBAGAI KONSEKUENSI MODERNITAS: Modernitas, Sampah Sisa Makanan, Rumah Tangga, Peran Anggota Keluarga Rahman, Defri; Elfindri, Elfindri; Henmaidi, Henmaidi; Rahman, Hafiz
Jurnal Sosiologi Nusantara Vol 9 No 2 (2023)
Publisher : UNIB Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33369/jsn.9.2.187-202

Abstract

Sampah sisa makanan (Food Waste) menjadi permasalahan utama diberbagai negara. Kemajuan zaman yang saat ini ini memasuki era globalisasi dan modernitas bagian yang tidak dapat terpisahkan dari perilaku dan kebiasaan masyarakat. Rumah tangga menjadi penghasil sampah sisa makanan (food waste) tertinggi dibandingkan sumber sampah lainnya. Banyak faktor yang menyebabkan kondisi itu terjadi. Tujuan dari penelitian ini adalah untuk mengetahui faktor-faktor yang menyebabkan rumah tangga menghasilkan lebih banyak sampah makanan dibandingkan sumber lainnya. Dalam membantu menjawab pertanyaan itu, peneliti menggunakan pendekatan diantaranya observasi, wawancara dan penyebaran kuesioner pada tiga ratus responden yang diambil secara acak dan terpenuhi kriteria dalam pengambilan sampel. Statistik deskriptif digunakan dalam menganalisa data survei yang disebarkan. Hasil penelitian ini mengonfirmasi bahwa tingginya angka persentase sampah sisa makanan (food waste) berkorelasi dengan nilai dan kriteria TCR yang didapatkan senilai 53,90% yang masuk pada kategori sangat kurang baik. Hasil temuan selanjutnya, juga mengkonfirmasi bahwa ayah, ibu, dan anak (anggota keluarga) mempunyai peran masing-masing dalam proses reduksi sampah dirumah tangga.
Risk Assessment of the Transition of Bank Nagari into a Sharia Commercial Bank Fithri, Prima; Mahardika, Bima; Henmaidi, Henmaidi; Bronto Adi, Alexie Herryandie
JTI: Jurnal Teknik Industri Vol 10, No 2 (2024): December 2024
Publisher : Universitas Islam Negeri Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jti.v10i2.32363

Abstract

Bank Nagari, one of the Regional Development Banks in West Sumatra, has decided to convert its operations into a Sharia Commercial Bank by Law Number 21 of 2008 concerning Sharia Banking. This conversion process carries various potential risks that must be identified and mitigated to ensure a smooth transition. This study comprehensively explores Bank Nagari's conversion process to Islamic banking, focusing on meticulous risk identification and assessment. The process of risk identification involved [specific steps or methods], while the assessment was based on [specific criteria or tools]. Key findings indicate that reputational, compliance, and customer misunderstanding risks are the most significant, with 30% of risks categorized as high risk. The most effective mitigation strategies included customer education programs and employee training, which resulted in a 25% increase in customer satisfaction in the post-conversion survey. Using the ISO 31000:2018 framework, this study offers important insights for developing Islamic banking in West Sumatra and provides a model for other institutions considering conversion. This study aims to analyze the main risks that may occur during the transition phase of Bank Nagari into a Sharia Commercial Bank and to propose risk mitigation strategies based on the ISO 31000:2018 framework. The study results show several risks with high-risk levels, such as low employee understanding of Sharia banking, potential withdrawal of funds, and the possibility of debtor takeovers by other banks.Keywords: Sharia Banking Transition, Risk Mitigation Strategies, ISO 31000 Framework, Regional Development Banks, Employee Training and Understanding
Tata Kelola Kolaboratif Benih Padi Lokal: Faktor-Faktor yang memengaruhinya di Sumatera Barat Masruri, Masruri; Hadiguna, Rika Ampuh; Suliansyah , Irfan; Henmaidi, Henmaidi
Agroteknika Vol 7 No 4 (2024): Desember 2024
Publisher : Green Engineering Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55043/agroteknika.v7i4.437

Abstract

Tata kelola kolaboratif, yang semakin relevan saat ini, memungkinkan pemerintah dan berbagai pemangku kepentingan untuk mengejar tujuan bersama dan menciptakan solusi yang inklusif serta berkelanjutan. Dalam konteks tata kelola benih padi, kolaborasi ini mencakup koordinasi produksi dan distribusi benih berkualitas, yang mendukung kemandirian pangan dan keberlanjutan pertanian di daerah seperti Sumatera Barat, Indonesia. Penelitian ini mengeksplorasi faktor-faktor yang memengaruhi kolaborasi pemangku kepentingan dalam tata kelola benih padi lokal di Sumatera Barat, dengan fokus pada aktor seperti petani, pemerintah, peneliti, dan LSM. Penelitian ini bertujuan memberikan wawasan bagi para pemangku kepentingan dan pembuat kebijakan untuk mendorong praktik tata kelola benih yang berkelanjutan menggunakan pendekatan mix-method eksploratori sekuensial, yang menggabungkan pendekatan kuantitatif dan kualitatif untuk menganalisis faktor faktor yang memengaruhi kolaborasi dalam tata kelola benih padi di Sumatera Barat. Hasil utama menunjukkan empat faktor yang memerlukan prioritas segera: stok benih, pemasaran benih, sumber daya, dan peningkatan kapasitas. Penanganan faktor-faktor prioritas ini berpotensi meningkatkan kolaborasi, memperbaiki kualitas benih, serta memperkuat ketahanan pertanian lokal. Temuan kami menekankan faktor yang penting dalam tata kelola kolaboratif yang efektif dalam menjaga sistem benih lokal dan keberlanjutan produktivitas pertanian.
Peran Perbankan Syariah dalam Meningkatkan Pembangunan Berkelanjutan di Indonesia Dewi, Sandra; Yaswirman, Yaswirman; Helmi, Helmi; Henmaidi, Henmaidi
Jurnal Pajak dan Bisnis Vol 4 No 2 (2023): Journal Of Tax and Business
Publisher : LPPM-STPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55336/jpb.v4i2.127

Abstract

Penelitian ini bersifat deskriptif kualitatif yang artinya menggambarkan suatu subyek penelitian. Dalam hal ini adalah konsep pembangunan berkelanjutan pada Bank Syariah. Kemudian desain peran dari bank syariah tersebut dalam pencapaian Sustanaible Development Goals (SDGs). Konsep keuangan syariah yang sejalan dengan tujuan SDGs. Jenis data yang digunakan dalam tulisan ini adalah data kualitatif yang bersumber dari penelitian-penelitian terdahulu, website (google scholar) dan juga buku-buku rujukan (buku elektronik). Lembaga keuangan syariah dan SDGs memiliki kesamaan tujuan untuk hadir mensejahterakan masyarakat, melalui layanan keuangan dan produk lembaga keuangan syariah bisa mewujudkan tujuan SDGs yaitu meningkatkan ekonomi masyarakat dan memberi kesejahteraan. Melalui lembaga keuangan syariah masyarakat bisa memperoleh modal usaha, dan menikmati produk-produk yang bisa menambah pendapatan seperti investasi.
Is Islamic Higher Education Ready to Become an Entrepreneurial University? Sonita, Era; Febrimansyah, Rudi; Henmaidi, Henmaidi; Nofialdi, Nofialdi; Fauziah, Suci
International Journal of Social Science and Business Vol. 9 No. 1 (2025): February
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/ijssb.v9i1.94559

Abstract

This study explores the transformation of entrepreneurship in Islamic State Universities in Indonesia with a case study of Islamic State Universities in West Sumatra, UIN Imam Bonjol Padang UIN, UIN Sjech M. Djamil Djambek Bukittinggi and UIN Ahmad Yunus Batusangkar are Islamic State Universities in West Sumatra that have prepared themselves to face changes in the concept of higher education and shifts in the expectations of society and industry towards the role of universities in the economy. Respondents in this study were leaders, lecturers of entrepreneurship courses, researchers focused on entrepreneurship, students, and business development center units. This study aims to determine how big the gap is between performance and expectations from the implementation of the entrepreneurial university ecosystem using the Importance Performance Analysis (IPA) method. The European Commission and OECD entrepreneurial university framework was applied for data analysis. The Cartesian diagram in the Importance Performance Analysis (IPA), shows that five aspects must be the focus of Islamic State Universities in West Sumatra, consisting of UIN Padang, UIN Bukittinggi, and UIN Batusangkar, which must be improved in their implementation. The five aspects are: 1) leadership and governance; 2) organizational capacity, human resources, and incentives; 3) development of entrepreneurship in learning and teaching; 4) university-industry/external relations in knowledge exchange; 5) entrepreneurial universities as international institutions.
Transformasi Perguruan Tinggi Islam Tradisional Menuju Perguruan Tinggi Islam Kewirausahaan Sonita, Era; Helmi, Helmi; Henmaidi, Henmaidi; Nofialdi, Nofialdi
JUSIE (Jurnal Sosial dan Ilmu Ekonomi) Vol. 7 No. 02 (2022): JUSIE (Jurnal Sosial dan Ilmu Ekonomi)
Publisher : Jurusan PIPS FKIP UMMY Solok

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36665/jusie.v7i02.654

Abstract

The aim of the paper is to investigate the experience and to identify the drivers of the transformation of traditional Islamic Universities into Entrepreneurial Islamic Universities to ensure the sustainability of Islamic Universities in West Sumatra. Due to its wide scope, characteristics of Entrepreneurial University, this research study is limited and focuses on universities that provide students with access to business facilities, business relations for students, and the university's openness to collaboration with students. its external stakeholders. An analysis of the experience of the IAIN Bukittinggi infrastructure university in providing services to students, as well as collaboration between Islamic universities and local governments and entrepreneurs shows a flat trend. On the other hand, such a trend cannot be observed for establishing an Entrepreneurial University at IAIN Bukittinggi over the past 5 years. The survey results indicate the need for higher efforts to assist young entrepreneurs in building cooperative networks and strengthening the co-creation of knowledge with external stakeholders.