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Perbandingan Harga Pokok Produksi Keripik Pisang Pada Agroindustri Skala Kecil dan Skala Mikro di Kota Jambi Maharani, Maulida Putri; Fauzia, Gina; Hamid, Ernawati
Agricultural Socio-Economic Empowerment and Agribusiness Journal Vol 3, No 1 (2024): June 2024
Publisher : Program Studi Magister Agribisnis, Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrisema.v3i1.86236

Abstract

Due to the rise of similar enterprises, the processing of banana chips is becoming more and more competitive. The most crucial factor in determining an agroindustry's costs and, consequently, its optimal selling price is the cost of production. For the agroindustry to potentially set a good selling price without forgetting the production costs incurred, determining the cost of production using the complete costing approach presents all costs that are not used as production costs but should be part of the production costs. The study examines the costs of producing banana chips on a small- and micro-scale in the agricultural sector. The two agricultural industries that were chosen are the small-scale Darma Jaya and the micro-scale Virgi. These industries differ in terms of business scale. This data underwent quantitative descriptive analysis. The entire costing computations are used in the data analysis procedure. According to the study's findings, the cost of producing a 100-gram product of banana chips in small-scale agriculture (Darma Jaya) is IDR 5,703.94, while in micro-agriculture (Virgi), it is IDR 7,982.73. The cost of production for a 100-gram product at Agroindustry Darma Jaya was IDR 6,372.72, while for Agroindysri Virgi, it was IDR 8,548.74, according to the whole costing technique calculation. Cost accounting calculations should be used by the agroindustry to determine that the selling price set should be higher than the cost of production to optimize profits. The agro-industry does not include many costs when determining production costs. Hence, the cost of production is not determined using the full costing approach.
ANALYSIS OF FACTORS INFLUENCING THE EXCHANGE RATE OF FARMERS IN THE MAIN FOOD CROP SUB-SECTORS IN JAMBI PROVINCE: English Siadari, Ulidesi; Fauzia, Gina; Ningsih, Rozaina; Rahayu, Vika Indah
Journal of Agri Socio Economics and Business Vol. 6 No. 02 (2024)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.6.2.263-278

Abstract

This study aimed to analyze the factors that influence the exchange rate of farmers in the primary food crop subsector in Jambi Province. The scope of this study is the influence of rice and corn production in Jambi Province, prices at the rice and corn farmer levels, NPK fertilizer prices, and farm labor wages in Jambi Province. This study uses secondary data from the Central Statistics Agency and the Directorate General of Food Crops. Data collection was carried out using literature and documentation methods. Multiple regression analysis using ordinary least squares (OLS) was used to test how strong the influence of the independent variable (X) was on the dependent variable (Y). Still, data processing was operated with Eviews or SPSS software. Before testing using OLS, classical assumption tests such as multicollinearity tests, normality tests, autocorrelation tests, and heteroscedasticity tests were first carried out. The factors that influence the exchange rate of farmers in the food crop subsector in Jambi Province, namely prices at the rice farmer level, prices at the corn farmer level, rice production, and corn production, have a significant positive effect. The price of NPK fertilizer and farm laborers' wages significantly negatively affect the farmer's exchange rate. The price variables at the rice and corn farmer level and rice and corn production have a significant positive effect on the farmer's exchange rate in the food crop subsector in Jambi Province. Increasing selling prices and production can improve the Farmer's Exchange Rate in Jambi Province.
MODEL OF DETERMINANT FACTORS IN IMPROVING PRODUCTIVITY AND SUSTAINABILITY OF POTATO FARMING IN KERINCI DISTRICT (WITH SEM-PARTIAL LEAST SQUARE APPROACH) Fitri, Yanuar; Fauzia, Gina; Nainggolan, Saidin
Jurnal Ilmiah Sosio-Ekonomika Bisnis Vol 27 No 02 (2024): Jurnal Ilmiah Sosio-Ekonomika Bisnis
Publisher : Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiseb.v27i02.37881

Abstract

Potato farming productivity is one indicator of improving the farming business, including its sustainability. Higher farming productivity will be accompanied by increased production. This study aims to analyze the determinants of factors that influence the increase in productivity and sustainability of potato farming. This research was conducted in Kayu Aro Barat District, which was determined purposively. The research locus was Sungai Asam Village, Kebun Baru Village, and GIRI Mulyo Village. The population size of the three villages was 1,100 farmers. Using the Slovin method, a sample size of 76 respondent families was obtained. The sampling method was simple random sampling. The data analysis method used SEM - PLS. The results showed that the description of internal factors, external factors of farmers, and the use of production inputs were in the medium category. The category of productivity and sustainability of potato farming was in the low category. The internal factor that was a determinant of productivity and sustainability of potato farming was the farm income variable. External factors that are determinants of productivity and sustainability of farming are access to credit, access to technology, access to access. This research aims to analyze the impact of internal factors, external factors and technology adoption on productivity and sustainability of potato farming. Meanwhile, the variable of production input use that is a determinant factor of productivity and sustainability of potato farming is land area and fertilizer use. Internal and external factors that need to be considered in modeling increasing productivity and sustainability of potato farming are the use of production inputs by means of assistance with production facilities, working capital assistance and technological assistance. This can be done through policies to increase farmer access to credit, production facilities and potato farming technology.
RESPON PETANI TERHADAP PENGENALAN TEKNOLOGI DAN MANAJEMEN PABRIK KELAPA SAWIT MINI Rahman, A; Ningsih, Rozaina; Fauzia, Gina; Effran, Endy
Jurnal Ilmiah Sosio-Ekonomika Bisnis Vol 26 No 02 (2023): Bahasa Inggris
Publisher : Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiseb.v26i02.27022

Abstract

This research is based on the theory of farm household economics developed by Nakajima, modified by incorporating Miller’s concept of household investment. The aim of this study is to determine whether the Nucleus Estate Smallholder (PIR) Project has succeeded in developing farmers’ ability to invest at the household level. The research was conducted in the Sungai Bahar area, involving 100 independent smallholder respondents from the former oil palm PIR project. The collected data were processed descriptively. The findings show that during the middle period up to about two-thirds of the planting cycle, oil palm cultivation with a land area of 2 hectares still generates a surplus between revenue and costs, enabling farmers to make investments. However, after passing that period—entering the final stage of the planting cycle—there is an indication that 2-hectare oil palm farmers are no longer able to set aside income for replanting or other investments. Independent oil palm smallholders from the ex-PIR project who have successfully made investments are proven to be more resilient in maintaining oil palm plantations that have not yet been replanted, due to the availability of alternative sources of income. The findings of this study suggest that in the last phase of the planting cycle, when production decreases and maintenance expenses remain high, smallholder farmers do not have enough cash to replant. This highlights the need for state support (subsidies, soft loans, and revitalization initiatives) to keep smallholder farmers from becoming locked in a cycle of old, unproductive plantations. Furthermore, farmer empowerment programs should include household economic diversification, not simply palm oil output.
Kelayakan Usahatani Kedelai dengan Budidaya Jenuh Air di Kecamatan Berbak Kabupaten Tanjung Jabung Timur Fauzia, Gina; Yanita, Mirawati
Jurnal Ilmiah Sosio-Ekonomika Bisnis Vol 25 No 01 (2022): Jurnal Ilmiah Sosio-Ekonomika Bisnis
Publisher : Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiseb.v25i01.21003

Abstract

Lahan pasang surut memiliki potensi yang cukup besar untuk budidaya tanaman panganmeskipun indeks tanam di daerah pasang surut pada umumnya tergolong rendah dikarenakan masatanaman yang hanya satu kali dalam setahun. Salah satu teknologi yang dapat dikembangkan padalahan pasang surut adalah teknologi budidaya jenuh air.Penelitian dilakukan pada desa Simpang,Rantau Makmur dan Rantau Rasau Kabupaten Tanjung Jabung Timur dimana data yang diambiladalah data primer dari 60 sampel. Penelitian ini bertujuan untuk (1). Mendeskripsikan keragaanusahatani kedelei dengan sistem budidaya jenuh air, (2). Menganalisis pendapata usahatani kedeleidengan budidaya jenuh air dan (3) menganalisa kelayakan usahatani kedelei dengan budidaya jenuhair. Hasil penelitian menunjukkan bahwa keragaan usahatani kedelei dengan sistem budidaya jenuhair adalah dengan rata rata luas lahan 1,92 ha menghasilkan produksi rata rata sebanyak 2.142kg/ha/MT yang menggunakan varietas bibit anjasmoro dan jarak tanam 30cx03cm sertapemeliharaan yang baik. Pendapatan yang diperoleh dari usahatani kedelei dengan budidaya jenuhair adalah sebesar Rp 1.215.700,-/ha/MT. usahatani kedelei dengan budidaya jenuh air memberikannilai kelayakan R/C ratio sebesar 1,12 yang artinya bahwa setiap Rp 1000,- biaya yang dikeluarkanoleh petani kedelei akan memperoleh keuntungan sebesar Rp 1.120.-. hal ini menunjukkan bahwausahatani kedelei dengan budidaya jenuh air layak untuk diusahakan/dikembangkan.