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All Journal MEDISAINS NURSING UPDATE JURNAL ILMIAH ILMU KEPERAWATAN Jurnal Peduli Masyarakat Jurnal Kesehatan Tambusai MAHESA : Malahayati Health Student Journal An Idea Health Journal Jurnal Sehat Indonesia (JUSINDO) SEMINAR NASIONAL PENELITIAN DAN PENGABDIAN KEPADA MASYARAKAT Jurnal Kesehatan dan Kebidanan Nusantara Medika: Jurnal Ilmiah Kesehatan
SURTININGSIH, SURTININGSIH
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Computer Science & IT Dentistry Economics, Econometrics & Finance Education Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Veterinary Other

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Pengurangan Nyeri Dengan Teknik Counter Pressure Listianingsih, Lina; Surtiningsih, Surtiningsih; Hanum, Fauziah
Medika: Jurnal Ilmiah Kesehatan Vol 2 No 2 (2022): Medika: Jurnal Ilmiah Kesehatan
Publisher : Universitas Nahdlatul Ulama Nusa Tenggara Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69503/medika.v2i2.270

Abstract

Nyeri persalinan merupakan manifestasi dari adanya kontraksi (pemendekan) otot rahim yang menimbulkan rasa sakit pada pinggang, daerah perut menjalar ke arah paha. Kontraksi ini menyebabkan adanya pembukaan mulut rahim (serviks). Dengan adanya pembukaan ini maka akan terjadi persalinan. Terdapat beberapa manajemen nyeri, yaitu manajemen nyeri farmakologis dan nonfarmakologis. Manajemen nyeri farmakologis yaitu menggunakan obat-obatan, dan anestesi. Sedangkan manajemen nyeri non farmakologis yaitu relaksasi, distraksi, hipnoterapi, dan massage. Salah satu upaya untuk membantu meredakan nyeri pada saat persalinan adalah menggunakan masase caunter pressure.Counter pressure merupakan jenis pijatan yang menggunakan kepalan tangan untuk terus memberikan tekanan pada tulang belakang pasien selama proses kontraksi. Metode yang digunaan dalam penelitian ini adalah studi kasus. Studi kasus ini dilakukan pada Ibu Bersalin Ny K Umur 22 Tahun G1 P0 A0 Ah0 Usia Kehamilan 39 Minggu 0 Hari Di Puskesmas Rakit 1 Banjarnega. Cara pengumpulan data dilakukan anamnesa, pemeriksaan fisik secara lengkap atau head to toe melalui pendekatan dengan 7 langkah varney. Hasil penelitian;berdasarkan studi kasus didapatkan bahwa ada pengaruh terhadap diberikan tektik counter pressure terhadap pengurangan nyeri persalinan. Disarankan kepada peneliti selanjutnya untuk dapat menggunakan teknik lain dalam pengurangan nyeri persalinan.
Pemberian Sari Kacang Hijau Untuk Meningkatkan Kadar Hemoglobin Ibu Hamil Dengan Anemia Ringan Purwati, Indah; Surtiningsih, Surtiningsih; Yanti, Linda
Medika: Jurnal Ilmiah Kesehatan Vol 3 No 1 (2023): Medika: Jurnal Ilmiah Kesehatan
Publisher : Universitas Nahdlatul Ulama Nusa Tenggara Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69503/medika.v3i1.325

Abstract

Anemia is a condition of reduced red blood cells or commonly referred to as erythrocytes in blood circulation or hemoglobin so that they are unable to fulfill their function as oxygen carriers to all tissues (Astuti & Ertiana, 2018). Anemia can indirectly cause complications such as abortion (1.6%), premature labor (10%), infection (5.5%), causing his disorder (4%), the first stage lasts a long time (1.8%), the second stage lasts a long time (4.9%), postpartum hemorrhage (30.1%), low birth weight (62%), (Kemenkes RI, 2017). In addition to standard care, there is also care that can be given as an additional effort to increase hemoglobin levels in pregnant women, namely by consuming Ambon banana, spinach juice, honey, chicken liver, guava juice and green bean juice. According to the results of research by Dewi, et al (2017), consuming mung bean juice 2x/250ml for 14 days is very effective in increasing hemoglobin levels in pregnant women with anemia. Case Presentation: Mrs. E, 23 years old, G1P0A0Ah0, 35 weeks and 3 days of gestation, came to the health center wanting to check her condition with the main complaint recently feeling dizzy, weak and easily tired when doing daily activities. On general examination, it was found that BP: 100/60 mmHg, N: 82 x/minute, S: 36.5, R: 22 x/minute. Special examination found that the eyes and conjunctiva were slightly pale, the rest were within normal limits. In the supporting examination, the result of Hb was less than the normal limit of 10.2g/dl. Conclusion: After midwifery care was performed by providing complementary care of green bean extract 2x/250ml for 7 days, Mrs E's Hb increased from 10.2g/dl to 11.1 g/dl, eyes and conjunctiva were no longer pale.
Nutrisi Antenatal Sebagai Pilar Utama Pencegahan Stunting Melalui Edukasi Ibu Hamil Yanti, SST., M.Keb, Linda; Surtiningsih, Surtiningsih; Sekarini, Ni Nyoman Ayu Desy
Seminar Nasional Penelitian dan Pengabdian Kepada Masyarakat 2025 Prosiding Seminar Nasional Penelitian dan Pengabdian Kepada Masyarakat (SNPPKM 2025)
Publisher : Universitas Harapan Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35960/snppkm.v4i1.1405

Abstract

Stunting is a global health problem, including in Indonesia, caused by chronic malnutrition, recurrent infections, and inadequate stimulation during the first 1,000 days of life. Although the prevalence of stunting in Indonesia decreased from 24.4% in 2021 to 21.6% in 2022, it remains far from the national target of 14% by 2024. In Banyumas Regency, the prevalence has fluctuated, declining from 21.6% in 2021 to 16.6% in 2022, but rising again to 20.9% in 2023. The main contributing factors include limited maternal knowledge about optimal nutrition, low family income, and persistent pregnancy-related myths. The identified problem was the high prevalence of stunting and the absence of sufficient socialization or education programs for pregnant women regarding stunting prevention. The aim of this activity was to improve pregnant women’s knowledge about stunting prevention through the optimization of nutritional intake during pregnancy. The methods included the measurement of pre-pregnancy Body Mass Index (BMI), administration of a pretest questionnaire, delivery of health education on antenatal nutrition, stunting and its prevention, interactive discussions, and a posttest for evaluation. The program was attended by 28 pregnant women in Tamansari Village, Karanglewas District, Banyumas Regency. The results showed that 46.42% of participants had an underweight pre-pregnancy BMI. At baseline, most participants (82.14%) were categorized as having low knowledge, with an average score of 46.43. After the intervention, knowledge improved significantly, with 71.42% of participants categorized as having good knowledge, and the mean score increased to 79.64. In conclusion, antenatal nutrition education was proven effective in improving pregnant women’s knowledge and should be implemented continuously to support stunting prevention efforts from the early stages of pregnancy.
Co-Authors Afrilia, Linda Agus Santosa Aldiansyah, Aldiansyah Crismarini, Alenta Dewi , Feti Kumala Dwi Novitasari Fauziah Hanum Nur Adriyani Feti Kumala Dewi Fitriani, Teza Cahya Futuh, Muhammad Fathul Hanum, Fauziah Indah Purwati Islamiati, Shinta Linda Yanti Linda Yanti Listianingsih, Lina lukita candra maharani Ni Nyoman Ayu Desy Sekarini Nurhayati, Cicih Nurjanah, Tira Pramesti Dewi Putri, Sahara Rahmaya Nova Handayani Ratri, Ritma RIYAH, RIYAH Servinah, Vivi Setiowati, Marliana Sulis Sofiyana, Aida Mulia solehah, Fita ayu Susilo Rini, Susilo Tabanci, Ferlisan Tin Utami Wibowo, Tophan Heri Yanti, SST., M.Keb, Linda