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Journal : Journal Of Nursing Practice

Stabilizing Blood Sugar Levels in Type 2 DM Patients by Providing Benson Relaxation Therapy Combined with Dhikr Based on Self-Care Orem Zahrotul Jannah; Umdatus Soleha; Abdul Muhith
Journal Of Nursing Practice Vol. 8 No. 1 (2024): October
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v8i1.421

Abstract

Background: People with diabetes mellitus experience hyperglycemia, the higher the likelihood of complications if do not get the right treatment immediately. In addition, people with diabetes mellitus are prone to stress because the disease is difficult to cure and patients must take medications every day. Therefore, proper management is needed. Purpose: The purpose of this study is to determine the effect of self-care orem-based dhikr combination benson relaxation therapy  on blood sugar levels in type 2 diabetes mellitus patients in the Ujungpangkah Gresik Health Center Working Area. Method: This type of research uses Quasy Experiment with Pretest Posttest Control Group Design. The sample in this study was 46 respondents, which were divided into 2 groups, namely 23 respondents for the control group and 23 respondents for the intervention group. The independent variable of this study was benson relaxation therapy combined with dhikr, while the dependent variable was blood sugar levels. The data were analyzed using paired T-Test and Independent T-test tests on blood sugar level variables with kemaknaan α=0,05. Results: The results of the independent t-test on the variable of blood sugar levels with a significant level of 0.000 < α = 0.05, showed that there was an effect of the administration of benson relaxation therapy combined with dhikr on blood sugar levels in type 2 DM patients. Conclusion: The conclusion of this study is that benson relaxation therapy combined with dhikr has an effect on blood sugar levels in patients with type 2 diabetes mellitus. In the future, it is hoped that health workers can increase the provision of information and education evenly to health service places.
Combination of Pillow Use 30° and Sleeping Position on the Left Side Prevention Gastroesophageal Reflux based on Theory of Comfort: Study in Post-Egd Gerd Patients Lya Marliana; Umdatus Soleha; Wesiana Heris Santy
Journal Of Nursing Practice Vol. 8 No. 2 (2025): January
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jnp.v8i2.550

Abstract

Background: Patients with suspected gastroesophageal reflux disease (GERD) often experience recurrent gastroesophageal reflux, where stomach contents repeatedly rise into the esophagus, causing disturbing symptoms. Purpose: Based on the results of the 2018 Riskesdas, the triggers for GERD were smoking prevalence in the population aged 10-18 years from 8.8% to 9.1% and the proportion of consumption of alcoholic drinks and types of alcoholic drinks in the population aged 10+ years from 3% to 3.3%. Comforting intervention is needed in nursing intervention by providing a combination of using a 30° pillow and left side sleeping position for GERD patients. According to Kolkaba, the level of comfort that can meet basic human needs is at the level of transcendence comfort. Methods: The method used is true experimental with a pretest-posttest control group design approach. This design involved two groups, namely the intervention group using a combination of using a 30°pillow and sleeping on the left side and the control group. Results: Data collection was carried out using questionnaires, direct observation and medical records. Conclusion: Based on the test results using Mann Whitney, a p value of 0.000 was obtained, where the value was <0.05, which means there was a difference in the gastroesophageal reflux score between the treatment and control groups in the delta/change data, where based on the mean value, the gastroesophageal reflux score for the treatment group had a decrease in score. Greater than the control group when delta/change data.