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All Journal IMTechno: Journal of Industrial Management and Technology
Destiana Putri
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Computer Science & IT Industrial & Manufacturing Engineering

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Pengukuran Ergonomi Metode REBA pada Bagian Palleting di PT XYZ Diah Andianingsari; Destiana Putri; Zacky Akbar
IMTechno: Journal of Industrial Management and Technology Vol. 2 No. 2 (2021): Juli 2021
Publisher : LPPM Universitas Bina Sarana Informatika

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (560.119 KB) | DOI: 10.31294/imtechno.v2i2.377

Abstract

The Palleting process at PT XYZ, which is based in the Asahan area, is heavy work that is still done manually. Improper posture and receiving repeated static loads over a long period of time can result in musculoskeletal injury. Ergonomic analysis using the REBA method is one method for evaluating the body posture and work attitude of workers as a whole. In this study, an analysis of the REBA method was carried out on workers in the Palleting section at PT XYZ to determine the amount of risks faced by workers and the improvements that could be proposed. The study was conducted referring to the REBA worksheet by Hignett and McAtamney. From the studies that have been done, it was found that workers have a high risk with a value of 9. Suggestions that can be made include lowering the level holder, optimizing the position of the torso and fulcrum, and educating workers on work attitudes.
Pengendalian Kualitas Metode Six Sigma Untuk Mengurangi Tingkat Kerusakan Produk Kalender Di PT. KLM Agustian Waruwu; Vivian Rensi Tampubolon; Muhammad Agung Pratama; Destiana Putri
IMTechno: Journal of Industrial Management and Technology Vol. 3 No. 2 (2022): Juli 2022
Publisher : LPPM Universitas Bina Sarana Informatika

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Abstract

Every company must be able to compete to improve the quality of products and services provided to consumers. Companies are competing to do many product innovations and improve quality and reduce product defects (reject) so that companies can achieve the expected benefits or profits. Likewise with the company PT. KLM, which is engaged in calendar printing, of course wants to produce quality products so that it can compete with other businessmen. In producing the calendar product, there are obstacles or problems encountered related to product defects. Based on the processed data, it can be explained that the total level of disability that occurs at PT. KLM by reaching 12.8%. To find out the causes of product defects in calendar design, a production quality control method is used, one of which is the Six Sigma method. Six Sigma is a quality control tool that can be used to measure the level of defects in service or manufacturing industries. In the application of six sigma using the DMAIC approach. From the results of the study, it was shown that the most potential causes in producing the final product were identified as follows: the type of defect in italics was 1343, then the number of blurry colors was 2856, then the number of images cut off was 870. From the calculation results of PT. KLM has a sigma level of 3.1 > 3.2 with the possibility of damage to the production of 41,000 calendars when producing 1,000,000 calendars.
Analisis Pengendalian Kualitas Pada Tempe Menggunakan Metode Seven Tools Ruth Veronika Zendrato; Ryantama Ryantama; Muhammad Agung Nugroho; Destiana Putri; Dwiyanto Kuncoro; Sepriandi Parningotan
IMTechno: Journal of Industrial Management and Technology Vol. 3 No. 2 (2022): Juli 2022
Publisher : LPPM Universitas Bina Sarana Informatika

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Abstract

Basically, product quality is one of the important factors that becomes one of the benchmarks for the success of a product and the future of a company. Even though the production process is carried out well, the resulting product is often not as desired, or in other words it produces a damaged/defective product. The presence of defective products will reduce product quality and this causes losses to the business. To meet consumer satisfaction, business actors must be able to maintain product quality in accordance with consumer needs, in quality control which is very much needed to control the production process so that it conforms to predetermined standards. Small and Medium Industrial Factory (IKM) Bapak Warianto is one of the tempe production factories where in the tempe production process he found several tempe defects ranging from color, shape, to the packaging of the tempe that could not be sold. This research, which was conducted at tempe factory Bapak Warianto, aims to identify quality problems in tempe products, analyze the causal factors in tempe products and provide solutions to improve the tempe production process. The Seven Tools Method is the method that will be used in this research, where this method consists of several statistical tools that are used to determine product quality. From 10 sampling times, there were 4 types of defects in tempeh, of which the four types of defects were eaten as the most dominant/frequent defects. This is because the storage area for tempeh when fermented is not clean and not covered enough so that small animals can still enter. Lack of air circulation and human factors where workers are not careful are also some of the causes of damage to tempe.
Co-Authors Agustian Waruwu Diah Andianingsari Dwiyanto Kuncoro Muhammad Agung nugroho Muhammad Agung Pratama Ruth Veronika Zendrato Ryantama Ryantama Sepriandi Parningotan Vivian Rensi Tampubolon Zacky Akbar