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PENGARUH PEMBERIAN PUPUK ORGANIK CAIR DENGAN KOMPOSISI YANG BERBEDA TERHADAP PERTUMBUHAN TANAMAN STROBERI (Fragaria sp.) Irawan, Hebi; Ardina Tanjungsari; Sapta Andaruisworo
Jurnal Ternak : Jurnal Ilmiah Fakultas Peternakan Universitas Islam Lamongan Vol 15 No 2 (2024): Desember, 2024
Publisher : UNIVERSITAS ISLAM LAMONGAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30736/jt.v15i2.248

Abstract

If the strawberry harvest is insufficient, market demand cannot be met. However, if the harvest is excessive, the strawberries are only used as animal feed or left to rot and become fertilizer. The aim of this study is to determine the effect of different compositions of liquid organic fertilizer on the growth of strawberry plants (Fragaria sp.). The research was conducted over 5 months from January to May 2024. The research method used a Completely Randomized Design (CRD). This study consisted of 4 (four) treatments and 3 (three) replications. The liquid organic fertilizer was made using organic materials, namely 0.5 kg of cow rumen, 0.2 l of molasses, 1 l of rice washing water, 0.5 l of rabbit urine, 0.5 kg of banana peels, 1 l of coconut water, and 0.5 kg of moringa leaves. The research treatments were as follows: P0 (liquid organic fertilizer at a concentration of 0 ml/1000 ml water), P1 (liquid organic fertilizer at a concentration of 100 ml/1000 ml), P2 (liquid organic fertilizer at a concentration of 200 ml/1000 ml), and P3 (liquid organic fertilizer at a concentration of 300 ml/1000 ml). Fertilization was done once a week for 1 month. The plant growth variables observed were plant height, number of leaves, number of stolon runners, and fruit weight. Based on the research results, the plant height variable for P2 resulted in the highest average plant height of 19.1 cm and was significantly different from the P0 and P3 treatments, but not significantly different from the P1 concentration. The leaf variable for the P2 liquid organic fertilizer treatment resulted in the highest average number of leaves at 15.7 leaves, followed by P1 and P3, with no significant difference. For the stolon runner variable, P2 produced the highest number of stolon runners at 1.0 stem, with no significant difference from the P0, P1, and P3 concentrations. The fruit weight variable for P2 produced the highest fruit production at 3.7 grams, with no significant difference from the P0, P1, and P3 concentrations.
SUMBER BAGINDOWATI SEBAGAI ALTERNATIF WISATA DI DESA KARANGREJO KABUPATEN KEDIRI Nurpanto, Nugroho Wisma; Al Farizi, Mochammad; Pangestu, Tito; Syah, Azriel Akbar Firman; Trinuraisi, M. Yuda; Saifudin, Nasrul; Fauzi, Moh Farih; Irawan, Hebi; Aliami, Sri; Samari; Damayanti, Susi; Zaman, Badrus; Sardanto, Rino
Jurnal Citra Kuliah Kerja Nyata Vol. 1 No. 4 (2023): Jurnal Citra Kuliah Kerja Nyata
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat STKIP Citra Bakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38048/jckkn.v1i4.3156

Abstract

Konsep yang dikenal sebagai "pengabdian pada masyarakat" melibatkan masyarakat sebagai mitra aktif dalam proses pembangunan dengan tujuan meningkatkan kesejahteraan masyarakat dan meningkatkan partisipasi mereka dalam menemukan dan menyelesaikan masalah lokal. Tujuan pengabdian adalah untuk meningkatkan kesejahteraan melalui pencarian dan pengoptimalan sumber daya lokal, meningkatkan kapasitas masyarakat, dan meningkatkan partisipasi aktif dalam proyek pembangunan lokal. Pemerintah desa Karangrejo, tokoh masyarakat, dan berbagai pihak terkait lainnya adalah mitra pengabdian dalam penelitian ini. Metode pengabdian menggabungkan langkah-langkah ABCD dan mendorong masyarakat untuk berpartisipasi dalam proses identifikasi aset, pembuatan rencana aksi bersama, dan pelaksanaan program pemberdayaan. Hasil yang diharapkan termasuk peningkatan keterampilan, pengetahuan, dan kemampuan masyarakat Desa Karangrejo dalam mengelola sumber daya lokal, peningkatan partisipasi dalam proyek pembangunan, dan perbaikan kualitas hidup dan kesejahteraan masyarakat secara keseluruhan.
Pelatihan Pembuatan Pupuk Organik Cair Kepada Kelompok Tani Di Desa Sepawon, Kecamatan Plosoklaten, Kabupaten Kediri Tanjungsari, Ardina; Andaruisworo, Sapta; Yuniati, Erna; Solikin, Nur; Anifiatiningrum; Irawan, Hebi
ABHIPRAYA: Jurnal Pengabdian Masyarakat Kesehatan dan Sains Vol 1 No 1 (2023): Desember 2023
Publisher : Universitas Nusantara PGRI Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29407/abhipraya.v1i1.21486

Abstract

Liquid Organic Fertilizer (LOF) is a liquid textured fertilizer resulting from the fermentation of various organic materials. Making and applying LOF is relatively easy, it is needed in small quantities and the high nutrient content is quickly utilized by plants. This activity aims to provide training in making POC to the Sepawon Village Farmers Group, Plosoklaten District, Kediri Regency to increase agricultural and plantation productivity, alternative to the scarcity of synthetic fertilizers, and utilization of surrounding waste. The method used by the Participatory Rural Approach (PRA) is education of knowledge to the community through training, practice and mentoring. Ingredients for making 1 kg beef rumen POC, 1 L coconut water, 1 L rice washing water, 1 L rabbit urine, 1 kg banana peel, and molasses. The materials for making POC can be adapted to agricultural, plantation and livestock waste in Sepawon Village, so it can increase the economic value of Farmer Groups.