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All Journal Indonesian Journal of Pharmaceutical Science and Technology Jurnal Farmasi Galenika (Galenika Journal of Pharmacy) Jurnal Ilmu Kelautan Kepulauan AGRITEKNO, Jurnal Teknologi Pertanian TEKNOLOGI PANGAN : Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian Agroteknika Jurnal Abdimas Ilmiah Citra Bakti (JAICB) Prima Abdika: Jurnal Pengabdian Masyarakat Jurnal Pengabdian Kepada Masyarakat AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) JURNAL PENGABDIAN PENDIDIKAN MASYARAKAT (JPPM) Jurnal Abdimas Ilmiah Citra Bakti
Lalong, Paulus Risan F.
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Mechanical Engineering Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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Sosialisasi Pangan Aman, Sehat, Utuh, Halal (ASUH) dan Keamanan Jajanan Anak di Komunitas Belajar Gratis Rumah Sejuta Mimpi Soru, Joanivita Paulo Gulo; Lalong, Paulus Risan Funan; Naben, Maria Novalina
Prima Abdika: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2025): Volume 5 Nomor 1 Tahun 2025 (Maret)
Publisher : Program Studi Pendidikan Guru Sekolah Dasar Universitas Flores Ende

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/abdika.v5i1.4610

Abstract

Food is an essential need for humans, especially school-age children. School-age children generally have PJAS (School Children's Snacks). However, PJAS is very vulnerable to the risk of contamination which can harm the consumers. Therefore, efforts must be made to increase children's knowledge about food safety. ASUH (safe, healthy, whole and halal) food can be selected to ensure the safety of raw food materials. Meanwhile, CEK KLIK can be done for snacks and packaged foods. This socialization aims to increase understanding of food safety which includes ASUH Food and snack-food safety among the children of the Rumah Sejuta Mimpi Community. The implementation of this service activity consists of 3 stages, namely the preparation stage, implementation stage and evaluation stage. The methods used at the implementation stage included interactive lecture methods and discussions regarding ASUH Food, Safe Snacks and CEK KLIK, and demonstrations on making cassava and tuna fish fritters from local ingredients. Based on the results of the evaluation using the question-and-answer method, the results showed that 53% of children could answer correctly, 17% answered with hesitation or errors and 30% of children could not answer the questions correctly. Meanwhile, the results of the presentation showed that there was 1 group that got a score of 100% doing CEK CLIK, 2 groups got a score of 87.5% and 2 groups got a score of 75%. Follow-up recommendations that can be made are the continuation of practicing the knowledge children in this community have gained, strengthening the role of the community as food safety advocates and increasing the role of parents/guardians of children in the community to obtain information and supervision related to food safety.
PEMBERDAYAAN MASYARAKAT LEMBATA DALAM PENANAMAN JAGUNG PULUT UNTUK MENDUKUNG INDUSTRI JAGUNG TITI Tukan, Gerardus Diri; Lalong, Paulus Risan Funan; Naben, Maria Novalina; Gulo, Joanivita Paulo; Paridy, Anggraeny; Tukan, Clara Marcian Palan; Tukan, Cerry Julianus Pana
Jurnal Abdimas Ilmiah Citra Bakti Vol. 6 No. 2 (2025)
Publisher : STKIP Citra Bakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38048/jailcb.v6i2.5135

Abstract

Industri rumah tangga jagung titi di Kabupaten Lembata mengalami penurunan drastis dalam kurun waktu 2020–2024 akibat kelangkaan bahan baku jagung pulut. Kelangkaan ini disebabkan oleh kebijakan pemerintah lokal yang lebih mendorong budidaya jagung hibrida. Kegiatan pengabdian masyarakat ini bertujuan untuk memberdayakan masyarakat dalam meningkatkan kembali penanaman jagung pulut guna mendukung ketersediaan bahan baku industri jagung titi yang merupakan produk unggulan lokal. Mitra kegiatan terdiri dari 24 kepala desa dan 40 petani di Kabupaten Lembata. Metode pelaksanaan mencakup penyebaran informasi melalui media sosial, distribusi 400 kg bibit jagung pulut, penyuluhan teknis penanaman, serta monitoring daring terhadap hasil tanam. Hasil menunjukkan bahwa mitra menanggapi kegiatan dengan antusias. Bibit jagung pulut telah ditanam di lahan masyarakat dan menunjukkan pertumbuhan serta hasil panen yang baik. Total hasil panen yang dilaporkan mencapai 64,8 ton jagung kering. Kesimpulan dari kegiatan ini adalah adanya keberhasilan dalam upaya awal pemulihan bahan baku jagung titi dan perlunya keberlanjutan serta perluasan program dengan dukungan penggunaan pupuk organik dan peningkatan kapasitas lahan tanam.
Bioavailability of Curcumin in Various Nanoformulations: A Critical Review Lalong, Paulus Risan F; Refdi, Cesar Welya; Une, Suryani; Sayuti, Mohammad; Iswadi, Didik
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 9 No. 3 (2025)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v9i3.861

Abstract

The critical review aimed to assess the enhancement of curcumin bioavailability through nanoformulation-based delivery systems, summarize comparative pharmacokinetic and in vivo safety data, and identify significant obstacles to the clinical translation of curcumin. This study identified articles from Scopus, Elsevier (via ScienceDirect), and PubMed that were published between 2015 and 2025. We used keyword combinations such as curcumin, nanoformulation, nanoparticles, bioavailability, pharmacokinetics, toxicity/safety, and clinical translation to identify them. Furthermore, a comparison was made between peer-reviewed studies that were eligible based on the type of nanoformulation, the reported fold-increase in bioavailability, tolerability in vivo, and the limitations of translation. Nanoparticles (e.g., PLGA, chitosan), solid lipid nanoparticles, micelles, nanoemulsions, nanogels, cyclodextrin complexes, phytosomes, dendrimers, metallic nanoparticles, niosomes, and exosomes exhibit mechanisms that enhance solubility, provide protection against degradation, improve permeability, and facilitate sustained or targeted delivery. The data demonstrate that various nanoformulations can enhance systemic exposure from moderate to substantial levels, depending on the formulation and study design, with lipid-polymer-based systems often exhibiting significant enhancements. Studies generally report acceptable safety at therapeutic doses; however, dose dependence, formulation-specific effects, limited long-term human data, manufacturing scalability, and evolving regulatory requirements continue to constrain clinical adoption. Enhance curcumin's bioavailability and therapeutic efficacy; however, standardized manufacturing, thorough safety assessment, and robust clinical trials are necessary to facilitate its integration into standard practice.Contribution to Sustainable Development Goals (SDGs):SDG 3: Good Health and Well BeingSDG 9: Industry, Innovation and InfrastructureSDG 12: Responsible Consumption and ProductionSDG 17: Partnerships for the Goals
Co-Authors Aden Rimon Nome Anggelinus Nadut Anggraeny Paridy Arkhangela G. Snoe Cesar Welya Refdi Dewi Q. M. Bulin, Christiani Didik Iswadi, Didik Elok Zubaidah Erryana Martati Faisal Akhmal Muslikh Gerardus Diri Tukan Gertreda Latumakulita Gulo, Joanivita Paulo Joanivita P. G. Soru Landi Pote, Lodowik Laynurak, Yoseph M Ma'arif, Burhan Maria Novalina Naben Markus Taek, Maximus Naben, Maria Novalina Nadut, Anggelinus Diri Novia Maulina Nugroho, Muhammad Fawzul Alif Sawo, Agustina Emiliana Sayuti, Mohammad Soru, Joanivita Paulo G. Soru, Joanivita Paulo Gulo Taek, Maximus M Taek, Maximus Markus Tukan, Cerry Julianus Pana Tukan, Clara Marcian Palan