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All Journal International Journal of Public Health Science (IJPHS) Jurnal Gizi dan Pangan Jurnal Media Gizi Indonesia (MGI) GIZI INDONESIA AcTion: Aceh Nutrition Journal Prosiding Seminar Nasional Pengabdian Kepada Masyarakat JKKI : Jurnal Kedokteran dan Kesehatan Indonesia
Lestari Octavia
Gunadarma University, Depok
Humanities Economics, Econometrics & Finance Education Energy Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Public Health Other

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Journal : GIZI INDONESIA

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CO-EXISTENCE OF UNDER AND OVER-NUTRITION AMIDST THE COVID-19 PANDEMIC Lestari Octavia; Iskari Ngadiarti
GIZI INDONESIA Vol 45, No 2 (2022): September 2022
Publisher : PERSATUAN AHLI GIZI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36457/gizindo.v45i2.657

Abstract

COVID-19 pandemic resulted in the prevalence of under, and over-nutrition increased. As a representative of undernutrition, stunting has become a severe public problem. Stunting was a manifestation of chronic malnutrition found in under-five-year-old children. The short stature of the children would hamper growth and development and might affect the disease progression in the future. Not only stunting but also obesity has also become a new issue in low-middle income countries (LMICs). The shift of urbanization heightened the prevalence of obesity in LMICs. This narrative review highlighted the increment of malnutrition in LMICs based on the literature findings during the COVID-19 pandemic and some possible factors related to the outcome. The articles for this review were obtained from verified international journal articles in the National Centre for Biotechnology Information (NCBI)/PubMed and Cochrane Library website. Eleven papers were collected to address malnutrition during the pandemic. Some related factors are: socioeconomic, dietary intake, sanitation and hygiene, health facility, and self-isolation contributed to the double malnutrition problem. Therefore, it is mandatory to suggest the appropriate approach to mitigate malnutrition in children by enriching nutrition education and knowledge programs to assist in resolving the public health problem. 
Co-Authors Adhelia Niantiara Putri Alfi Rahma Putri Ali Akbar Bachti Alisjabana, Bachti Bertalya Bertalya Chandra, Dian Novita Devy Hellystia Dwi Nastiti Iswarawanti Elvina Karyadi Erfi Prafiantini Erma Triawati Christina Fitya Safira Birahmatika Hera Nurlita Iskari Ngadiarti Johan Harlan Johan Harlan Kardha, Putu Chandra Dewi Lilis Setyowati Luh Ade Ari Wiradnyani Maria Widjaja, Maria Mulyadi Nurlaila Nurlaila Pramesthi, Indriya Laras Rina Agustina Risnawati Risnawati Rizqi, Nov Sandhi Prajaka Sari, Okky Lupita Sholihah, Lini Anisfatus Sri Wulan Windu Ratih Vega Valentine