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All Journal JURNAL AGROTEKNOLOGI AGRIVITA, Journal of Agricultural Science Indonesian Journal of Biotechnology Jurnal Agro Kultivasi JURNAL AGROHITA Gema Agro JERAMI Indonesian Journal of Crop Science Jurnal Teknologi Pertanian Andalas International Journal of Agricultural Sciences Bioscientist : Jurnal Ilmiah Biologi Journal of Applied Agricultural Science and Technology Jagur: Jurnal Agroteknologi
Irawati Chaniago
Andalas University
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Materials Science & Nanotechnology Social Sciences Other

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Journal : JERAMI Indonesian Journal of Crop Science

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Identification and selection of local carrot seeds (Daucus carota L) for seed sources Winda Purnama Sari; Meisilva Erona Sitepu; Irawati Chaniago
JERAMI : Indonesian Journal of Crop Science Vol 4 No 1 (2021): JIJCS
Publisher : Department of Crop Science, Faculty of Agriculture, Andalas University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jijcs.4.1.23-28.2021

Abstract

Carrot (Daucus carota) is one of the most important root vegetables in Indonesia contains high levels of sugars, rich in β-carotene (pre-vitamin A), ethylene, and high levels of proteins. Carrot was reported as a medicinal plant in the gardens and an essensial part of the food coloring industry. In fact the seeds of carrot contain estrogen, and in some cultures are used as an effective method of contraception. Carrot have been promoted as a future ingredient in biofuels, the carrot seed oil has proved to be an excellent lubricant in industrial applications, appears in multitude of skin and hair care products and produced luteolin. Carrot grows vegetatively in the first season and produced seed in the second. The yield and quality of carrot grown is determined by the seed production technique which can flourish carrot seed production as well as to compensate high cost of carrot seed. The use of local varieties of carrot as seed source increase productivity through higt adaptability. The aim of research is to obtain the best possible tuber characteristic as a qualified seed source. Research was conducted by the exploration method of carrot tuber in Lembang Jaya area and study the morphological characters. The exploration result obtained 8 carrot tuber locations. The carrot tuber with a chantenay type had the best growth and yields of the seeds to develop.
Co-Authors Acram Taji Acram Taji Adi Purnama Angelina Rezekinta Anwar Kasim Anwar Kasim Anwar, Aswaldi Ardi Ardi Ardi Ardi Djong Hon Tjong Doni Hariandi Edi Syafri Edi Syafri Feri Arlius Firman Ridwan Firman Ridwan Fransiska Angelina Rezekinta FRISKIA HANATUL QOLBY Indra Dwipa Irfan Suliansyah Jamsari Jamsari Le Huu Phuoc Le Huu Phuoc Liza Aulia Yusfi Meisilva Erona Sitepu Muhamad Irsyad Muhammad Nizar Hanafiah MUHSANATI MUHSANATI Musliar Kasim Nalwida Rozen Nguyen Thi Thanh Xuan Nguyen Thi Thanh Xuan Noverina Chaniago Noverina Chaniago Novita Hera Novita Hera Paul Kristiansen Pham Van Quan Pham Van Quang Rahmi Azhari Reza Puspita Sari Robin Jessop Ronauli Fernandes Simanjuntak Ryan Budi Setiawan Sari, Winda Purnama Silitonga, Yusnita Wahyuni Siska Hanifa Winda Purnama Sari Winda Purnama Sari Yourga, Anze Zulfadly Syarif Zurai Resti