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Ardiansah Hasin
UNIVERSITAS INDONESIA TIMUR
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Physics Public Health Social Sciences Other

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Journal : Jurnal Media Laboran

 1 
Uji ketepatan dan Ketelitian hasil pemeriksaan glukosa darah menggunakan Architect C4000 metode GOD-PAP dilaboratorium RSUD Anddi Makkasau ParePare ARDIANSAH HASIN
Jurnal Media Laboran Vol 6 No 2 (2016): Media Laboran : Jurnal Analis Kesehatan
Publisher : Prodi D-III Analis Kesehatan niversitas Indonesia Timur

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Abstract

Laboratorium rumah sakit A. Makkasau Parepare melaksanakan layanan pengujian laboratorium di bidang patologi klinis. Pemeriksaan akan melalui proses yang kompleks dan panjang sebelum dikeluarkan oleh hasil laboratorium. Proses yang dilaluinya dapat dibagi menjadi pra-analitis, analitik, dan pasca-analitis. Upaya sistematis yang disebut kontrol kualitas digunakan untuk memastikan bahwa hasil tes laboratorium valid dan dapat digunakan oleh dokter untuk membuat keputusan. Penelitian ini bertujuan untuk menentukan Presisi dan keakuratan glukosa darah dengan metode GOD-PAP di laboratorium rumah sakit A.Makkasau Parepare. Uji ketepatan pelaksanaan inspeksi menggunakan Architek C4000 yang diperolehn bias (d) 0,2%. Berdasarkan hasil penelitian tentang pengujian bahan kontrol, akurasi pelaksanaan tes glukosa darah menggunakan alat Arsitek C4000 adalah 4,41%. Jadi dapat disimpulkan bahwa akurasi pengujian dan ketelitian bahan pemeriksaan mengontrol glukosa darah dengan metode GOD-PAP di laboratorium rumah sakit A. Makkasau Parepare adalah memiliki akurasi dan presisi yang sangat baik. Disarankan bagi pengguna untuk mengevaluasi metode, alat, dan reagen lebih lanjut. Agar mendapat hasil yang lebih baik lagi.
ANALISIS KADAR KALSIUM OKSALAT (CaC2O4) PADA DAUN DAN BATANG TANAMAN BAYAM DI PASAR TRADISIONAL KOTA MAKASSAR Ardiansah Hasin; Rachmadana Zain
Jurnal Media Laboran Vol 9 No 1 (2019): Mei
Publisher : Prodi D-III Analis Kesehatan niversitas Indonesia Timur

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Abstract

This study aims to determine the levels of calcium oxalate contained in the leaves and cloves of spinach plants and their benefits as information material for the public about the presence of calcium oxalate levels in the leaves and stems of spinach plants. This type of research is experimental with quantitative analysis that is to determine the levels of calcium oxalate on the leaves and stems of spinach plants. From the analysis of 10 samples consisting of 5 leaf samples and 5 samples of spinach leaf samples one calcium oxalate leaves 0.641%, two spinach leaf samples 0.562%, three spinach leaf samples 0.481%, four spinach leaf samples 0.722%, spinach leaf samples five 0.802% and spinach stem samples one calcium oxlat level 0.641%, two spinach stem samples 0.400%, third spinach samples 0.481%, spinach four stem samples 0.481%, spinach five stem samples 0.321%, this indicates that the highest calcium oxalate in leaf samples number five and the lowest calcium oxalate in stem samples with sample code five. So that it can be concluded that calcium oxalate levels in spinach plants are more commonly found in the leaves compared to stems and are still suitable for consumption.
Perbandingan Hasil Perhitungan Jumlah Trombosit Metode Manual Menggunakan Pipet Thoma Dan Tabung Reaksi Ardiansah Hasin
Jurnal Media Laboran Vol 7 No 1 (2017): Mei
Publisher : Prodi D-III Analis Kesehatan niversitas Indonesia Timur

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Abstract

This research is based on the existence of two blood dilution methods commonly used in the laboratory that is blood dilution using thoma pipette and test tube. The purpose of this research is to know the difference of calculation result of thrombocyte count with blood dilution using thoma pipette and test tube. This research is a laboratory observation research where the sample is examined 20 times. From the research that has been done on blood samples of EDTA, obtained the total number of platelets with blood dilution using thoma pipette is 6,284,000 with mean 314,200, while the total number of platelets using reaction tube is 6,456,000 with mean 322,800. Based on the results of research conducted 20 times on samples of EDTA blood obtained t count value (1.443) smaller than t table (2.024) or (t <t table), so it can be concluded that there is no significant difference in results Platelets with blood dilution using thoma pipettes and test tubes. Based on the result of research, it is suggested that blood dilution using thoma pipette and reaction tube can be used to calculate platelet count.
Analisis Kuantitas Lemak Pada Keju Yang Tidak Bermerek Yang Diperjualbelikan Di Pasar Terong Kota Makassar Novianti Novianti; Ardiansah Hasin; Melli Fitriani
Jurnal Media Laboran Vol 8 No 1 (2018): Mei
Publisher : Prodi D-III Analis Kesehatan niversitas Indonesia Timur

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Abstract

This research is motivated by the fact that many people consume cheese that is not branded, because it has an affordable price that is in great demand by most Indonesians. The purpose of this study is to find out how much fat in non-branded cheese using the mojonnier method, this research is observational laboratory with the sampling technique using purposive sampling. From the results of examination of quantity of fat as much as 2 cheese samples conducted at the Makassar Health Laboratory Center (BBLK) and analyzed by qualitative tests it can be concluded that there are differences from the two samples where in sample A = 27.80% and in sample B = 18, 19%. The conclusion of this study is that there are differences in the quantity of fat from the two unbranded cheese samples with a low quantity of fat compared to the normal value that has been determined by SNI by 48%.
Identifikasi Formalin Pada Buah Import (Apel) Yang Diperjualbelikan Di Kota Makassar Mega Lestari; Bakri Umar; Ardiansah Hasin
Jurnal Media Laboran Vol 8 No 2 (2018): November
Publisher : Prodi D-III Analis Kesehatan niversitas Indonesia Timur

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Abstract

Formalin is an organic mixture known as aldehyde. Formallin is known as formaldehyde with the CH2O chemical formula. Formalin is very dangerous if ingested and the consequences can cause cancer in humans. Formalin is usually added to the fruit for decay by traders. This study aims to determine whether or not there is formalin in imported fruit (Apple) which is traded in the city of Makassar. This type of research was conducted with descriptive laboratory observation. Qualitative tests of 3 Imported fruit samples (apples) taken by purposive sampling were tested using Chromatofat Acid reagent and obtained the results of all negative samples.
Analisis Kadar Iodium Pada Terasi Yang Diperdagangkan Di Pasar Pa’baeng-Baeng Kota Makassar Zuhra Nurul; Ardiansah Hasin; Hijral Aswad
Jurnal Media Laboran Vol 8 No 2 (2018): November
Publisher : Prodi D-III Analis Kesehatan niversitas Indonesia Timur

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Abstract

The research is motivated because shrimp paste is one of the processed food products that has a fairly complete nutritional content, especially the iodine content contained in the raw material itself both from fish and shrimp. The purpose of this study is to find out how much iodine levels in shrimp paste using the spectrophotometric method, this research is experimental with a purposive sampling technique. Based on the results of examination of iodine content analysis of 4 shrimp paste samples carried out at the Pharmacy Instrumentation Laboratory of the Faculty of Pharmacy, University of East Indonesia Makassar and analyzed by qualitative and quantitative tests it can be concluded that there were differences in the results of the four samples where samples A = 0.078 ppm or mg / g, sample B = 0.084 ppm or mg / g, sample C = 0.088 ppm or mg / g, and sample D = 0.085 ppm or mg / g and these results indicate iodine presence in all four shrimp paste samples. The conclusion of this study is that there is a difference in iodine levels from the four shrimp paste samples with a value of iodine content which is low compared to the normal value determined by SNI at 30-80 ppm or mg/g.
Analisis Kadar COD dan BOD pada Air Sumur Akibat Buangan Limbah Pabrik Tapioka di Kec.Pallangga Kab. GOWA Nurhalisa Nurhalisa; Ardiansah Hasin
Jurnal Media Laboran Vol 7 No 2 (2017): November
Publisher : Prodi D-III Analis Kesehatan niversitas Indonesia Timur

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Abstract

Water is a basic need for human life that is used as drinking water, food additives, as irrigation and as a household need so it is necessary to know the content of the water. Various water sources used for daily needs such as well water can be polluted by waste containing COD and BOD. COD and BOD can cause symptoms of health problems such as typhoid, cholera, dysentery, and even death. This study aims to identify and determine the levels of COD and BOD in well water around tapioca flour mills in Pallangga District, Gowa Regency. The sampling technique in this study was purposive sampling. There were 2 wells which were the sampling points around the tapioca flour mill, each well location was the closest distance to the tapioca flour mill. The results of the analysis of the levels of COD and BOD obtained in each COD were 40 mg / L and 80 mg / L while in BOD it was 12.8 mg / L and 19.2 mg / L. All well water samples tested by COD and BOD were not obtained levels that exceeded the maximum level.
PENGARUH LAMA SENTRIFUGASI SAMPEL URINE TERHADAP HASIL PEMERIKSAAN SEDIMEN LEKOSIT URINE PADA PENDERITA INFEKSI SALURAN KEMIH (ISK)DI LABORATORIUM D-III ANALIS KESEHATAN UNIVERSITAS INDONESIA TIMUR hijral aswad; Ardiansah Hasin; Chairil Nugraha
Jurnal Media Laboran Vol 9 No 2 (2019): November
Publisher : Prodi D-III Analis Kesehatan niversitas Indonesia Timur

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Abstract

This research is motivated by the examination of urine sediments as an indication of examination for urinary tract disorders such as urinary tract inflammation or stones in the urinary tract. The organic sediment elements that are meaningful in supporting the diagnosis are cylinders, leukocytes, erythrocytes and epithelial cells. One factor to obtain good results is the concentration of sediment deposits at the bottom of the centrifuge tube obtained by proper centrifugation. The purpose of this study was to find out whether there was an effect of the length of urine sample centrifugation on the results of urine leukocyte sediment examination in patients with Urinary Tract Infection (UTI). This research is a quasi-experimental in the laboratory, the number of treatments carried out in this study were 4 treatments, namely 3 minutes centrifugation, 6 minutes, 9 minutes and 12 minutes. The results showed that after 3 minutes centrifugation, the amount of urine lekocyte sediment averaged 7.17 cells / LPB, after 6 minutes centrifugation an increase in the amount of urine lecocyte sediment was an average of 9.83 cells / LPB. After 9 minutes centrifugation there was an increase in the amount of urine lekocyte sediment by an average of 16.17 cells / LPB, after 12 minutes centrifugation an increase of an average of 20.67 cells / LPB.
GAMBARAN KOLESTEROL TOTAL PADA ORANG YANG KURUS Ardiansah Hasin; Asni Hasanuddin; Dian Hardianti
Jurnal Media Laboran Vol 9 No 2 (2019): November
Publisher : Prodi D-III Analis Kesehatan niversitas Indonesia Timur

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Abstract

Cholesterol is a blood fat that is synthesized in the liver and is found in red blood cells, cell membranes, and muscles. In thin people there can be an increase in total cholesterol levels in the blood. Increased Total Cholesterol in thin people is inseparable from the factors of food consumed that have high cholesterol levels, such as foods with saturated fats (lemakhew ani). When these types of foods are continuously consumed in the long run, cholesterol levels in the body will increase even though also does not look fat. However, there are several other factors that affect total cholesterol levels in the blood such as genetic factors, diet and lack of exercise. The purpose of this study was to determine total cholesterol levels in thin people. This type of research uses laboratory observational research that is to determine total cholesterol levels in thin people. The results were tabulated in the form of examination data tables of 20 samples, obtained results that were normal <200 mg / dl of 14 people and high total cholesterol levels> 200 mg / dl of 6 people. From the results of research conducted there is an increase in total cholesterol levels in thin people. In order for thin people to consume fibrous foods, reduce foods that contain lots of fat and increase food portions and frequency of eating.
Co-Authors Andi Auliyah Warsyidah Andi Haslinah Andi Maryam Asni Hasanuddin Asrianto, La Ode Astuti Astuti Bakri Umar Chairil Nugraha Dewi Hikmah Marisda Dian Hardianti Dita Ellyana Artha FIDROTIN AZIZAH Firdaus Firdaus Fitrah Fitrah Hanafi Abdul Kadir Hardi Hamzah Hasliani Hijral Aswad Jurnal Syarif Kurnia, Akhmad Lutfi Lutfi Mega Lestari Mehora, Sutrisnawati Melli Fitriani Muh Khidri Alwi Muh. Ridwan Kadir Muhammad Khaerul Nur Muhammad Nurkhalis Agriawan Muhammad syafri Nardin Nardin Nilam Fitriani Dai Nindrea, Ricvan Dana Novianti Novianti Nurhalisa Nurhalisa Rachmadana Zain Rahma Sri Susanti Riskawati R Risma Haris Setianto, Rony Suharsih Thahir Wahyu Siswanto Zuhra Nurul