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Ischak, Wenny Ino
Jurusan Keperawatan Poltekkes Kemenkes Gorontalo
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Efektivitas Jus Kacang Kedelai Terhadap Kadar Hemoglobin Remaja Puteri Olii, Nancy; Salman, Salman; Ischak , Wenny Ino; Manueke, Iyam; Donsu , Amelia; Nurdin, Siti Surya Indah; Abdul, Nurnaningsih Ali
JURNAL INFO KESEHATAN Vol 21 No 2 (2023): JURNAL INFO KESEHATAN
Publisher : Research and Community Service Unit, Poltekkes Kemenkes Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31965/infokes.Vol21.Iss2.1028

Abstract

The highest percentage of anemia occurs among adolescent girls, and one of the efforts to overcome such problem is iron supplementation along with iron-rich foods from animal sources such as red meat and marine products, as well as vegetable sources such as nuts. Soybean is a kind of iron-rich food which contains 8.0/100 g of iron. This study aims to observe the increase in hemoglobin levels after the administration of soybean juice among adolescent girls. This was a pre-experimental study with a one group pretest-posttest design. The populations consisted of 133 adolescent girls of VII and VIII graders with a sample size of 35 respondents who were selected by using purposive sampling technique. The respondents were given 250 ml of soybean juice for 21 consecutive days every morning. On the twenty-second day, the Hb levels of respondents were re-assessed (post-test). The blood sample taken was a capillary blood at the fingertip. The statistical test applied the Paired T-Test. The results revealed that hemoglobin levels of respondents who were given soybean juice increased by 12.06 g/dl with a difference of 1.62 g/dl. This study concluded that 250 ml soybean juice had an effect on the hemoglobin levels among adolescent girls. Adolescents are recommended to regularly consume iron-rich foods and beverages with various kinds of preparations such as soybean juice.     
Information Technology Innovation With Tricky Card Game For Prevention And Handling Hypertension and Diabetes Mellitus In An Effort to Improve the Quality Of Healthy Life Of the Elderly in Tilongkabila Public Health Center Adam, Lusiane; Pangalo, Paulus; Ischak, Wenny Ino; Usman, Lisdiyanti; Buheli, Kartin
Journal of Health and Nutrition Research Vol. 4 No. 3 (2025)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jhnresearch.v4i3.627

Abstract

Hypertension and diabetes mellitus (DM) are degenerative diseases that are often suffered by the elderly. Efforts made in the form of information technology innovation application based on whatsapp bot with tricky card game. The purpose of this study Knowing the design and implementation of information technology innovation whatsapp bot gopos health with tricky card game for the prevention and treatment of hypertension and diabetes mellitus to improve the quality of healthy life of the elderly at the Tilongkabila Community Health Center. The method used in this study is a mixed method with the type of research used is sequential transformation (sequential transformative strategy). where researchers design information technology innovation with a qualitative approach then the results of implementation and testing using a quantitative approach. The quantitative component measured in the form of a questionnaire sheet MO SF - 12 using a paired t test statistical test to test the effectiveness of a treatment and compare the average pre-test value and the average post-test value. The results of this study state that elderly people with hypertension and diabetes mellitus who have measured their quality of healthy life through the MO SF-12 questionnaire obtained statistical test results stating that the hypothesis Ha is accepted and H0 is rejected (P<0.05), namely that there is an influence of the application of information technology innovation for the prevention and treatment of hypertension and diabetes mellitus in an effort to improve the quality of healthy life of the elderly
Pemberdayaan Kelompok Keluarga dalam memenuhi Protein Hewani (Ikan Lele) untuk Pencegahan dan Penanganan Balita Stunting di Huntu Utara Paulus Pangalo; Wenny Ino Ischak; Ahmad Aswad; Zulfiayu Zulfiayu; Sri Susanti Papuke
JOURNAL OF NONCOMMUNICABLE DISEASES Vol 5, No 2 (2025): November 2025
Publisher : Poltekkes Kemenkes Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52365/jond.v5i2.1429

Abstract

Prevalensi stunting di Provinsi Gorontalo tahun 2021 sebesar 29% dan tahun 2022 terjadi penurunan menjadi 23,8%. Di Kabupaten Bone Bolango prevalensi stunting tahun 2021 sebesar 25,1% dan pada tahun 2022 terjadi penurunan menjadi 22,3%. Hasil penimbangan pada bulan Maret 2023 menunjukkan bahwa dari 65 balita, sebanyak 8 balita (12%) tergolong sangat pendek berdasarkan indikator tinggi badan menurut umur (TB/U), dan 10 balita (15%) mengalami gizi kurang berdasarkan indikator berat badan menurut umur (BB/U). Temuan ini menunjukkan bahwa proporsi balita stunting di Desa Huntu Utara masih berada di bawah angka rata-rata Kabupaten Bone Bolango. Stunting di desa tersebut terutama disebabkan oleh rendahnya asupan nutrisi, khususnya protein hewani, yang berkaitan dengan keterbatasan pendapatan keluarga. Program pengabdian kepada masyarakat ini bertujuan untuk menurunkan prevalensi stunting, meningkatkan pengetahuan keluarga mengenai pencegahan dan penanganan stunting, serta memperkuat pemahaman keluarga tentang peran mereka dalam bidang kesehatan, dan tersedianya 1 unit kolam budidaya ikan lele dengan metode bioflok. Hasil kegiatan menunjukkan adanya peningkatan pengetahuan sasaran mengenai pencegahan dan penanganan stunting, dari < 80% sebelum intervensi menjadi > 85% setelah intervensi. Selain itu, terjadi pula peningkatan pengetahuan sasaran tentang peran keluarga di bidang kesehatan, dari < 75% sebelum intervensi menjadi > 85% setelah intervensi. Terjadi penurunan kasus balita stunting dari 8 balita menjadi 4. Tersedia kolam sudah terisi ikan lele sebanyak 1.300 ekor dan dapat dipanen bulan Januari 2025.The prevalence of stunting in Gorontalo Province in 2021 was 29%, and it declined to 23.8% in 2022. In Bone Bolango Regency, the prevalence of stunting was 25.1% in 2021 and decreased to 22.3% in 2022. Anthropometric assessments conducted in March 2023 showed that among 65 children under five, 8 children (12%) were classified as severely stunted based on the height-for-age (H/A) indicator, and 10 children (15%) were identified as underweight according to the weight-for-age (W/A) indicator. These findings indicate that the proportion of stunted children in Huntu Utara Village remains below the average prevalence in Bone Bolango Regency. Stunting in this village is primarily attributed to inadequate nutritional intake, particularly animal protein, which is associated with limited household income. This community engagement program aimed to reduce stunting prevalence, improve family knowledge regarding stunting prevention and management, strengthen family understanding of their roles in maintaining health, and establish one unit of a biofloc-based catfish aquaculture pond. The results demonstrated an increase in participants’ knowledge of stunting prevention and management, from <80% prior to the intervention to >85% after the intervention. In addition, knowledge related to family roles in health increased from <75% before the intervention to >85% afterward. A reduction in stunting cases was also observed, from eight children to four. One aquaculture pond stocked with 1,300 catfish was successfully established and is expected to be ready for harvest in January 2025.
Co-Authors Abdul, Nurnaningsih Ali Adam, Lusiane Ahmad Aswad Amelia Donsu Aswad, Ahmad Aswad, Yusrin Donsu , Amelia Endah Yulianingsih, Endah Fakhriatul Falah Herman Luawo Hulawa, Dinda Ika Suherlin Indra Domili Iyam Manueke Iyam Manueke Kartin Buheli Kartin Buheli Kartin Buheli Kartin L. Buheli La Banudi La Banudi La Banudi Mansyur Tomayahu NANCY OLII Nurdin, Siti Surya Indah Pangalo, Paulus Purnomo Leksono Purnomo Leksono Purnomo Leksono Ratnawati Ratnawati Salman Salman Siti Surya Indah Nurdin Sri Susanti Papuke Suleman, Salman Suriana Koro Suriana Koro Suriana Koro Suwarly Mobiliu Usman, Lisdiyanti Zulfiayu Zulfiayu Zulfikri Ischak