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All Journal Buletin Peternakan Jurnal Ilmu Ternak Jurnal Ilmu Ternak Veteriner WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences Livestock and Animal Research Tropical Animal Science Journal Indonesia Journal of Halal Buletin Profesi Insinyur Wahana Peternakan
Nanung Danar Dono
Fakultas Peternakan, Universitas Gadjah Mada, Yogyakarta
Religion Agriculture, Biological Sciences & Forestry Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Energy Engineering Industrial & Manufacturing Engineering Mechanical Engineering Veterinary Other

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Journal : WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences

 1 
Turmeric (Curcuma Longa Linn.) Supplementation as an Alternative to Antibiotics in Poultry Diets Dono, Nanung Danar
Indonesian Bulletin of Animal and Veterinary Sciences Vol 23, No 1 (2013)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (178.939 KB) | DOI: 10.14334/wartazoa.v23i1.958

Abstract

Antibiotics have been used in non-therapeutic fashion as growth promoter for about 50 years in many parts of the world. It has been proven that supplementation of antibiotics in the diets reduces morbidity and mortality, as well as improve feed efficiency and overall growth performance of broiler chickens. However, the routine use of these antimicrobial growth promoters (AGPs) is being curtailed in view of threat to public health occurring through microflora that are developing resistance to antibiotics. This risk has driven European Union and other countries to withdraw authorization of in-feed antibiotics since 1997. Removal of AGPs resulted in substantial increase infections in poultry. As a consequence, the poultry industry needs to find alternatives to antibiotics in order to stem the effects of infection. One comparable alternative is natural sources of herbs and medicinal plants, which later known as phytobiotics. For the last 15 years, these alternatives have been increasingly claimed to increase enteric health, stimulate digestive system, and enhance growth performance. It was reported that turmeric (Curcuma longa Linn.) belongs to such class of medicinal plant and may be an alternative to antibiotics in poultry production. In this review, the responses of poultry to diets supplemented with turmeric on growth performance, egg production, health status, and carcass characteristic were briefly discussed. Keywords: Turmeric, non-antibiotic feed additive, poultry production
Turmeric (Curcuma Longa Linn.) Supplementation as an Alternative to Antibiotics in Poultry Diets Nanung Danar Dono
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 23, No 1 (2013): MARCH 2013
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (178.939 KB) | DOI: 10.14334/wartazoa.v23i1.958

Abstract

Antibiotics have been used in non-therapeutic fashion as growth promoter for about 50 years in many parts of the world. It has been proven that supplementation of antibiotics in the diets reduces morbidity and mortality, as well as improve feed efficiency and overall growth performance of broiler chickens. However, the routine use of these antimicrobial growth promoters (AGPs) is being curtailed in view of threat to public health occurring through microflora that are developing resistance to antibiotics. This risk has driven European Union and other countries to withdraw authorization of in-feed antibiotics since 1997. Removal of AGPs resulted in substantial increase infections in poultry. As a consequence, the poultry industry needs to find alternatives to antibiotics in order to stem the effects of infection. One comparable alternative is natural sources of herbs and medicinal plants, which later known as phytobiotics. For the last 15 years, these alternatives have been increasingly claimed to increase enteric health, stimulate digestive system, and enhance growth performance. It was reported that turmeric (Curcuma longa Linn.) belongs to such class of medicinal plant and may be an alternative to antibiotics in poultry production. In this review, the responses of poultry to diets supplemented with turmeric on growth performance, egg production, health status, and carcass characteristic were briefly discussed. Keywords: Turmeric, non-antibiotic feed additive, poultry production
Co-Authors Apriliana Devi Anggraini Ari Kusuma Wati Chusnul Hanim Duddy Roesmara Donna E. Suryanto Eny Sholikhatin Etha 'Azizah Hasiib Ferry Poernama Ferry Poernama Ferry Poernama Heni Suryani Himmatul Khasanah Kustantinah Kustantinah Kustantinah Mohammad Iqbal Ahnaf N. A. Hidayati Nur Widodo R. E. Indarto R. Edwin Indarto Rateh Wulandari Sri Sudaryati Suryanto, Edi Syamsul Arifin Sylvia C. H. Hehanussa U. Maesaroh Umi Maesaroh Wihandoyo (Wihandoyo) Wihandoyo , Wihandoyo, Wihandoyo Zuprizal (Zuprizal)