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Hubungan Motivasi Kerja Dengan Perilaku Penggunaan Alat Pelindung Diri Pada Petugas Sampah Medis Di RSU Bangli Putu Dewi Nara Santi; I Nyoman Gede Suyasa; I Wayan Jana
Jurnal Kesehatan Lingkungan (JKL) Vol 9, No 1 (2019)
Publisher : Poltekkes Kemenkes Denpasar

Hospital health facilities, is a workplace that is heavily loaded with potential health and safety hazards of its workers. The risk of health problems and accidents becomes greater because health facilities are labor-intensive workplaces. The purpose of this study to determine the relationship of work motivation with the behavior of the use of personal protective equipment (PPE) to medical waste officers at Bangli General Hospital. The type of this research is observational research with cross sectional approach implemented in Bangli General Hospital, with 36 respondents. Data were collected by using questionnaire and univariate and bivariate analysis. Result of this research, there are 25% resonden have low motivation and as many as 27,8% of respondent have behavior of usage of PPE which is not good. The result of bivariate analysis shows that there is a significant correlation between work motivation and the behavior of PPE usage (p value 0,003) with medium relationship level 0,448. The conclusion is that there is a significant correlation between work motivation and the behavior of PPE usage on medical waste officer in Bangli General Hospital

Gambaran Tingkat Pengetahuan, Peranan Guru, Ketersediaan Sarana Dan Tindakan Cuci Tangan Pakai Sabun Pada Siswa Sekolah Dasar Ni Luh Wayan Hanny Novayanti; I Nyoman Gede Suyasa
Jurnal Kesehatan Lingkungan (JKL) Vol 11, No 1 (2021)
Publisher : Poltekkes Kemenkes Denpasar

Washing hands with soap is an effort to prevent disease. The focus of this wash your hands with soap is school children as agents of change for better health behavior. The purpose of this study was to determine the level of knowledge, the role of the teacher, the availability of facilities and the action of washing hands with soap in Primary school Negeri 5 Pedungan in 2020. This research was a descriptive study. The number of samples taken was 34 students. Sampling using systematic random sampling. Data collection was carried out with a questionnaire for the level of knowledge, the role of the teacher and a check list for the availability of facilities and hand washing measures. The results showed that 31 students already had a good knowledge of hand washing and 3 students had enough. For the role of the teacher in the act of washing hands in students get 33 students from 34 students in the good category and only 1 student in the sufficient category. For the availability of facilities in Primary school Negeri 5 Pedungan, 3 main criteria are available. The 7 steps of hand washing from 34 students get 12 students categorized as good, 19 students categorized as sufficient and 3 students categorized as lacking. It is recommended for students to apply clean and healthy living behaviors, especially washing hands with soap in everyday life.

Hubungan Keadaan Sanitasi Rumah Dengan Kejadian Infeksi Saluran Pernapasan Akut Di Desa Petak Kecamatan Gianyar Kabupaten Gianyar Tahun 2019 Ni Luh Mas Yuniati; I Nyoman Gede Suyasa
Jurnal Kesehatan Lingkungan (JKL) Vol 9, No 2 (2019)
Publisher : Poltekkes Kemenkes Denpasar

Abstract: Home sanitation is closely related to the incidence of infectious diseases, especially acute respiratory infection. based on data obtained from technical implementation unit public health Gianyar II in 2018. The purpose of this study was to determine the relationship between the state of home sanitation and the incidence of acute respiratory infection in the petak village of Gianyar regency with a cross sectional study design. the sample size of this study was 91, family heads were selected by systematic random sampling, statistical testing using the chi square test. Chi-square test results obtained room air ventilation (p value 0.004 a 0.05) natural lighting of the room (p value = 0, 005 a 0, 05) room air humidity (p value 0,000 a 0,05) room air temperature (p value 0,000 a 0,05) room occupancy density (p value 0,018 a 0,05) room wall (p value 0,004 a 0,05) room floor (p value 0,001 a 0,05). there is a relationship between the state of home sanitation and the incident in the petak village of Gianyar regency. recommended that the community open a henderson every day so that air circulation is smooth so that the temperature of humidity and sunlight in the room can be fulfilled and pay attention to the number of occupancy in the house and always pay attention to the number of occupancy in the house and always pay attention to the cleanliness of the walls and floors, so that they are not used as breeding grounds for germs.

Penerapan Hygiene Sanitasi Di Rumah Makan Minang Simpang Ampek Panjer Kota Denpasar Tahun 2021 Dewi Puspita Sari; I Nyoman Gede Suyasa
Jurnal Kesehatan Lingkungan (JKL) Vol 11, No 2 (2021)
Publisher : Poltekkes Kemenkes Denpasar

A restaurant is one of the places visited by the general public with special attention in the field of sanitation. Based on preliminary observations made by some food handlers, they do not use plastic gloves when processing food. This study aims to see the state of sanitation hygiene in the Minang Simpang Ampek Panjer Restaurant, Denpasar City. The type of research used is descriptive research with a survey method. Observation results show that the selection of food ingredients produced is 100%. 100% food processing. Storage of 100% foodstuffs. 100% finished food storage. Serving 80% of the production. 80% personal hygiene result. The application of cleanliness as a result of the calculation meets the requirements, namely 93.33%. Food handlers should use plastic gloves when processing food. Serving food should use a food cover so that food is not contaminated with dust, insects, hair or other dirt. Food packaging should use food grade or health-safe packaging such as using banana leaves when wrapping food

Efektifitas tulisan dan gambar peringatan kesehatan pada produk rokok terhadap kesadaran merokok di Kabupaten Badung, Bali-2015 I Nyoman Gede Suyasa; Desak Gde Diah Dharma Santhi
Intisari Sains Medis Vol. 9 No. 1 (2018): (Available online: 1 April 2018)
Publisher : DiscoverSys Inc.

Starting in June 2014 tobacco products circulating in Indonesia must be accompanied by pictures and written health warnings. Pictorial warnings can raise public awareness about the impact of smoking, and advocates people to stop smoking. The research objective is to analyze changes in the awareness of smokers after the Ministry of Health policy writing and picture health warnings on the pack of cigarettes. This is an observational study with sample of the population of smokers in Badung. The sample size is 100 people. Sampling is using cluster sampling method, the number of clusters as many as 10 clusters and each cluster includes 10 respondents, 10 clusters selected by PPS. Primary data collection techniques and awareness about the characteristics of smokers using a questionnaire by the officer. Analysis of data using statistical multivariance. The results of the research article health warnings on a cigarette can alter consciousness quit smoking the next 12 months amounted to 74.2% of smokers. Picture health warnings on a cigarette can alter the consciousness of quit smoking the next 12 months amounted to 91.2% of smokers. Cigarettes contain writings average time quitting is 50.42 months and picture health warnings on a cigarette average of 18.78 months to quit smoking. There is a significant difference in the average time a smoker stopped smoking after writing and picture health warnings. We conclude that text health warnings and picture health warnings on a cigarette can raise awareness to quit smoking.

Kadar Debu Terhirup Menurunkan Kapasitas Vital Paru-Paru Tenaga Kerja Iron Candle I Gede Sudarmanto; I Nyoman Purna; I Nyoman Gede Suyasa; I Nyoman Jirna
Jurnal Kesehatan Lingkungan (JKL) Vol 12, No 2 (2022)
Publisher : Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jkl.v12i2.2220

Dust particles are a collection of compounds in the form of solid or liquid which are scattered in the air with a very small diameter, less than 1 micron to a maximum of 500 microns. The size of dust particles that are harmful to health generally ranges from 0.1 microns to 10 microns. The dust particles will be in the air for a relatively long time in a hovering state. The work of crafting candle holders (iron candles), in the production process, allows for accidents and occupational diseases to arise from the stages of the manufacturing process. At the stage of the production process in the sanding room, a lot of dust is produced. There are workers in this section when working, some use masks and some do not. Even those who use masks are carried out infrequently, if by chance there is an inspection from the Regional Government or from the local Ministry of Manpower. The work environment is classified as hazardous to the health of the workers because dust particles can enter the body through the respiratory tract. A case control study has been conducted on 48 male and female workers at four iron candle craft companies in Tabanan district for 6 months, which is divided into 24 case groups and 24 control groups taken by cluster random sampling. The variables measured were the level of inhaled dust and the vital capacity of the workers' lungs. Analysis with the t-Paired test showed that there was a high causal relationship (significance) between the level of dust inhaled in the sanding work environment of the iron candle craft business in Tabanan district and the decrease in vital lung capacity of male and female workers.Keywords: Dust Content, Lung Vital Capacity.

GAMBARAN HEMOGLOBIN IBU HAMIL DI UPTD PUSKESMAS III DINAS KESEHATANKECAMATAN DENPASAR UTARA TAHUN 2022 Komang Maytha Indira Suari; I Nyoman Gede Suyasa; I Gusti Agung Ayu Putu Swastini
Meditory : The Journal of Medical Laboratory Vol 10, No 2 (2022): Meditory, Volume 10 No. 2 Tahun 2022
Publisher : Jurusan Teknologi Laboratorium Medis, Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/meditory.v10i2.2286

Background: Hemoglobin deficiency in pregnant women is one of the health issues that can occur during the pregnancy. Anemia is more common in pregnant women because they require more oxygen, which causes an increase in erythropoietin production. The risk of anemia is connected to hemoglobin levels in pregnant women, with hemoglobin levels of less than 11 g/dl being classified low. Premature labor, miscarriage, extended labor, uterine atony, hemorrhage, and shock are all risks of anemia during pregnancy. Methods: The study used a descriptive design with a sample population of 34 pregnant women. Results: Hemoglobin levels in 22 pregnant women (64.7%) were relatively low, with the majority of them coming onto an age category of not at risk 18 people (81.8%), second trimester age 9 pregnant women (40.9%), pregnancy distance 13 pregnant women (59.1%), and parity 16 pregnant women (72.7%). Conclusion: The majority of pregnant women at UPTD PUSKESMAS III North Denpasar District Health Office have low hemoglobin levels.

GAMBARAN KADAR GLUKOSA DARAH SEWAKTU PADA WANITA MENOPAUSE DI KELURAHAN BITERA KECAMATAN GIANYAR Kadek Aprilya; I Nyoman Gede Suyasa; Ni Nyoman Astika Dewi
Jurnal Skala Husada : The Journal of Health Vol 19, No 2 (2022): Jurnal Skala Husada: The Journal of Health
Publisher : Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jsh:tjoh.v19i2.2309

energy which is absorbed in large quantities into the blood and converted in the liver. Increased body fat in menopausal women has an important role in the development of insulin resistance after menopause which can increase blood glucose levels. Purpose The purpose of this study was to determine the description of blood glucose levels in menopausal women in Bitera Village, Gianyar District. Method used in is a descriptive research conducted in January – May 2022 with a total of 60 respondents obtained by random sampling technique. Blood glucose levels were measured by the Point Of Care Testing (POCT) method. Result showed that menopausal women with blood glucose levels (1.67%) in the low category, (56.67%) in the normal category, and (41.67%) in the high category. Age group Blood Glucose levels When high the age group 50-54 years as much as (36.00%). Blood Glucose Levels When high were more commonly found in the fat BMI category (72.00%). Based on physical activity, menopausal women who sometimes have blood glucose levels while doing sports (80.00%). Menopausal women who do not have a hereditary history of diabetes are more dominant in having blood glucose levels over time as much as (52.00%). Conclusion The categories of respondents who have high blood glucose levels of age group 50-54 years, fat BMI, moderate physical activity, and no hereditary history of diabetes.

PENDAMPINGAN PASAR TRADISIONAL AMERTHA SEDANA DESA ADAT MENGWITANI KECAMATAN MENGWI KABUPATEN BADUNG MENUJU PASAR SEHAT I Nyoman Gede Suyasa; Ni Ketut Rusminingsih
Jurnal Pengabmas Masyarakat Sehat Vol 5, No 1 (2023)
Publisher : Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jpms.v5i1.2300

Amertha Sedana traditional market is a market managed by the Mengwitani Traditional Village with an area of approximately 43 acres, located on the Denpasar-Gilimanuk route. This market is open every day from 04.00 – 11.00 WITA in the morning and in the afternoon it is open from 15.00 to 22.00 WITA. Based on preliminary information, the traders who occupy the 2 main buildings consist of 42 kiosks, 71 stalls and 15 seasonal traders and 22 sengol traders. Priority problems that need to be solved Increasing knowledge of traders and visitors through health education with booklet media and giving masks to traders and visitors. Addition of temporary garbage shelters at each end of the stall. Addition of portable handwashing stations and hand sanitizers in strategic places before visitors and traders enter the market. The service method is by observing the Amertha Sedana traditional market, Mengwitani Traditional Village. Conduct an assessment before the service treatment is carried out on the health level of the traditional market. After the service is carried out, an assessment of the health of the market is carried out again. The target audience is managers, traders and visitors to traditional markets with working procedures. Prior to the assistance, a healthy market was infected using the Indonesian Ministry of Health's Decree No. 519/Menkes/SK/VI/2008 on traditional markets in Mengwi District. After the infection has identified the market sanitation problems that are still lacking, then assistance is provided to managers, traders and visitors. Furthermore, the level of market infection is measured after mentoring is carried out. The health level of Amertha Sedana Traditional Market in terms of market location, market buildings, sanitation, PHBS, security and other facilities in the market is generally healthy. Before each mentoring there was a clean and healthy living behavior of traders and penjung who were still not healthy, after mentoring by providing booklets, sinks and masks there was a change in clean and healthy living behavior into the behavior of traders and visitors in the healthy category. The total value of the Mengwi market health score is 6571 including healthy after mentoring the Amerta Sedana market health score in the Mengwitani Traditional Village to 7436 so that there is an increase of 865

PENDAMPINGAN PASAR TRADISIONAL AMERTHA SEDANA DESA ADAT MENGWITANI KECAMATAN MENGWI KABUPATEN BADUNG MENUJU PASAR SEHAT I Nyoman Gede Suyasa; Ni Ketut Rusminingsih
Jurnal Pengabmas Masyarakat Sehat Vol 5, No 1 (2023)
Publisher : Poltekkes Kemenkes Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jpms.v5i1.2300

Amertha Sedana traditional market is a market managed by the Mengwitani Traditional Village with an area of approximately 43 acres, located on the Denpasar-Gilimanuk route. This market is open every day from 04.00 – 11.00 WITA in the morning and in the afternoon it is open from 15.00 to 22.00 WITA. Based on preliminary information, the traders who occupy the 2 main buildings consist of 42 kiosks, 71 stalls and 15 seasonal traders and 22 sengol traders. Priority problems that need to be solved Increasing knowledge of traders and visitors through health education with booklet media and giving masks to traders and visitors. Addition of temporary garbage shelters at each end of the stall. Addition of portable handwashing stations and hand sanitizers in strategic places before visitors and traders enter the market. The service method is by observing the Amertha Sedana traditional market, Mengwitani Traditional Village. Conduct an assessment before the service treatment is carried out on the health level of the traditional market. After the service is carried out, an assessment of the health of the market is carried out again. The target audience is managers, traders and visitors to traditional markets with working procedures. Prior to the assistance, a healthy market was infected using the Indonesian Ministry of Health's Decree No. 519/Menkes/SK/VI/2008 on traditional markets in Mengwi District. After the infection has identified the market sanitation problems that are still lacking, then assistance is provided to managers, traders and visitors. Furthermore, the level of market infection is measured after mentoring is carried out. The health level of Amertha Sedana Traditional Market in terms of market location, market buildings, sanitation, PHBS, security and other facilities in the market is generally healthy. Before each mentoring there was a clean and healthy living behavior of traders and penjung who were still not healthy, after mentoring by providing booklets, sinks and masks there was a change in clean and healthy living behavior into the behavior of traders and visitors in the healthy category. The total value of the Mengwi market health score is 6571 including healthy after mentoring the Amerta Sedana market health score in the Mengwitani Traditional Village to 7436 so that there is an increase of 865

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