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OPTIMALISASI INISIASI MENYUSUI DINI (IMD) SEBAGAI UPAYA MOTIVASI MENYUSUI SECARA EKLUSIF PADA IBU HAMIL Rina Nursanti; Suprida Suprida; Eprila Eprila; Wilma Wilma
ABDIKEMAS: Jurnal Pengabdian Kepada Masyarakat Vol 5 No 1 (2023): Jurnal Pengabdian kepada Masyarakat (ABDIKEMAS)
Publisher : PUSAT PENELITIAN DAN PENGABDIAN KEPADA MASYARAKAT, POLITEKNIK KESEHATAN KEMENTERIAN KESEHATAN PALEMBANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36086/j.abdikemas.v5i1.1678

Abstract

Di Indonesia saat ini cakupan pemberian ASI eksklusif masih jauh dari target 80% cakupan ASI esklusif Dinas Kesehatan tahun 2018 60.7%, sedangkan target Dinas Kesehatan kota Palembang 76.5%. ASI merupakan makanan utama bagi bayi baru lahir sampai enam bulan pertama kehidupan. ASI eksklusif diartikan pemberian ASI saja kepada bayi tanpa tambahan makanan atau minuman lain kecuali obat, vitamin dan mineral. Motivasi menyusui kepada ibu hamil dalam pemberian ASI sangat diperlukan. Motivasi ibu untuk menyusui bayinya menjadi stimulasi terproduksinya ASI, sehingga hanya ASI yang diberikan ibu kepada bayi selama 6 bulan pertama kehidupan. Keberhasilan menyusui berpengaruh dari tingkat pengetahuan yang dimiliki ibu. Diharapkan dengan memberikan dukungan kepada ibu hamil melalui peningkatan pengetahuan dan motivasi menyusui ibu akan memberikan ASI kepada bayinya sebagai upaya mendukung masa 1000 hari kehidupan. Tujuan dari kegiatan ini terlaksananya pendidikan kesehatan mengenai motivasi menyusui oleh ibu hamil melalui pendidikan kesehatan. Metode pelaksanaan Program Pengabdian Masyarakat ini adalah ceramah, diskusi dan demonstrasi. Jumlah peserta yang hadir dalam pelatihan ini berjumlah 9 orang ibu hamil yang melakukan pemeriksaan ANC di BPM Husniyati. Berdasarkan hasil evaluasi yang dilakukan dengan membandingkan hasil kuesioner pre test dan post test. Kesimpulan ada peningkatan motivasi dalam menyusui ibu hamil sebelum dan sesudah mengikuti pendidikan kesehatan.
Penurunan Nyeri Dismenore Menggunakan Kompres Hangat Dahliana Dahliana; Suprida Suprida; Yuliana Yuliana
Journal of Complementary in Health Vol 1 No 2 (2021): Journal of Complementary in Health (JCoHealth)
Publisher : Pusat Unggulan IPTEK, Poltekkes Kemenkes Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36086/jch.v1i2.1125

Abstract

Background: Painful menstruation or dysmenorrhea is one of the largest problems is the reason for the decline in activity of women during menstruation, for example, do not go to school. According to data from the World Health Organization (WHO) found the incidence of 1,769,429 people (90%) of women with dysmenorrhoea by 10-15% experienced severe dysmenorrhoea. Handling this issue by way of non-pharmacological needs to be developed for example with warm compresses. The purpose of this study to determine the effect of a warm compress to the decrease in the Young Women Dysmenorrhea in junior high school sriguna Palembang. Method: This type of research that is pre-experimental design One group pre and post test. Samples were obtained based on inclusion and exclusion criteria, amounting to 35 people. Results:Data obtained through observation sheets in the form of scale Numerical Rating Scale (NRS). Of the 35 respondents before the intervention is given by 26 respondents (74.3%) had moderate pain during menstruation and 9 respondents (25.7%) had mild pain during menstruation and after a given intervention as much as 21 respondents (60.0%) be no pain and 12 respondents (34.3%) to mild pain. Data were analyzed Wilcoxon. The p-value indicates that there is a significant association between a warm compress to the reduction in pain intensity (p value = 0.00). Based on these results it can be concluded that a warm compress dysmenorrhea effect to the decrease in the Young Women in junior Sriguna Palembang 2018. Conclusion: The influence of warm compresses impairment dismenore.further research is expected to do more research on the influence of a warm compress to the reduction of dysmenorrhea.
DETERMINATION OF LEAD (PB) CONTAMINATION IN LETTUCE (Lactuca sativa L.) FROM VARIOUS COLLECTION SOURCES IN BANDA ACEH, INDONESIA Muhammad Afifi; Suprida Suprida; Agnia Purnama; Ruhul Maghfirah; Mutia Farida
Jurnal Crystal : Publikasi Penelitian Kimia dan Terapannya Vol. 8 No. 1 (2026): Literasi Artikel Penelitian Kimia
Publisher : Program Studi Kimia, Fakultas MIPA, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/jc.v8i1.7164

Abstract

Lettuce (Lactuca sativa L.) is a vegetable that is often consumed fresh, therefore the safety of its contents needs attention, especially regarding contamination with the heavy metal lead (Pb). This study aims to analyze Pb levels in lettuce obtained from the supermarket, traditional market, and local garden in Banda Aceh City using the Atomic Absorption Spectrophotometry method (AAS) and to evaluate differences in Pb content based on the source of acquisition. The analytical method was validated through linearity, sensitivity, and precision. The Pb calibration curve shows a good linear relationship with a coefficient of determination (R²) value of 0.9931. The limit of detection (LOD) and limit of quantification (LOQ) values were 0.162 mg/L and 0.492 mg/L, respectively. The precision test at low concentrations yielded a %RSD value of 4.91%, which met the method validation criteria. The results of the analysis showed that the Pb content in lettuce from the supermarket, traditional market, and local garden was 2.54 ± 0.12 mg/kg, 2.60 ± 0.07 mg/kg, and 2.38 ± 0.08 mg/kg, respectively, all of which exceeded the maximum Pb contamination limit according to BPOM (0.2 mg/kg). The one-way ANOVA test showed that there was no statistically significant difference (p > 0.05) between Pb levels among the different sources.