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All Journal Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Jurnal Teknologi Industri Pertanian Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Gontor AGROTECH Science Journal Jurnal Ilmiah Hijau Cendekia JURNAL AGRI-TEK Cendekia : Jurnal Pengabdian Masyarakat INTEGRITAS : Jurnal Pengabdian Jurnal Peduli Masyarakat Jurnal Daya Mas : Media Komunikasi dan Informasi Hasil Pengabdian dan Pemberdayaan Masyarakat AGRI-TEK : Jurnal Penelitian Ilmu-ilmu Eksakta
Luluk Sulistiyo Budi
UNIVERSITAS MERDEKA MADIUN
Agriculture, Biological Sciences & Forestry Humanities Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Public Health Social Sciences Other

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Pelatihan Budidaya Jamur Pada Kelompok Tani Bodag Dalam Upaya Peningkatan Pengetahuan Dan Ketrampilan Sri Rahayu; Luluk Sulistiyo Budi; Ma’ruf Pambudi Nurwantara
Cendekia : Jurnal Pengabdian Masyarakat Vol 1 No 2 (2019): Desember
Publisher : LPPM UNIVERSITAS ISLAM KADIRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (675.537 KB) | DOI: 10.32503/cendekia.v1i2.620

Abstract

Pengembangan ekononomi lokal perlu sentuhan teknologi dan pengetahuan masyarakatnya. Pelatihan budidaya jamur di desa bodag pada kelompok tani merupakan solusi dalam pengembangan potensi lokal. Tujuan kegiatan ini adalah untuk meningkatkan pengetahuan dan ketrampilan kelompok tani dalam budidaya jamur modern. Kegiatan dilaksanakan pada bulan April-Agustus 2019 di desa Bodag Kecamatan Kare, Kabupaten Madiun. Metode kegiatan dengan sosialisasi, pelatihan dan praktek serta evaluasi. Indikator perubahan pengetahuan danketrampilan di lihat dari analisis pre-test dan post-test mengenai pemahamam bahan, pemahaman komposisi, pemahaman membuat campuran, dan pemahaman pembuatan baglog serta evaluasi hasil kerja. Hasil kegiatan menunjukkan bahwa terjadi peningkatan pengetahuan dan ketrampilan para anggota kelompok tani yaitu baik pada pemahamam bahan, pemahaman komposisi, pemahaman membuat campuran, dan pemahaman pembuatan baglog dan indikator hasilnya.
PENGARUH DOSIS DAN INTERVAL PUPUK PELENGKAP CAIR TERHADAP DAYA HASIL TANAMAN PADI (Oryza sativa. L) MODEL JAJAR LEGOWO Luluk Sulistiyo Budi; Sri Rahayu; Ma’ruf Pambudi Nurwantara
JURNAL AGRI-TEK : Jurnal Penelitian Ilmu-Ilmu Eksakta Vol. 19 No. 2 (2018): AGRI-TEK : Jurnal Penelitian Ilmu Ilmu Eksakta
Publisher : Universitas Merdeka Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (598.983 KB) | DOI: 10.33319/agtek.v19i2.11

Abstract

Food needs in the form of rice in Indonesia are still a large component, the population continues to increase, so efforts to increase rice production can also be done well. The research objective is to produce plants optimally and specific targets needed. The research method used a factorial randomized block design using two factors. The first factor is the POC dose with 4 levels namely 0 cc/ l, 1 cc / l, 1.5 cc / l, and 2cc / l and the second factor is the interval of giving 4 days, 6 days once and 8 times a day. The parameters of the observations included plant height, leaf area, number of tillers, panicle number, panicle length, number of grains, the weight of wet stover, dry weight of stover, the weight of dry paddy grain and weight of dry milled rice. Analisa results using Duncan's double test with a 0.5% royal hose. The results obtained by the combination of POC interval and dose intervals were interaction and gave a significant effect on the rice crop production of the Jowo Legowo model on all observed parameters. The combination of a 4-day time interval with a powerful dose of 1.5 cc/liter of air, although it cannot be used with 2.00cc / liter, with milled dry grain production of 8.96 tons/ha.
Potensi Kadar Nira dan Produksi Beberapa Varietas Sorgum Manis (Sorghum vulgare) di Lahan Kering Area Hutan sebagai Bahan Baku Bioetanol Praptiningsih Gamawati Adinurani; Sri Rahayu; Luluk Sulistiyo Budi
JURNAL AGRI-TEK : Jurnal Penelitian Ilmu-Ilmu Eksakta Vol. 20 No. 1 (2019): JURNAL AGRI-TEK, Edisi Maret 2019
Publisher : Universitas Merdeka Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (255.554 KB) | DOI: 10.33319/agtek.v20i1.51

Abstract

Sweet sorghum is one of the bioethanol producing plants that can be cultivated on dry land with a wide climate range. The study aims to utilize dry land forest areas for the development of several varieties of sweet sorghum as a bioethanol feedstock. The types used are Suri 3, Kawali, Super 2 and Suri 4 varieties which cultivated at various biofertilizer doses per plant, namely 5 g, 10 g, and 15 g. This experiments used Randomized Block Designed factorial followed by Duncan's Multiple Range Test. The results showed that the Suri 3, Kawali and Super 2 varieties had above-average agronomic and production characters with the highest values at stem height (301.28 cm), stem weight (145.21g), and seed dry weight (39.74 g) achieved by the variety of Super 2.  Varieties of Suri 3  has the highest potential the content of sugar in the stem (16.69%). Suri 4 variety produces the most volume of juice with the lowest of sugar content. The interaction of varieties  and biofertilizer doses was significantly different against the number of nodules, and the highest of nodules number accomplished by Super 2 varieties at a dose of 10 g (11.77).
Village Community Empowerment Through Oyster Mushroom Processing Training for Economic Independence Sri Rahayu; Luluk Sulistiyo Budi; Indah Rekyani Puspitawati; Ma'ruf Pambudi Nurwantara
Jurnal Peduli Masyarakat Vol 2 No 4 (2020): Jurnal Peduli Masyarakat, Desember 2020
Publisher : Global Health Science Group

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/jpm.v2i4.270

Abstract

Madiun Merdeka University with Higher Education Leading Community Empowerment Program did technology transfer with theme processing oyster mushroom products. The aim of this activities is to solve the weakness of oyster mushroom which is wither quickly, easily rotten, and cheap selling price, so it can improve welfare of the people at Bodag Village, Kare District, Madiun Regency. The method is: the amount of participants are 26 people that member of Tani Rejo farmers amn Mulyo farmers. The activities by following 3M healthy protocol. The activity consist of processed oyster mushroom practices, problem discussion and processing solution, business management, marketing, packaging, and product serving. The results of this activities is oyster mushroom processing training gives positive value to the people. The people give best response into this activities. The output of this activities is the people can make crispy mushroom, shredded mushroom, rendang mushroom, ca mushroom, satay mushroom, ice cream mushroom, risol mushroom, nuggets mushroom, mushroom fried rice, mushroom fried rice, mushrood tomyam, and mushroom garang asem.
PELATIHAN TEKNIK BIOPORI DALAM UPAYA PENINGKATAN KESADARAN KELESTARIAN AIR PADA SATUAN PENEGAK MADRASAH ALIYAH NEGERI 2 MADIUN Budi, Luluk Sulistiyo; Budiman, Arief; Wuryantoro, Wuryantoro
INTEGRITAS : Jurnal Pengabdian Vol 8 No 2 (2024): AGUSTUS - DESEMBER
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat - Universitas Abdurachman Saleh Situbondo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36841/integritas.v8i2.4315

Abstract

Respon masyarakat dalam pengelolaan dan menjaga kelestarian alam merupakan sebuah tugas yang sangat berat. Secara khusus perhatian para generasi muda saat sekarang ini terjadi pergeseran yang nyata, yakni menurunya rasa cinta tanah air dan bangsa. Tujuan kegiatan ini adalah meningkatkan kesadaran para generasi muda dalam upaya pelestarian air dengan metode biopori. Metode kegiatan meliputi sosialisasi, pelatihan dan demplot atau praktek langsung di lapangan menggunakan instrumen atau peralatan yang sesuai dan evaluasi. Sasaran kegiatan adalah para anggota Pramuka panggkalan penegak Madarasah Aliah Negri 2 Madiun. Sebanyak 30 peserta yang mengikuti kegiatan ini dengan penuh semangat. Hasil yang diperoleh pada kegiatan adalah terjadi peningkatan pemahaman, kesadaran dan tanggungjawab serta meningkatkan kepedulian untuk menumbuhkan motivasi yang tinggi dalam mengelola dan menjaga kelestarian air melalui metode teknik biopori. Kegiatan ini juga memberikan manfaat yang tinggi terutama bagi peserta dengan pengetahuan yang di peroleh guna mengajak pemuda sebaya yang ada di lingkungan sekolah maupun yang ada di Masyarakat untuk menelola dan menjaga kelestarian air
Co-Authors Arief Budiman Firman, Yaumul I Gusti Bagus Udayana Illah Sailah Indah Rekyani Puspitawati Indah Rekyani Puspitawati M. Syamsul Ma’arif Martin Lukito Ma’ruf Pambudi Nurwantara Praptiningsih Gamawati Adinurani Praptiningsih Gamawati Adinurani Puspitawati I R Sapta Raharja Siti Mardiyah Sri Rahayu SRI RAHAYU Sukarno A P Wuryantoro Wuryantoro, Wuryantoro