Rajab Rajab
Program Studi Peternakan Fakultas Pertanian Universitas Pattimura

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DOMBA KISAR SEBAGAI PLASMA NUTFAH LOKAL DI MALUKU Jerry Fred Salamena; Rajab Rajab
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 6 No 1 (2018): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2018.6.1.12-17

Abstract

This research and paper were conducted and represented as a effort to stipulating the Kisar Sheep as a local genetics germ cell resource in Indonesia, and this step was helpfully to their development and observation in Maluku Province especially. Morphology analysis by using canonical discriminant method was used to defining and determine the difference variable between Kisar sheep with the the other local sheep breed whisch spread over in Indonesia. Pursuant to specific characteristic or appearance, phenotific characteristics and also natural excellence which found on Kisar sheep, it is on the right track for this local livestock breed can be specified officially as one of the type of local sheep breed in Indonesia.
PERFORMA PRODUKSI BEBERAPA GALUR AYAM BURAS YANG DIBERI JAMU FERMENTASI Astri Dwiyanti Tagueha; Isye Jean Liur; Rajab Rajab
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 6 No 1 (2018): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2018.6.1.39-43

Abstract

The aim of this research was to known strain effects’ on native chicken supplemented with fermented herbs. Sixty four chicken were arranged into Completey Randomized Design which divide into four treatment, i.e :G1(native), G2 (Bangkok), G3 (KUB), G4 (Bangkok). Obtained variabels for analysis were feed intake, water intake, weight gain, feed conversion ratio, and mortality rate. The result show that the average of production performance respectively : feed intake (gr/tail) : 3967.1 (G1); 3664.21(G2); 4102.36 (G3); 3942(G4), whereas weight gain (gr/tail) : 616.5 (G1); 556.46 (G2); 619.02 (G3); 637.27 (G4). Four strain has >6 in feed convertion rate and > 5% in mortality rate.
STRUKTUR POPULASI DAN LAJU SILANG DALAM PER GENERASI AYAM KAMPUNG DI KECAMATAN TELUK AMBON Rajab Rajab; Bercomien Juliet Papilaya
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 7 No 1 (2019): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2019.7.1.1-5

Abstract

The objective of this research was to know both the population structure and the inbreeding rate per generation of native fowl in Teluk Ambon District Ambon Regency. This study was conducted by using survey method with purposive random sampling of 60 farmers/breeders from Tawiri, Hatiwe Besar and Wayame villages. The variables observed were the number of adult male chicks (Nm), number of adult female chicks (Nf), number of young male and young female chicks, actual population size (Na), effective population size (Ne), and the rate of inbreeding per generation (ΔF). The results showed that structure population of the domectic fowl in Teluk Ambon district include the number of adult male chicks 558 tail (8,17 %), young male chicks 1031 tail (15,10 %), male of DOC 1486 tail (21,76 %), whereas the number of female were 1451 tail (21,25 %), 1176 tail (17,22 %), and 1126 tail (16,49 %) respectively for adult, young and DOC. Actual population size of domestic fowl was 2009 tail and the size of population effective was 1612 tail. The rate of inbreeding per generation was 0.000310 %.
ANALISIS RANTAI NILAI KOMODITI KELAPA (Cocos nucifera L.) DI DISTRIK MISOOL UTARA KABUPATEN RAJA AMPAT Ery Atmojo; Rajab Rajab
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 7 No 1 (2019): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2019.7.1.26-33

Abstract

Besides using area approach, pre-eminent product development such as coconut (Cocos nucifera L.) commodities in North Misool also need apply value chain approach. The aim of this research were to know both value chain and the strategic value of coconut product as main agriculture commodity in North Misool. Primary data collecting technique was conducted by means of structural semi interview method for man to man of respondent ar by using focus group discussion. Data type collected in this study was classified to primary and secondary data. Primary data obtained by interview to all of importance respondents and field observation, while secondary data sekunder obtained from literacy study from government agency documents and reports such as BPS, Bappeda, and other relevant references. Data collection was analysed by using the qualitative method. The result of research showed that the rate of the coconut plantation harvest in North Misool was 1,646 hectare, with coconut production reach up to 805.94 tones per year and the mean of its contribution for earnings of farmers was equal to 4.97 million rupiah per month. The value chain of coconut product was started by production, processing and copra gathering gone the round of altogether sold to interisland merchant then selling copra to Bitung. The program to increase both productivity and agribisnis of coconut was estimated can increased coconut product up to 10% per year.
BOBOT POTONG, KARKAS, GIBLET DAN LEMAK ABDOMINAL AYAM BROILER YANG DIBERI GULA MERAH DAN KUNYIT DALAM AIR MINUM SEBAGAI FEED ADDITIVE Wiesje M. Horhoruw; Rajab Rajab
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 7 No 2 (2019): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2019.7.2.53-58

Abstract

The aim of the research was to know effect of palm sugar and curcumma as feed addtive on slaughtering weight, carcass, giblet, and abdominal fat weight of broiler. Total of 90 tail of broiler (COBB strain) with DOC weight rate was 37 g used as experimentas materials rearing in 38 days. This research used analysis of varianve method of complete random design with 3 treatments and 5 replication was observed, there was P0 = without feed additive, P1 = using feed additive (palm sugar 2 % and 10 g of curcumma), dan P2 = using feed additive (palm sugar 2 % and 20 g of curcumma). The results showed that there was no significance effect of palm sugar and curcumma as feed addtive on slaughtering weight, carcass, giblet, and abdominal fat weight of broiler.
TINGKAT INSIDENSI PEMOTONGAN SAPI BETINA BUNTING DI RUMAH POTONG HEWAN KOTA AMBON Demianus F. Souhoka; Astri D. Tagueha; Rajab Rajab
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 8 No 1 (2020): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2020.8.1.44-50

Abstract

The objectives of this research was to investigate the incidence of pregnant cows slaughtered and to explore incidence level of foetal wastage at the abattoirs in Ambon town. Data collection were held at the abattoirs from 6 to 27 october 2018. The notion of the research was a case study investigation. The variables were number of cattle slaughtered, characteristics of cows slaughtered [number, body weight an origin], and characteristics of foetal wastage [number, sex, body weight and body length]. Data were descriptively analyzed and the graphically presented. T test was also used to compare body measures of fetuses based on its sex. The results showed that incidence of pregnant cows slaughtered was 34% which is higher than the tolerance limit 12%. There were 53 fetuses found consisted of 30 females and 23 males. Average fetuses weight was 2160.17 grams and 32.68 cm body length.
ESTIMASI KOMPONEN RAGAM DAN HERITABILITAS BOBOT BADAN PERIODE STARTER AYAM LOKAL Ahmad Bayu Saputra; Bercomien J. Papilaya; Rajab Rajab
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 9 No 2 (2021): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2021.9.2.67-74

Abstract

This study aims to determine the diversity and heritability components of the nature of body weight production of local chickens aged 0-4 weeks. The material used in this study were 95 local chickens from 4 male and 20 female. Heritability calculation (h2) uses the nested design method. The results showed the value of heritability (h2) DOC weights in male body weights were 0.429851 and 0.569476 in the third week, while the largest variance component in the third week was 12.28387 and for female in the fourth week was 59.333934 . Heritability (h2) DOC weights for male body weight gain were 0.6840 and 0.5257 in the third week, the variance component given from the largest male was in the fourth week ie 0.39037 and for female in the second week was 0.68931.
PERFORMA BEBERAPA GALUR AYAM LOKAL FASE GROWER YANG DIPELIHARA PADA TIPE LANTAI KANDANG BERBEDA Julius Porimau; Bercomien J. Papilaya; Muhammad J. Wattiheluw; Rajab Rajab
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 9 No 2 (2021): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2021.9.2.101-108

Abstract

This research aims was to know effect of the interaction between breed and cage floor type factors on the performance of native chickens. The materials used in this study were three breeds of native chickens on grower phase with total number of 72 tails of chicken, an average age was 8 weeks, and an average live body weight was 408.98 grams. The research method used was factorial completely randomized design 3 x 2 x 4. Breeds factor consisting of G1 = Arabian chicken; G2 = Kampung Super, and G3 = Kampong chicken. While the factor of the floor type of cage consists of both L1 = slat floor and L2 = litter floor. Thus there are 6 treatment combinations, each combination treatment were repeated 4 times and each replication consists of 3 chickens, so there are 72 chickens as the unit of observation. The variables observed included feed consumption, drinking water consumption, average daily gain, and feed conversion. The results showed that the interaction between grooves and floor types were not significantly different for all observed variables. Chicken breeds showed significant differences in feed consumption, but did not provide for water consumption, average daily gain and feed conversion. Different cage floors showed the significant difference to feed consumption and drinking water consumption, but there was not significantly different on avegrage daily gain and feed convertion of three breeds of native chicken.
APLIKASI PEMBERIAN PAKAN KOMERSIL AYAM PETELUR PAR L TERHADAP KONSUMSI PAKAN, PRODUKSI dan BERAT TELUR PUYUH (Coturnix-coturnix japonica) Tabita Naomi Ralahalu; Jusak Labetubun; Rajab Rajab
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 10 No 1 (2022): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2022.10.1.17-22

Abstract

ABSTRAK Pakan puyuh umumnya adalah pakan komersial yang tersedia dalam berbagai merek dagang dan mempunyai komposisi nutrisi yang sesuai dengan fungsi fisiologis dari puyuh. Di Ambon, pakan komersial khusus puyuh tidak tersedia di toko penjualan pakan sehingga sangat jarang ditemukan usaha peternakan puyuh. Pakan yang diberikan sebagai pengganti pakan komersial puyuh adalah pakan komersial ayam petelur Par L1. Penelitian yang dilakukan bertujuan untuk mengkaji konsumsi, jumlah telur, berat telur dan konversi pakan puyuh yang diberi pakan ayam petelur komersil. Penelitian berlangsung selama 35 hari, pada peternakan rakyat desa Rumahtiga, Ambon. Bahan yang digunakan pada penelitian ini adalah ransum komersial ayam petelur Par L1 yang diproduksi oleh PT. Japfa Comfeed Indonesia Tbk dan burung puyuh jenis Auntumn yang diperoleh dari peternakan puyuh di Surabaya. Alat yang . Penelitian yang dilakukan dianalisis secara deskriptif terhadap variabel yang diukur. Puyuh yang diamati berjumlah 40 ekor berumur 2,5 bulan yang dialokasikan pada 4 kotak, setiap kotak terdiri dari 10 ekor puyuh betina. Variabel yang diamati pada penelitian ini adalah konsumsi pakan, jumlah dan berat telur. Hasil penelitian menunjukkan konsumsi pakan, dan berat telur meningkat dengan bertambahnya umur puyuh sedangkan jumlah telur bervariasi dan cenderung menurun pada minggu ke 5 serta rataan nilai konversi pakan sebesar 2,56. ABSTRACT Quail feed is generally a commercial feed that is available under various trademarks and has a nutritional composition that is in accordance with the physiological function of quail. In Ambon, commercial feed specifically for quail is not available in feed shops, so it is very rare to find quail farming. The feed is given as a substitute for commercial quail feed in commercial feed for laying hens Par L1. The aim of the research was to study the consumption, number, egg weight, and feed conversion of quail-fed commercial laying hens. The research was carried out for 35 days at the community farm of Rumahtiga Village, Ambon. The material used in this study was a commercial ration for laying hens Par L1 produced by PT. Japfa Comfeed Indonesia Tbk and Autumn quail were obtained from a quail farm in Surabaya. The tools used are cages, places to eat and drink, digital scales to weigh feed and eggs, and blenders to grind rations. The research conducted was analyzed descriptively on the measured parameters. The quail observed were 40 2.5 month-old quails which were allocated to 4 boxes, each box consisted of 10 female quails. The variables observed in this study were feed consumption, number, and weight of eggs. The results showed that feed consumption and egg weight increased with increasing age of quail, while the number of eggs varied and tended to decrease at week 5 and the average feed conversion value was 2.56.
Karakteristik Morfobiometrik Ayam Kampung Di Kecamatan Huamual Berdasarkan Jenis Kelamin Berbeda Rajab Rajab; Wiesje M. Horhoruw; Fiki F. Samal
Jurnal Ilmu dan Industri Peternakan Vol 8 No 1 (2022): JUNI
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/jiip.v8i1.20380

Abstract

This research aim was to determine the morphometric characteristics of native chickens in the Huamual District. A total of 300 adult Kampung chickens (consisting of 150 males and 150 females) with more than 20 weeks of age were used as research samples. Analysis of qualitative traits by calculating proportions or percentages, where chickens were grouped by sex. Quantitative traits were analyzed using descriptive statistical analysis by calculating the mean, standard deviation, and coefficient of variance. In order to determine the relationship between body measurements (chest circumference, femur length, tibia length, shank length, shank circumference) and body weight of native chickens, a simple regression analysis method was used. The results showed that the qualitative traits of Kampung chickens were dominated by the color of the black plumage of the hen and the wild color of the male, white or yellow on the shank, and the form of a single comb. The average body weight of Kampong chicken was 1602.17 g, chest circumference 28.17 cm, femur length 14.96 cm, tibia length 10.71 cm, shank length 9.11 cm with a diameter of 5.01 cm in males, while females have an average body weight of 1083.75 g, chest circumference 23.37 cm, femur length 12.53 cm, tibia length 8.72 cm, shank length 8.23 with a diameter of 3.68 cm. Shank length can be used as the best and most appropriate measure to estimate the body weight of chickens, both male and female.