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PENGARUH BRAND DESTINATION BERBASIS TRI HITA KARANA TERHADAP WORD OF MOUTH DAN NIAT BERKUNJUNG KEMBALI WISATAWAN KE NUSA PENIDA Ni Nyoman Adityarini Abiyoga Vena Swara; Ni Luh Adisti Abiyoga Wulandari; I Gusti Ayu Wimba
E-Jurnal Ekonomi dan Bisnis Universitas Udayana VOLUME.09.NO.11.TAHUN 2020
Publisher : Fakultas Ekonomi dan Bisnis Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (665.836 KB) | DOI: 10.24843/EEB.2020.v09.i11.p03

Abstract

The purpose of this study was to analyze the effect of brand destination based on Tri Hita Karana to word of mouth and intention to revisit Nusa Penida tourist destination. The research used descriptive and quantitative analysis with a total sample size of 100 tourists, both domestic and foreign who had visited Nusa Penida. The results of the study stated that brand destination based on Tri Hita Karana had a positive and significant effect on word of mouth and and intention to revisit Nusa Penida tourist destination. It is recommended that tourism development in Nusa Penida be carried out by collaborating traditional values, social, cultural, and local wisdom of the community while maintaining harmonization of God, human and environmental relations as the Tri Hita Karana philosophy
PELATIHAN PENCATATAN KEUANGAN DAN TEKNIK PEMASARAN DIGITAL PADA USAHA PENEK BAPAK SUDA DI DESA SIDAN, KECAMATAN GIANYAR, KABUPATEN GIANYAR Ni Nyoman Adityarini Abiyoga Vena Swara; Ni Luh Adisti Abiyoga Wulandari; Ni Komang Sumadi; Luh Nik Oktarini
JURNAL SEWAKA BHAKTI Vol 5 No 2 (2020): Sewaka Bhakti
Publisher : UNHI Press

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Abstract

Covid19 pandemic has caued a lot of disruption in every community activity, especially work. Almost all people carry out activities at home or work from home. However, not all companies implement this, because this pandemic has also made many companies temporarily close their businesses until the Covid19 pandemic ends. This happens in almost all over the world, including in Indonesia. D Indonesia itself, the impact of this pandemic has greatly disrupted the tourism sector on the Island of the Gods. The Island of the Gods, whose main business is the tourism sector, has made many people lose their jobs and are forced to look for alternative businesses that can generate money to meet their daily needs. The penek rice business, which is a business that is always sought after because it is a ceremonial necessity for the Hindu religious community in Bali, is one of them. Mr. Suda's penek rice business has only been running for four months and is carried out at his residence in Sidan Village, Gianyar District, Gianyar Regency. This business can be said to have great benefits, but because of the lack of knowledge, there are still obstacles in calculating the profits obtained. Therefore, to help this business we provide training on financial recording and digital marketing techniques so that later this business can be more developed and in the future it is hoped that it can also absorb a lot of workforce. This of course aims to improve the welfare of the community in the presence of the Covid19 pandemic.
Pelatihan dan Pendampingan Pembuatan Telor Asin dari Telor Ayam sebagai Usaha Peningkatan Kreativitas dan Inovasi Produk Unggulan Ni Komang Sumadi; I Gede Aryana Mahayasa; Ni Nyoman Adityarini Abiyoga Vena Swara; I Wayan Suartina; Putu Cita Ayu
JURNAL SEWAKA BHAKTI Vol 6 No 1 (2021): Sewaka Bhakti
Publisher : UNHI Press

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Abstract

Jatiluwih Village has long been known by tourists, both foreign and domestic as one of the tourist destinations in Tabanan district. The natural scenery in the form of terraced terraces offered to tourists has been recognized worldwide and has become one of UNESCO's protected cultural heritage. To support the economy, Jatiluwih village is also known as a center for rice barn and broiler breeding. The product of purebred chicken eggs produced in Jatiluwih village is one of the largest in the Penebel district. So far, the production of purebred chicken eggs has been used to meet the people's need for eggs and sold to markets. The training and mentoring provided for community service aim to invite people to increase creativity and innovate with chicken egg products produced by making salted eggs. These training and mentoring activities include training on making salted eggs from chicken eggs, demonstrations and practice of making salted eggs, tips on branding the salted eggs produced, and assistance in marketing the products. The benefits that can be obtained from this training and mentoring are the creation of other types of superior products from Jatiluwih village, namely salted eggs from chicken eggs and being able to increase the income of the Jatiluwih village community. The strategic target of this training and mentoring activity is PKK Jatiluwih village women with 20 participants. The expected output is the creation of salted egg products from chicken eggs which will become one of the superior products of Jatiluwih village, Penebel District, Tabanan.
Penyuluhan dan Pelatihan Kewirausahaan Pembuatan Dodol Rumput Laut sebagai Upaya Diversifikasi Produk Olahan dan Peningkatan Nilai Tambah Rumput Laut I Gede Aryana Mahayasa; Ni Komang Sumadi; Ni Nyoman Adityarini Abiyoga Vena Swara; I Wayan Suartina; Putu Cita Ayu
JURNAL SEWAKA BHAKTI Vol 8 No 1 (2022): Sewaka Bhakti
Publisher : UNHI Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32795/jsb.v8i1.2186

Abstract

Seaweed has long been known as a type of marine plant that has economic value and is widely used in cosmetics, food, industrial, and other industries. Seaweed is mostly processed in dry form after going through the drying process or processed into ready-to-eat foods, such as lunkhead, sweets, and drinks. The number of seaweed cultivation groups in Ped village is 8 (eight) groups with a total of about 120 members. This activity was able to attract attention and interest as well as the participation of at least 29 people from the total number of members of seaweed farmers in Ped Village, Nusa Penida District, Klungkung. This entrepreneurial training for making seaweed lunkhead aims to increase the creativity and entrepreneurial interest of seaweed farmers in diversifying seaweed processed products so that they are able to provide added value and economic value for seaweed processed products, and ultimately increase the income of seaweed farmers in Indonesia. Ped village, Nusa Penida district. The expected outcome of this outreach and entrepreneurship training for making seaweed lunkhead is that seaweed farmers are able to make seaweed lunkhead products as one of the processed products that are ready to be marketed and consumed. The method of implementing this community service activity is the method of providing counseling, in the form of exposing material about the potential and benefits of seaweed, and training on practical skills in making seaweed lunkhead which is given directly to seaweed farmers.
Estimasi Nilai Harga Saham Wajar PT. Bukalapak.com Tbk Saat Melakukan IPO Pada Tahun 2021 I Made Risma M. Arsha; I Gede Rihayana; Ni Nyoman Adityarini Abiyoga Vena Swara
JIMAT (Jurnal Ilmiah Mahasiswa Akuntansi) Undiksha Vol. 13 No. 02 (2022)
Publisher : Universitas Pendidikan Ganesha

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Abstract

Metode penelitian yang di pergunakan yaitu kuantitatif. Dimana peneliti ingin mengestimasi, “Apakah nilai harga saham PT. Bukalapak.com tbk undervalue atau overvalue pada saat melakukan initial public offering (IPO) pada tanggal 27 Juli 2021. Tujuan dari penelitian yang dilakukan ini yaitu untuk mengetahui harga wajar saham PT. Bukalapak.com tbk pada saat IPO. Dimana penelitian dilakukan dengan metode discounted cash flow dengan pendekatan free cash flow to equity dan relative valuation dengan menggunakan tiga pendekatan yaitu;  rasio harga terhadap nilai buku (price to book value - PBV), rasio laba terhadap harga (price earning ratio - PER) dan price to sales (P/E rasio). Untuk metode DCF dengan pendekatan free cash flow to equity (FCFE) diperoleh estimasi nilai yaitu Rp. 475,18-per lembar saham. Dengan menggunakan metode relative valuation yaitu senilai Rp. 481,26,-per lembar saham. Estimasi yang diperoleh peneliti berkaitan dengan harga saham pada saat IPO yaitu Rp. 476,70,-per lembar saham. Sedangkan, PT.Bukalapak.com tbk saat IPO menetapkan harga yaitu 850,00,-per lembar saham. Maka dapat dikatakan harga yang ditetapkan PT. Bukalapak.com tbk pada saat melakukan IPO overvalue apabila dibandingkan dengan estimasi nilai yang diperoleh.
PERAN WORD OF MOUTH MEMEDIASI PENGARUH KEPUASAN TERHADAP LOYALITAS KONSUMEN PADA GREEN PRODUCT MEREK ORIFLAME DI KOTA DENPASAR Ni Nyoman Adityarini Abiyoga Vena Swara; Ni Made Kansa Dewi Putri
Widya Manajemen Vol 1 No 1 (2019): Widya Manajemen
Publisher : UNHI Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (454.202 KB) | DOI: 10.32795/widyamanajemen.v1i1.208

Abstract

Increased human awareness of the importance of preserving natural resources has made many producers of various types of products begin to switch to using materials that do not damage the environment or known as green products. This change in the concept of marketing based on the environment requires the right marketing strategy to create customer satisfaction and loyalty. Retained customers will be happy to express positive things and provide recommendations about products to others (Word of Mouth). This research was conducted on consumers in the city of Denpasar by using data from the number of Oriflame consultants as many as 100 people. Data were analyzed by path analysis techniques, where the validity and reliability tests were carried out in the initial stages of testing. The results of the analysis show that satisfaction and word of mouth have a significant effect on consumer loyalty on the Oriflame brand green product. Word of Mouth also plays a role in mediating the effect of satisfaction on consumer loyalty on the Oriflame brand green product. For this reason, to encourage positive word of mouth from consumers, the combination of product quality and good service quality will encourage customer satisfaction which ultimately leads to an increase in customer loyalty.
PENGARUH TOTAL QUALITY MANAGEMENT (TQM) TERHADAP KINERJA PERUSAHAAN MELALUI PERILAKU PRODUKTIF KARYAWAN PADA PT. TOMORROW’S ANTIQUES INDONESIA I Wayan Suartina; Ni Nyoman Adityarini Abiyoga Vena Swara; Ni Luh Sri Astiti
Widya Manajemen Vol 1 No 2 (2019): Widya Manajemen
Publisher : UNHI Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (632.231 KB) | DOI: 10.32795/widyamanajemen.v1i2.349

Abstract

This study aims to determine the effect of Total Quality Management (TQM) on employee productive behavior and company performance at PT. Tomorrow’s Antiques Indonesia. This study uses a quantitative method with a sample of 104 employees. Data was collected by observation, interviews, documentation, literature, and questionnaires. The analysis technique used descriptive analysis, path analysis (analysis path), and sobell test. The results of the total quality management (TQM) research have a positive and significant effect on employee productive behaviour at PT. Tomorrow's Antiques with coefficient of 0.986 and a sig value of 0.00 <0.05; employee productive behavior has a positive and significant effect on company performance at PT. Tomorrow's Antiques with coefficient of 0.606 and a sig value of 0.00 <0.05; total quality management (TQM) has a positive and significant effect on company performance at PT. Tomorrow's Antiques with coefficient of 0.396 and a sig value of 0.00 <0.05, and employee productive behaviour can mediate the effect of total quality management (TQM) on company performance at PT. Tomorrow's Antiques with Z value (17,311) > Z table (1,96).
Pengaruh Self Esteem, Empowerment, dan Team Work Terhadap Kepuasan Kerja Karyawan Pada PT. BPR TISH di Gianyar Ni Luh Adisti Abiyoga Wulandari; Ni Komang Sumadi; Ni Nyoman Adityarini Abiyoga Vena Swara
Widya Manajemen Vol 2 No 1 (2020): Widya Manajemen
Publisher : UNHI Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (217.565 KB) | DOI: 10.32795/widyamanajemen.v2i1.552

Abstract

Job satisfaction is an employee's feelings about his work, whether happy/like or not/disliked as a result of employee interaction with his work environment or as a result of employee assessment of his work. The formulation of this research problem is how the partial and simultaneous influence of self esteem, empowerment and teamwork on job satisfaction of employees of PT. BPR Tish in Gianyar. The purpose of this study was to determine the partial and simultaneous influence of self esteem, empowerment and teamwork on job satisfaction of employees of PT. BPR Tish in Gianyar. This research was conducted at PT. BPR Tish in Gianyar with a total sample of 39 peoples. Data collection methods used were observation, interviews, documentation, literature and questionnaires. While the data analysis techniques are validity, reliability, classic assumption test, multiple linear regression analysis, correlation and determination analysis, t test, and F test. The test results show that there is a positive and significant effect of partially self esteem on job satisfaction where values ​​are obtained Regression coefficient b1 is 0.434 and the calculated t1 value is 2.180 greater than the t-table of 1.697 with a sig value of 0.018. There is a positive and significant effect of partial empowerment on job satisfaction where the regression coefficient b2 is 0.302 and the t2-count is 3.402, greater than t-table 1.697 with a sig 0.002. There is a positive and significant effect of teamwork partially on job satisfaction where a regression coefficient of b3 is 0.309 and a t3-count of 2.194 is greater than t-table of 1.697 and a sig of 0.020. There is a positive and significant effect of self-esteem, empowerment and teamwork simultaneously on employee job satisfaction at BPR Tish in Gianyar. When seen from the results of the F-test obtained F1-count is 39.889 greater than the F-table of 2.92 and a sig value of 0,000. Based on this, PT. BPR Tish in Gianyar provides an opportunity for employees to show their abilities and competencies, give recognition and respect for their abilities and encourage the spirit of collaboration in work teams so as to create satisfaction for the work they do because what they do is successful and creates optimal results.
Pengaruh Tingkat Investasi, Nilai Tukar Rupiah dan Pertumbuhan Ekonomi terhadap Tingkat Pengangguran Made Santana Putra Adiyadnya; Ni Nyoman Adityarini Abiyoga Vena Swara
Widya Manajemen Vol 3 No 2 (2021): Widya Manajemen
Publisher : UNHI Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32795/widyamanajemen.v3i2.1286

Abstract

Economic development is a process increase in real income of the population in a country as sustainably. Macroeconomy growth becomes one of the indicators for rate economic conditions in a country. Unemployment in the macroeconomy is a complicated problem from human resources in each country, including Indonesia. Bali province is one of the provinces that have a very tight population, so there are many workers and unemployment. The purpose of this study are to know the effect of economic growth, inflation and investation partially to open unemployment rate of Bali Province and to know the effect of economic growth, inflation and investation simultaneously to open unemployment rate of Bali Province. The result of this research are economic growth variable partially has a negative and significant effect on to open unemployment rate of Bali Province, while the inflation variable partially has an insignificant effect on to open unemployment rate of Bali Province, and investation variable partially has a positive and significant effect to open unemployment rate of Bali Province. The last one, that economic growth, inflation, and investation simultaneously have a significant effect to open unemployment rate of Bali Province.
Nilai Kearifan Lokal Nyepi Segara Sebagai Modal Sosial Pembangunan Berkelanjutan Daerah Pesisir Nusa Penida Ni Nyoman Adityarini Abiyoga Vena Swara; Ni Luh Adisti Abiyoga Wulandari; I Gede Putu Kawiana
Jurnal Penelitian Agama Hindu Vol 6 No 4 (2022)
Publisher : Jayapangus Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (244.512 KB) | DOI: 10.37329/jpah.v6i4.1604

Abstract

This study aimed to analyze the value of Nyepi Segara local wisdom as social capital in relation to the influence of community participation on sustainable development in the coastal area of ​​Nusa Penida. This study involved 100 respondents consisting of local communities, religious leaders, regional officials and tourism actors in Nusa Penida. This study uses Moderating Regression Analysis (MRA) with data collection using observations, interviews, and questionnaires. The results of this study indicate that community participation and social capital have a significant effect on sustainable development, where Nyepi Segara as social capital strengthens the influence of community participation on sustainable development. The novelty of this research is to explore the value of the local wisdom of Nyepi Segara as a social capital that influences community participation in sustainable devlopment.