NI WAYAN PUTU ARTINI
Program Studi Agribisnis Fakultas Pertanian Universitas Udayana

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Analisis Preferensi Konsumen terhadap Buah Jeruk Impor dan Buah Jeruk Lokal di Kota Denpasar, Bali KADEK YUNNI DWIASTARI; KETUT BUDI SUSRUSA; NI WAYAN PUTU ARTINI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.8, No.3, Juli 2019
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Analysis of Consumer Preference on Imported Citrus Fruit and Local Citrus Fruitin Denpasar, Bali. This study aims to determine consumer preferences in buying citrus fruits in DenpasarCity, and to find out the attributes of citrus fruits that are most dominantly chosen byconsumers in purchasing decisions. The location of this research was conducted in PasarBadung, Sanglah Market, Ketapian Market, and Pasar Kreneng which were determinedpurposively. Data collection method by distributing questionnaires to respondents. Thepopulation in this study are consumers of fruit buyers who have at least consumed andbought citrus fruits. The sample of this study amounted to 50 people conducted byaccidental sampling method. The results in this study indicate respondents' preference inbuying citrus fruits, as many as 35 (70%) people choose local oranges and 15 (30%)people choose imported oranges. In determining their preferences there are severalindicators that influence respondents to choose the type of citrus fruit. Of the sevenindicators namely taste, color, fruit size, price, personal taste, income level andavailability continuity that most influence the respondents to choose the type of citrusthat is preferred is the good fruit taste from respondents who choose local oranges andimported oranges. The fruit flavor indicator has the largest percentage of 71.42% forlocal oranges and 86.66% for imported oranges. The most dominant attribute chosen byconsumers in buying local citrus fruits and imported oranges is the attribute of fruitflavor. Where the attributes of taste are the main consideration of respondents in buyingcitrus fruit compared to other attributes such as color, shape, cleanliness, size, price, texture, and freshness of fruit.
Profil Pedagang Cengkeh di Kecamatan Busungbiu, Kabupaten Buleleng KETUT MIA JIWANTARI; NI WAYAN PUTU ARTINI; I DEWA GEDE RAKA SARJANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.2, Desember 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Profile of Clove Traders in Busungbiu Sub-District, Buleleng Regency Cloves are one of the potential plantation commodities to be cultivated in Buleleng because they have high economic value. Clove trading is a promising source of livelihood because market demand is quite high. This study aims to determine the profile of clove traders in Busungbiu District, Buleleng Regency and to determine the size of the profits from the clove trading business. Primary data were obtained through interviews with 50 clove traders and secondary data were obtained from books, previous research, and other sources on the internet. This research uses descriptive analysis. The results of the study provide an overview of the profiles of clove traders in Busungbiu District who are classified as new traders, with an average trading experience of 8.5 years. From July to September 2019, the average capital required to trade cloves is IDR 260,400,000.00. Most of the clove traders use their own capital with a sales volume of 18,302 kg of cloves. Within these months, clove traders get a profit of at least IDR 4,551,333.00 and a maximum of IDR 63,292,668.00 with an average profit of IDR 16,790,660.00 or IDR 5,968,866.00 per month. The average profit of bonded traders is greater because the cost of raw materials issued is smaller. But bonded traders must be proficient in interpreting prices in the bond system.
Profil Pengepul Bunga Jepun Keringdi Kota Denpasar I KETUT YOGA SUAMBARA; NI WAYAN PUTU ARTINI; I DEWA GEDE RAKA SARJANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Profile Of Dried Jepun Flower Collectors In Denpasar City This study aims to determine the profile of dried Japanese flower collectors in Denpasar City, marketing channels and constraints faced. The location of the study was in the city of Denpasar determined purposively. The population of this study is dried Japanese flower collectors who are looking for flowers to go around. The sampling technique uses the census method. The data analysis method used in this research is descriptive method. The results of this study show that the average collectors are men aged 27 to 41 with an average education for six years and all collectors come from outside the island of Bali. Collectors only have one marketing channel, that is, people who collect dried Japanese flowers sell dried Japanese flowers to collectors, then collectors sell them to traders and large traders buy dried Japanese flowers to collectors. The constraints faced by collectors are two constraints, namely the technical aspects and economic aspects.
Analisis Kepuasan Pelanggan dalam Membeli Buah-buahan Segar di Moena Fresh Bali PUTU OKA WARDIKA; RATNA KOMALA DEWI; NI WAYAN PUTU ARTINI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.1, Januari 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (218.045 KB) | DOI: 10.24843/JAA.2018.v07.i01.p09

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Analysis Customer Satisfaction in Buying Fresh Fruits in Moena Fresh Bali Increased consumption of fruits in the country have an impact on the growth of fruitsales in Indonesia. This increase causes the appearance of stiff competition in thebusiness of fruits. Moena Fresh Bali as one of the companies that sell fresh fruitsmust innovate or improve the shortage so that the consumers do not turn to otherproducts. Consumer behavior may help explain how consumers obtain satisfaction.The purpose of this research is to determine satisfaction of Moena Fresh Baliconsumers and to find out actions to increase customer satisfaction of Moena Fresh.The location of the research was conducted at four Moena Fresh outlets as it wasconsidered to represent consumers in every sub-district in Denpasar City. Thenumber of respondents was as many as 50 respondents and the sampling wasconducted by using accidental sampling. Types of data collected include quantitativeand qualitative data which were sourced from primary and secondary data. Methodsof data collection were by using interview techniques, observation, anddocumentation. Data analysis methods used were descriptive analysis, ImportancePerformance Analysis and Customer Satisfaction Index. Based on the results ofresearch, the calculation of CSI to the attributes of Moena Fresh Bali was 77.6% i.e.it meets the criteria of satisfaction. Based on the Matrix of Importance Performance,product attributes are classified into four quadrants and actions to improve customersatisfaction are through the improvement of attributes that become the main priority,namely the attributes of advertising / promotion, price, and discounts. The studysuggests that Moena Fresh Bali should perform printed and electronic publicationsand set competitive prices to maintain its customers.
Analisis Pola Kemitraan Bibit Albesia antara CV Flora Bali di Kabupaten Karangasem dengan UD Tunas Jaya di Kabupaten Klungkung MADE NGURAH SABDA WINAYA; NI WAYAN PUTU ARTINI; PUTU UDAYANI WIJAYANTI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.4, Oktober 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (235.858 KB) | DOI: 10.24843/JAA.2018.v07.i04.p11

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Analysis of Albesia Seed Pathership Pattern Between CV Flora Bali in Karangasem Regency with UD Tunas Jaya in Klungkung Regency Cultivation of forest crops can involve various parties, among others, business entities, government, non-governmental organizations and private parties One of the private parties who market forest tree seeds is UD Tunas Jaya. Business partnership relationship between UD Tunas Jaya with CV. Flora Bali in its journey there has been no further analysis of the mechanism of partnership and what benefits have been obtained. This study aims to determine the pattern of partnership business seeds of forest plants between CV. Flora Bali with UD.Tunas Jaya in Pempatan Village, Rendang Sub-district, Karangasem Regency. This research is descriptive conducted at CV Flora Bali and Tunas Jaya by collecting data through in-depth interview and observation. Quantitative data analysis is done by using analysis of farming. The result of the research shows the partnership pattern that has been done between CV Flora Bali and UD Tunas Jaya in the form of Subcontract which is the pattern of partnership relationship between the business partner company that is UD Tunas Jaya with the business partner that produces the seed of forest plant that is CV Flora Bali. The distinctive feature of this subcontract partnership form is to make a joint contract that includes volume, price and time. CV Flora Bali with UD Tunas Jaya in the subcontract partnership pattern is the increase of productivity, labor efficiency and time, the seeds produced in the quality, quantity, and continuity are acceptable to the consumer, social relationships, and increase the income and welfare for the perpetrator Partnership.
Kontribusi Industri Gula Aren terhadap Pendapatan Rumah Tangga Petani di Desa Belimbing, Kecamatan Pupuan, Kabupaten Tabanan SUSANNA E.R. SIMAMORA; I WAYAN WIDYANTARA; NI WAYAN PUTU ARTINI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.9, No.1, Januari 2020
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Contributions of Palm Sugar Industryon Farmers Household Incomein Belimbing Village, Pupuan Sub-District, Tabanan Regency The palm sugar industry is one of the side livelihoods for most people in BelimbingVillage. Belimbing Village is one of the villages in the Province of Bali that has beendesignated as the center of NIKOSAKE (Nira (palm sugar), Kopi (Coffee), Salak(Snake fruit), Kelapa (Coconut). This study aims to find out: 1) Sources of income offarmer households in Belimbing Village. 2) Contribution of palm sugar industry to theincome of farmer households in Belimbing Village. The data analysis method used isquantitative and qualitative methods. This study shows that the source of income offarmer households in Belimbing Village, Pupuan Subdistrict, Tabanan Regency comesfrom palm sugar industry, farming (rice, coffee, durian, mangosteen, coconut, cocoa,bamboo, and banana), and non-farming ( traders and laborers). The results obtained, theaverage household income of palm sugar is Rp 5,062,162 per year, the average farmincome is Rp 12,053,359 per year, and the average non-farm income is Rp 10,156,441per year.
Optimasi Persediaan Bahan Baku Tepung Terigu dengan Metode Economic Order Quantity (EOQ) pada Celebriti Bakery NI LUH ERNA WATI; RATNA KOMALA DEWI; NI WAYAN PUTU ARTINI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.9, No.3, Desember 2020
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Optimization of Wheat Flour Raw Material Inventory with The Economic Order Quantity (EOQ) Method at Celebriti Bakery Raw material inventory control is important to determine and guarantee the availability of raw materials in the right quantity and time. Wheat flour is the main raw material that are used and hence highest expenditure at Celebriti Bakery. This study aims to determine the actual inventory control of wheat flour, the economical inventory control of wheat flour with the Economic Order Quantity (EOQ) method, and potential cost savings of wheat flour inventory at Celebriti Bakery. The study was conducted using descriptive and quantitative methods. Based on study result, Celebriti Bakery orders 1.750 kg of wheat flour per order with purchase frequency of 34 times. Celebriti Bakery sets safety stock of 200 kg, reorders when the supply is 250 kg, and has maximum inventory of 2.000 kg. The EOQ method suggests the economic order is 3.111 kg per order with purchase frequency 19 times. The analysis suggests 161,13 kg safety stock, 322,26 kg reorder point and 3.272,13 kg maximum inventory. Celebriti Bakery currently spends Rp 3.406.140,00 for wheat flour inventory cost. The EOQ method shows potential cost saving of Rp 526.805,00 or 15%. Celebrity Bakery needs to optimize the supply of wheat flour with the EOQ method to save the cost of wheat flour inventory.
Analisis Pengendalian Mutu pada Pengolahan Ikan Pelagis Beku di PT Perikanan Nusantara (Persero) Cabang Benoa Bali KADEK PUTRI TRISNA DEVI; I KETUT SUAMBA; NI WAYAN PUTU ARTINI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.1, Januari 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract Quality Control Analysis on Frozen Pelagic Fish Processing PT Perikanan Nusantara (Persero) Branch Benoa Bali PT Perikanan Nusantara (Persero) Branch Benoa Bali since 1972, has implemented a quality control. But in reality, there is pelagic fish damage in 2014 with a percentage of 2.74%. The aim of this research are determining the implementation of quality control at frozen pelagic fish processing and quality control systems using statistical quality control approach with controlling map and quality cost.Results of this research is the implementation of quality control in processing frozen pelagic fish viewed from good manufacturing practices meets the standards of the company, it is evidenced by the statement of the customer. When monitoring using the map control, quality control that occurs has not been implemented properly, because of a lot of damaged fish are out of the control limits. Quality control using quality cost that implemented by the company is still loose, because the real quality cost incurred for quality control cost areĀ  48,801,869 IDR, quality assurance fee of 441,122,00 IDR, and the total cost for the quality of 489,923,869 IDR with the level of damage 40,102 kg, it is greater than the should quality cost with 146,727,587 IDR for quality control cost, quality assurance fee of 147,718,000 IDR, and the total cost for the quality levelĀ  is 293,445,587 IDR with level of damage 13,338 kg. Thus, companies need to increase intensively on ship handling and processing as well as quality control. Keywords: frozen pelagic fish, quality control, statistical quality control
Analisis Usahatani Monokultur Padi dan Tumpang Sari Tembakau Cabai (Studi Kasus di Subak Gede Sukawati, Kabupaten Gianyar) PUTU EKA TEJA DIPUTRI; I MADE SUDARMA; NI WAYAN PUTU ARTINI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Analysis Of Rice Monopulture And Tumpang Sari Chilli Tobacco Farming is an activity that seeks land, labor, and capital to provide maximum benefits and income. This is applied by Irrigation System of Subak Gede Sukawati, namely the farming of rice fields by planting in rotation by planting rice monocultures and intercropping of tobacco-chilies because they are suitable with their natural conditions, so that the irrigation water distribution system is evenly distributed. The purpose of this study is to determine the income of rice monoculture farming and tobacco-chili intercropping, to see which farming's R/c ratio is more profitable, and the constraints faced by farmers in Subak Gede Sukawati. The technique of determining the sampling is proportional random sampling with 60 respondents. The analysis technique used is quantitative and qualitative analysis. The results of this study concluded that the income of rice monoculture farming farmers was IDR 13,377,272 per hectare per year, while the income of tobacco-chili intercropping farmers was IDR 115,318,875 per hectare per year. Seen from the R/C ratio of rice monoculture farming at 1.50 and intercropping chili tobacco at 4.47, which means that they are equally profitable because the R/C ratio > 1. The constraints faced by farmers are technically weather, pests and diseases, while non-technical are land conditions and difficult accessibility to land, marketing, and labor.
Saluran Pemasaran Cabai Rawit di Kecamatan Puger Kabupaten Jember Provinsi Jawa Timur ATIKATUL FITRIYAH; NI WAYAN PUTU ARTINI; PUTU UDAYANI WIJAYANTI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.8, No.4, Oktober 2019
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Marketing Channel for Cayenne Pepper in Puger Sub-District Jember Regency East Java Province The difference in the cayenne pepper marketing channels in Puger Sub-District, JemberRegency has an impact on the price for producers and consumers. The selling price ofcayenne pepper at the farm level during the harvest season in July-September 2017continues to decline and the bargaining position of farmers was considered weak. Thepurpose of this study was to find out the marketing institutions and channels, marketingfunctions, marketing efficiency (EP), and the ratio of the cost of cayenne pepper inPuger Sub-District. The data used were qualitative and quantitative data. The analysisused is descriptive qualitative and quantitative methods. The respondents of this studywere 51 farmers (Mojosari, Grenden, and Jambearum Villages) which were determinedby the proportional random sampling method and 15 marketing institution respondentsdetermined by the snowball sampling method.The respondents of the marketinginstitutions consisted of one middleman, four sub-district level collecting traders, threeinter-city traders, and seven retailers. There are three marketing channels namely, (1)farmers- collecting traders - retailers (Balung, Grenden, and Pasar Tanjung markets) -consumers, (2) farmers - collecting traders - inter-city traders (Jakarta) - markets inJakarta, (3) farmers - middleman - collecting traders - inter-city traders (Jakarta) -markets in Jakarta. Every marketing institution performs marketing functions, namelyexchange functions, physical functions, and facility functions. The functions performedby each institution are different. All marketing channels in this study are efficient. Themost efficient marketing institution in the marketing channel I is the collecting traders,onmarketing channels II, namely inter-city traders, and on marketing channelsIII, namely inter-city traders with the same values as in marketing channels II. Eachchannel has a collecting trader. When it was compared, the collecting traders at channelI was the most efficient institution.
Co-Authors ADNYANI, NI PUTU NILA AGASTYA, PUTU ANAK AGUNG SAGUNG SARI MAHESWARI ARIEF SETIAWAN ROSO ATIKATUL FITRIYAH BELLA MARISOL MAZARELLO BARU GUTERRES Citra Yunia Wardani DILLA DWIANI Gede Mekse Korri Arisena I DEWA AYU DEVI SAVITRI WIRYASTI I DEWA AYU SRI YUDHARI I DEWA GEDE AGUNG I Dewa Gede Raka Sarjana I Dewa Putu Oka Suardi I G.A.A. LIES ANGGRENI I GUSTI AGUNG AYU AMBARAWATI I GUSTI AYU AGUNG LIES ANGGRENI I GUSTI AYU KIRANA TATA PERDANI I Ketut Rantau I Ketut Suamba I Ketut Surya Diarta I KETUT YOGA SUAMBARA I MADE ADI DWIRANA PUTRA I Made Antara I MADE SUDARMA I Nyoman Gede Ustriyana I PUTU RIDIA PRAMANA I WAYAN BUDIASA I WAYAN WIDYANTARA Ida Ayu Listia Dewi IGAA AMBARAWATI JENETE PRISKILA MANGNGI Joko Daryanto . KADEK ITA MEGA PRATIWI KADEK PUTRI TRISNA DEVI KADEK SOMA YULIANA ARTINI KADEK YUNNI DWIASTARI KALYANADEWI, GUSTI AYU PUTU KETUT BUDI SUSRUSA KETUT MIA JIWANTARI LESTARI, NI MADE DWI WAHYUNI LUH TRIASTITI MANIK ADHITA M.Th. Handayani Made Antara MADE ANTARA MADE NGURAH SABDA WINAYA MADE WAHYU LESTARI Mariyani, Ni Luh Devi Darmika NADIARINI, MADE RIZKI SRI Nengah Simbung Arimbawa NI KADEK JIWI AYUNINGSIH NI KOMANG WIDYA YUNDARI NI LUH ERNA WATI NI LUH MADE INDAH MURDYANI DEWI Ni Luh Made Santi Dewi NI LUH PRIMA KEMALA DEWI NI LUH PRIMA KEMALA DEWI, NI LUH PRIMA KEMALA Ni Putu Novi Sri Astiti NYOMAN RATNA DEWI Nyoman T. Suryadhi PUTU AGASTYA PUTU EKA TEJA DIPUTRI PUTU OKA WARDIKA Putu Udayani Wijayanti Rahayu, I Putu Yoga Darma RATNA KOMALA DEWI SALSABILA KAUTSAR SATRIYAS ILYAS SUSANNA E.R. SIMAMORA TRI NOVITA LESTARI WARAPSARI, PUTU TARA ADYUTA WIDHIANTINI, WIDHIANTINI YULIUS VICTOR MALO