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All Journal Natural Science: Journal of Science and Technology Majalah Ilmiah Peternakan Jurnal Peternakan Indonesia Animal Production : Indonesian Journal of Animal Production Jurnal Pemberdayaan Masyarakat: Media Pemikiran dan Dakwah Pembangunan Jurnal Ilmiah AgriSains AGROLAND: The Agricultural Sciences Journal Mitra Sains

MARSETYO MARSETYO

Program Studi Peternakan, Fakultas Peternakan Dan Perikanan, Universitas Tadulako

Author-ID : 316259

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Environmental Science Social Sciences Veterinary

Published : 11 Documents Claim Missing Document

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Strategies to Enhance Growth of Weaned Bali (Bos sondaicus) Calves of Small-Holders in Donggala District, Central Sulawesi Damry, Damry; Marsetyo, Marsetyo; Quigley, SP; Poppi, DP
ANIMAL PRODUCTION Vol 10, No 3 (2008): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (95.229 KB)

Penelitian ini bertujuan untuk mengevaluasi sebuah strategi pemberian suplemen pakan untuk meningkatkan pertumbuhan sapi Bali yang disapih pada umur 6-12 bulan di wilayah Kabupaten Donggala, Sulawesi Tengah dan menganalisis kelayakan ekonomi serta sikap petani terhadap strategi penyapihan dini dan pemberian suplemen tersebut. Penelitian dilakukan di dua desa, yakni Desa Lembah Mukti (kontrol) dan Desa Malonas (desa perlakuan). Jumlah anak sapi Bali yang digunakan di masing-masing desa adalah 20 ekor, berumur sekitar 6 bulan dengan berat badan awal 83,1 Â± 2,6 kg (Lembah Mukti) dan 85,4 Â± 2,6 kg (Malonas). Â Ternak di Malonas yang sebelumnya belum disapih, mulai dipisahkan dari induknya minimal 3 minggu sebelum penelitian. Â Ternak tersebut diberi perlakuan suplemen campuran dedak padi:bungkil kelapa (50:50) setiap pagi oleh peternak sebanyak 1% dari bobot badan (berdasar bahan kering), sebelum ternak tersebut dilepaskan untuk merumput seperti biasa. Â Bobot badan ternak penelitian di kedua desa ditimbang sekali sebulan selama 6 bulan, dan perbedaan pertambahan bobot badan ternak antara kedua desa ditentukan dengan uji t. Hasil penelitian menunjukkan bahwa ternak yang mendapatkan pakan suplemen mempunyai tingkat pertumbuhan yang lebih tinggi (P<0,5) dibandingkan dengan ternak kontrol yang tidak diberi suplemen (0,424 vs 0,286 kg/h). Tidak ada perbedaan nyata dalam pertumbuhan antara anak sapi Bali jantan dan betina pada umur 6-12 bulan. Pemberian pakan suplemen memberikan tambahan pendapatan kepada peternak sebesar Rp 2.800/ekor/h. Sebanyak 73% dari petani yang diwawancarai berkeinginan untuk menerapkan strategi penyapihan dini dan pemberian suplemen tersebut. Dapat disimpulkan bahwa pertumbuhan anak sapi Bali di wilayah pedesaan dapat ditingkatkan melalui penyapihan dini pada umur 6 bulan yang disertai dengan pemberian suplemen campuran dedak padi:bungki kelapa. (Animal Production 10(3): 135-139 (2008)Â KeyÂ Words: Bali calves, growth, early weaning, rice bran, copra meal, Donggala

The Germination of Some Species Tropical Legume Seeds Poetri, Eko; Marsetyo, Marsetyo
ANIMAL PRODUCTION Vol 7, No 3 (2005): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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A study to evaluate the seed germination of Leucaena pallida under climatic and soil conditions in Palu was conducted in village of Taipa, Sub district of North Palu, District of Palu. To compare with other species of legume trees however, this study involved Leucaena leucocephala cv Tarramba, Leucaena leucocephala cv Gumph and Gliricidia maculata. This experiment used completely randomized design with species of tropical tree legumes as treatment. Each treatment was replicated five times. Each experimental unit consisted of one tray (size 12.5 x 25 cm) and planted by 20 seed. Each tray was filled with soil while the seeds were planted one cm deep. All seeds were immersed in warm water (600C) for five minutes before planted. The base of the trays were drilled to create some holes for water to drain out. The trays were sprayed twice daily (07.00 am and 03.00 pm) to keep the soil to be moist using a very smooth sprayer. The variables recorded included the initiation time of germination, the range time of germination and the percentage of seed germination. The data obtained were analyses using the Minitab 11. Least significance difference was used to test for possible differences between treatment means. The result revealed that initiation time of germination and the range of germination were not varied (P>0.05) among the seeds tested. The initiation time of germination ranged between 9 to 12 d after sowing. Gliricidia maculata seed has the shortest period to germinate (12-16 d after sowing), meanwhile Leucaena leucocephala cv. Tarramba appear to be the longest (9-17 d after sowing). The highest seed viability was 60% in Leucaena leucocephala, cv Gump while the lowest was found in Gliricidia maculata (29%). In addition, both Leucaena pallida and Leucaena leucocephala cv Tarramba had medium seed germination (40% and 53% respectively). (Animal Production 7(3): 156-160 (2005)Key Words: Seed, Germination, Tropical Leguminous

PENGARUH LEVEL PENGGUNAAN DAUN KATUK (SAOROPUS ANDROGYNUS) PADA RANSUM TERHADAP PENAMPILAN PRODUKSI DAN PERSENTASE KARKAS AYAM KAMPUNG Marsetyo, Marsetyo; Marfuah, Nuun; Hafsah, Hafsah
Natural Science: Journal of Science and Technology Vol 4, No 1 (2015): Volume 4 Number 1 (March 2015)
Publisher : Univ. Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (287.353 KB)

Suatu penelitian telah dilaksanakan untuk menguji pengaruh level penggunaan daun katuk (Saoropus androgynus) dalam ransum terhadap penampilan produksi dan persentase karkas ayam kampung. Sebanyak 80 ekor anak ayam umur sehari (DOC) digunakan pada penelitian ini dengan rancangan acak lengkap. Terdapat 5 pakan perlakuan yang dicobakan, masing-masing perlakuan diulang sebanyak 4 kali/petak. Setiap petak kandang berisi 4 ekor DOC. Ransum percobaan dirancang dengan kandungan isoprotein dengan 19,88% protein kasar dan iso energi 2900 kkal/kg, energy metabolis, dengan level penggunaan tepung daun katuk 0,0 2,5; 5,0; 7,5 dan 10% dari ransum. Variabel yang diamati meliputi konsumsi ransum, pertambahan bobot badan, konversi ransum, persentase karkas dan komponennya. Pengamatan terhadap konsumsi pakan dan pertambahan bobot badan dilakukan selama dua bulan. Sedangkan pengamatan terhadap karkas dan komponenya hanya dilakukan dari sampel sebanyak 25%, yang diambil secara acak sebanyak 1 ekor untuk setiap petak percobaan. Hasil penelitian menunjukkan bahwa level daun katuk sampai level 10% dari ransum dapat meningkatkan (P<0,01) konsumsi ransum, pertambahan bobot badan, persentase karkas dan menurunkan (P<0,05) angka konversi pakan. Konsumsi pakan pertambahan bobot badan, dan persentase karkas terendah, dan konversi pakan tertinggi dicapai pada ransum dengan level daun katuk 0,0% . Konsumsi pakan tertinggi dicapai pada level daun katuk 5% dari pakan, pertambahan bobot badan, persentase karkas tertinggi dan konversi pakan terendah dicapai pada ransum dengan level daun katuk 10%. Namun penggunaan tepung daun katuk berpengaruh tidak nyata (P>0,05) pada persentase komponen karkas dada, punggung, sayap, paha atas, paha bawah, lemak abdominal yang rataan nilainya berturut-turut 25,5; 23,4; 15,2; 18,6; 17,1; 0,7%. Dapat disimpulkan bahwa penggunaan tepung daun katuk sampai level 10% dalam ransum dapat meningkatkan performan pertumbuhan dan persentase karkas ayam kampung, namun tidak berpengaruh terhadap persentase komponen karkas.

The Effect of Various Legume Herbs Supplementation on Intake, Digestibility and Growth of Fat-tailed Lambs Given Mulato Grass Marsetyo, Marsetyo; Mumu, Muhammad Ilyas; Basri, Muhamad
ANIMAL PRODUCTION Vol 21, No 3 (2019)
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

This experiment was conducted to examine the effect of various legume herbs supplementation on feed intake, digestibility and liveweight gain of fat-tailed lambs given Mulato (Brachiaria mulato) grass. Twenty four male fat-tailed lambs (8 months of age and 12.73Â± 0.56 kg (SE) of initial liveweight) were randomly allotted to four treatment groups based on unfasted liveweight.Â Animals were housed in individual metabolism crates. The experiment was designed in a completely randomized block design, with four treatments and six replicates. The dietary treatment tested included Mulato grass ad libitum (M), M + Centrosema pascuorum Â (MCP), M + Dolichos lab lab (MDL) and M+ Clitoria ternatea (MCT). All supplement was offered at 1.5% body weight (W) per day.Â The experiment lasted for 10 weeks, with 2 and 8 weeks for adaptation and measurement period, respectively. The main parameter measured included feed intake, feed digestibility, and average daily liveweight gain (ADG).Â Results showed that total DM intakes (DMI) were not affected (P>0.05) by legume herbs supplementation. Total DMI was 2.75, 2.79, 2.84 and 2.87 %W/d for lamb treated with M MCP, MDL and MCT respectively. In contrast, supplementation with various legume herbs significantly increased (P <0.05) DM digestibility (DMD) and ADG of lamb received Mulato grass, with no significant difference (P>0.05) between legume herbs.Â Feed DMD was 58.17, 67.48, 64.91; 65.03% and ADG were 35.67; 58.39; 54.31 and 54.41 g/day, for lamb treated with M, MCP, MDL and MCT respectively. It was concluded that supplementation of legume herbs to fat-tailed lamb fed Mulato grass significantly increased DMD and ADG, but no significant differences across the legume herbs as feed supplements were observed.

Microbial Protein Production In The Rumen Of Steers Fed Low Quality Forage Supplemented With Various Levelsof Palm Kernel Or Copra Meal Marsetyo Marsetyo
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 11, No 2 (2006): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Tujuan penelitian adalah untuk menguji pengaruh peningkatan konsumsi bungkil kelapa sawit (BKS) atau bungkil kelapa (BK) terhadap produksi protein mikroba, efisiensi produksi protein mikroba dalam rumen, parameter di dalam rumen pada pedet Brahman jantan dengan pakan dasar rumput berkualitas rendah. Sebanyak 10 ekor pedet Brahman jantan dialokasikan pada dua jenis suplemen yang dicobakan. Pedet diberikan pakan dasar berupa rumput benggala secara ad libitum. Sebagai perlakuan, BKS dan BK diberikan sebagai suplemen masing-masing adalah 0,0; 0,25; 0,50; 0,75; 1,0 % dari berat badan per hari (BB/hari).Rancangan percobaan yang digunakan adalah bujur sangkar latin ganda tidak lengkap (5x5), yang masing – masing dengan 3 periode sebagai ulangan. Setiap periode terdiri atas 21 hari untuk masa adaptasi dan 7 hari untuk pengukuran. Pemberian suplemen BKS atau BK pada pakan hijauan yang berkualitas rendah dapat meningkatkan secara linier (P<0,01) produksi protein mikroba di dalam rumen. Peningkatan konsumsi BKS atau BK meningkatkan secara kuadratik (P<0,05) terhadap efisiensi produksi protein mikroba di dalam rumen dan konsentrasi NH3-N di dalam rumen (3 dan 24 jam setelah ternak mengkonsumsi suplemen). Sebaliknya, pH rumen tidak dipengaruhi secara nyata (P>0,05) oleh peningkatan konsumsi BKS atau BK. Dari hasil penelitian dapat disimpulkan bahwa suplementasi bungkil kelapa sawit atau bungkil kelapa sampai pada level 1,0% BB/hari pada pedet yang mengkonsumsi rumput berkualitas rendah, dapat meningkatkan produksi protein mikroba dan efisiensi produksi protein mikroba di dalam rumen. Peningkatan tersebut erat kaitannya dengan peningkatan konsentrasi NH3-N di dalam rumen sebagai akibat dari peningkatan konsumsi suplemen.

Pengaruh Level Protein Kasar terhadap Perubahan Dimensi Tubuh Sapi Donggala Induk Muda Syafatur Rahman Al Gazali; Marsetyo Marsetyo; Nirwana Nirwana; Zainal Zainal; Mustafa Mustafa
Jurnal Ilmiah AgriSains Vol. 24 No. 1 (2023): Jurnal Ilmiah AgriSains
Publisher : Fakultas Peternakan dan Perikanan, Universitas Tadulako, Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/jiagrisains.v24i1.2023.33-38

Penelitian ini bertujuan untuk mengetahui pengaruh pemberian pakan dengan level protein kasar (PK) terhadap perubahan dimensi tubuh sapi donggala induk muda. Penelitian ini dilaksanakan selama 10 minggu yaitu pada pada bulan Oktober-Desember 2020, bertempat di kandang penelitian bertempat di Desa Potoya, Kecamatan Dolo kabupaten Sigi, Sulawesi Tengah. Ternak yang digunakan dalam penelitian ini adalah sapi Donggala induk muda yang berjumlah 20 ekor dengan umur sekitar 2,5 - 3 tahun dan kisaran bobot badan antara 250 - 350 kg. Penelitian ini didesain dengan menggunakan. Rancangan Acak Kelompok (RAK) yang terdiri atas 5 perlakuan dan 4 kelompok sebagai ulangan. Adapun perlakuan yang dicobakan meliputi: P1 = PK 12%; P2 = PK 14%; P3 = PK 16%; P4 = PK 18%; dan P5 = PK 20%. Variabel yang diamati dalam penelitian ini adalah perubahan dimensi tubuh (lingkar dada, panjang badan, tinggi pundak, tinggi pinggul) sapi Donggala induk muda. Hasil penelitian menunjukkan bahwa pemberian pakan dengan level PK memberikan pengaruh yang nyata (p<0,05) terhadap peningkatan lingkar dada, peningkatan panjang badan, tinggi pundak, tinggi pinggul. Peningkatan lingkar dada terendah dicapai pada P12 (20,7 cm) dan tertinggi pada P18 (32,0 cm).

Pengaruh Level Penambahan Tepung Ubi Kayu dan Daun Gamal Terhadap Perubahan Dimensi Dan Skor Kondisi Tubuh Sapi Bali Jantan yang Mendapatkan Rumput Gajah I Wayan Sulendre; Marsetyo Marsetyo; Muhamad Ilyas Mumu
Mitra Sains Vol 8 No 1 (2020): Maret
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/mitrasains.v8i1.267

Body dimension and body condition scores are important judgment indicator in fattening bulls. This experiment was done to examine the effect of supplementation level of combination of ground cassava and gliricidia leaf on the changes in body dimensions and body condidition score of bali bulls fed elephant grass. This experiment was carried out at Malonas village, Dampelas Subdistrict, Donggala District from June to September 2018. There were 30 Bali bulls with initial body weight (W) 150-200 kg and 2-3 year of age used in this experimnet. A randomized block experimental design with 5 dietary treatments and 6 replicates per treatment was employed were bulls grouped according to their weight. The dietary treatment include elephant grass ad libitum only as A (control),(A + 0,4% BW/day) C (A + 0,8% BW/day), (A + 1,2 % BW/day) and E (A + 1,6 % BW/day)(1:1) supplementation ground cassava and gliricidia leaves. The experiment lasted for 18 weeks, consisted of 2 weeks for adaptation period and 16 weeks for measurement period. Parameter consists of hip height, girth, body length, shoulder height and body condition scores. The data obtained in the study were analyzed using analysis of varians, followed by least significant differences test to analyse the differences among the treatment mean. The results exhibited that increasing level of intake of ground cassava and gliricidia leaves increased significantly (P<0.05) hip height, girth, shoulder hight and body condition scores of Bali bulls fed elephant grass. However, body length of Bali bulls was not significantly (P>0.05) by increasing intake of ground cassava and Gliricidia leaves. It was concluded that supplementation of mixtured between ground cassava and Gliricidia (1:1) at level of 1.6% BW/day, resulted the highest body dimension and body condition score of Bali bulls given elephant grass

THE EFFECT OF INCREASING LEVEL OF PALM KERNEL MEAL AND COPRA MEAL ON DIET TO THE MICROBIAL PROTEIN PRODUCTION IN THE RUMEN OF STEERS FED LOW QUALITY FORAGE MARSETYO, MARSETYO
Majalah Ilmiah Peternakan Vol 10 No 2 (2007)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (54.808 KB)

SUMMARY The effect of increasing the level of palm kernel meal (PKM) and copra meal (CM) supplementation on the diet to the microbial crude protein (MCP) production, efficiency of microbial protein production (eMCP) in the rumen and rumen fluid conditions of Brahman crossbred steers given low quality forage based diet has been studied. Ten steers (243?b6.5 kg) were allocated to two supplement types diets (PKM and CM). The experimental design included two incomplete 5x5 Latin Squares, each with three runs, for three months. Each run consisted of a 14 d adaptation and 7 d collection period. Steers received Green panic grass hay ad libitum with one of five levels of PKM or CM (0.00, 0.25, 0.50, 0.75 and 1.00% of body weight (W) per day (d)). MCP production responded linearly (P<0.05) with increasing PKM or CM intakes. eMCP and rumen NH3-N concentration (taken at 3 and 24 h after feeding) responded quadratically (P<0.05) with increasing PKM or CM intakes. It was concluded that supplementation of both PKM and CM up to level of 1.0% W/day resulted in significant increase in MCP production and eMCP in the rumen. These increases were partly due to the increasing of the concentration of rumen NH3-N in the rumen as a result of increasing supplement intakes.

THE EFFECT OF MOLASSES SUPPLEMENTATION ON RUMEN FERMENTATION, MICROBIAL PROTEIN SYNTHESIS AND NITROGEN RETENTION IN SHEEP KEPT UNDER HIGH AMBIENT TEMPERATURE AND FED UREA-TREATED BARLEY STRAW MARSETYO, MARSETYO; NOLAN, J.V.; THWAITES, C.J.
Majalah Ilmiah Peternakan Vol 8 No 3 (2005)
Publisher : Fakultas Peternakan Universitas Udayana

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SUMMARY This experiment was designed to examine the possibility that soluble carbohydrate was deficient in barley straw given to the sheep. A different level of molasses in the dry matter (DM) of urea-treated barley straw was fed to lambs at 40?b3 0C and at 40-50% relative humidity for a 7 week period. Sixteen Merino sheep were fed a basal diet of urea treated chaffed barley straw with one of 4 level of molasses supplements: (1) 0% (control), (2) 6%, (3) 12%, and (4) 18%. All diets were supplemented with minerals and vitamins. Feed was offered at 09.00 and 16.00 h daily and drinking water was available ad libitum. The parameters recorded were rumen ammonia nitrogen (N) concentration, rumen pH, rumen volatile fatty acid (VFA) concentration, microbial protein synthesis (MPS) and nitrogen content in the feed, faeces and urine. There was no significant effect of molasses on rumen ammonia concentration (P>0.05). The means of ammonia N concentration were 125?b6.1 and 192?b5.8 mg NH3-N/L before and 2 h after feeding. Rumen pH was also not affected by treatment (P>0.05) and averaged 6.7?b0.04. Total VFA concentration and butyric acids as a percentage of total VFA in the rumen fluid increased progressively with increasing the levels of molasses in the diet. The lowest levels, 53.1?b2.1 mmol/L and 6.1?b0.21% were recorded in the controls and the highest levels (70.9?b2.89 mmol/L and 10.9?b0.2%, respectively) in the diet with 12 and18% of molasses. In contrast, as the molasses level increased in the diet, the proportion of acetic acid declined from 75.0?b0.6 to 71.1?b1.1%. The proportion of propionic acid (16.1?b0.29%) was not affected by level of molasses (P>0.05). An increase in MPS from the rumen was recorded as the molasses level increased (P<0.05), from 3.4?b0.35 g N/d in controls to 4.6?b0.07 g N/d at 18% molasses. All sheep had positive N retention, but the level of molasses did not affect N intake, total N excretion (faecal and urinary) as well as N retention (P>0.05; means of 8.6?b0.21, 3.3?b0.09, 3.7?b0.08, 1.6?b0.2 g/d, respectively).

THE COMPARATIVE ADVANTAGE OF CATTLE FARMING AND ITS CONTRIBUTION TO DONGGALA REGENCY LIVESTOCK DEVELOPMENT Mujayin, Yudi; Marsetyo, Marsetyo; Maksum, Haerani; Jauhar, Andi; Suharno, Suharno
AGROLAND The Agricultural Sciences Journal (e-Journal) Vol 12 No 1 (2025): June
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/agroland.v12i1.2483

Beef cattle business, especially in Central Sulawesi Province, is people's livestock business that needs to be developed. To support the efforts of the development of livestock business, it is necessary to have a data base on the existence of beef cattle and the potential of its development area, so can be used as a basis in establishing the model of beef cattle business development. This study aims to analyze the Comparative Advantage of Cattle Business and Its Contribution to Livestock Development in Donggala Regency by using time series data for 10 years, starting from 2010 to 2019. The analytical model used in this study is a combination of Location Quotient (LQ) and Growth and Share analysis. The Location Quotient (LQ) technique is used as a guide to find out how much cattle have influenced on regional economic growth, by comparing the production value in the area namely Donggala Regency. The acquisition of the LQ value of cattle in Donggala Regency is 1.03 > 1 which means that the beef cattle business is a basic sector, it can be said that cattle have a comparative advantage because they are able to provide regional markets and markets outside the region from Donggala Regency. Based on the Growth and Share analysis, beef cattle commodities have positive growth where x = 8, with a contribution (positive share) X = 9.8 > 2, and it is stated that the beef cattle business is superior and contributes greatly to the development of livestock in Donggala Regency.

Co-Authors Andri M.T. Lubis Bambang Setyohadi Basri, Muhamad C.J. THWAITES Carles Siagian, Carles Damry Damry DP Poppi, DP Erick Wonggokusuma, Erick Haerani Maksum Hafsah Hafsah I Wayan Sulendre J.V. NOLAN jauhar, andi Muhamad Ilyas Mumu Mumu, Muhammad Ilyas Mustafa Mustafa Nirwana, Nirwana Nurhadi Nuun Marfuah Poetri, Eko SP Quigley, SP Suharno Suharno Syafatur Rahman Al Gazali Yudi Mujayin Zainal Zainal

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