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All Journal Agrointek CEMARA BUANA SAINS BERNAS: Jurnal Pengabdian Kepada Masyarakat Agroradix : Jurnal Ilmu Pertanian Jurnal Pengabdian Masyarakat: BAKTI KITA
Mariyatul Qibtiyah
Program Studi Agroteknologi Fakultas Pertanian Universitas Islam Darul ‘Ulum Lamongan
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Dentistry Education Environmental Science Languange, Linguistic, Communication & Media Mathematics Neuroscience Nursing Physics Public Health Social Sciences Veterinary Other

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PENERAPAN MACAM PEMBERIAN PUPUK DAN DOSIS PUPUK MAJEMUK DALAM PERTUMBUHAN DAN PRODUKSI KACANG TANAH (Arachis hypogaea L.) Ade Joul Viqqih; Mariyatul Qibtiyah; Istiqomah Istiqomah
AGRORADIX : Jurnal Ilmu Pertanian Vol 5 No 2 (2022): July 2022
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v5i2.3316

Abstract

One of the problems with growing peanuts is the lack of soil fertility. This is caused by a lack of nutrients in the soil. the effort is to add NPK fertilizer to the soil. The purpose of this study was to determine the effect of different fertilization methods and doses of compound fertilizers. The survey was conducted from February to April 2022 in Takerharjo Village, Solokuro District, Lamongan Regency. This study used a Randomized Block Design (RAK) with two treatment factors namely. Kinds of fertilization, namely. Tugal, Run circle, Kocor. Apply compound fertilizer 200, 250 and 300 kg/ha. Parameters observed included plant height, number of leaves, number of flowers, weight of wet pods, weight of pods per hectare, weight of seeds per plant, and weight of wet stover. So it can be concluded that the combination of circle array treatment and the dose of NPK Mutiara 250 kg/ha has the best effect.
Pengaruh Biochar Sekam dan biourine Terhadap Pertumbuhan dan Produksi Tanaman Padi (Oryza sativa L.) Choirul Anam; Mariyatul Qibtiyah; Dian Eka Kusumawati; Muhammad Rifqi Azwan
AGRORADIX : Jurnal Ilmu Pertanian Vol 6 No 1 (2022): December 2022
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v6i1.3791

Abstract

This research activity aims to determine the different doses of husk biochar and biourine on the growth and production of rice plants. The activity was carried out in Bulubrangsi Village, Laren, Lamongan, from February to May 2022. The design is Factorial RAK. The first factor was the different doses of biochar husk consisting of control or without biochar, 5 t/ha, 10 t/ha. The second factor was the type of biourine which consisted of no biourine, cow biourine, goat biourine. There were 9 treatment combinations with 3 repetitions. In the vegetative phase observed plant height and number of leaves while the generative phase was plant wet weight, panicle length, dry seed weight, dry seed weight per plot, 1000 seed weight. Data processing was analyzed using ANOVA, if there is a significant difference then proceed with the BNT test. The conclusion showed that there was an interaction between the various doses of biochar and biourine treatments on plant height aged 14 and 28 days after planting, number of tillers aged 14 and 42 days after planting. panicle length ages 63, 70, 77, and 84 dap, as well as grain weight per 1000 seeds, fresh weight per plot, and fresh weight per hectare. The best treatment combination was rice husk biochar 10 t/ha and goat biourine.
PENGARUH MACAM BIOCHAR DAN KONSENTRASI ASAP CAIR TERHADAP PENINGKATAN PRODUKSI TANAMAN PADI (Oryza sativa L.) Mariyatul Qibtiyah; Istiqomah Istiqomah; Harto Harto
AGRORADIX : Jurnal Ilmu Pertanian Vol 6 No 1 (2022): December 2022
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v6i1.3830

Abstract

In Indonesia, rice (Oryza Sativa L.) has become an important and strategic livelihood. Decreasing soil fertility causes reduced rice production. The use of straw can increase the efficiency of using fertilizers (nitrogen), increase soil fertility through the provision of nutrients in particular (potassium), besides that it can improve the soil. The nutritional content of rice straw is 0.4% Nitrogen, 0.02% Phosphorus, 1.4% Potassium and 5.0% Silicon. This research was conducted in Bulubrangsi Village, Laren District, Lamongan Regency. From February to May 2022. The following research was carried out using the Factorial RAK (Randomized Block Design), which is composed of 2 aspects and each aspect consists of 3 levels. Through these 2 aspects, 9 treatment combinations were obtained and repeated 3 times. The indicators observed in the vegetative phase include: number of leaves and plant height. The indicators observed in the generative phase included: the number of panicles, the fresh weight of the plants, the length of the panicles, the weight of tons per hectare, the weight of 1000 seeds. The data obtained through observation is calculated using analysis of variance using Fisher's test (5% and 1 %) F-test, if there is a significant difference it can be continued using the Least Significant Difference test. The best results in this research were obtained from rice husk biochar and liquid smoke.
ANALISA PERTUMBUHAN DAN HASIL LABU MADU (Cucurbita moschata) DENGAN PEMANGKASAN CABANG DAN APLIKASI MACAM PUPUK ORGANIK CAIR Mariyatul Qibtiyah; M. Alfan Fikri Fatoni; Dian Eka Kusumawati
BUANA SAINS Vol 22, No 3 (2022)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/bs.v22i3.4460

Abstract

This study aimed to determine the growth and production of butternut squash, through branch pruning and the application of goat biourin and POC of rice washing water. The first factor of pruning (P) consists of (P1) pruning branches 1-5, (P2) pruning branches 1-6, and (P3) pruning branches 1-7. The second factor is liquid organic fertilizer (C) consisting of: (C1) control, (C2) goat biourin, and (C3) POC of rice washing water. Each treatment combined into nine combinations of replications and repeated three times. The results showed that the combination of pruning branches 1-6 and goat biourin (P2C2) have a good effect on the growth of honey gourd. The best butternut squash yields were the combination of pruning branches 1-6 and POC of rice washing water (P2C3) with the highest fruit weight gain..
RESPON PEMBERIAN BERBAGAI DOSIS BIOURINE PLUS DAN PUPUK KIMIA MAJEMUK PADA PERTUMBUHAN DAN PRODUKSI BAWANG MERAH (Allium ascalonocum L.) Dian Eka Kusumawati; Mariyatul Qibtiyah; Afifatul Masrurroh
AGRORADIX : Jurnal Ilmu Pertanian Vol 6 No 2 (2023): Juli 2023
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v6i2.4671

Abstract

Shallots (Allium ascalonicum L.) are seasonal vegetables that are in great demand by the public as a staple food seasoning. Shallot production is seasonal but demand tends to be every day. This condition creates an imbalance between supply and demand for shallots. Efforts to increase the growth and production of shallots are by providing the right nutrients. Therefore, research on types of chemical compound fertilizers and doses of biourine plus is very important to do, the purpose of this study is to determine the effect of types of compound chemical fertilizers and doses of biourine plus on the growth and production of shallots. This research was conducted in Bogangin Village, Sumberrejo District, Bojonegoro Regency from January to March 2022. This research was conducted by using the Factorial Randomized Block Design (RAK) method, which consisted of 2 factors and each factor consisted of 3 levels with 3 replications. The first factor is compound chemical fertilizers: Phonska fertilizer, Yaramila NPK fertilizer and Saprodap fertilizer. The second factor was the dose of biourine plus: control (without biourne plus), 1000 l/ha and 1500 l/ha. Observational data from each parameter were analyzed with Fisher's test (F test) 5% and if there was a significant difference, it was continued with the Least Significant Difference test (BNT 5%). The results of this study showed that the application of NPK Yaramila fertilizer and a dose of biourine plus 1000 l/ha produced the best results compared to other treatments.
Formulasi nugget ikan curah berdasarkan karakteristik organoleptik dan fisik Choirul Anam; Ana Amiroh; Mariyatul Qibtiyah; Astrid Gita Karina; Ardiyan Dwi Masahid; Yuli Witono
AGROINTEK Vol 17, No 3 (2023)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v17i3.15817

Abstract

The utilization of trash fish is not optimal for animal feed, and the price falls during the main harvest. To increase the selling value, the fish processing technology is needed. This research aimed to determine the organoleptic and physical characteristics of bycatch fish nuggets with variations in fish species and flour concentration so the best formulations were obtained and chemical characteristics were known. This experiment research with two factors, the type of fish (A) and the ratio between fish and flour (B). Factor A, namely A1 (Peperek fish); A2 (Juwi fish); A3 (Tembang fish). Factor B, namely B1 (40: 60); B2 (50: 50); B3 (60: 40). Data processing uses SPSS version 20. If the results of the analysis of variance show significant differences, the Tukey test will be continued. Based on organoleptic results, bycatch fish nuggets still had a fairly good product reception by the panelist. The bigger addition of flour affected the brighter color and harder texture. Based on the effectiveness test of this research, the best formulation nugget was the A2B1 formulation (Juwi fish nuggets with 40:60 fish and flour formulations as fillers) with an effective value of 5,78. The best formulation bycatch fish nugget had a water content of 58.99%; ash content of 1.50%; fat content of 1.11%; protein content of 8.55%; and carbohydrate content of 29.85%. These values were following the standards set by SNI 7758-2013 about fish nuggets
Edukasi Pada Sanggar Tani Muda Desa Sumberbanjar Melalui Pelatihan Hidroponik Sederhana dan Pembuatan Produk Olahannya Mariyatul Qibtiyah; Istiqomah Istiqomah; Muhammad Affan Sofi Ronaldo; Sayekti Nugrahaning Widi; Imam Shurohudin; Dwi Nurhayati; Adelia Adelia
BERNAS: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 4 (2023)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/jb.v4i4.6442

Abstract

Kegiatan pengabdian ini bertujuan melatih para pemuda di Sanggar Tani Muda desa Sumberbanjar Kecamatan Bluluk Kabupaten Lamongan untuk memanfaatkan botol bekas sebagai media hidroponik sederhana dan melatih pembuatan produk olahan nugget yang terbuat dari bahan dasar sawi hasil budidaya hidroponik. Kegiatan pengabdian ini diharapkan mampu meningkatkan kemampuan dan kreativitas para pemuda desa Sumberbanjar dalam bidang pertanian dan kewirausahaan. Kegiatan ini terdiri dari praktek pembuatan hidroponik sederhana menggunakan botol bekas; pendampingan penyemaian benih sawi; pendampingan penanaman sawi; pelatihan pengolahan hasil sayuran (nuget sawi); dan launching sanggar tani muda desa Sumberbanjar. Skor kepuasan dan manfaat bagi para peserta dalam mengikuti pelatihan ini mencapai 9,2 (skala 1-10). Kegiatan ini menjadikan peserta ingin berwirausaha di bidang hidroponik sebesar 67% dan peserta yang ingin berwirausaha bidang wirausaha produk olahan sayuran sebesar 81%. Hasil pelatihan hidroponik sederhana dan pelatihan pembuatan nugget sawi sangat memuaskan bagi peserta. Pihak Pemerintah Desa Sumberbanjar bersedia memfasilitasi keberlanjutan program ini bagi para anggota sanggar tani muda untuk menjadi pengusaha di bidang hidroponik.
ANALISA PEMBERIAN JENIS PUPUK ORGANIK DAN PEMASANGAN SUNGKUP TERHADAP PENINGKATAN PRODUKSI BAWANG MERAH (Allium ascalonicum L.) Mariyatul Qibtiyah; Muhammad Nuri; Choirul Anam; Muhammad Imam Aminuddin
AGRORADIX : Jurnal Ilmu Pertanian Vol 7 No 1 (2023): Desember 2023
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v7i1.5519

Abstract

Onion plant growth is often limited by nutrient availability and environmental influences. In addition, the use of hoods as a plant protection technique is expected to create microenvironmental conditions favorable to growth. The purpose of the study was to assess the effectiveness of using various kinds of organic fertilizers and the application of hoods in increasing shallot production. Factorial Randomized Group Design (RAK) was used, which consisted of two factors. The first factor was the type of organic fertilizer, namely bokashi fertilizer, guano fertilizer, and cow fertilizer. The second factor was the hood, namely control, waring hoods, and plastic hoods. Observation parameters observed in the vegetative phase consisted of: number of leaves, plant height. While the generative phase consisted of: number of tubers, wet weight of tubers per sample, wet weight of tubers per plot, dry weight of tubers per sample, and dry weight of tubers per plot. The results of variance analysis showed significant differences in the parameters of plant height at 14, 21, 28 days, and the number of leaves at 14, 21 days. In all parameters observed, the hoods treatment in the generative phase showed no significant results. The results of the study obtained that the treatment of guano fetilizer without a hoods produced the best tuber weight.
ANALISA PEMBERIAN DOSIS PUPUK KASCING DAN MACAM ASAP CAIR TERHADAP PENINGKATAN PRODUKSI TANAMAN TOMAT (Solanum lycopersicium L.) Mariyatul Qibtiyah; Sya’adah Sya’adah; Dian Eka Kusumawati
AGRORADIX : Jurnal Ilmu Pertanian Vol 7 No 2 (2024): Juli 2024
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v7i2.7271

Abstract

Tomato (Solanum lycopersicium L.) is a seasonal fruit that is widely concumed fresh. The aim of this research is to determine the effect of using vermicompost fertilizer and liquid smoke on increasing tomato production. This research was carried out from February to May 2023 in Karangwungulor Laren Lamongan. This study used a factorial randomized block design (RAK) involving two factors with three levels of each factor. Which consists of vermicompost fertilizer dosage factors: no vermicompost fertilizer, 8 t/ha vermicompost fertilizer, 10 t/ha vermicompost fertilizer as well as liquid smoke type factors: no liquid smoke, rice husk liquid smoke, coconut shell liquid smoke. Fisher’s test (F test) was used to analyze differences in data collected from these observations, with a significance level of 5% and 1%. The least significant difference test is applied at a significance level of 5% to further analyze treatments that have a real impact. Specifically, the observed parameters showed that there was an interaction between the treatmen dose of vermicompost fertilizer and the type of liquid smoke on the parameters of plant height at 21 days after olanting, number of branches at 28 days after planting, and number of fruit at 49 days after planting. There was a very significant difference in the height parameters of plant aged 28 days after planting and 35 days after planting. Number of leaves aged 14 days after planting, 21 days after planting, 28 days after planting, and 35 days after planting. Number of flowers aged 35 days after planting, 42 days after planting, and 49 days after planting. Number of fruit aged 35 days after planting, 42 days after planting, and 56 days after planting. Fruit diameter. Fruit weight per plot. Fruit weight per hectare. The treatment of 8 t/ha vermicompost fertilizer and rice husk liquid smoke gave better results compared to other treatments.
Isolat protein kacang tunggak termodifikasi melalui jenis dan konsentrasi bahan kimia Choirul Anam; Emmy Hamidah; Dian Eka Kusumawati; Istiqomah Istiqomah; Mariyatul Qibtiyah; Ana Amiroh
AGROINTEK Vol 18, No 2 (2024)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v18i2.16837

Abstract

Cowpea is a type of legume that contains a lot of protein. One of the uses of cowpea as a food ingredient is protein isolate. The purpose of this study was to determine the type and concentration of chemicals suitable for cowpea protein isolate as well as its physical and chemical properties. Implementation of modified cowpea protein isolate was divided into three stages. The first stage is to determine the best results from the addition of certain types and concentrations of chemicals: a) CH3COOH (3%, 5%, 7%); b) CaSO4 (0.25%; 0.30%; 0.35%) and c) MgSO4 (0.25%; 0.30%; 0.35%). The second stage is to combine each of the best treatments. There are three treatments, namely treatment A is the addition of the best CH3COOH concentration with the best CaSO4 concentration. Treatment B is the best concentration of CH3COOH and the best concentration of MgSO4. Treatment C was the best concentration of CaSO4 and the best concentration of MgSO4. The third stage is the analysis of the physical and chemical properties of the treatment combinations formed. Each treatment was replicated three times. The data obtained were then analyzed descriptively. The results of the analysis are presented in the form of tables and histograms. The best treatment of chemically modified cowpea protein isolate was in treatment C (addition of 0.35% CaSO4 and 0.35% MgSO4), which had a gel strength texture of 13.87 gram force/0.1mm; with a water content of 81.04%; ash 6.77%; and protein 92.53%; and has the highest protein solubility at pH 8 of 22.47 mg/g.
Co-Authors Ade Joul Viqqih Adelia Adelia Afifatul Masrurroh Ana Amiroh Ana Amiroh Ardiyan Dwi Masahid Arga Ardhiansyah Ashifa Firman Wahyudi Astrid Gita Karina Charir Hasan Mahmudi Choirul Anam Desi Ayu Ratnawida Dian Eka Kusumawati Dinnul Mubarok Dwi Nurhayati Emmy Hamidah Ghadry Salsabila Cahyani Hafnah Khilwatul Ilmi Harto Harto Hasan Kholiq I Ketut Suada Imam Bukhori Imam Shurohudin Intan Mayasari Istiqomah, Istiqomah Khoirotun Ni’mah M Rifqi Mubarok M. Alfan Fikri Fatoni M. Nuri M. Sunarto Mokhammad Rizal Assari Muhammad Affan Sofi Ronaldo Muhammad Annas Ayyubi Muhammad Imam Aminuddin Muhammad Imam Aminuddin Muhammad Nuri Muhammad Rifqi Azwan Muhammad Usman Rifki Misbakhul Fauzi Sayekti Nugrahaning Widi Sya’adah Sya’adah Yuli Witono