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All Journal JOURNAL OF APPLIED ACCOUNTING AND TAXATION Minda Baharu JOURNAL OF APPLIED MANAGERIAL ACCOUNTING Jurnal Ilmiah Akuntansi dan Finansial Indonesia Jurnal EnviScience (Environment Science) Muhammadiyah Riau Accounting and Business Journal Jurnal Abdimas ADPI Sosial Dan Humaniora Jurnal Akuntansi Keuangan dan Bisnis JRAP (Jurnal Riset Akuntansi dan Perpajakan) J-CEKI
Riri Zelmiyanti
Politeknik Negeri Batam
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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Soft Skills Mahasiswa Vokasi Akuntansi Dalam Penerapan Project-Based Learning Sugeng Riadi; Riri Zelmiyanti
Jurnal Akuntansi Keuangan dan Bisnis Vol 16 No 1 (2023): Jurnal Akuntansi Keuangan dan Bisnis
Publisher : Politeknik Caltex Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35143/jakb.v16i1.5779

Abstract

Tujuan penelitian ini adalah untuk mengetahui penilaian soft skills mahasiswa vokasi akuntansi dalam penerapan project-based learning. Penelitian ini merupakan applied research, dengan studi kasus pada mahasiswa D4 Akuntansi Manajerial Politeknik Negeri Batam yang sedang melakukan project-based learning. Pengumpulan data dilakukan secara alami (natural observation), dimana subjek penelitian tidak mengetahuinya. Hasil penelitian menunjukkan bahwa kemampuan attitude, problem solving, komunikasi, time management, leadership, organization skills, kerjasama dan etika sangat baik dan meningkat dalam penerapan project-based learning. Namun, dari sisi disiplin mahasiswa belum cukup baik
Edukasi Pengolahan Limbah Tulang Ikan Cucut Menjadi Penyedap Rasa Ikan (PERAKAN) yang Kaya Akan Kalsium dan Kolagen di Pulau Buluh Andi Naswa Aprilia; Sheftia Endrika; Chusnul Khotimah; Riri Zelmiyanti
J-CEKI : Jurnal Cendekia Ilmiah Vol. 4 No. 2: Februari 2025
Publisher : CV. ULIL ALBAB CORP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56799/jceki.v4i2.7260

Abstract

The PERAKAN (Fish Flavoring) program aims to educate the Buluh Island community in utilizing spiny fish bone waste into economically valuable fish flavoring products. The program is conducted through a series of structured activities, starting from boiling, drying, mashing, to packaging the final product. This integrated approach successfully improved the community's knowledge and skills, and positively impacted their welfare by creating new opportunities, reducing waste, and increasing income. The evaluation showed that 100% of participants understood the entire process of processing spiny fish bones into saleable products. This success opens up opportunities for the development of the PERAKAN program in other areas of Indonesia. Support from the government, non-governmental organizations, and the fisheries sector is essential to ensure the sustainability of this program. Thus, PERAKAN has the potential to expand its impact, utilizing natural resources sustainably throughout Indonesia.
Co-Authors Abdul Haris Ade Rizky Ismiraj Saragih Adhitomo Wirawab Adhitomo Wirawan Afriyanti Hasanah Andi Naswa Aprilia Anjelina Anjelina Aulia Fajrin Aulia Fajrin Cahaya Nugrahani Cantika Yosdianti Katella Chusnul Khotimah Diah Amalia Doni Putra Utama Eko Suwardi Fandy Bestario Harlan Hanny Oktaria Irsutami Irsutami Khusnah, Hidayatul Mayasari, Mega Muhammad Ikhlash Muhammad Zaenuddin Muslim Ansori Nanik Lestari, Nanik Nyimas Masnalina Regita Natasya Seto Sulaksono Adi Wibowo Seto Sulaksono Adi Wibowo Sheftia Endrika Shinta Wahyu Hati Sinarti, Sinarti Sugeng Riadi Sugeng Riadi Susyanti Susyanti Titik Purwanti Tri Utami Vina Kholisa Dinuka Winanda Wahana Warga Dalam