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All Journal e-Journal Pustaka Kesehatan MODELING: Jurnal Program Studi PGMI Jurnal Keperawatan Silampari Hearty : Jurnal Kesehatan Masyarakat Manuju : Malahayati Nursing Journal Jurnal Riset Hesti Medan Akper Kesdam I/BB Medan J-Kesmas: Jurnal Kesehatan Masyarakat (Indonesian Journal of Public Health) Journal of Community Empowerment for Health Jurnal Ners ARTERI : Jurnal Ilmu Kesehatan JUMANTIK (Jurnal Ilmiah Penelitian Kesehatan) Media Bina Ilmiah
Eliska Eliska
Universitas Islam Negeri Sumatera Utara
Humanities Education Electrical & Electronics Engineering Environmental Science Health Professions Library & Information Science Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Substitution Of Dragon Fruit Skin As Herbal Tea To Prevent More Nutrition (Obesity) Widya Sasmita; Eliska Eliska
Jurnal Ners Vol. 7 No. 2 (2023): OKTOBER 2023
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jn.v7i2.16861

Abstract

The research discusses the substitution of specific nutrients into food products to resemble or replace other food products with higher nutritional value. The substituted food is commonly used as an alternative food product. In this study, I will create an herbal tea using dragon fruit peel, which can help prevent or address nutritional issues. Method: This research employed an experimental design using a Completely Randomized Design (CRD) with three different treatments: P1 (dragon fruit peel with drying temperature of 40°C), P2 (dragon fruit peel with drying temperature of 50°C), and P3 (dragon fruit peel with drying temperature of 60°C). Data collection was conducted through organoleptic/hedonic (preference) tests, evaluating the taste, texture, color, and physical appearance of the prepared dragon fruit peel tea, which was given to 25 untrained panelists. Conclusion: It can be concluded that the preferred color of the herbal tea made from dragon fruit peel was found in treatment P1, with a score of 4.16, using a drying temperature of 40°C for approximately 30 minutes. The preferred aroma of the dragon fruit peel herbal tea was also found in treatment P1, with a score of 4.24, using a drying temperature of 40°C for approximately 30 minutes. The preferred taste of the dragon fruit peel herbal tea was found in treatment P1, with a score of 4.44, using a drying temperature of 40°C for approximately 30 minutes. This indicates that a lower temperature resulted in less dry dragon fruit peel, leading to more appealing color, aroma, and taste.
Pengetahuan dan Sikap Anak tentang Makanan Jajanan Sehat melalui Permainan Ular Tangga Oslida Martony; Alfira Alfira; Eliska Eliska
Jurnal Keperawatan Silampari Vol 4 No 1 (2020): Jurnal Keperawatan Silampari
Publisher : Institut Penelitian Matematika, Komputer, Keperawatan, Pendidikan dan Ekonomi (IPM2KPE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (479.181 KB) | DOI: 10.31539/jks.v4i1.1449

Abstract

This study aimed to determine the knowledge and attitudes of healthy snack children through snake and ladder games in Lubuk Pakam sub-district. This research is a quantitative study with a quasi-experimental design of two groups of the pretest-posttest system. The results showed that by using the statistical test, the value of p = 0.000 <0.05. Based on the pretest and post-test results on 54 students, the average change in knowledge before the intervention was 12.8, and the closest intervention was 15.5. The shift in attitude before the intervention was 10.2, and after the intervention was 12.8. In conclusion, there is the influence of snake and ladder game counseling on healthy snack foods on elementary school children's knowledge and attitudes. Keywords: Healthy Snacks, Knowledge, Attitudes, Snakes, and ladders
ANALYSIS OF THE IMPLEMENTATION OF THE HOSPITAL HEALTH PROMOTION PROGRAM (PKRS) AT ISLAMIC HOSPITALS IN THE MEDAN CITY REGION Tria Astrid Nabila Harahap; Adillah Maharani Tanjung; Rizka Octavia; Nadia Hafifah Siregar; Nur Wanny; Dilla Rahmayanti Siregar; Eliska Eliska
HEARTY Vol 14 No 2 (2026): APRIL
Publisher : Fakultas Ilmu Kesehatan, Universitas Ibn Khaldun, Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/hearty.v14i2.21840

Abstract

This study aims to analyze the implementation of the Hospital Health Promotion Program (PKRS) at an Islamic Hospital in Medan City. PKRS is an activity that focuses on promotive and preventive efforts to increase awareness, knowledge, and community participation in maintaining and improving health. This study used a qualitative descriptive method with data collection techniques through in-depth interviews, observation, and documentation of PKRS officers. The results of the study indicate that the implementation of PKRS is carried out through two main approaches, namely direct and indirect promotion. Direct promotion is carried out through counseling activities, health lectures, and visits to various agencies, while indirect promotion is carried out through social media such as Instagram and Facebook to disseminate health information. Evaluation of activities is carried out routinely through activity reports, medical record data, and patient visits. The results of the study concluded that the implementation of PKRS at an Islamic Hospital in Medan City has been effective, supporting the improvement of service quality, and contributing to the achievement of hospital accreditation. This program also strengthens the positive image of the hospital as an institution oriented towards promotive and preventive efforts in health services.
Co-Authors Adillah Maharani Tanjung Alfira Alfira Arifatul Aini Asnawi Dhita Lutfiah Dilla Rahmayanti Siregar Egi Regi Prayoga Fauziah Nasution Fitriani Pramita Gurning Hana Nafisah Inayah Rizki Khaesarani Jumatun Riskinandiya Lita Sri Andayani Mayang Pranita Muhammad Siddik Sinaga Nadia Hafifah Siregar Nisa Ardana Ardana Nur Wanny Nurhayati Nurhayati Oslida Martony Petti Sitti Fatimah Reni Agustina Harahap Rizka Octavia Sonya Liani Nasution Sri Wahyuni Susilawati Susilawati Tria Astrid Nabila Harahap Tya Mai Lina Utami, Tri Niswati Widya Sasmita Zuhrina Aidha