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Journal : Warta Pengabdian Andalas: Jurnal Ilmiah Pengembangan Dan Penerapan Ipteks

Pendampingan Nagari Wisata Berbasis Sustainable Tourism Development di Nagari Sikabu-kabu Tanjung Haro Padang Panjang Nur Ari Sufiawan; Verinita Verinita; Ranny Fitriana Faisal; Weriantoni Weriantoni; Bintang Rizky Abdullah Majo Saibah; Yindrizal Yindrizal; Susiana Susiana; Faisal Ali Ahmad; Devi Yulia Rahmi; Musbatiq Srivani
Warta Pengabdian Andalas Vol 28 No 3 (2021)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.28.3.305-311.2021

Abstract

Nagari Sikabu-kabu Tanjung Haro Padang Panjang is the the main gate in the regency of Lima Puluh Kota and should be foremost Nagari. The tourism sector has beautiful natural conditions and a great view of Talang and Kayu Kolek panorama. The purpose of the service was to develop Nagari Sikabu-kabu Tanjung Haro Padang Panjang as a tourist village. It would attract tourists to travel, which is carried out with a tourism village development strategy. Through Sustainable Tourism Development (STD) steps by conducting Focus Group Discussion (FGD) activities with the community, including tourism managers, Micro Small and Medium Enterprises (MSME) actors, and the leaders of Nagari. The methods used were lectures, discussions, business consultations, and assistance in creating and managing Nagari tourism websites. This activity might provide insights into managing a touristic village by increasing the knowledge and skills of the Nagari tourism managers and community surroundings.
Pengembangan Anyaman Mansiang dengan Inovasi Produk dan Pemasaran dengan Media Sosial di Taratak Kenagaraian Kubang, Kecamatan Guguak Kabupaten Lima Puluh Kota Ratni Prima Lita; Verinita Verinita; Ranny Fitriana Faisal; Bintang Rizky Abdullah Majo Saibah; Werianton Weriantoni; Syuryatman Desri; Winny Alna Marlina; Erizal Nazaruddin; Devi Yulia Rahmi; Fatma Poni Mardiyah; Nur Ari Sufiawan
Warta Pengabdian Andalas Vol 29 No 1 (2022)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.29.1.61-66.2022

Abstract

Taratak village is one of the Jorongs in Nagari Kubang, Guguak District, Lima Puluh Kota Regency, and West Sumatra. Taratak is a natural village with a creative business, namely Mansiang leaf craft. There are seven groups of Mansiang leaf craftsmen in Taratak. The social activity was carried out in 3 stages, namely the preparation stage, starting with obtaining permits, socializing with related institutions, and contacting artisans to decide on the schedule for activities. Activities were carried out using training, practice and mentoring methods. At the monitoring and evaluation stage, activities were carried out to evaluate and monitor the implementation of activities. The results of the activity include product innovation with embroidery, increasing product variants, and creating social media for marketing, i.e. Facebook, Twitter and Instagram.
Pelatihan Pengelolaan Limbah Organik Rumah Tangga Menjadi Eco Enzyme Di Kelurahan Tiakar, Payakumbuh Winny Alna Marlina; Devi Yulia Rahmi; Fatma Poni Mardiah; Nur Ari Sufiawan; Bintang Rizky Abdullah Majo Saibah
Warta Pengabdian Andalas Vol 32 No 1 (2025)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.32.1.80-87.2025

Abstract

Waste is still a problem throughout Indonesia, especially in Payakumbuh, West Sumatera. Every day, humans produce a large amount of organic and inorganic waste. This illustrates the need to utilize waste in Payakumbuh City, particularly in Tikar Village. Eco enzymes are useful for processing organic waste, especially fruit waste such as fruit peels and vegetable waste. Vegetable and fruit waste can be an alternative material for eco-enzyme production, reducing alcohol from fermented kitchen waste. The community is in high demand for eco enzyme due to its effectiveness in reducing waste, particularly when produced on a large scale, and its numerous benefits. The purpose this activity to manage the people to process the organic wastes into eco enzyme to create a clean environment. The location this activity was hold in office of Tiakar Regency in east Payakumbuh, Payakumbuh City, West Sumatera. The activity results show that training on processing vegetable and fruit waste into Eco Enzyme can reduce organic waste in Tiakar Village, Payakumbuh, by making Eco Enzyme cleaning fluid or disinfectant.