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Journal : INOVISH JOURNAL

THE EFFECTIVENESS OF PROJECT-BASED LEARNING THROUGH MAKING ENGLISH VLOGS TO IMPROVE STUDENTS SPEAKING ABILITY Ance - Jusmaya
INOVISH JOURNAL Vol 7, No 2 (2022): INOVISH JOURNAL, Vol 7, No 2 - 2022
Publisher : Politeknik Negeri Bengkalis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35314/inovish.v7i2.2766

Abstract

This research is focused on developing students' speaking ability through Project Based Learning method by making vlogs about Pariaman Tourism. This is based on the findings of previous research which showed that the majority of students at the University of West Sumatra still have low English skills. The design of this research is a quasi-experimental research that wants to know the effect of Project Based Learning by making vlogs on the speaking ability of students at the University of West Sumatra. To determine the students' speaking ability, this study used a speaking test, through three pre-test and post-test. The pre-test was used to see the speaking ability before undergoing treatment and the posttest was used to see the difference in students' speaking scores after being given treatment. The research subjects were students from the Management Department at the University of West Sumatra who took English class 2. The data found showed that Project Based Learning using vlogs had a significant effect on students' speaking skills. This conclusion can be seen based on the analysis that has been carried out where t table t is observed. t observed = 3.80 and t table 2.30 with a standard significance of 0.05. So, it can be concluded that students' speaking skills can be improved by using the Project Based Learning method in making vlogs.
ANALYSIS OF PHONEME CHANGES IN THE PACKAGING OF FOOD AND BEVERAGE PRODUCTS IN MINIMARKET SUNGAI SARIK, PADANG PARIAMAN DISTRICT: PHONOLOGY STUDY Permata, Okma -; Jusmaya, Ance
INOVISH JOURNAL Vol 8, No 2 (2023): INOVISH JOURNAL, Vol 8, No 2 - 2023
Publisher : Politeknik Negeri Bengkalis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35314/inovish.v8i2.3819

Abstract

This research was conducted to see the picture that occurs in phoneme changes in food and beverage product packaging in terms of phonological order, using qualitative descriptive methods. The processing and collection of data is carried out through observation, interviews, and notes. The subjects in this research are products in food and beverage packaging. The location of this research is Mini Market Sarik River, Padang Pariaman Regency. The results of the research show that there are problems regarding adding phonemes, changing phonemes, and refining phonemes that occur in food and beverage product packaging names. Problems like this must be corrected so that they do not become a habit in writing phonemes. Writing phonemes must follow linguistic rules even though the producer's goal is to attract consumers. This problem is not only seen in terms of writing but also seen in terms of speech sounds, namely in the phonological order. Writing that is by linguistic rules can become knowledge for readers or consumers and can be developed in everyday life. Keywords: Indonesian Language, Phonemes, and Phonological Studies