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IDENTIFIKASI KEJADIAN OBESITAS PADA LANSIA DI WILAYAH KERJA PUSKESMAS SIDOREJO KIDUL Nugroho, Kristiawan P. A.; Triandhini, R. L. N. K. Retno; Haika, Shara Minantri
Media Ilmu Kesehatan Vol 7 No 3: MIK Desember 2018
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat FKes Universitas Jenderal Achmad Yani Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30989/mik.v7i3.294

Abstract

Background: Obesity is one of serious nutritional problems in Indonesia. Based on health profile of Central Java in 2015, Salatiga has the highest percentage of obesity problem counted 71.8% of 561,621 cases. Obesity in elderly are mostly caused by degenerative function of organs which lead to diabetes, hypertension, dyslipidemia, and heart disease. Objective: This study aimed to identify elders’ eating habits, their knowledge of obesity and to identify correlation between the knowledge and obesity.Methods: Observational survey technique by using interview, observation, and questionnaire method was employed to 89 respondents. Correlation among all variables was measured by utilizing Pearson Correlation Coefficient. Results: As many as 10.8% of elderly are obese. Their knowledge regarding Pedoman Gizi Seimbang (PGS) is in sufficient category (69,7%). The respondents had unhealthy eating habit by consuming high carbohydrates and fats which might influence the incidence of  obesity. There is no statistical correlation between respondents' knowledge and eating habits (r=-0.37, p>0,05). Conclusion: Even though there is no statistical correlation between respondents’ knowledge and their eating habits, there might be other factors such as age, sex, education, occupation, socio-economic, and family roles that need to be investigated as influencing factors to the obesity incidence in this population.  Keywords: obesity, elderly, knowledge, dietary history, Salatiga
Konsumsi tinggi lauk hewani, rendah sayur dan rendah aktivitas fisik berhubungan dengan kejadian kelebihan berat badan pada anak sekolah dasar Triandhini, R.L.N.K. Retno; Kinasih, Angkit; Sriwijayanti, Anik
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) Vol 6, No 2 (2018)
Publisher : Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (399.19 KB) | DOI: 10.14710/jgi.6.2.139-147

Abstract

Background : Overweight and obesity in children are becoming a global health issue that needs special attention. Overweight currently occur not only in urban areas but also in rural areas. One factor that affects over nutrition is the imbalance between food intake and physical activity. Objective : The objective of this study is to analysis differences in food pattern and physical activitiy between overweight and normal children. Methods : This study was used cross sectional design. Samples were 10-12 year olds students from 13 elementary schools in Getasan Subdistrict. Dietary intake were measured by Food Frequency Questionnaire (FFQ) form and physical activity were measured by Physical Activity Questionnaire For Older Children (PAQ-C) form. Data were analyzed by Chi-Square and independent t test. Results : There are significant correlation between physical activity and the incidence of overweight in children (ρ=0,003). There are significant differences (ρ<0,05) in carbohydrates, animal protein, plant protein and vegetables intake (ρ=0,001, ρ=0,001, ρ=0,001, ρ=0,001) between normal and overweight groups.Conclusion : There are significant correlation between physical activity and the incidence of overweight in children. There are significant differences in carbohydrates , animal protein, plant protein and vegetables intake between normal and overweght groups.
RIWAYAT PEMBERIAN ASI DAN MAKANAN TAMBAHAN TERHADAP STATUS GIZI ANAK USIA 6 - 12 BULAN Taberima, Fyka; Dary, Dary; Triandhini, R.L.N.K Retno
Jurnal Keperawatan Respati Yogyakarta Vol 6, No 3 (2019): September 2019
Publisher : Universitas Respati Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35842/jkry.v6i3.379

Abstract

Status gizi merupakan keseimbangan antara kebutuhan dan asupan dari zat gizi. Upaya orang tua dalam meningkatkan status gizi anak yaitu dengan memberikan ASI dan MP ASI yang sesuai agar status gizi anak menjadi baik. Masalah gizi kurang sering terjadi pada bayi setelah berusia diatas 6 bulan. Penelitian ini bertujuan untuk mendeskripsikan riwayat pemberian ASI dan MP ASI terhadap status gizi anak usia 6 ? 12 bulan. Penelitian dilakukan di Desa Tolokan, Dusun Bagongan, Kecamatan Getasan pada bulan April 2018. Metode penelitian menggunakan deskriptif-kualitatif. Teknik pengambilan data menggunakan wawancara mendalam. Analisa data dilakukan secara deskriptif menggunakan model teori Miles dan Huberman. Partisipan dalam penelitian ini berjumlah 5 orang yang ditentukan dengan purposive sampling, dengan kriteria ibu yang memiliki anak usia 6-12 bulan. Hasil penelitian menunjukkan bahwa sebagian besar (80%) ibu memberikan ASI Eksklusif dan MP ASI sesuai usia kepada anaknya. Riwayat pemberian ASI Eksklusif dan MP ASI memberikan pengaruh pada status gizi anak. Anak yang memiliki riwayat pemberian ASI Eksklusif dan MP ASI sesuai usia, menunjukkan status gizi yang lebih baik, dibandingkan status gizi anak yang tidak mendapat ASI Eksklusif dan MP ASI sesuai usia
Faktor-faktor yang Mempengaruhi Kadar Gula Darah Pasien Diabetes Melitus Tipe 2 di RSU Sinar Kasih Gereja Kristen Sulawesi Tengah Tentena Triandhini, R.L.N.K Retno; Agustina, Venti; Siabila, Yen Grasia
Jurnal Keperawatan Muhammadiyah Vol 7, No 1 (2022): JURNAL KEPERAWATAN MUHAMMADIYAH
Publisher : UNIVERSITAS MUHAMMADIYAH SURABAYA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/jkm.v7i1.11109

Abstract

Background:  Diabetes Mellitus is one of target priorities for world health problems. This is related to an increase in number of people with DM from year to year. Purpose this study is to find out the relationship of factors that affect the blood sugar levels of type 2 DM patients at RSU Sinar Kasih GKST Tentena. Method  This type of research is quantitative descriptive with a cross sectional approach implemented at RSU Sinar Kasih GKST Tentena. The intrusions used were a characteristic questionnaire of respondents, SQ-FFQ for diet and GPAQ for physical activity.  The data collected is analyzed using Microsoft excell and SPSS Discussion:  The results found blood sugar levels when patients had little difference between normal GDS levels (51.16%) and high GDS (48.83%). There is very strong correlation between IMT and GDS while for RLPP with GDS does not have significant correlation between the two variables. The food group that had meaningful correlation with the GDS was the oil and fat group as well as for physical activity and the GDS had meaningful correlation with direction of the negative correlation. Conclusion this study is factors that have an association in influencing blood sugar levels of type 2 DM patients in RSU Sinar Kasih Christian Church of Central Sulawesi Tentena are BMI, diet and physical activity while for RLPP does not have significant association to blood sugar levels of type 2 DM patients.
Faktor risiko pada penderita hipertensi di Kelurahan Salatiga, Kota Salatiga Rosiana Eva Rayanti; R.L.N.K. Retno Triandhini; Lydia Limin
Ilmu Gizi Indonesia Vol 3, No 2 (2020): Februari
Publisher : Universitas Respati Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35842/ilgi.v3i2.132

Abstract

Latar Belakang: Hipertensi adalah peningkatan tekanan dalam darah melebih batas normal yaitu 120/80 mmHg. Faktor risiko hipertensi yaitu faktor yang tidak dapat diubah seperti keturunan, usia, dan jenis kelamin, sedangkan faktor yang dapat diubah adalah pola makan dan aktivitas fisik. Tujuan: Mengetahui Indeks Massa Tubuh (IMT), aktivitas fisik, pola makan, Lingkar Pinggang Panggul (PiPa) terhadap tekanan darah (TD) di Puskesmas Sidorejo Lor, Kelurahan Salatiga. Metode: Penelitian ini merupakan penelitian kuantitatif dengan rancangan cross‐sectional pada 103 responden yaitu 32 orang laki-laki dan 71 orang perempuan. Kriteria responden usia >40 tahun, terdaftar pasien rawat jalan di Puskesmas Sidorejo Lor dengan diagnosis hipertensi. Instrumen penelitian berupa form data profil responden, alat ukur antropometri, pengukur tekanan darah, Global Physical Activity Questionnaire (GPAQ) dan Semi Quantitative Food Frequency Questionnaire (SQFFQ). Analisis data menggunakan uji Pearson Correlation. Hasil: Terdapat hubungan antara TD sistolik dengan IMT (p=0,002; r=0,346) dan TD diastolik dengan IMT (p=0,004; r=0,313) pada wanita. Namun, tidak ada hubungan antara TD sistolik dengan aktivitas fisik (p=0,065) dan TD diastolik dengan aktivitas fisik (p=0,089). Hasil uji korelasi pada laki-laki menunjukkan terdapat hubungan antara TD diastolik dengan IMT (p=0,047; r=-0,302). Namun, tidak ada hubungan antara TD sistolik dengan IMT (p=0,082), TD sistolik dengan aktivitas fisik (p=0,430), dan TD diastolik dengan aktivitas fisik (p=0,328). Kesimpulan: Ada hubungan antara tekanan darah diastolik dengan IMT, dan tidak terdapat hubungan tekanan darah dan aktivitas fisik.
Gambaran Konsumsi Gula, Garam dan Lemak Penduduk Dusun Batur Kidul Kecamatan Getasan Kabupaten Semarang R.L.N.K. Retno Triandhini; Monika Rahardjo; Magdalena Putranti
Journal of Health (JoH) Vol 5 No 1 (2018): Journal of Health - Januari 2018
Publisher : LPPM STIKES Guna Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (985.047 KB) | DOI: 10.30590/vol5-no1-p1-11

Abstract

The prevalence of non-contagious diseases such as diabetes mellitus, hypertension and obesity are increasing from year to year. Unhealthy diet such as excessive consumption of sugar, salt and fat is one of the factors causing these diseases. The result of data analysis shown that 21.5% of respondents had consumed sugar exceeding the recommendation of Permenkes no 30 year 2013 (>50 gram/day), 73.7% of respondents consume salt exceeding the recommendation of Permenkes no 30 year 2013 (5 gram/day), and as many as 7% of respondents consume fat exceeds the recommendation Permenkes no 30 year 2013 (> 67% gram /day). The highest consumption of salt and fat occurs in the age group of 56 - 65 years, while the highest sugar consumption occurs in the age group 40 - 45 years. Based on sex, women tends to consume sugar, salt and fat higher than men. Consumption of salt and sugar of respondents is high. This needs special attention because excessive salt and sugar consumption can cause non-contagious diseases such as hypertension and Diabetes Mellitus type 2, whose prevalence in Indonesia is increasing.
Pola Asuh Orang Tua Terhadap Pemberian Makan Pada Anak Usia Sekolah Dasar di Desa Binaus Priska V.G. Suratman; R.L.N.K. Retno Triandhini; Arwyn W. Nusawakan
Journal of Health (JoH) Vol 5 No 1 (2018): Journal of Health - Januari 2018
Publisher : LPPM STIKES Guna Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (634.897 KB) | DOI: 10.30590/vol5-no1-p22-28

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Elementary school children are one of the group that can easily get malnutrition because of some factors such as low economic level of the family, unbalanced food nutrition, and lack of knowledge of the parents. A good nutrition status of children is affected by parenting system because children need supervision from the parents for their nutrition needs. Parenting system is a form of interaction in which the parents pay their attention on their children's needs especially for the children's growth process. The purpose of this research is to find out which parenting systems that are applied toward feeding their elementary school children at Binaus Village. This research used quantitative descriptive method with the total participants were 117 parents of 146 children. Questionnaire was used to collect the data. Data analysis used was univariat and the result showed that the majority of mother at Binaus Village, district of Mollo Tengah (Central Mollo), Timor tengah Selatan, East Nusa Tenggara Province, applied authoritative parenting system (79,5%). Although the parents have less amount of income and lack of educational background, the application of authoritative parenting system at Binaus Village is high.
Gambaran Pola Makan Lansia Obesitas dengan Hipertensi di Wilayah Kerja Puskesmas Tegalrejo Kota Salatiga Kristiawan P.A. Nugroho; Junet Franzisca da Costa; Rambu L.N.K. Retno Triandhini; Stefani Ratna Indriati
Journal of Health (JoH) Vol 6 No 1 (2019): Journal of Health - Januari 2019
Publisher : LPPM STIKES Guna Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (863.704 KB) | DOI: 10.30590/vol6-no1-p16-23

Abstract

Background: Obesity is one of the problems of non-communicable diseases that are still commonly found. Indonesia is one of the developing countries with high levels of obesity. Based on the Central Java Health Profile of 2015, the highest prevalence of obese population is found in Salatiga. Obesity increases the risk of high blood pressure or hypertension. Elderly are age group that can be obese and hypertension. Problems of Obesity and Hypertension can occur in the elderly can be caused by the wrong diet. Objective: The study was conducted to examine the diet of elderly people with obesity with hypertension in the work area of puskesmas Tegalrejo. Method: This research method using descriptive quantitative. The elderly respondents aged> 50 years were selected based on secondary data from Tegalrejo Puskesmas with IMT calculation and hypertension identified. Data collection with structured interview using questionnaires, FFQ sheet feeding, and Food Recall. This research was carried out in February-April 2018. Data analysis includes questionnaire results from question items provided, then analyzed descriptively; the FFQ and Food Recall sheets were analyzed to obtain data on the types of foods routinely consumed within the observation period of the study, the frequency, the number of doses, the method of processing, and the calculation of nutrients and calories. Result: Based on FFQ and Food recall fall into the category of deficit but based on anthropometry into more categories that affect diet. Conclusion: Elderly diet obesity and hypertension tend to be less good and there are other factors that influence diet.
Pola Makan dan Aktivitas Fisik Penderita Diabetes Melitus Tipe II di RSUD Kota Salatiga Marlyn Olivia Paknianiwewan; R.L.N.K Retno Triandhini; Gelora Mangalik
Jurnal Keperawatan Muhammadiyah Vol 6, No 2 (2021): JURNAL KEPERAWATAN MUHAMMADIYAH
Publisher : UNIVERSITAS MUHAMMADIYAH SURABAYA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/jkm.v6i2.7745

Abstract

 Abstract Diabetes Mellitus Disease (DM) has become a public health problem in various countries including Indonesia. DM is a complex chronic disease characterized by increased glucose levels in the blood caused by impaired glucose metabolism resulting in abnormalities of insulin secretion or lack of insulin production even both. The triggering factor of type II DM disease is diet. Unhealthy diets such as following a western diet that is consuming fast food, fatty and high-calorie, by consuming foods or drinks containing sugar can also increase the risk of dm type II events. In addition to dietary patterns, physical activity is another factor that influences the incidence of type II DM. Sedentari behavior that has now become a modern public lifestyle increases the risk of dm type II. This study aims to identify the diet and physical activity of dm type II patients in Salatiga City Hospital. This type of research is descriptive quantitative with cross-sectional approach conducted in The Polyclinic of Salatiga City Hospital from September - November 2019 with the number of respondents as many as 100 people taken with purposive sampling techniques. The research instruments used were SQ – FFQ questionnaires for diet and GPAQ questionnaires for physical activity patterns. Conclusion: The dietary patterns of respondents with Type II DM in Salatiga City Hospital has not all consumed foods with a balanced nutrition pattern and physical activity in respondents doing more moderate physical activity. Keywords: Diabetes mellitus, dietary patterns, physical activity pattern.
Hubungan Status Gizi Balita Dengan Kejadian Infeksi Di Kecamatan Getasan Franzesca Dwi Wahyu; R L N K Retno Triandhini; Sharon Regina Yalmav
Jurnal Keperawatan Muhammadiyah Vol 5 No 1 (2020): JURNAL KEPERAWATAN MUHAMMADIYAH
Publisher : UNIVERSITAS MUHAMMADIYAH SURABAYA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (217.882 KB) | DOI: 10.30651/jkm.v5i1.3523

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Abstract                                                       Background: In developing countries, infant and child mortality rates are relatively higher compared to developed countries. The main causes of death are infectious and parasitic diseases, and many of them are associated with malnutrition. Infectious diseases are closely related to poor nutritional status. Purpose: to analyze the relationship between nutritional status of children with the incidence of infection in Getasan and see the factors that influence the incidence of infection. Methods: This type of quantitative research is cross sectional to study the relationship of nutritional status with the incidence of infection in Getasan. To find the relationship between nutritional status and infection using 2 methods, namely using descriptive analysis or univariate and bivariate using Spearmen R'ho Correlation Test. Results: Obtained a correlation coefficient (r) = 0.056 (α = <0.05). This shows that there is no correlation between toddler nutrition status and infectious events in Tolokan village. Discussion: Nutritional status is not only affected by infection in infants but also caused by several factors including genetic, psychological, social status, education, household income and the environment. Conclusion: Nutritional status in the village is caused by various factors, namely hand washing habits, smoking habits, the absence of chimneys and the presence of pets at home.Keywords: nutritional status, infection, infant.