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Pengembangan Formula Triple-C sebagai Anti Hipertensi berbasis Sumber Daya Lokal di Wilayah Kerja Puskesmas Kokop Kabupaten Bangkalan Elis Fatmawati; Alis Nur Diana; Eka Deviany Widyawaty
Jurnal Medicare Vol. 2 No. 4 (2023): OCTOBER 2023
Publisher : Rena Cipta Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62354/jurnalmedicare.v2i4.530

Abstract

Hipertensi merupakan salah satu penyakit kardiovaskular yang paling umum dan paling banyak disandang masyarakat. Penelitian ini menggunakan desain penelitian quasi eksperimental pre and post test design untuk menilai pengaruh pemberian Formulasi Triple-C pada fungsi kardiovaskular subjek dengan hipertensi esensial dengan kategori hipertensi ringan. Sampel dalam penelitian ini adalah Penderita Hipertensi Esensial di Wilayah Kerja Puskesmas Kokop sebanyak 30 orang. Bahan yang digunakan dalam penelitian ini adalah seledri, pegagan dan temulawak. Uji yang digunakan dalam penelitian ini adalah Uji Paired t test. Hasil penelitian ini menyebutkan bahwa penurunan tekanan darah sistolik sebesar 36 mmHg. Penurunan tekanan darah sistolik sebesar 10 mmHg. Hasil analisis data diperoleh p value < 0,05 (p value = 0,001) sehingga penurunan tekanan sistolik maupun diastolik bermakna secara statistik.Tekanan arteri rata-rata (MAP) pada hari ke 7 dan hari ke 14 berkurang secara signifikan (p value = 0,004). Penurunan terbanyak pada hari ke 14 sebesar 16,23%. Denyut jantung (HR) mengalami penurunan secara bermakna sehingga Rate Pressure Product (RPP) juga menurun bermakna secara statistik. Penurunan RPP juga menurun bermakna secara statistik. Penurunan RPP paling banyak pada hari ke 14 yaitu sebesar 27,23%. Terjadi penurunan PP paling tinggi pada hari ke 14 sebesar 33,9%. Dari hasil penelitian dan analisis data dapat disimpulkan bahwa Pemberian Triple-C (celery, centella, dan curcuma) dapat meningkatkan fungsi kardiovaskular berdasarkan parameter RPP, MAP, HR dan PP pada pasien dengan hipertensi esensial.
Pengaruh Pemberian Essential Oil dari Serai dan Jeruk Nipis terhadap Tekanan Darah pada Lansia dengan Hipertensi di Wilayah Kerja Puskesmas Nguter Eka Deviany Widyawaty; Heni Nur Kusumawati
Jurnal Medicare Vol. 5 No. 3 (2026): JULY 2026 (INPRESS)
Publisher : Rena Cipta Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62354/jurnalmedicare.v5i3.534

Abstract

Background: Hypertension is one of the most common non-communicable diseases among older adults and a major risk factor for cardiovascular diseases. Complementary therapy using essential oils has the potential to help control blood pressure through relaxation and vasodilatory effects. Objective: To analyze the effect of lemongrass (Cymbopogon citratus) and lime (Citrus aurantifolia) essential oils on blood pressure among older adults with hypertension in the working area of Nguter Primary Health Center. Methods: This study employed a quasi-experimental design with a one-group pretest-posttest repeated measures approach. A total of 30 hypertensive older adults were recruited using purposive sampling. The intervention consisted of inhalation of lemongrass and lime essential oils through a diffuser for 30 minutes daily for 14 consecutive days. Blood pressure measurements were conducted at baseline, day 7, and day 14. Data were analyzed using the Friedman Test for systolic blood pressure and Repeated Measures ANOVA for diastolic blood pressure. Results: Mean systolic blood pressure decreased from 156.90±10.53 mmHg to 135.67±7.01 mmHg, while mean diastolic blood pressure decreased from 93.30±8.01 mmHg to 80.70±4.69 mmHg. Statistical analysis revealed significant effects on both systolic (p<0.001) and diastolic blood pressure (p<0.001). Conclusion: Lemongrass and lime essential oils were effective in reducing blood pressure among older adults with hypertension and may serve as a promising complementary non-pharmacological therapy.
PENGARUH TERAPI CUPPING TERHADAP PENURUNAN INTENSITAS NYERI PADA PASIEN FROZEN SHOULDER Joko Tri Haryanto; Purwanto; Chusnul Zulaika; Eka Deviany Widyawaty
Jurnal Medicare Vol. 5 No. 2 (2026): APRIL 2026
Publisher : Rena Cipta Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62354/jurnalmedicare.v5i2.536

Abstract

Background: Frozen shoulder is a musculoskeletal disorder characterized by shoulder pain and restricted range of motion caused by inflammation and fibrosis of the joint capsule. This condition may reduce functional ability and quality of life. Cupping therapy has been widely used as a complementary treatment for pain management; however, evidence regarding its effectiveness in patients with frozen shoulder remains limited. Objective: To analyze the effect of cupping therapy on pain intensity reduction in patients with frozen shoulder. Methods: This study employed a pre-experimental one-group pretest-posttest design. A total of 16 patients with frozen shoulder were recruited using purposive sampling. Pain intensity was measured before and after cupping therapy using a standardized pain assessment instrument. Data were analyzed using the Wilcoxon Signed Rank Test with a significance level of 95% (α = 0.05). Results: The mean pain score before cupping therapy was 66.56 ± 25.82, while the mean pain score after therapy decreased to 37.44 ± 21.51. The average reduction in pain score was 29.13 ± 8.94 points. The Wilcoxon Signed Rank Test showed a p-value of 0.00043 (p < 0.05), indicating a statistically significant difference between pre- and post-treatment pain scores. Conclusion: Cupping therapy significantly reduces pain intensity in patients with frozen shoulder. Therefore, cupping therapy may be considered a complementary non-pharmacological intervention for pain management in patients with frozen shoulder.