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Pemberian Makanan Tambahan (PMT) Berbasis Kearifan Lokal Sebagai Upaya Pencegahan dan Penanganan Stunting Pada Balita di Desa Parang Baddo Kecamatan Polongbangkeng Utara Kabupaten Takalar Provinsi Sulawesi Selatan Pratama, Adi Putra; Harma, Asmarani; Latief, Mutmainnah
Nanggroe: Jurnal Pengabdian Cendikia Vol 3, No 2 (2024): May
Publisher : Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.11401241

Stunting is a condition where a toddler has less length or height compared to children his age. Stunted toddlers are a chronic nutritional problem caused by many factors, such as socio-economic conditions, maternal nutrition during pregnancy, pain in babies, and lack of nutritional intake in babies. The formula given to children who experience malnutrition according to the standards set by the World Health Organization (WHO) is made from oil, sugar, milk, water and flour. Apart from that, PMT can be made yourself with a composition that contains energy intake, protein and is made from ingredients that are easily obtained by the public at an affordable cost. These ingredients can be replaced with local food ingredients which are rich in vitamins and protein. The results of Monitoring the Nutritional Status (PSG) of Toddlers in 2017 by the Ministry of Health showed that 17.8% of toddlers experienced nutritional problems, including 3.8% cases of malnutrition and 14% malnutrition (Ministry of Health of the Republic of Indonesia, 2018). Meanwhile, based on the 2018 Riskesdas, cases of malnutrition reached 3.9% and cases of malnutrition reached 13.88% (Ministry of Health of the Republic of Indonesia, 2018). The prevalence of stunting in South Sulawesi Province in 2022 will be at 27.2 percent. Jeneponto Regency is the area with the highest stunting prevalence in South Sulawesi in 2022, reaching 39.8 percent, an increase of 1.9 percentage points from the stunting prevalence in 2021. Tana Toraja Regency is in second place with the largest stunting prevalence at 35.4 percent. Pangkajene and Islands Regency was 34.2 percent. Takalar Regency is still listed as an area with a high stunting prevalence rate, but recently it has decreased significantly. Based on data from the Indonesian Nutrition Status Study (SSGI) in 2022, the prevalence of stunting in Takalar Regency is at 31.1 percent. This figure has decreased significantly compared to 2021 of 34.7 percent.

Makna Gramatikal Verba dalam Lirik Lagu Hoshi wo Tsukame dan Garuda to Tomo ni oleh Hiroaki Kato Nugroho, Rahadiyan Duwi; Wulandari, Siti; Zuliastutik, Hendri; Pratama, Adi Putra
AYUMI : Jurnal Budaya, Bahasa dan Sastra Vol 10 No 2 (2023): AYUMI: Jurnal Budaya, Bahasa dan Sastra
Publisher : Japanese Literature Study Program, Faculty of Letters, Dr. Soetomo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25139/ayumi.v10i2.7877

The problem of this research is how the influence of verbs that have grammatical meaning in the lyrics of the songs Hoshi wo Tsukame and Garuda to Tomo ni affects the meaning of the two songs. The theories used in this research are semantic theory (imiron), grammatical meaning (bunpouteki-imi), imperative verbs (meireikei), …n desu verbs, and uncertain verbs (doushi no futeikei). The aim of this research is to determine changes in the grammatical meaning of the verbs in the lyrics of the songs Hoshi wo Tsukame and Garuda to Tomo ni, secondly, to find out the influence of these verb changes in influencing the meaning of the two songs. The benefit of this research is that Japanese language learners can understand that changes in the grammatical meaning of Japanese verbs in Japanese song lyrics can influence changes in meaning. The research method in this research is descriptive qualitative. The results of this research are that the verb (doushi) underwent a process of changing its lexical to grammatical meaning as many as 9 data. First, there are two forms of command verbs (meireikei). One, verb + form ...ro (ーろ) found 4 verbs, namely, misetsukero ‘show me’, yakitsukero ‘note it’, koero ‘go beyond’, oitsuzukero ‘keep pursuing’. Two, verb + form...ge (ーげ) were found 3, namely, tsunage ‘join hands’, tsudoe ‘gather’, tachimukae ‘face’. Second, the verb form ...n desu with the form: verb + form ...nda (ーんだ) was found 1, namely, shinjiru nda. ‘trust me’. Third, an indefinite verb (doushi no futeikei) with the form: verb + form...zuni (ーずに) was found 1, namely, akiramezuni ‘without giving up’. These three verb functions indirectly influence the meaning content of the two songs which call for, strengthen and provide an optimistic attitude for athletes, especially the Indonesian Team and the U17 National Team, to fight persistently, never give up and believe they can achieve the best achievements. Keywords: Garuda to Tomo ni; grammatical meaning; Hoshi wo Tsukame; song lyrics; verb.

PKM PENINGKATAN KAPASITAS DAN KUALITAS PRODUKSI USAHA KERIPIK PISANG BERBASIS GREEN ECONOMY DI KELURAHAN PAKAL KECAMATAN PAKAL KOTA SURABAYA Aristyanto, Erwan; Abdillah, Khubbi; Hindratmo, Astria; Pratama, Adi Putra; Putra, Giovanni Firmansyah; Wawan, Yulianus
Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate Social Responsibility (PKM-CSR) Vol 7 (2024): PKMCSR2024: Kolaborasi Hexahelix dalam Optimalisasi Potensi Pariwisata di Indonesia: A
Publisher : Asosiasi Sinergi Pengabdi dan Pemberdaya Indonesia (ASPPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37695/pkmcsr.v7i0.2439

Kegiatan PKM ini mendukung salah satu bidang fokus utama Pengabdian kepada Masyarakat 2024 yaitu bidang Green Economy pada penggunaan tabung komposter untuk mengolah limbah sampah pisang menjadi pupuk. Mitra dalam PKM ini adalah Bapak Sukri pemilik usaha keripik pisang JOYO, beralamat di Pakal Madya Jaya 5 no 11A RT 03 RW 02 Kelurahan Pakal Kecamatan Pakal Kota Surabaya yang berjarak 2,2 KM dari kampus UWP. Urgensi dari kegiatan ini kapasitas produksi yang rendah dan produk yang dihasilkan kurang baik sehingga memerlukan sentuhan ilmu pengetahuan dan teknologi. Tujuan dari kegiatan ini adalah meningkatkan kapasitas dan kualitas produksi mitra dan meningkatkan omset mitra. Permasalahan prioritas, yaitu, bidang Produksi, peralatan produksi masih tradisional dan tidak ergonomis, boros bahan bakar, kurang sehat dan tidak ruang persediaan kotor dan banyak hewan pengerat, pekerja tidak memakai APD: bidang Pemasaran, penjualan tidak stabil, kemasan masih menggunakan plastik tipis, label dan merk kurang menarik, bidang Manajemen Usaha, belum ada pencatatan keuangan dan belum memahami kesehatan pangan. Solusi yang ditawarkan peningkatan kualitas dan kapasitas usaha melalui pengembangan TTG keripik pisang, peningkatan kemampuan usaha, perluasan pemasaran, perbaikan kemasan, label dan merk serta adanya pencatatan keuangan. Metode Pelaksanaan dengan pengembangan TTG Mesin keripik pisang, kemitraan, pelatihan dan pendampingan. Hasil pelaksanaan kegiatan dalam program ini, antara lain koordinasi pelaksanaan program bersama mitra, diseminasi TTG Mesin Keripik Pisang, pengadaan peralatan dan pelatihan produksi sehat, diseminasi TTG Tabung Komposter pengolah limbah, pelatihan dan pendampingan penjualan online dan offline, pelatihan dan pendampingan pembuatan label dan logo, pelatihan dan pendampingan pencatatan transaksi keuangan usaha. Dampak kegiatan ini adalah adanya peningkatan kapasitas dan kualitas produk mitra sebesar 30 %, peningkatan jumlah omzet mitra sebesar 30%, peningkatan pengetahuan dan ketrampilan mitra sebesar 50%

DARI PISANG MENJADI PELUANG: STRATEGI PENINGKATAN USAHA KERIPIK DI SURABAYA Aristyanto, Erwan; Abdillah, Khubbi; Hindratmo, Astria; Pratama, Adi Putra; Putra, Giovanni Firmansyah; Wawan, Yulianus
DedikasiMU : Journal of Community Service Vol 6 No 4 (2024): Desember
Publisher : Universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30587/dedikasimu.v6i4.8450

This PKM activity supports one of the main focus areas of Community Service 2024, namely the Green Economy sector in the use of composter tubes to process banana waste into fertilizer. The partner in this PKM is Mr. Sukri, owner of the JOYO banana chips business, located at Pakal Madya Jaya 5 no 11A RT 03 RW 02 Pakal Village, Pakal District, Surabaya City, which is 2.2 KM from the UWP campus. The urgency of this activity is low production capacity and the products produced are not good so it requires a touch of science and technology. The aim of this activity is to increase partner production capacity and quality and increase partner turnover. Priority problems, namely, in the Production sector, production equipment is still traditional and not ergonomic, wastes fuel, unhealthy and dirty inventory space and lots of rodents, workers do not wear PPE: Marketing sector, sales are unstable, packaging still uses thin plastic, labels and brands are less attractive, in the field of Business Management, there is no financial record keeping and there is no understanding of food health. The solution offered is to increase the quality and capacity of the business through developing banana chips TTG, increasing business capabilities, expanding marketing, improving packaging, labels and brands as well as financial records. Implementation method with TTG development of banana chips machine, partnership, training and mentoring. The results of the implementation of activities in this program include coordination of program implementation with partners, dissemination of TTG Banana Chips Machines, procurement of equipment and training on healthy production, dissemination of TTG Waste Processing Composter Tubes, online and offline sales training and assistance, training and assistance in making labels and logos , training and assistance in recording business financial transactions. The impact of this activity is an increase in the capacity and quality of partner products by 30%, an increase in partner turnover by 30%, an increase in partner knowledge and skills by 50%.

Pemberian Makanan Tambahan (PMT) Berbasis Kearifan Lokal Sebagai Upaya Pencegahan dan Penanganan Stunting Pada Balita di Desa Parang Baddo Kecamatan Polongbangkeng Utara Kabupaten Takalar Provinsi Sulawesi Selatan Pratama, Adi Putra; Harma, Asmarani; Latief, Mutmainnah
Nanggroe: Jurnal Pengabdian Cendikia Vol 3, No 2 (2024): May
Publisher : Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.11401241

Stunting is a condition where a toddler has less length or height compared to children his age. Stunted toddlers are a chronic nutritional problem caused by many factors, such as socio-economic conditions, maternal nutrition during pregnancy, pain in babies, and lack of nutritional intake in babies. The formula given to children who experience malnutrition according to the standards set by the World Health Organization (WHO) is made from oil, sugar, milk, water and flour. Apart from that, PMT can be made yourself with a composition that contains energy intake, protein and is made from ingredients that are easily obtained by the public at an affordable cost. These ingredients can be replaced with local food ingredients which are rich in vitamins and protein. The results of Monitoring the Nutritional Status (PSG) of Toddlers in 2017 by the Ministry of Health showed that 17.8% of toddlers experienced nutritional problems, including 3.8% cases of malnutrition and 14% malnutrition (Ministry of Health of the Republic of Indonesia, 2018). Meanwhile, based on the 2018 Riskesdas, cases of malnutrition reached 3.9% and cases of malnutrition reached 13.88% (Ministry of Health of the Republic of Indonesia, 2018). The prevalence of stunting in South Sulawesi Province in 2022 will be at 27.2 percent. Jeneponto Regency is the area with the highest stunting prevalence in South Sulawesi in 2022, reaching 39.8 percent, an increase of 1.9 percentage points from the stunting prevalence in 2021. Tana Toraja Regency is in second place with the largest stunting prevalence at 35.4 percent. Pangkajene and Islands Regency was 34.2 percent. Takalar Regency is still listed as an area with a high stunting prevalence rate, but recently it has decreased significantly. Based on data from the Indonesian Nutrition Status Study (SSGI) in 2022, the prevalence of stunting in Takalar Regency is at 31.1 percent. This figure has decreased significantly compared to 2021 of 34.7 percent.

EVALUASI DAMPAK IMPLEMENTASI JAMINAN KESEHATAN NASIONAL (JKN) TERHADAP EKONOMI DI RSUD TENRIAWARU KAB. BONE Karmilasari, Karmilasari; Basri, Zaenal; Pratama, Adi Putra
Jurnal Kesehatan Tambusai Vol. 5 No. 4 (2024): DESEMBER 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jkt.v5i4.37360

Program Jaminan Kesehatan Nasional (JKN) melalui Badan Penyelenggara Jaminan Sosial berjalan sejak 1 Januari 2014, Rumah Sakit Umum Daerah Tenriawaru Kabupaten Bone merupakan salah satu rumah sakit dalam naungan pemerintah daerah yang bekerja sama dengan BPJS Kesehatan. Pemerintah Kabupaten Bone telah mendaftarkan 237.381 jiwa ke dalam program Jaminan Kesehatan Nasional (JKN),. Secara umum penelitian ini bertujuan untuk menganalisis dampak ekonomi Implementasi Jaminan Kesehatan Nasional (JKN) terhadap pendapatan Rumah Sakit, pembiayaan Rumah Sakit dan kompensasi finansial pegawai rumah sakit di RSUD Tenriawaru Kab, Bone. Penelitian ini menggunakan penelitian deskriptif kualitatif yang bertujuan mendapatkan studi evaluasi secara mendalam tentang evaluasi dampak ekonomi implementasi program Jaminan Kesehatan Nasional (JKN) terhadap Rumah Sakit. Informan dalam penelitian ini berjumlah 5 orang terdiri dari Kasubag Keuangan, petugas case mix JKN, Kasubag Pelayanan, Kasubag SDM dan Kasubag Public Relation. Hasil Penelitian menunjukkan bahwa implementasi program Jaminan Kesehatan Nasional (JKN) berdampak pada pendapatan di rumah sakit adanya implementasi JKN memberikan keuntungan yang besar bagi pihak Rumah Sakit. implementasi program Jaminan Kesehatan Nasional (JKN) juga berdampak pada pembiayaan Rumah Sakit, JKN mengcover biaya operasional Rumah Sakit, klaim JKN memiliki porsi masing-masing untuk SDM Rumah Sakit, Sumber daya obat dan BHP di Rumah Sakit. Berdasarkan hasil penelitian dari evaluasi dampak implementasi Jaminan Kesehatan Nasonal terhadap ekonomi di RSUD Tenriawaru Kab. Bone, maka dapat ditarik kesimpulan bahwa pendapatan dan pembiayaan di pengaruhi dengan adanya implementasi JKN.

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