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The Effect of Nutrition and Diet on the Causes of Kidney Failure in Minors in Indonesia Sabaruddin, Erny Elviany; Pahrijal, Rival; Muhtadi, Muhamad Ammar
West Science Interdisciplinary Studies Vol. 2 No. 08 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i08.1239

Renal failure among minors in Indonesia has become a growing public health concern, with increasing evidence suggesting that dietary habits play a significant role in its development. This study investigates the influence of nutrition and diet on the causes of renal failure in minors, utilizing a quantitative analysis of 80 samples. Data were collected using a Likert scale (1 to 5) and analyzed with SPSS version 26. The results indicate significant positive correlations between the consumption of processed foods, sugary drinks, and the incidence of renal failure. Conversely, higher intake of fruits and vegetables was associated with a reduced risk of renal failure. Multiple regression analysis further confirmed the predictive power of these dietary factors, with processed foods and sugary drinks emerging as significant contributors to renal failure. The findings emphasize the need for targeted nutritional interventions and public health strategies to promote healthier eating habits among minors in Indonesia, aiming to reduce the incidence of renal failure and improve long-term health outcomes.

Trends in Public Health Research: a Bibliometric Review 2018-2022 Judijanto, Loso; Sabaruddin, Erny Elviany; Zani, Benny Novico; Musiana, Musiana; Ibrahim, Siti Misaroh
Journal of World Future Medicine, Health and Nursing Vol. 2 No. 1 (2024)
Publisher : Yayasan Pendidikan Islam Daarut Thufulah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70177/health.v2i1.711

As an evolving discipline, public health encompasses many aspects of health, including epidemiology, environmental health, global health, public health interventions, health policy, health promotion, and others. Globally, research in public health continues to increase in line with the increasing complexity of health challenges faced by people in different parts of the world. To understand these research trends, bibliometric studies can provide valuable insights. This study aims to analyze public health research trends from 2018 to 2022 based on indexed scientific publications. By involving the analysis of indexed scientific publications, this objective includes mapping the dominating research themes, identifying the most influential publications, as well as measuring researcher collaboration across institutions. The research method used a bibliometric study conducted using relevant databases to identify, collect, and analyze scientific publications related to public health within the specified time frame. The results of this study show an increase in the number of scientific publications in public health research during the period 2018-2022. Dominating themes include global health issues, public health interventions, epidemiology, and environmental health. In addition, collaboration between researchers was also noted to increase, indicating a synergized effort in addressing public health issues across disciplines and countries. The conclusions of this study provide an in-depth understanding of public health research trends over the period, highlighting key foci and developments in the discipline. These results can help guide future research directions in support of global public health efforts.

The Effect of Nutrition and Diet on the Causes of Kidney Failure in Minors in Indonesia Erny Elviany Sabaruddin; Rival Pahrijal; Muhamad Ammar Muhtadi
West Science Interdisciplinary Studies Vol. 2 No. 08 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i08.1239

Renal failure among minors in Indonesia has become a growing public health concern, with increasing evidence suggesting that dietary habits play a significant role in its development. This study investigates the influence of nutrition and diet on the causes of renal failure in minors, utilizing a quantitative analysis of 80 samples. Data were collected using a Likert scale (1 to 5) and analyzed with SPSS version 26. The results indicate significant positive correlations between the consumption of processed foods, sugary drinks, and the incidence of renal failure. Conversely, higher intake of fruits and vegetables was associated with a reduced risk of renal failure. Multiple regression analysis further confirmed the predictive power of these dietary factors, with processed foods and sugary drinks emerging as significant contributors to renal failure. The findings emphasize the need for targeted nutritional interventions and public health strategies to promote healthier eating habits among minors in Indonesia, aiming to reduce the incidence of renal failure and improve long-term health outcomes.

The Effect of Nutrition and Diet on the Causes of Kidney Failure in Minors in Indonesia Sabaruddin, Erny Elviany; Pahrijal, Rival; Muhtadi, Muhamad Ammar
West Science Interdisciplinary Studies Vol. 2 No. 08 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i08.1239

Renal failure among minors in Indonesia has become a growing public health concern, with increasing evidence suggesting that dietary habits play a significant role in its development. This study investigates the influence of nutrition and diet on the causes of renal failure in minors, utilizing a quantitative analysis of 80 samples. Data were collected using a Likert scale (1 to 5) and analyzed with SPSS version 26. The results indicate significant positive correlations between the consumption of processed foods, sugary drinks, and the incidence of renal failure. Conversely, higher intake of fruits and vegetables was associated with a reduced risk of renal failure. Multiple regression analysis further confirmed the predictive power of these dietary factors, with processed foods and sugary drinks emerging as significant contributors to renal failure. The findings emphasize the need for targeted nutritional interventions and public health strategies to promote healthier eating habits among minors in Indonesia, aiming to reduce the incidence of renal failure and improve long-term health outcomes.

The Effect of Nutrition and Diet on the Causes of Kidney Failure in Minors in Indonesia Sabaruddin, Erny Elviany; Pahrijal, Rival; Muhtadi, Muhamad Ammar
West Science Interdisciplinary Studies Vol. 2 No. 08 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i08.1239

Renal failure among minors in Indonesia has become a growing public health concern, with increasing evidence suggesting that dietary habits play a significant role in its development. This study investigates the influence of nutrition and diet on the causes of renal failure in minors, utilizing a quantitative analysis of 80 samples. Data were collected using a Likert scale (1 to 5) and analyzed with SPSS version 26. The results indicate significant positive correlations between the consumption of processed foods, sugary drinks, and the incidence of renal failure. Conversely, higher intake of fruits and vegetables was associated with a reduced risk of renal failure. Multiple regression analysis further confirmed the predictive power of these dietary factors, with processed foods and sugary drinks emerging as significant contributors to renal failure. The findings emphasize the need for targeted nutritional interventions and public health strategies to promote healthier eating habits among minors in Indonesia, aiming to reduce the incidence of renal failure and improve long-term health outcomes.

Optimalisasi Pemberdayaan Kader dalam Implementasi Pola Asuh Ibu yang Mempunyai Baduta dalam Penurunan Stunting Daniah, Daniah; Sabaruddin, Erny Elviany; Aini, Nur; Herawati, Yulia
Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) Vol 7, No 3 (2024): Volume 7 No 3 2024
Publisher : Universitas Malahayati Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkpm.v7i2.13185

ABSTRAK Saat ini Organisasi Kesehatan Dunia (WHO) mengestimasikan prevalensi balita kerdil (stunting) di seluruh dunia sebesar 22 % persen atau sebanyak 149,2 juta pada 2020. Kejadian balita pendek atau biasa disebut dengan stunting merupakan salah satu masalah gizi yang dialami oleh balita di dunia saat ini. Salah satu masalah kesehatan terkait pertumbuhan dan perkembangan pada anak usia balita yang dapat menimbulkan dampak buruk dalam jangka pendek maupun jangka panjang adalah stunting. Adapun dampak jangka panjang yang kemungkinan dialami yaitu gangguan kongnitif, kesulitan belajar, rentan mengalami penyakit tidak menular, kekebalan tubuh lebih rendah, dan performan rendah. Proses seorang anak bertubuh pendek (kegagalan pertumbuhan) dapat dimulai sejak masa janin hingga usia 2 tahun. Ketika sudah lewat usia 2 tahun, akan lebih sulit untuk memperbaiki gangguan pertumbuhan. Tujuannya adalah mengoptimalkan kader dalam penanganan stunting pada ibu yang yang mempunyai baduta stunting. Metode Kegiatan pengabdian masyarakat ini menggunakan metode pendekatan kerjasama antara Kepala Desa dengan Puskesmas setempat, dengan memberikan edukasi dalam penanganan baduta stunting kepada kader dan ibu yang memiliki baduta , serta mengajarkan aplikasi untuk mengecek pertumbuhan baduta dengan pengukuran BB dan tinggi badan dalam penurunan stunting . Hasil Pengabdian kepada masyarakat ini berdasarkan tingkat pengetahuan kader tentang stunting rata-rata 71% dalam kategori sedang, tingkat pengetahuan tentang makanan pendamping ASI pada balita rata-rata dalam kategori cukup 75%. Sedangkan pengetahuan terhadap pola asuh ibu yang mempunyai baduta nilai rata-rata 65 termasuk dalam kategori kurang. Berdasarkan distribusi stunting berdasarkan usia ibu adalah usia20 -35 sebesar 58,82% dan usia 35 sebesar 41, 18 %. Berdasarkan distibusi stunting berdasarkan usia baduta adalah usia 24 bulan sebesar 29,41 , usia 12 – 23 bulan sebesar 35,29%, usia 6- 11 bulan sebesar 35,29 %. Distribusi stunting berdasarkan jenis kelamin baduta adalah jenis kelamin laki-laki sebesar 41,18 % dan perempuan sebesar 58,82%. Kesimpulan dalam pengabdian kepada masyarakat ini adalah masih kurang optimalnya kader dalam pendampingan ibu yang memiliki baduta stunting, pengetahuan kader dalam penanganan stunting juga masih belum baik. Kata Kunci: Stunting, Baduta, Kader ABSTRACT Currently, the World Health Organization (WHO) estimates the prevalence of stunting worldwide at 22% percent or 149.2 million by 2020. The incidence of short toddlers or commonly referred to as stunting is one of the nutritional problems experienced by toddlers in the world today. One of the health problems related to growth and development in children under five years of age that can have adverse effects in the short and long term is stunting. The long-term impacts that may be experienced are congnitive disorders, learning difficulties, susceptibility to non-communicable diseases, lower immunity, and low performance. The process of a child being stunted (growth failure) can start from the fetal period until the age of 2 years. Once past the age of 2 years, it is more difficult to correct growth disorders. The goal is to optimize cadres in handling stunting in mothers who have stunted children. Methods This community service activity uses a collaborative approach between the Village Head and the local Puskesmas, by providing education in handling stunting to cadres and mothers who have stunted children, and teaching applications to check the growth of children with weight and height measurements in reducing stunting. The results of this community service are based on the level of knowledge of cadres about stunting on average 71% in the moderate category, the level of knowledge about complementary foods for toddlers on average in the moderate category 75%. While knowledge of parenting patterns of mothers who have under-fives, the average value of 65 is included in the category of less. Based on the distribution of stunting based on the age of the mother is age 20-35 by 58.82% and age 35 by 41, 18%. Based on the distribution of stunting based on the age of the baby, the age of 24 months was 29.41%, the age of 12-23 months was 35.29%, the age of 6-11 months was 35.29%. The distribution of stunting based on the sex of the under-five children was male by 41.18% and female by 58.82%. The conclusion in this community service is that the cadres are still less than optimal in assisting mothers who have stunted infants, the knowledge of cadres in handling stunting is also still not good. Keywords: Stunting, Baduta, Cadres

Hubungan Konsumsi Makanan Kariogenik, Kebiasaan Menggosok Gigi Dan Peran Orang Tua dengan Karies Gigi Pada Anak KelaS III damayanti, yossi fitria; Sabaruddin, Erny Elviany; Hafidah, Nasya
JURNAL KESEHATAN TERAPAN Vol 10 No 2 (2023): Jurnal Kesehatan Terapan
Publisher : LPPM Universitas Kader Bangsa Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54816/jk.v11i1.742

Dental caries in childhood can affect a child's quality of life, because it can result in painful teeth, hampered nutritional intake and if not treated can hinder the child's growth resulting in missed school time due to toothache. The aim of this research was to determine the relationship between cariogenic food consumption, tooth brushing habits and the role of parents with dental caries in grade III children at SDN Pondok Ranggon 04 Pagi, using a cross sectional design with a quantitative approach. The data used is primary data, obtained using questionnaires and dental examinations to obtain data from a sample of all class III children totaling 118 respondents. The results of the study showed that 85 children (72%) had dental caries and there was a relationship between consumption of cariogenic foods (p = 0.001), tooth brushing habits (p = 0.005) and the role of parents (p = 0.002) with dental caries in third grade children. at SDN Pondok Ranggon 04 AM. It is hoped that the school can carry out a community movement related to dental health by forming "Dental Caries Ambassadors" as a driving force for all students to be independent in maintaining health and preventing dental caries

METODE STORYTELLING UNTUK PENCEGAHAN KEKERASAN SEKSUAL PADA ANAK USIA SEKOLAH DI PAUD Yulia, Yulia Herawati; Aini, Nur; Sabaruddin, Erny Elviany
LOSARI: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 1 (2022): Juni 2022
Publisher : LOSARI DIGITAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53860/losari.v4i1.81

Kekerasan seksual pada anak baik perempuan maupun laki-laki tentu tidak boleh dibiarkan. Kekerasan seksual pada anak dapat terjadi di mana saja dan kapan saja serta dapat dilakukan oleh siapa saja, baik itu anggota keluarga, pihak sekolah, maupun orang lain. Oleh karena itu, anak perlu dibekali dengan pengetahuan seksualitas yang benar agar anak dapat terhindar dari kekerasan seksual. Metode storytelling ternyata merupakan salah satu cara yang efektif untuk mengembangkan aspek-aspek kognitif (pengetahuan), afektif (perasaan), sosial, dan aspek konatif (penghayatan) anak. Storytelling merupakan sebuah seni bercerita yang dapat digunakan sebagai sarana untuk menanamkan nilai-nilai pada anak yang dilakukan tanpa perlu menggurui sang anak. Kegiatan ini bertujuan untuk meningkatkan pengetahuan siswa di sekolah Pendidikan Anak Usia Dini Anggrek Kelurahan Munjul Jakarta Timur. Metode yang digunakan adalah Pre test dan Post test, storytelling dan simulasi senam pencegahan Kekerasan Seksual Pada Anak, dilakukan juga variasi kegiatan secara indoor melalui games agar penyampaian lebih menarik. Hasil dari kegiatan ini efektif, terlihat antusias peserta dalam mengikuti kegiatan. Peserta mampu menjawab pertanyaan dengan benar sebanyak 80% kemudian beberapa siswa dapat melakukan senam dan memimpin teman temannya. Diharapkan kegiatan ini dapat dilaksanakan secara periodik sehingga lebih banyak lagi siswa yang teredukasi tentang pencegahan Kekerasan Seksual Pada Anak

HUBUNGAN ASUPAN ENERGI, BEBAN KERJA FISIK, DAN FAKTOR LAIN DENGAN KELELAHAN KERJA PERAWAT Erny Elviany Sabaruddin; Zahroh Abdillah
Jurnal Kesehatan Vol. 10 No. 2 (2019)
Publisher : Sekolah Tinggi Ilmu Kesehatan (STIKes) Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38165/jk.v10i2.15

Kelelahan adalah suatu mekanisme perlindungan tubuh agar terhindar dari kerusakan lebih lanjut sehingga terjadi pemulihan setelah istirahat. Tujuan penelitian ini adalah diketahui persentase kelelahan kerja tinggi dan dibuktikan adanya hubungan kelelahan kerja perawat dengan asupan energi,beban kerja fisik, pencahayaan, psikososial dan masa kerja di RSIA Kenari Graha Medika Cileungsi Bogor tahun 2019. Penelitian ini merupakan penelitian analitik kuantitatif dengan pendekatan cross-sectional. Populasi dalamÂ penelitian ini merupakan seluruh karyawan RSIA Kenari Graha Medika Cileungsi Bogor yang berjumlah 154 orangÂ danÂ yangÂ menjadi sampel yaitu perawat berjumlahÂ 35 orang dan pengambilan sampel dilakukan secara purposive. Melakukan wawancara denganÂ menggunakan kuesioner dari International Fatigue Research Commite (IFRC) untuk mendapatkan data kelelahan kerja, kuesioner untuk mendapat kandata psikososial, asupan kalori dikumpulkan dengan melakukanÂ metode food recall- 24 jam, pengukuran beban kerja fisik dengan stop watch dan pengukuran intensitas pencahayaan dengan lux meter. Uji statistic untuk menganalisisÂ korelasi antara variable independen dan variable dependen menggunakan uji chi square. Hasil penelitian ini membuktikan adanya hubungan yang bermakna antara kelelahan kerja dengan beban kerja, pencahayaan dan psikososial. Beberapa saran bagi rumah sakit diantaranya menyesuaikan jumlah ketenagakerjaan perawat sesuai metode perhitungan seperti Metode Gillies, memberikan tunjangan atau insentif kepada perawat sesuai kebijakan rumah sakit, memberikan reward bagi perawat teladan serta mengganti dan melakukan perawatan pada lampuKata kunci : Kelelahan Kerja, Asupan Energi, Beban Kerja FisikÂ Â Â ABSTRACTFatigue is a mechanism for protecting the body to avoid further damage resulting in recovery after rest. The purpose of this study is to know the percentage of high work fatigue and proven thecorrelation in nurse work fatigue based on energy intake,physical workload, lighting, psychosocial and years of work at RSIA Kenari Graha Medika Cileungsi Bogor in 2019. This research was quantitative analytical with cross-sectional design.The population was the entire employee of RSIA Kenari Graha Medika Cileungsi Bogorwas 154 employees and samplewas35 nurses that taken by purposive sampling method. The work fatigue data were gathered by conducting interviews by using questionnaires from International Fatigue Research Commite, using questionnaires to get psychosocial data, the calory intake data were gathered by conducted a food recall 24 hours method, physical workload measurements with stopwatch and lighting intensity measurements with lux meter. A statisctic test was used to analyze the correlation between independent variables and dependent variable is chi square test. The results of this study prove that there were significant differences in work fatigue based on workload, lighting and psychosocial. Some suggestions for hospitals include adjusting the number of nurses in accordance with calculation methods such as the Gillies Method, providing benefits or incentives to nurses according to hospital policies, giving rewards to exemplary nurses and replacing and maintaining lights.Keywords: Work Fatigue, Energy Intake, Physical WorkloadÂ

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