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Consumer Preferences Of Soybean Processed Commodities In Semarang City Ikhwanudin Ikhwanudin; Sri Wahyuningsih; Lutfi Aris Sasongko
MEDIAGRO Vol 6, No 2 (2010)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (234.688 KB) | DOI: 10.31942/mediagro.v6i2.887

Abstract

Health is influenced by the quality of consumed food every day. Sothat people become healthy, strength, and have normal growth, consumedfood have to fulfill fundamental element which required by body (nutrition& calorie), consist of protein, fat, carbohydrate, vitamin, and mineral. Oneof its alternative is to consume food which contain legume like soy,because soy have complete content element of nutrition. Tofu and mouldedsoya bean is made food type of soy. This research aim to to know : ( 1) Dotofu and moulded soya bean become the most choosen food in Semarangcity; ( 2) To know factors influencing consumer in chosening tofu andmoulded soya bean and ( 3) To know the alternative for tofu and mouldedsoya bean. Basic method that is used is descriptive method analysis andenforcement method that is used is method of survey. Method intake of areasampel and responder is purposive sampling. used data in the form ofprimary data and sekunder collected through interview with kuesioner,record-keeping, documentation and observation in the form of photo.Responder characteristic of tofu and moulded soya bean is woman agebetween 41 until 45 year, with merried status. Most work of responder isemploying at other sector and level education of responder is ElementarySchool. Earnings from most responder is Rp 1.000.000,- up to Rp.1.500.000, with amount of responsibility counted 3 up to 4 people. Budgetfor food is Rp. 250.000,- up to Rp. 300.000,- each month. Tofu andmoulded soya bean become most taken food because its price and itsalternative is egg. Pursuant to appetite to tofu and of moulded soya beanconsumer like to medium size of white tahu and wrapped plastic tempe withmedium size, consumer the get information about tahu and tempe as foodwhich good to consumed from environment. Tofu and moulded soya bean isthe most consumed food with storey level often in a week, and consumerexpressed their satisfaction. The most favourite type of processing tofu isfried tofu and moulded soya bean processing favourite is fried moulded soyabean.
ANALISIS PENDAPATAN BUDIDAYA BANDENG KELURAHAN TUGUREJO KECAMATAN TUGU KOTA SEMARANG Hasan Faiq; Dewi Hastuti; Lutfi Aris Sasongko
MEDIAGRO Vol 8, No 1 (2012)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (233.322 KB) | DOI: 10.31942/mediagro.v8i1.1309

Abstract

This research aims to determine the cost of production, revenue and income milkfish cultivation, and the factors that effect the cultivation of milkfish income Tugurejo Village Tugu District Semarang City. The sampling technique used purposive sampling methods, sampling of respondent was conducted by a simple random sampling. The population saple was taken by 45 respondents farmers cultivating milkfish population residing in the village Tugurejo. Methods of data collection through interviews, records, observations dan questionnaires. The results income from milkfish cultivation is to use the difference between total revenue (TR) and total cost (TC). With the average number of explicit costs of Rp 6.231.245 per season and the average numver of milkfish cultivation receipts in a production process of Rp 9.096.948 per season. Then obtained the average land area of 2,69. Value of R/C milkfish cultivation farm in thevillage Tugurejo was 1,62. The analysis of data by multiple linear regression. It is known that the free variables of land area (X1), seeds (X2), production cost (X3), total production (X4), and the selling price (x5), has been associated with variable tied to the level of milkfish cultivation income (Y). coefficient of determination (R2) 0,986 states the ability of the modl established by the independent variables in explaining the diversity of the dependent variable is equal to 98,6 percent, while the remaining 1,4 percent is explained by other variables. The land area variable has a p-value 0,337 > 0,05, meaning there is no significant influence of the land area to the income of milkfish cultivation. The seed variable has p-value 0,123 > 0,05, meaning there is no significant effect of seed for milkfish cultivation income result. The cost variable of production has p-value 0,000 < 0,01, mean very significant. The amount production variable has p-value 0,000 < 0,01, mean very significant. The selling price variable has p-value 0,000 < 0,01, mean very significant. Keywords : income, milkfish cultivation
PENGARUH PANJANG HARI TERHADAP PRODUKSI BIJI ALFALFA (Medicago sativa L) DI SEMARANG Renan Subantoro; Lutfi Aris Sasongko; Rossi Prabowo
MEDIAGRO Vol 10, No 2 (2014)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (700.028 KB) | DOI: 10.31942/mediagro.v10i2.1584

Abstract

Six different long lighting will have an influence on the growth and yield quality of alfalfa seed. The objective of this research is knowing long lighting optimum which result optimum growth and yield quality of alfalfa seed.  The experiment was conducted using a completely randomized design (CRD) with single experiment on June until December 2013 in the Green House facility that owned by Faculty of Agriculture Wahid Hasyim University in Semarang. Data observed were analyzed by analysis of variance with a completely randomized design, and followed by Duncan's multiple range test at the level of 5%. The lighting treatment on alfalfa at night were not lighting as control, 3 hours, 4 hours, 5 hours, 6 hours, and 7 hours. The result of the study showed that all treatment were tried on alfalfa crops variety of WL 625 HQ didn’t produce flowers and seed.   Keywords: Alfalfa, growth, long day plant, long  lighting, quality of alfalfa seed yield.
ANALISIS USAHA PENGOLAHAN ABON LELE DI DESA TEGALREJO KECAMATAN SAWIT KABUPATEN BOYOLALI Fuad Hanif NurCholis; Lutfi Aris Sasongko; Aniya Widiyani
MEDIAGRO Vol 15, No 2 (2019)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (283.645 KB) | DOI: 10.31942/mediagro.v15i2.3253

Abstract

ABSTRACT Shredded-catfish processing business is a business that produces floss with raw catfish as the main ingredient. The business of shredded-catfish in Boyolali Regency located in Kampung Lele, Tegalrejo Village, Sawit District. Shredded-catfish become the superior product in Boyolali and the surrounding areas. The purpose of this research are to determine the total production costs, the level of revenue, income, and feasibility of the shredded-catfish processing business in Tegalrejo Village, Sawit District, Boyolali Regency. The basic method that used in research was using descriptive analitycal method. Determination of the sample location was carried out purposely in Tegalrejo Village, Sawit District, Boyolali Regency. The data used are primary and secondary data. Data retrieval method used are interview, observation and recording. There are 23 respondents in this study from some business groups i.e Karmina, Pamuji and Alang-Alang. Data analysis method used are cost, revenue, income, R/C and BEP analysis. Research result from the study of shredded-catfish processing business in Karmina, Pamuji and Alang-Alang business group for one month respectively cost as much as Rp 24.043.591; Rp 26.055.548; and Rp 8.397.784. Those total cost consist of the cost of raw materials, fuel, packaging, depreciation of equipment, employee wages and electricity. Karmina group produces 276 kg of shredded catfish at a price of Rp 120.000/kg. Pamuji Group produces 336 kg of shredded catfish at a price of Rp 110.000/kg. Alang-Alang group produces 120 kg at a price of Rp 110.000/kg, so the total revenue of the Karmina group is Rp 33.120.000; Pamuji group’s total revenue is Rp 36.960.000; and Alang-Alang group is Rp 13.200.000. Total income of Karmina group is Rp 9.076.408; Pamuji group is Rp 10.904.451; and Alang-Alang group is Rp 4.802.215. The R/C values of the Karmina, Pamuji and Alang-Alang business group are respectively 1,37; 1.41; 1.57, so the business is feasible to do. The BEP unit value in the Karmina group is 100,36 kg, Pamuji group is 236,86 kg and Alang-Alang group is 76,34 kg, while the BEP price value in the Karmina group is Rp. 87,114.44; Pamuji group is Rp 77,546.27; and Alang-Alang group is Rp 69,981,53. Keywords: business analysis, shredded-catfish, R/C, BEP
Perilaku Beberapa Klaster Masyarakat Di Sekitar Sungai Tuk Terhadap Air Limbah Domestik Lutfi Aris Sasongko
MEDIAGRO Vol 7, No 1 (2011)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (184.455 KB) | DOI: 10.31942/mediagro.v7i1.565

Abstract

Water is the most precious natural material. Water quality is strongly influenced by the social environment such as population density and social density. Tuk River is one of the Kali Garang River tributary that crossed markets and residential areas that have the potential for contamination by domestic waste. Region through which the river, these include the Sampangan Village and Bendan Ngisor Village Gajahmungkur District. The focus of this research is the behavior of a few clusters of communities around the Tuk River related domestic waste water disposal in terms of aspects of knowledge, attitude and action. Primary data were collected by conducting interviews using the questionnaire tool. Secondary data in the form of a general description of the Tuk River and statistical data obtained from relevant agencies. The populations in this study were residents in the Bendan Ngisor Village and Sampangan Village. The design of the study sample was selected proportionally based on location of residence. The numbers of samples taken from each cluster of residence and selected purposively. Selected sample is the sample that living near the Tuk River and dispose of domestic waste water into the Tuk River. The data have been collected were analyzed by analysis of frequency tables, cross tabulation and simple correlation analysis. The results showed that the behavior of middle settlement cluster of respondents to domestic waste water on aspects of knowledge and attitude better than any other settlement clusters. However, in action aspect, respondents in small settlement cluster better than the other two clusters of settlements. The level of education has a fairly good correlation in the attitudes of respondents, but still less correlated to the knowledge and actions in respondent’s domestic waste water disposal into the river bodies. The fact that encountered in the field, indicating that the action of respondents in addition to dispose of domestic waste water is influenced by the knowledge and attitudes are also influenced by the existing drainage system in the neighborhood. Keywords: Tuk River, domestic waste water
ANALISIS FAKTOR YANG MEMPENGARUHI TINGKAT PENDAPATAN RUMAH TANGGA PETANI DI DAERAH PROGRAM PNPM MANDIRI PEDESAAN (Studi Kasus Desa Balerejo Kecamatan Dempet Kabupaten Demak Tahun Pelaksanaan 2012) Mirah Titimiranti; Lutfi Aris Sasongko; Aniya Widiyani
MEDIAGRO Vol 12, No 2 (2016)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (239.876 KB) | DOI: 10.31942/mediagro.v12i2.1618

Abstract

This study aims to determine the socio-economic characteristics and factors affecting farmer’s income level on PNPM Mandiri Pedesaan region in Tempel Sub Village Balerejo Village of Dempet District Demak Regency. Sampling method with a purposive sampling method. Consisted of 30 respondents of benefit recipients  and 30 respondents non benefit recipients. This research using multiple linier regression. The result showed that cooficient of determination 0.775. This value indicated that independent variables effect is 77.5 percent, while the remaining 22,5 percent is explained by other variables. Anova test showed the value of  64.413 with significance probability value of 0.000. Partial test showed the variables education and participation has a significance value of 0.000 and age variable has no significant influence. Keyword : income level, PNPM Mandiri Pedesaan, Demak Regency
ANALISIS PEMASARAN JAMUR TIRAM PUTIH (PLEUROTUS OSTREATUS) DI KECAMATAN TODANAN KABUPATEN BLORA Mu’adzim, Agus; Sasongko, Lutfi Aris; Ganestyani, Indah Arum
CENDEKIA EKSAKTA Vol. 9 No. 1 (2024)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31942/ce.v9i1.11024

Abstract

White oyster mushrooms are an agricultural product that is easily damaged so they must be marketed immediately through marketing activities. Obstacles in marketing efforts are the length and shortness of marketing channels which can affect margins, farmer's share and marketing effectiveness. The research method used is a quantitative descriptive method. The farmer sampling technique uses saturated sampling, while the trader sample uses snowball and incidental techniques. Based on the research results, three marketing channels for white oyster mushrooms were obtained in Todanan District, Blora Regency, namely marketing channel I: farmers → final consumers, channel II: farmers → retailers → final consumers, and channel III: “farmers → wholesalers → retailers → final consumer.”The margin and farmer's share for each channel formed, namely channel I, is IDR. 0/kg and 100%, channel II Rp. 9,000/kg 64%, and channel III Rp. 10,000/kg and 60%. All marketing channels for white oyster mushrooms in Todanan District, Blora Regency are efficient based on the marketing efficiency criteria, namely ≤ 50%. Kata kunci: Efficiency, farmer’s share, margin, marketing channels, white oyster mushrooms
ANALISIS PENDAPATAN USAHA TANI BUNCIS ( Phaseolus vulgaris L) (Studi Kasus di Pusat Pelatihan Pertanian Dan Pedesaan Swadaya (P4S) Tranggulasi Kecamatan Getasan Kabupaten Semarang Jawa Tengah) Ni’mah, Lu’lu’a Ulyn; Sasongko, Lutfi Aris; Wibowo, Hendri
CENDEKIA EKSAKTA Vol. 8 No. 2 (2023)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31942/ce.v8i2.10063

Abstract

Buncis dengan nama ilmiah Phaseolus vulgaris L, adalah jenis tanaman polong-polongan yang memiliki buah, biji, dan daun yang dapat dimakan sebagai sayuran. Buncis mengandung banyak protein dan vitamin, sekaligus memiliki manfaat dalam menurunkan tekanan darah dan mengatur kadar gula dalam darah. Tujuan penelitian ini adalah untuk mengidentifikasi jumlah biaya, penerimaan sekaligus pendapatan yang diterima oleh para petani buncis di Pusat Pelatihan Pertanian dan Pedesaan Swadaya (P4S) Tranggulasi Kec. Getasan Kab. Semarang Jawa Tengah. Metode Sampling yang dipergunakan  dalam  penelitian ini ialah purposive sampling dengan metode analisis deskriptif. Data yang dipakai ialah data observasi, wawancara dan kuesioner. Jumlah responden adalah 34 orang. Penelitian ini menjelaskan bahwasanya petani rata-rata menghasilkan 904 kilogram sayur buncis dengan biaya produksi sebesar Rp2.288.078 untuk lahan seluas 1.200 m². Selain itu, penerimaan yang didapatkan mencapai Rp5.424.000, dan pendapatan petani rata-rata sebesar Rp3.135.922 per metrik ton untuk luas lahan 1.200 m².Kata kunci : Buncis, Pendapatan, Petani.
PROFIL USAHA RUMAH JAMUR GEMAH RIPAH DESA BUMIREJO KECAMATAN KALIANGRIK KABUPATEN MAGELANG - JAWA TENGAH Profile of Gemah Ripah Mushroom Farm In Bumirejo Village, Kaliangkrik District, Magelang Regent, Province of Central Java Sasongko, Lutfi Aris
MEDIAGRO Vol 1, No 2 (2005)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (223.985 KB) | DOI: 10.31942/mediagro.v1i2.912

Abstract

The research explored oyster mushroom cultivation which was done by Gemah Ripah Mushroom Farm as middle-size agricultural business enterprise that located at Bumirejo Village, Kaliangkrik District, Magelang Regent, Province of Central Java.  The primary data was taken from case study of the cultivation, the secondary data was taken from Central Statistic Bureau and other related research. From the research could conclude : 1) technical aspect, cultivated area had appropriated with oyster mushroom habitat; 2) social aspect, Gemah Ripah Mushroom Farm could create employment for local community; 3) commercial aspect, oyster mushroom demand as one of high protein alternative vegetable was still increase; 4) financial aspect, counting with assume age of project was five years, getting income on the second month of first year, rate of interest was 16 % each year and reside value was zero.  Investment amount of Rp. 27,149,500 would give net B/C 1.462 with NPV Rp. 101,211,980.51 and IRR 143.797 %.  That investment would achieve payback period on 23rd month.  Operational cost each year Rp. 59,746,838.88 and cost each item Rp. 447.84.  Average income each month Rp. 8,620,000 and average product each month 1,580 kgs. SWOT analyze included : (1) Strength : the investment was enough for business development, entrepreneur skill on management was enough, production equipment was having appropriated design and function, production capacity was big enough, customer was loyal, Gemah Ripah led on white oyster mushroom market in M agelang; (2) Weakness : Gemah Ripah had not had own land yet (they still rent from land-owner), the management did not open new market actively, their research and development skill on white oyster mushroom cultivation still narrow; (3) Opportunity : the big opportunity to build new market (refer to increased demand each year, especially many distributor which agree to take trading contract), changing of consumer trend that consume more high protein vegetables; (4) Threat : increasing the amount of competitor which destroyed price market, increasing the price of fuel.Key words : oyster cultivation, SWOT analyze
ANALISIS USAHA AGROINDUSTRI PEMBUATAN JENANG KUDUS DI DESA KALIPUTU KECAMATAN KOTA KABUPATEN KUDUS Putri, Indi Amalia; Sasongko, Lutfi Aris; Widiyani, Aniya; Subekti, Endah
MEDIAGRO Vol 18, No 2 (2022)
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31942/mediagro.v18i2.7181

Abstract

Penelitian ini dilakukan pada agroindustri produksi jenangkudus di Desa Kaliputu, Kecamatan Kota, Kabupaten Kudus. Tujuan dari inipenelitian adalah untuk mengetahui total biaya, pendapatan, pendapatan, Break Event Point (BEP)dan Rasio Biaya Pendapatan (R/C). Metode dasar penelitian adalah deskriptif analisismetode, berdasarkan responden berdasarkan metode purposive sampling.Responden adalah 10 produsen yang aktif memproduksi jenang kudus. Datayang digunakan adalah data primer dan data sekunder. Metode analisis data menggunakan biaya,pendapatan, pendapatan, BEP dan analisis R/C. Hasil analisis dalam satu bulanperiode produksi total biaya kelompok I adalah Rp 226.704.509, kelompok II adalah Rp62.162.223, kelompok III sebesar Rp 13.101.655, dan kelompok IV sebesar Rp 15.980.050. itupendapatan untuk kelompok I adalah Rp. 325.687.500, kelompok II Rp. 114.987.500, kelompok III adalahRp. 23.333.333, dan kelompok IV Rp. 17.280.000. Pendapatan kelompok I adalah Rp98.982.992, kelompok II sebesar Rp 52.825.278, kelompok III sebesar Rp 10.231.678, dan kelompokIV sebesar Rp 1.299.950. Break Event Point (BEP) berdasarkan kelompok Unit I adalah 8.230Kg/bulan, Kelompok II 1.764 Kg/bulan, Kelompok III 374 Kg/bulan, dan Kelompok IVadalah 888 Kg/bulan. Break Event Point (BEP) berdasarkan rupiah, kelompok I adalah Rp19.855/Kg, Golongan II Rp 19.354/Kg, Golongan III Rp19.731/Kg, dan Golongan IV Rp.Rp 16.646/Kg. R/C agroindustri pembuatan jenang Kudus di Desa Kaliputu,Kecamatan Kota, Kabupaten Kudus, golongan I sebanyak 1,43; kelompok II sebesar1,82; kelompok III sebesar 1,78;dan kelompok IV 1.081. Dari hasil tersebut Kata Kunci bahwa usaha ini adalahlayak karena R/C>1.Kata Kunci : Analisis Bisnis, Jenang Kudus, Kaliputu.