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All Journal Jurnal Gizi PROSIDING SEMINAR NASIONAL AcTion: Aceh Nutrition Journal Jurnal Pengabdian Masyarakat Kebidanan Prosiding Seminar Nasional Unimus
Yuliana Noor Setiawati Ulvie
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Humanities Dentistry Education Engineering Health Professions Immunology & microbiology Medicine & Pharmacology Neuroscience Nursing Public Health

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Journal : PROSIDING SEMINAR NASIONAL

 1 
PERUBAHAN FUNGSI KOGNITIF DENGAN CAIRAN REHIDRASI PADA SISWA SMA MUHAMMADIYAH 1 KOTA SEMARANG Yuliana Noor Setiawati Ulvie; Siti Aimah
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2017: Prosiding Seminar Nasional Publikasi Hasil-Hasil Penelitian dan Pengabdian Masyarakat
Publisher : Universitas Muhammadiyah Semarang

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Lack of fluid consumption causes adolescent susceptible to dehydration. Dehydration is a condition of body fluid imbalance because fluid expenditure is greater than income. Dehydration occurs in adolescents (48.1%) than adults (44.5%). Dehydration results in impaired cognitive function, neurologic function and ultimately affects quality of life. Rehydration is needed to cope with the effects of dehydration. Rehydration is the process of recovering / replacing lost body fluids. The purpose of this research is to know the change of cognitive function with rehydration fluid in SMA Muhammadiyah 1 Semarang students. The type and designof the study were experimental comparison group pre-test and post test desaign. The population is students of  SMA Muhammadiyah 1 Semarang. Sampling method using stratified random side. The sample used is 30 high school students. The subjects were divided into 3 groups, namely control group, mineral water, andisotonic drink. Prior to the treatment of the subjects the study carried out the measurement of body weight, total body water and cognitive function using code and memory test then induction of sport by running.Research subjects re-measurement of cognitive function after exercise. using code and memory tests. Intergroup memory changes were analyzed by Mann-Whitney test. The results showed a decreased average memory in the after-dehydration state than before dehydration. There was a significant improvement in memory function after rehydration in the rehydrated group with isotonic beverages (p = 0.006) and mineral water (p = 0.026). There was a significant decrease in memory function (p = 0.035) in the group without rehydration. In cognitive function between groups, there were significant differences (p = 0,022) between groups. Dehydration decreases a person's cognitive function otherwise rehydration with isotonic drinks and mineral water can improve a person's cognitive function. Keywords: Rehidration, dehydration, cognitive, isotonic water, mineral water
MothersProfilein Formula-FeedingTheir (LessThan Six Month) Infantsin Semarang Yuliana Noor Setiawati Ulvie; Erna Kusumawati
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2016: Proceeding of International Seminar on Education Technology (ISET) 2016
Publisher : Universitas Muhammadiyah Semarang

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Abstract.Babies given the infant formula in their first six monthswould likely encountered higher infant death risk thanthose who are given the exclusive breast milk. This lamely could happen since mothers were not well-informed about the advantages of breastfeeding, appropriate lactation technique, and sporadically rapid infant formula product marketing inthe society. This study aimed to identify mothers profiles in formula-feeding their (less than six months) infants inSemarang especially in PuskesmasBangetayu Kota Semarang. This study also employed explanatory observation retrospective design.The population of this study was 150 mothers of babies less than six months with formula feeding.From the population, there was 60 motherstaken as the sample of the study and the data was analyzed using Chi-Square test. Upon conducting the study, it could be known that there were 48 mothers (60%) who formula-feed their babies (less than six months) in PuskesmasBangetayuwere 21-35 years old, 27 mothers (45%) were only graduated from elementary school, 36 mothers (60%) were housewives, and 27 mothers (60%) were low-informed about the advantage of breast milk. It is suggested that mother should improve their knowledge and get enough information about breastfeeding since the regular antenatal care (ANC).
NEUTROPHILS PERCENTAGE AND AMOUNT OF LEUCOCYTES AFTER CONSUMING RED GUAVA JUICE (Psidium guajava L. Red Cultivar) ON AEROBIC EXERCISE SHORTLY Yuliana Noor Setiawati Ulvie; Sugiarto -
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2014: PROSIDING SEMINAR NASIONAL HASIL - HASIL PENELITIAN & PENGABDIAN
Publisher : Universitas Muhammadiyah Semarang

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Aerobic exercise that is widely proposed to improve health and fitness. Aerobic exercise cancause oxidative stress. The negative impact of oxidative stress that occurred causing inflammation. This event needs to be controlled of antioxidants in the body. The purpose of thisresearch is to study the difference neutrophils percentage and amount of leucocytes between agroup who consumes red guava juice and plain water group on aerobic exercise shortly.The design research is experimental nonrandomized pre-post test control group. The subjectsare students of STPN Yogyakarta who are consumes red guava juice groups and plain water groups. Both groups perform aerobic exercise during 60 minute run. Blood samples formeasuring neutrophils percentage and amount of leucocytes. T-test are used for data analysis.T-test analysis of neutrophils percentage shows that there is difference between red guava juicegroup and plain water group. T-test analysis amount of leucocytes shows that there is nodifference between red guava juice group and plain water group.There is a decrease in the amount of leucocytes but statistically, it is not different. Thepercentage of neutrophils declines and statistically, there is a significant difference between thegroup which consumes red guava juice and the plain water group.Keyword: aerobic exercise shortly, red guava juice, neutrophils percentage, amount of
TINGKAT PENDIDIKAN DAN PENGETAHUAN IBU DALAM PEMBERIAN SUSU FORMULA BAYI USIA DIBAWAH 6 BULAN DI PUSKESMAS BANGETAYU KOTA SEMARANG Yuliana Noor Setiawati Ulvie; Erna Kusumawati
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2015: Prosiding Bidang MIPA dan Kesehatan The 2nd University Research Colloquium
Publisher : Universitas Muhammadiyah Semarang

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Abstract

UNICEF that babies fed formula have the possibility of death in the first month of his birth 25 times higher than in infants who were exclusively breastfed. Factors inhibiting the formation of awareness of parents in exclusive breastfeeding mother is ignorance about the importance of breastfeeding, how breastfeeding techniques, as well as marketing in Boost aggressively by milk producers. The research objective was to determine the level of education and knowledge in the formula feeding mothers to infants under the age of 6 months in Puskesmas Bangetayu Semarang. design of the study is retrospective analytic observation. The population in this study is a mother who has a baby under 6 months of age and fed formula milk in Semarang City Health Center Bangetayu many as 150 people. The number of samples in this study were 60 mothers with infants under 6 months of age and formula-fed at PHC Bangetayu. Analysis of the data used is the Chi-Square test. The research most respondents age is the age of 21-35 years as many as 48 respondents (80%). Age babies start eating Milk Formula is 0 months as many as 16 infants (26.7%) and education level of respondents most is basic education (elementary, middle) as many as 27 respondents (45%). Knowledge of the respondents include the category of less is 27 people (45%)Keywords: Level of education, level of knowledge, Formula Milk, Baby under 6 months
PEMBERDAYAAN KELOMPOK IBU RUMAH TANGGA DI KELURAHAN METESEH DALAM PRODUKSI ABON JAMUR TIRAM DAN PRODUK KERAJINAN KAIN PERCA Nurhidajah -; Yuliana Noor Setiawati Ulvie; Venissa Dian Mawarsari
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2017: PROSIDING IMPLEMENTASI PENELITIAN PADA PENGABDIAN MENUJU MASYARAKAT MANDIRI BERKEMAJUAN
Publisher : Universitas Muhammadiyah Semarang

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Abstract

Keterlibatan wanita dalam sektor usaha produktif akan menimbulkan perubahan sosial. Masuknya wanita dalam pasar kerja atau kerja produktif berpengaruh terhadap kegiatan ekonomi rumahtangga, sehingga terjadi perubahan struktur ekonomi keluarga (Wisadirana, 2004). Keterbatasan peluang kerja, peran dan potensi strategis serta tingginya kemauan untuk meningkatkan pendapatan keluarga yang dimiliki kelompok ibu rumah tangga di RW 15 kelurahan Meteseh menjadi dasar pemikiran bahwa sangat perlu kelompok ibu-ibu rumah tangga ini diberikan bekal ketrampilan yang dapat dikembangkan untuk meningkatkan ekonomi keluarga. Permasalahan kelompok ibu rumah tangga ini antara lain : belum ada pembinaan dalam meningkatkan pemberdayaan ibu rumah tangga, kegiatan kemasyarakatan (dawis, PKK, Posyandu, pengajian,dll) belum diarahkan kepada peningkatan pengetahuan dan ketrampilan ibu rumah tangga dalam hal kontribusinya untuk meningkatkan kesejahteraan keluarga, kegiatan kemasyarakatan yang mengerucut menjadi kegiatan ekonomi produktif belum dilaksanakan, kegiatan kewirausahaan bagi ibu rumah tangga sangat terbatas dan belum dikembangkan dan belum ada bantuan stimulant berupa pelatihan dan alat yang sesuai dengan minat dan ketrampilan sebagai pendoron untuk mengaplikasikan potensi yang dimiliki. Solusi yang dilakukan adalah pelatihan keterampilan usaha bidang boga dan kerajinan tangan dengan metode pendekatan participatory learning dengan menekankan learning by doing, melalui penyuluhan, pembinaan, demonstrasi, dan simulasi penyelenggaraan usaha produksi abon tiram dan kerajinan produk dari percaHasil dan luaran yang telah dicapai pada program Ipteks bagi Masyarakat kelompok ibu rumah tangga ini adalah : a. Peningkatan motivasi dan semangat kelompok mitra dalam meningkatkan ekonomi keluarga. b Penerapan ipteks dalam usaha pengolaan jamur tiram dan kerajinan kain perca menjadi produk yang mempunyai nilai ekonomis. c. Terbentuk kelompok usaha dalam bidang pengolahan jamur tiram dan kerajinan kain perca. Disimpulkan : ketrampilan kelompok ibu rumah tangga dalam mempraktikkan materi yang diajarkan instruktur dalam pengolahan jamur tiram dan produk kerajinan kain perca sangat bagus dan mempunyai nilai jual. Semangat kelompok yang cukup tinggi ditunjukkan dengan peran serta dalam pengadaan bahan-bahan yang dibutuhkan. Antusias peserta pelatihan menjadi modal yang kuat untuk pengembangan kelompok usaha.Kata kunci : Abon jamur tiram, kerajinan kain perca, ibu rumah tangga, kelurahan Meteseh
KAJIAN TINGKAT PARTISIPASI IBU BALITA DI POS PELAYANAN TERPADU (POSYANDU) Sumiasih -; Yuliana Noor Setiawati Ulvie
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2016: PROSIDING KONTRIBUSI HASIL PENELITIAN DAN PENGABDIAN MASYARAKAT DALAM PROGRAM SUSTAINABLE DEVE
Publisher : Universitas Muhammadiyah Semarang

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Abstract

Pos Pelayanan Terpadu (Posyandu) diselenggarakan untuk kepentingan masyarakat sehingga pembentukan, penyelenggaraan dan pemanfaatannya memerlukan peran serta aktif masyarakat dalam bentuk partisipasi penimbangan balita setiap bulannya, sehingga dapat meningkatkan status gizi balita. Kegiatan ini membutuhkan partisipasi aktif ibu-ibu yang memiliki anak balita untuk membawa balita mereka ke posyandu sehingga mereka dapat memantau tumbuh kembang balita melalui berat badannya setiap bulan. Penelitian ini bertujuan untuk mengkaji faktor-faktor yang mempengaruhi perbedaan tingkat partisipasi ibu balita di Posyandu wilayah Puskesmas Tambakromo Kecamatan Tambakromo Kabupaten Pati. Jenis penelitian ini adalah eksploratif deskriptif analitik dengan menggunakan pendekatan retrospektif. Populasi dalam penelitian ini adalah seluruh posyandu di puskesmas wilayahTambakromo yaitu 56 posyandu sedangkan sampel ditentukan dengan purposive sampling yaitu ibu balita pada posyandu dengan D/S tinggi sebanyak 52 orang dan ibu balita dengan D/S rendah sebanyak 36 orang. Analisis data menggunakan Chi-square. Tingkat pengetahuan ibu tentang manfaat Posyandu, antara kelompok posyandu dengan D/S tinggi dan kelompok posyandu dengan D/S rendah tidak berbeda. Dilihat dari kesesuaian waktu ibu balita dengan jadwal kegiatan Posyandu, kedua kelompok posyandu sama, yaitu sesuai. Rata-rata jarak rumah ibu Balita ke Posyandu pada kelompok posyandu dengan D/S tinggi lebih dekat dibanding pada kelompok Posyandu dengan D/S rendah. Kelompok Posyandu dengan D/S tinggi memiliki mutu pelayanan yang lebih baik dibandingkan dengan kelompok posyandu dengan D/S rendah. Tidak ada hubungan antara pengetahuan ibu balita tentang manfaat posyandu dengan partisipasi ibu balita ( cakupan D/S). Tidak ada hubungan antara kesesuaian waktu tentang manfaat posyandu dengan partisipasi ibu balita ( cakupan D/S). Terdapat hubungan antara jarak rumah ibu balita ke posyandu dengan partisipasi ibu balita ( cakupan D/S). Terdapat hubunganantara mutu pelayanan kesehatan di posyandu dengan partisipasi ibu balita (cakupan D/S)Kata Kunci: Pengetahuan Ibu Balita, Kesesuaian waktu, Jarak Rumah, Mutu Posyandu, Partisipasi ibu balita (D/S)
Co-Authors Abd. Rasyid Syamsuri ABDUL ROHMAN Afiva Meilani Agus Suyanto Ali Rosidi Ali Rosidi Anis Mutmainah Aripin Ahmad, Aripin Atsiila, Wanda Azka Delina Inkhis Febri Melania Dian Nintyasari Mustika Erma Handarsari Erna Kusumawati Fatmawati Indah Pratiwi Hapsari Sulistya Kusuma Jayawarsa, A.A. Ketut Kartika Nughraheni Kartika Nugraheni Lindung Purbadewi Mifta Anzilnia Ulinnuha Milna Aulida Lillah Mufnaetty Mufnaetty Nanik Setiyowati Novik Sri Rezeki Nurhidajah - Purwanti Susantini Rachma, Esmeralda Cantika Ria Purnawian Sulistiani Rita Nofiyan Salsa Bening Sauma Rischi Nandatama SITI NURJANAH Sufiati Bintanah Sugiarto - Sumiasih - Tasya Zahra Delavita Toto Sudargo Venissa Dian Mawarsari Yapita, Jennifer Yolanda, Nida Amira Taris Zahra Maharani Latrobdiba