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All Journal Indonesian Journal of Socio Economics Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science

Achdiansyah Soelaiman

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Author-ID : 383863

Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences

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ANALISIS EFISIENSI PEMASARAN UBI JALAR DI KABUPATEN LAMPUNG TENGAH Angginesa Pradika; Ali Ibrahim Hasyim; Achdiansyah Soelaiman
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 1, No 1 (2013)
Publisher : Lampung University

The purpose of this study was to analyze the efficiency of the marketing of sweet potato in Central Lampungregency. The method used in this research was the analysis of the model of S-C-P (structure, conduct, andperformance). The S-C-P model is used to analyze an organization's market. The results showed that thesweet potato marketing systems in Central Lampung regency was inefficient, because the first structure ofthe market (market structure) was formed oligopsoni, both the behavior of the market (market conduct)farmers, which was done a cash payment system and through the bargaining process, variability thirdmarket (market performance), and there were four sweet potato marketing channels. The marketing marginsand the fourth and Profit margin Ratio (RPM) was not evenly spread, and the price transmission elasticity(Et) was worth 0.69 (Et <1). The means of the market competition was not run perfectly, but the share in theproducer marketing channels in Central Lampung farmers was high as 70.54 percent. It meant that thehigher the share of producers would be the more efficient marketing.

PROYEKSI STOKASTIK PRODUKSI JAGUNG DI INDONESIA Susi Puspita Sari; Agus Hudoyo; Achdiansyah Soelaiman
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 4 (2018)
Publisher : Lampung University

Corn is a strategic commodity in the Indonesian economy because corn is for either food or feed. As an important agricultural commodity, the corn production is highly targeted by the Indonesian government, i.e. 24.70 million tons in 2019 or 125% of the 2015 corn production. This target is better stochastically forecasted that its result is an interval in a certain probability level. Therefore, the goal of this research is to stochastically forecast the corn production. The data are time series and obtained from the FAO and the Indonesian Central Bureau Statistics. The data is analyzed by econometrics. The result showed that the corn production would be 18.93 million tons in 2019 with its 95% confidence interval between 17.09 million tons and 20.76 million tons.Key words: corn, forecast, production, stochastic

STRATEGI PENGEMBANGAN PT SAYURAN SIAP SAJI DI DESA SUKAMANAH KECAMATAN MEGAMENDUNG KABUPATEN BOGOR Tiara Kartika Sari; Wuryaningsih Dwi Sayekti; Achdiansyah Soelaiman
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 2 (2017)
Publisher : Lampung University

The purpose of this research are to analyze the internal and external environment, the customers attitude, and the development strategy of agribusiness in PT Sayuran Siap Saji. This research uses a case study method in PT Sayuran Siap Saji. Respondents of this research are employee and customers of PT Sayuran Siap Saji, and Department of Agriculture and Forestry Bogor District and Department of Cooperative, UKM, Industry, and Trade Bogor District. Data analysis method that used in this research are descriptive qualitative analysis (SWOT) and descriptive quantitative (analysis of customer attitudes). The result of this research shows that: (1) the main strength of PT Sayuran Siap Saji is a good product quality, while the main weakness is the lack of promotion. The main opportunity of PT Sayuran Siap Saji is increasing number of restaurants that require fresh cut vegetable products, while the main threat is the customers switch to another company, (2) the biggest of customers attitude value to the attributes PT Sayuran Siap Saji is an on time delivery attribute, (3) the main priority strategy of PT Sayuran Siap Saji is manage a better management functions to affect the performance of the company, technology development, and customers loyalty. In addition, maintaining product quality in order to remain certified HACCP by using good raw materials, appropriate technology, the specialization of labor, and do a promotion activities. Keywords: customers attitude, development strategy, fresh cut vegetable

ANALISIS USAHA, NILAI TAMBAH DAN KESEMPATAN KERJA AGROINDUSTRI TEMPE DI KOTA BANDAR LAMPUNG Vidya Putri Kemala; Agus Hudoyo; Achdiansyah Soelaiman
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 3 (2019)
Publisher : Lampung University

The objectives of this study are to analyze the business, the added-value, and employment of the tempeh agroindustry in Bandar Lampung. This study is in conducted in three production centers, i.e. Gunung Sulah, Sawah Brebes, and Kedamaian. Respondents were 60 randomly chosen tempeh home industry owners. The data were analyzed using financial analysis and the added-value analysis. The average net revenue over its cash cost was Rp9.45 million/month. The average net revenue over its total cost was Rp5.62 million/month. The average standard cost was Rp8,452/kg tempeh. The average added-value was Rp4,117/kg soybeans and its 95 percent confidence interval was Rp3,001-5,233/kg soybeans. In the three tempeh production centers, the number of people employed was 186.Key words : agroindustry tempeh, added value,business analysis, employment.

ANALISIS PERBANDINGAN USAHATANI PADI SISTEM TANAM JAJAR LEGOWO DENGAN SISTEM TEGEL DI KECAMATAN SEPUTIH MATARAM KABUPATEN LAMPUNG TENGAH Ayu Lia Permata; Sudarma Widjaya; Achdiansyah Soelaiman
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 1 (2017)
Publisher : Lampung University

The study aims to determine comparison of cost structure of rice farming with’ jajar legowo’ and ‘tege’l planting systems and comparison of income of farmers applying’ jajar legowo’ and ‘tegel’ systems in Seputih Mataram Sub-District of Central Lampung Regency. The study used a survey method. The location is determined purposively where ‘jajar legowo and tegel’ planting systems are implemented and it has the highest rice production in Central Lampung Regency.. Total samples are 30 farmers chosen randomly. This study was conducted in August 2015 to May 2016. This research uses ratio analysis. The results showed that the production cost of ‘jajar legowo’ planting system was higher than that of ‘tegel’ system especially pesticide and labor costs. The rice farming income with ‘jajar legowo’ was bigger than ‘tegel’ system. Key words : comperative income, ‘ jajar legowo’,’ tegel’

ANALISIS MANFAAT EKONOMI DAN NON EKONOMI KOPERASI PERIKANAN ISM MITRA KARYA BAHARI Niken Wiandhani; Dyah Aring Hepiana Lestari; Achdiansyah Soelaiman
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 4, No 1 (2016)
Publisher : Lampung University

The purpose of this research are: (1) analyze the cooperative’s economic advantage for members, (2) analyze the cooperative’s non economic advantage for members. This research was taken at ISM Mitra Karya Bahari Cooperative in Kota Karang East Teluk Betung Bandar Lampung city which has been chosen purposively. Data of this research was collected on February 2015 – March 2015 using survey method. Total respondents were 50 members of cooperative, consist of fish processor, product derived processor, fishermen and labor. Respondents were taken by simple random sampling method. Data was analyzed descriptively by Importance-Performance Analysis. Result of this research showed that: (1) the economic advantage was received by members in the form of cash, which were net income and economic advantage calculated by the service cost of selling and purchasing. Total average economic advantage of cooperative’s members were product derived processor (Rp400.490,00), fish processor (Rp267.236,84), fishermen (Rp193.668,75) and labors (Rp150.500,00). (2) The non economic advantage which was satisfaction need to be improved. Satisfaction level of the members on RAT service and unit business utilization was on high category (satisfied), but satisfaction level of payment of compulsory savings was on low category (less satisfied). Key words: advantage, cooperative, member satisfaction

FAKTOR-FAKTOR YANG MEMPENGARUHI TINGKAT PENGEMBALIAN KREDIT USAHA KELOMPOK DALAM PROGRAM PENGEMBANGAN USAHA AGRIBISNIS PEDESAAN (PUAP) DI KECAMATAN BANGUN REJO KABUPATEN LAMPUNG TENGAH Kholis Meizari; R Hanung Ismono; Achdiansyah Soelaiman
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 3, No 4 (2015)
Publisher : Lampung University

This study aims to analyze:(1) the implementation process of funds distribution in PUAP Program at Gapoktan Bangun Rejo, Central Lampung, (2) the percentage of capital repayment level of PUAP, (3) the factors that affect credit refund level of PUAP. This research was conducted at Bangun Rejo, Central Lampung based on purposive. Amount of sample were 79 respondents whichconsists of 41people with current loan repayment and 38 people with non-current loan repayment. The first and second purpose were analyzed by using descriptively while and the third were analyzed by using logit method. The result showed that(1) implementation process of funds distribution in PUAP Program for the member of farmers group at Gapoktan Tanjung Pandan or Cimarias have the same requirements and mechanisms, and the differences between them were amount of interest rate, sanctions and letter of borrowing stemped 6000,(2) overall, credit refund level of PUAP at Tanjung Pandan in every step revolving has fluent loan quality with the percentage of 100%. While credit refund level at Cimarias has loan quality in specific concern with the percentage of 72.6% at first step and 51.66% at second step, this credit refund level also has the jammed loan quality 27.4% at first step and 48.33% at second step, (3) the factors that affected the level of group capital repayment of PUAP were the level of education, age, family income and the knowledge of PUAP. Key words: credit refund, gapoktan, PUAP

Co-Authors Agum Muhammad Iqbal Agus Hudoyo Ahmad Syafe’i Ali Ibrahim Hasyim Angginesa Pradika Ayu Lia Permata Bunga Woro Ayu Dani Pramaditya Trisnata Dian Ika Sari Elisa Elisa Faridatu Cholqiyati Alimah Fitria Meriza Kholis Meizari Lestari, Dyah Aring Hepiana M Imacullata Santa De Vega Indiako M Irfan Affandi Neni Heriani Niken Wiandhani R Hanung Ismono Rendy Oktaliando Reny Mardiana Rini Pradita Rosita Rosita Sudarma Widjaya Susi Puspita Sari Tiara Kartika Sari Vidya Putri Kemala Wan Abbas Zakaria Wida Ayu Winarni Wirda Ekafitri Wuryaningsih Dwi Sayekti Yaktiworo Indriani Yessi Febrina Br Bangun Yurlia Pitasari Zainal Abidin

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