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All Journal Jurnal Masyarakat Madani Indonesia ANGON: Journal of Animal Science and Technology Jurnal Kedokteran Hewan
Ibnu Hari Sulistyawan
Universitas Jenderal Soedirman
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PENGARUH TINGKAT KEPADATAN KANDANG CLOSED HOUSE TERHADAP KADAR TOTAL PROTEIN PLASMA, ALBUMIN DAN GLUKOSA DARAH AYAM BROILER STRAIN COBB Hadi, Kemal Hazza Fadhillah; Ismoyowati, Ismoyowati; Sulistyawan, Ibnu Hari
ANGON: Journal of Animal Science and Technology Vol 3 No 2 (2021): JURNAL ANGON
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1158.217 KB) | DOI: 10.20884/1.angon.2021.3.2.p124-133

Abstract

Background. The purpose of this research was to know the interaction effect of closed house stocking density on total plasma protein, albumin and blood glucose levels of cobb broiler chickens and optimal closed house stocking density for the comfort of chickens. Materials and Methods. The research was used experimental method with the stocking density treatment closed house based on harvested body weight converted (2.3 kg) into the number of chickens at the age of 21-35 days and completely randomized design (CRD), with 5 treatments and 4 replications. Treatment T1: 8 birds / m², T2: 9 birds / m², T3: 10 birds / m², T4: 11 birds / m², and T5: 12 birds / m². Result. The results of the study were the total plasma protein levels of T1 (4.05 ± 0.5); T2 (3.85 ± 0.75); T3 (4.25 ± 0.680686); T4 (3.1 ± 0.66); T5 (3.4 ± 0.54). Albumin T1 levels (4.655172 ± 0.44); T2 (4.827586 ± 0.78); T3 (3.62069 ± 0.71); T4 (3.103448 ± 0.42); T5 (3.318966 ± 0.61). Blood glucose level T1 (138.5 ± 13.30); T2 (137.5 ± 8.20); T3 (145.75 ± 13.52); T4 (113 ± 11.60); T5 (113 ± 7.16). The results of the analysis of variance showed that the closed house cage density had no significant effect (P> 0.05) on the total plasma protein content, but had a very significant effect (P <0.01) on albumin and blood glucose in broiler cobb strains. Conclusion. Based on the results of this study, the optimal level of stocking density and providing comfort based on the physiological conditions of total plasma protein, albumin and blood glucose is the stocking density level of 10 birds /m2.
Penerapan Vaksinasi ND-AI dan Pemberian Probiotik untuk Menurunkan Tingkat Mortalitas dan Meningkatkan Pertumbuhan Ayam Lokal Ismoyowati, Ismoyowati; Tugiyanti, Elly; Suswoyo, Imam; Rosidi, Rosidi; Hidayat, Nu'man; Sulistyawan, Ibnu Hari
Jurnal Masyarakat Madani Indonesia Vol. 2 No. 4 (2023): November
Publisher : Alesha Media Digital

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59025/js.v2i4.149

Abstract

Kegiatan pengabdian kepada masyarkat dilakukan pada Kelompok Wanita Tani Ternak (KWTT) “Wanita Karya, dengan lokasi di Desa Karanggude Kulon, kecamatan Karanglewas, kabupaten Banyumas. Pengabdian kepada masyarkat bertujuan penerapan pencegahan penyakit dengan vaksinasi ND-AI dan penambahan probiotik lactobacillus-yeast dalam air minum untuk meningkatkan performan pertumbuhan ayam lokal. Sasaran kegiatan adalah 20 peternak ayam lokal yng tergabung dalam KWTT “Wanita Karya”. Materi pengabdian adalah ayam lokal galur ayam kampung dan kedu, probiotik dan vaksin-ND-AI. Metode kegiatan meliputi aplikasi vaksinasi ND-AI dan pemberian probiotik dalam air minum. Hasil penerapan teknologi menunujukkan vaksinasi ND-AI berhasil meningkatkan imunitas terhadap penyakit ND dan AI dengan titer antibody yang memenuhi standar protektif.  Namun, aplikasi pemberian probiotik belum signifikan meningkatkan bobot badan ayam lokal. Kesimpulan pengabdian kepada masyarakat adalah aplikasi vaksinasi ayam lokal di KWTT “Wanita Karya” mampu meningkatkan kesehatan ayam dengan tingkat keberhasilan vaksinasi 100%. Pemberian probiotik dalam air minum belum memberikan respon yang nyata terhadap bobot badan ayam. Program pengabdian selanjutnya perlu dilakukan aplikasi pemberian probiotik untuk meningkatkan Kesehatan dan produksi telur ayam lokal.
Pengaruh Pemberian Azolla microphylla Dalam Pakan Terhadap Bobot Yolk, Albumen Dan Kerabang Telur Puyuh (Coturnix-Coturnix Japonica) Putri, Cundha Pandita Fibula; Roesdiyanto, Roesdiyanto; Sulistyawan, Ibnu Hari
ANGON: Journal of Animal Science and Technology Vol 1 No 3 (2019): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2019.1.3.p227-233

Abstract

Backgrounds. The Effect of Addition Azolla microphylla in Feed to Weight of Yolk, Albumen and Eggshell of Quail ( Coturnix-coturnix japonica) is an experimental which conducted to investigate the effects of the addition of the Azolla microphylla meal in feed toward Weight of Yolk, Albumen and Eggshell. Materials and Methods. The materials used in this experiment were 100 female quail (Coturnix- coturnix japonica) of 30 days old. The treatment consisted R0 = basal feed without Azolla meal, R1 = basal feed + 1% of Azolla meal, R2 = basal feed + 2% of Azolla meal and R3 = basal feed + 3% of Azolla meal. The experiment method was used in vivo and was designed with Completely Randomized Design with 4 treatments and 5 replications. The data was analyzed with analysis of variance. The measured variables are weight of albumen, yolk and eggshell. Results. The results obtained average weight of yolk 3,204 g with range between 3 , 08 g - 3,226 g, average weight of albumen 6,311 g with range between 6,186 - 6,472 g, and average of eggshells 1,119 g 1,054 g - 1,148 g. The results of analysis variance obtained that the addition of Azolla microphylla meal had no significant effect (p>0,05) towards weight of yolk, albumen and eggshells quail egg (Coturnix-coturnix japonica) during first period. Conclusion. It was concluded that addition of Azolla microphylla meal gave a relative same weight towards weight of albumen, yolk and eggshells.
Pengaruh Penambahan Probiotik Terhadap Indeks Putih Telur dan Indeks Kuning Telur Pada Ayam Niaga Petelur Afkir Prahardhini, Dwi; Rosidi, Rosidi; Sulistyawan, Ibnu Hari
ANGON: Journal of Animal Science and Technology Vol 2 No 2 (2020): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2020.2.2.p139-146

Abstract

PENGARUH PENAMBAHAN PROBIOTIK TERHADAP PANJANG DAN BOBOT OVIDUCT PADA AYAM NIAGA PETELUR AFKIR Pratama, Danny; Mugiyono, Sigit; Sulistyawan, Ibnu Hari
ANGON: Journal of Animal Science and Technology Vol 2 No 3 (2020): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2020.2.3.p266-275

Abstract

Background. The purpose of this study is to look at its effects on lenght and weight of oviducts. Materials and Methods. The research method used was experimental with a completely randomized design (CRD) with treatment P0 (basal feed plus probiotic 0 ml / kg of feed), P1 (basal feed plus probiotic 1 ml / kg of feed) and P2 (basal feed plus probiotic 2 ml / kg of feed) and repeated 6 times and involved 72 chickens. Results. The results showed that the addition of probiotics had no significant effect (P> 0.05) on oviduct length. The addition of probiotics does not increase the length of the oviduct, it is suspected that the dose of the addition of probiotics is not correct because the protein content is not according to the needs, the feed protein content is still low, namely between 15.81% - 16.71%, besides that the length of the oviduct is affected because the chicken has reached adulthood genitalia which causes the chicken oviduct to reach its maximum size, will peak at the time of puberty and increase during the period of production constantly. The addition of probiotics had no significant effect (P> 0.05) on the weight of the oviduct. This is presumably because the nutrient content of the feed is not perfectly absorbed by the digestive duct, and laying hens that have been rejected have experienced a lot of fat or remnants of secretions formation of an egg in the oviduct channel thereby affecting the oviduct weights. Conclusion. The conclusion of this study is that the addition of probiotics to laying hens commercial chickens has not been able to increase the length and weight of the oviduct. Based on the results of this study the authors suggest that research should be conducted using a higher.
PENGARUH TINGKAT KEPADATAN KANDANG CLOSED HOUSE TERHADAP KADAR TOTAL PROTEIN PLASMA, ALBUMIN DAN GLUKOSA DARAH AYAM BROILER STRAIN COBB Hadi, Kemal Hazza Fadhillah; Ismoyowati, Ismoyowati; Sulistyawan, Ibnu Hari
ANGON: Journal of Animal Science and Technology Vol 3 No 2 (2021): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2021.3.2.p124-133

Abstract

ANALISIS EKONOMI DAN PRODUKSI USAHA PETERNAKAN AYAM NIAGA PEDAGING MENGGUNAKAN TIPE KANDANG SEMI CLOSED HOUSE DAN CLOSED HOUSE DI PT. CEMERLANG UNGGAS LESTARI KABUPATEN KEBUMEN Lestari, Fitri Dwi; Sulistyawan, Ibnu Hari; Setianto, Novie Andri
ANGON: Journal of Animal Science and Technology Vol 5 No 3 (2023): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2023.5.3.p379-387

Abstract

DATE EXTRACT SUPPLEMENTATION IN RINGER LACTATE-EGG YOLK EXTENDER ON POST-THAWING QUALITY OF PELUNG CHICKEN SPERMATOZOA Hidayat, Nu'man -; Ismoyowati, Ismoyowati; Tugiyanti, Elly; Suswoyo, Imam; Rosidi, Rosidi; Sulistyawan, Ibnu Hari; Nugroho, Aras Prasetyo
Jurnal Kedokteran Hewan Vol 16, No 3 (2022): September
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.ked.hewan.v16i3.24317

Abstract

The research purpose was to evaluate the influence of date extract supplementation in lactate ringer-egg yolk extender with 0.025% sodium dodecyl sulfate (LREYS) on post-thawing quality of Pelung chicken spermatozoa. Completely randomized design with 5 treatments and 4 replications was used in this study. Semen was collected from three Pelung chickens once in three days using the dorsal-abdominal massage method. Semen was divided into 5 treatment groups of date extract supplementation that were 0% as control (LREYSDE0), 0.5% (LREYSDE1), 1% (LREYSDE2), 1.5% (LREYSDE3), and 2% (LREYSDE4). The post thawing liquid semen was observed for sperm motility, viability, plasma membrane integrity and acrosome integrity. The result showed that the motility, viability, membrane plasma integrity and acrosomal integrity of spermatozoa in LREYSE extender with 1.5% date extract supplementation (30.441.02%; 49.830.91%; 43.261.02%; and 45.330.72% respectively) was significantly higher (P0.05) than others treatment that were 0% (18.210.43%; 35.620.51%; 30.540.60%; and 31.490.71% respectively), 0.5% (20.450.72%; 40.720.87%; 36.810.55%; and 38.560.63% respectively), 1% (25.680.93%; 46.270.75%; 40.521.02%; and 42.831.09% respectively) and 2% (22.550.92%; 43,710,74%; 38,840,71%; and 41,390,86% respectively) of date extract supplementation. It is concluded that the 1.5% date extract supplementation in extender can maintain the best post-thawing sperm quality.
Co-Authors Agung Kurniawan Elly Tugiyanti Hadi, Kemal Hazza Fadhillah Hidayat, Nu'man Hidayat, Nu'man - Ika Rostika Imam Suswoyo Ismoyowati Lestari, Fitri Dwi Lutfi Widi Abidin Maulidya Siella Ningtyas Mochamad Mufti Mochammad Mufti Novie Andri Setianto Nugroho, Aras Prasetyo Prahardhini, Dwi Pratama, Danny Putri, Cundha Pandita Fibula Roesdiyanto Roesdiyanto Rosidi Rosidi Sigit Mugiyono