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Relationship Of Nutritional Status To The Development Of Toddlers Maryati Maryati; Nita Evrianasari; Susilawati Susilawati; Nurul Isnaini
JKM (Jurnal Kebidanan Malahayati) Vol 9, No 1 (2023): Volume 9 No.1 Januari 2023
Publisher : Program Studi Kebidanan Fakultas Ilmu Kesehatan Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkm.v9i1.7817

Upaya pemantauan kesehatan sedini mungkin terhadap anak dilakukan sejak anak masih dalam kandungan sampai dia berusia 5 tahun, dengan tujuan agar anak mampu melangsungkan kehidupannya dengan baik sekaligus meningkatkan kualitas hidup guna mencapai tumbuh kembang yang optimal. Proporsi status gizi sangat pendek dan pendek pada balita di Indonesia yaitu 30,8%, demikian juga dengan proporsi status gizi buruk dan gizi kurang yaitu 17,7%. Untuk mengetahui hubungan status gizi dengan perkembangan balita di Posyandu Sukaraja Tiga.Jenis penelitian ini merupakan jenis penelitian kuantitatif. Rancangan penelitian yaitu penelitian analitik observasional dengan pendekatan Cross Sectional. Populasi dalam penelitian ini 255 balita dan sampel sebanyak 156 responden balita dengan tekhnik pengambilan sample quota random sampling untuk posyandu di desa Sukaraja Tiga. Instrumen pengumpulan data adalah lembar KPSP, timbangan dan Infantometer. Analisa data menggunakan analisa univariat dan bivariate (chi-square).Penelitian menunjukan p value sebesar 0,023 (p<α =0,05), yang berarti bahwa terdapat hubungan signifikan antara status gizi dan skor KPSP balita usia 1-5 tahun di posyandu desa Sukaraja Tiga. Hasil penellitian menunjukan bahwan dari 156 balita yang periksa KPSP, ada 56 balita (65,1%) mempunyai KPSP “sesuai”, 15 (38,5%) balita dengan nilai “Meragukan”, dan nilai KPSP “Penyimpangan” yaitu 17 (54,8%) balita dengan status gizi normal. Semakin baik gizi balita maka perkembangan balita pun semakin baik. Diharapkan orang tua lebih meningkatkan wawasan tentang gizi dan perkembangan anak sesuai usianya. Kata Kunci : Balita, Perkembangan, Status Gizi, Wasting ABSTRACT Background : Efforts to monitor the health of children as early as possible are carried out from the time the child is still in the womb until he is 5 years old, with the aim that the child is able to live a good life while at the same time improving the quality of life in order to achieve optimal growth and development. The proportion of very stunted and short nutritional status in toddlers in Indonesia is 30.8%, so is the proportion of poor nutritional status and undernutrition which is 17.7%. Objective: To determine the relationship between nutritional status and toddler development at Posyandu Sukaraja Tiga Methods : This research is a quantitative research. The research design is observational analytic research with a cross sectional approach. The population in this study were 255 toddlers and a sample of 156 respondents. sampling technique with quota random sampling. Data collection instruments are KPSP sheet, scales and Infantometer. Data analysis used univariate and bivariate (chi-square) analysis.The research results showed a p value of 0.023 (p <α = 0.05), which means that there is a significant relationship between nutritional status and KPSP scores of toddlers aged 1-5 years. The research results showed that out of 88 toddlers with normal nutritional status, 56 toddlers (65.1%) had "appropriate" KPSP, 15 (38.5%) toddlers with a "Doubtful" value, and 17 (54.8%) toddlers with "Directations". The better the nutrition of toddlers, the better the development of toddlers. It is expected that parents will increase their knowledge about nutrition and child development according to their age.. Keywords : Growth, Nutritional Status, Toddler, wasting

ANALISIS FAKTOR RESIKO STUNTING DI KECAMATAN MENGGALA KABUPATEN TULANG BAWANG Diajeng Wulandari Budjana; Nurul Isnaini; Muhammad Hatta
Jurnal Keperawatan dan Kesehatan Vol 14 No 1 (2023): Jurnal Keperawatan dan Kesehatan
Publisher : Sekolah Tinggi Ilmu Keperawatan Muhammadiyah Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54630/jk2.v14i1.269

ABSTRACT The prevalence of stunting in Southeast Asia 2020 reached 30.1% or 51.1 million children under five in 2020 (UNICEF/WHO/World Bank Group, 2021). Stunting is a developmental disorder experienced by children due to poor nutrition, repeated infections, and inadequate psychosocial stimulation. Children are defined as stunted if their height for age is more than two standard deviations below the median WHO child growth standard (WHO, 2015). Indonesia occupies the 2nd highest stunting position for toddlers at 31.8%. Lampung is included in five provinces that have nutritional problems with an acute category of 18.5% (SSGI, 2021). From this figure, Tulang Bawang Regency contributed to the stunting incidence of 32.24% (Health Profile of Lampung Province, 2019). This type of research is quantitative with a descriptive research design. By using the Total Sampling technique, the sample in this study was 88 stunted toddlers aged 0-59 months in Menggala District, Tulang Bawang Regency in 2022. The results showed that a history of abnormal birth weight (59.1%), history of abnormal birth length (76.1%), history of not exclusive breastfeeding (87.5%), infectious diseases (54.5%), lack of health services and immunization (64.8%), female gender (55.7%), age at risk (34.1%), lack of mother's knowledge (64.8%), negative parenting pattern (63.6%), high the father's body is in a low category (31.8%), the mother's height is in the less category (13.6%), the mother's education is in a low category (76.1%), the working mother category is (53.4 %), low family income category (94.3%), number of family members >4 (46.6%), unavailability of food (56.8%), unhealthy environmental sanitation category (52.3%). Suggestion: this research is expected to be knowledge or can improve understanding of the problem of stunting in children, Abstrak Prevalensi stunting di Asia Tenggara pada tahun 2020 mencapai angka 30,1% atau 51,1 juta balita di tahun 2020 (UNICEF/WHO/World Bank Group, 2021). Stunting ialah gangguan tumbuh kembang yang dialami oleh anak akibat gizi buruk, infeksi berulang dan stimulasi psikososial yang tidak memadai. Anak-anak didefinisikan sebagai stunting jika tinggi badan menurut usia mereka lebih dari dua standar deviasi di bawah median standar pertumbuhan anak WHO (WHO, 2015). Indoneisa menempati posisi stunting balita tertinggi ke-2 sebesar 31,8%. Dari hasil SSGI, Lampung termasuk dalam lima provinsi yang mempunyai masalah gizi dengan kategori akut yaitu sebesar 18,5% (SSGI, 2021). Dari angka tersebut, Kabupaten Tulang Bawang menyumbang angka kejadian stunting sebesar 32,24% (Profil Kesehatan Provinsi Lampung, 2019). Tujuan penelitian mengetahui distribusi frekuensi faktor resiko stunting di Kecamatan Menggala Kabupaten Tulang Bawang Tahun 2022. Jenis penelitian ini kuantitatif dengan rancangan penelitian deskriptif. Dengan menggunakan teknik Total Sampling, sample dalam penelitian ini adalah 88 balita stunting usia 0-59 bulan di Kecamatan Menggala Kabupaten Tulang Bawang tahun 2022. Hasil penelitian menunjukan bahwa riwayat berat badan lahir tidak normal (59,1%), riwayat panjang badan lahir tidak normal (76,1%), riwayat tidak ASI Eksklusif (87,5%), penyakit infeksi (54,5%), kurang nya pelayanan kesehatan dan imunisasi (64,8%), jenis kelamin perempuan (55,7%), usia berisiko (34,1%), kurang nya pengetahuan ibu (64,8%), pola asuh negative (63,6%), tinggi badan ayah kategori kurang (31,8%), tinggi badan ibu kategori kurang (13,6%), pendidikan ibu kategori rendah (76,1%), kategori ibu bekerja (53,4%), kategori pendapatan keluarga rendah (94,3%), jumlah anggota keluarga >4 (46,6%), ketersediaan pangan yang tidak tersedia (56,8%), kategori sanitasi lingkungan tidak sehat (52,3%). Saran: penelitian ini diharapkan dapat menjadi pengetahuan atau dapat meningkatkan pemahaman menganai masalah stunting pada anak, diharapkan agar peneliti selanjutnya dapat melanjutkan penelitian yang berhubungan faktor pada stunting yang terjadi pada anak dan di tambahkan dengan faktor yang mempengaruhi.

Stunting Risk Factor Analysis Rosita Afriyanti; Nurul Isnaini; Fijri Rachmawati; Devi Kurnia Sari
JKM (Jurnal Kebidanan Malahayati) Vol 9, No 3 (2023): Volume 9 No. 3 Juli 2023
Publisher : Program Studi Kebidanan Fakultas Ilmu Kesehatan Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkm.v9i3.8003

Latar Belakang Prevalensi stunting di dunia pada anak di bawah usia 5 tahun adalah 21,3%. Hal ini menunjukkan bahwa secara global pada tahun 2019 sekitar 144 juta anak di bawah usia 5 tahun menderita stunting dengan sekitar dua pertiganya tinggal di kawasan Afrika dan Asia Tenggara (WHO, 2020).Tujuan penelitian ini adalah menganalisis faktor risiko stunting di Kecamatan Dente Teladas Tulang Bawang Tahun 2022.Metode Jenis penelitian ini adalah kuantitatif, dengan jumlah anak usia 0 â€“ 59 bulan di Kecamatan Way Dente Tulang Bawang pada bulan April sebanyak 159 anak yang mengalami stunting. Teknik sampel yang digunakan adalah sampel sebanyak 159 responden.Hasil Sebaran frekuensi stunting tertinggi pada kategori pendidikan tinggi 105 (66,0%), jumlah keluarga kecil 105 (67,9%), pola asuh positif 97 (61,0%), jenis kelamin perempuan 95 (40,3%), sanitasi lingkungan tidak sehat 92 (57,9%), tinggi badan ibu kurang 90 (56,6%), berat badan tidak berisiko 86 (54,4%), ibu bekerja 85 (53,5%), tidak ada riwayat penyakit menular 85 (53,5%), usia anak tidak beresiko 85 (55,3%), pendidikan dasar ibu 83 (52,2%) tingkat pengetahuan ibu kurang baik 82 (51,6%), pendidikan dasar ayah 78 (52,3%), tinggi badan ayah normal 69 (43,4%).Kesimpulan Faktor risiko stunting adalah pendidikan tinggi, jumlah keluarga sedikit, pola asuh positif, jenis kelamin perempuan, sanitasi lingkungan yang tidak sehat, tinggi badan ibu yang kurang baik.Saran dapat meningkatkan pengetahuan responden dalam merawat dan merawat anaknya agar terhindar dari masalah stuntingÂ Kata kunci : Anak, Faktor karakteristik, StuntingÂ ABSTRACTÂ Background The prevalence of stunting in the world in children under 5 years of age is 21.3%. This shows that globally in 2019 around 144 million children under 5 years of age suffer from stunting with around two-thirds of them living in Africa and the Southeast Asian region (WHO, 2020).The purpose of this study was to analyze the risk factors for stunting in the District of Dente Teladas Tulang Bawang in 2022.Methods This type of research is quantitative, with a number ofchildren aged 0 â€“ 59 months inWay Dente Tulang Bawang sub-district in April as many as 159 children who experienced stunting. The sample technique used is a total sample of 159 respondents.Result Distributionthe highest frequency of stunting was included in the higher education category 105 (66.0%), the number of small families 105 (67.9%), positive parenting 97 (61.0%),female gender 95 (40.3%),unhealthy environmental sanitation 92 (57.9%), maternal height is less 90 (56.6%),body weight is not at risk 86 (54.4%),working mothers 85 (53.5%),no history of infectious disease 85 (53.5%), the age of the child is not at risk 85 (55.3%),the mother's basic education is 83 (52.2%) the mother's knowledge level is not good 82 (51.6%), the father's basic education is 78 (52.3%), the father's height is normal 69 (43.4%).Conculison Â The risk factors for stunting are higher education, small number of families, positive parenting, female gender, unhealthy environmental sanitation, poor maternal heightSuggestions can increase knowledge of respondents in caring for and caring for their children to avoid stunting problemsÂ Keywords : Children,Characteristic factors,Stunting

The Effect of Effleurage Technique Back Massage Using Lavender Aromatherapy Oil on Post-Partum Breast Milk Production Yuni Herdiyani; Nurul Isnaini; Vida Wira Utami; Suharman Suharman
Malahayati Nursing Journal Vol 6, No 1 (2024): Volume 6 Nomor 1 2024
Publisher : Universitas Malahayati Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/mnj.v6i1.11466

ABSTRACT Lack of stimulation of the hormones prolactin and oxytocin can result in not achieving exclusive breastfeeding, psychological stress, decreased milk production in the first days after delivery. This hormone plays a role in the smooth production of breast milk. Attempts to stimulate the hormones prolactin and oxytocin can be done by back massage with the effleurage technique using lavender aromatherapy oil on post-partum breast milk production. This study aims to determine the effect of back massage using the effleurage technique using lavender aromatherapy oil on post-partum breast milk production at the Way Nipah Community Health Center in 2023. The research method used is quantitative with a pre-experimental design, one-group pretest-posttest. The sampling technique used proportional random sampling. The research was conducted in February-July 2023 at the Way Nipah Community Health Center in 30 people. Data analysis used the Wilcoxon test. The average breast milk production before the intervention was 5.37 ml with a standard deviation of 2.48, the minimum value was 0.0 and the maximum value was 10.0. The average breast milk production before effleurage technique back massage with lavender aromatherapy oil is between 4.44 to 6.29. The average breast milk production after the intervention was 77.0 ml, with a standard deviation of 9.79. The smallest value was 50.0, and the maximum value was 90.0. From the interval estimation results, it can be concluded that 95% believed that the average breast milk production after the effleurage technique back massage with lavender aromatherapy oil was between 73.34 and 80.65. There is an effect of back massage using the effleurage technique back massage with lavender aromatherapy oil on the post-partum breast milk production at the Way Nipah Community Health Center in 2023. Community Health Center can be used to support breastfeeding their babies and assist in applying effleurage technique back massage to help breast milk production. Keywords: Effleurage Back Massage, Lavender Aromatherapy Oil, Breast Milk Production, Post-partum ABSTRAK Kurangnya rangsangan hormon prolaktin dan oksitosin dapat mengakibakan tidak tercapainya pemberian ASI eksklusif, stress psikologis, penurunan produksi dan pengeluaran ASI pada hari-hari pertama setelah melahirkan. Hormon tersebut berperan dalam kelancaran produksi ASI. Usaha untuk merangsang hormon prolaktin dan oksitosin dapat dilakukan pijat punggung teknik effleurage menggunakan minyak aromaterapi lavender terhadap produksi ASI postpartum. Penelitian ini bertujuan untuk mengetahui pengaruh pijat punggung teknik effleurage menggunakan minyak aromaterapi lavender terhadap pengeluaran ASI ibu post-partum di Puskesmas Way Nipah tahun 2023. Metode penelitian yang digunakan yaitu kuantitatif dengan pre-experimental design, one-group pretest-posttest. Teknik pengambilan sampel menggunakan proportional random sampling. Penelitian dilakukan pada Februari-Juli 2023 di Puskesmas Way Nipah pada 30 orang. Analisis data menggunakan uji Wilcoxon. Rata-rata produksi ASI sebelum intervensi adalah 5,37 ml dengan standar deviasi 2,48, nilai minimum yaitu 0,0 dan nilai maksimum adalah 10,0. Rata-rata produksi ASI sebelum pijat punggung teknik effleurage dengan minyak aromaterapi lavender adalah antara 4,44 sampai 6,29. Rata-rata produksi ASI setelah intervensi adalah 77,0 ml, dengan standar deviasi 9,79. Nilai terkecil adalah 50,0, dan nilai maksimum adalah 90,0. Dari hasil estimasi interval dapat disimpulkan bahwa 95% percaya bahwa rata-rata produksi ASI setelah pijat punggung teknik effleurage dengan minyak aromaterapi lavender adalah antara 73,34 dan 80,65. Ada pengaruh pijat punggung teknik effleurage menggunakan minyak aromaterapi lavender terhadap pengeluaran ASI ibu post-partum di Puskesmas Way Nipah Tahun 2023. Bagi Puskesmas dapat dijadikan sebagai bahan untuk memberi dukungan kepada ibu untuk menyusui bayi dan dapat membantu ibu dalam menerapkan pijat punggung effluarge dalam membantu produksi ASI. Kata Kunci: Pijat Punggung Effluarge, Minyak Aromaterapi Lavender, Pengeluaran ASI, Post-partum

Efektivitas Bawang Merah Terhadap Penurunan Suhu Tubuh Anak dengan Demam Pasca Imunisasi DPT di Desa Sukanegara Elsya Desti Rahmawati; Nurul Isnaini; Neneng Siti Lathifah; Yuli Yuantina
Malahayati Nursing Journal Vol 6, No 1 (2024): Volume 6 Nomor 1 2024
Publisher : Universitas Malahayati Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/mnj.v6i1.11490

ABSTRACT AEFI or Post-Immunization Events are medical events that are assumed to be related to immunization. Simultaneously with a high immunization scale, the application of vaccines will also increase which causes side effect responses to also increase. Reactions that occur due to AEFI include fever, abscess / pus, and seizures. The response that often occurs due to immunization is fever, as well as in Sukanegara Village. It is known that the effectiveness of shallots in reducing the temperature of children with fever after DPT immunization in Sukanegara Village in 2023. The research method used is quantitative using an analytic survey research design with a Pre Test and Post test Control Design approach. It was carried out in June 2023 on 30 babies which were divided into 2 groups, namely 15 experimental groups and 15 control groups. Where data collection using observation sheets and presented in tabular form. From the results of research conducted by the authors, it was found that the average temperature in the intervention group before being given onion compresses was 37.58ºC and the average temperature after being given to the intervention group was 37.09 ºC while in the control group the average temperature before being given 37.60 ºC and temperature the average after being given 37.15ºC. there was a decrease in temperature after DPT immunization before and after giving shallots in the intervention group of 0.482 and in the control group there was a decrease in body temperature of 0.206. With a value of p=value 0.001 (p0.05) it means that Ha is accepted and Ho is rejected so that there is effectiveness of red onion compresses for reducing body temperature with fever after DPT immunization. Keyeords: Red Onion, Fever, DPT Immunization ABSTRAK KIPI atau Kejadian Pasca Imunisasi merupakan kejadian medik yang diasumsikan berkaitan dengan imunisasi. Bersamaan dengan skala imunisasi yang tinggi maka penerapan vaksin juga menaik yang menyebabkan respon efek samping juga akan menaik. Reaksi yang terjadi akibat KIPI diantaranya demam, abses/bernanah, dan kejang. Respon yang sering terjadi akibat imunisasi adalah demam, begitupun di Desa Sukanegara. Diketahui efektivitas bawang merah terhadap penurunan suhu anak dengan demam pasca imunisasi DPT di Desa Sukanegara tahun 2023. Metode penelitian yang digunakan yaitu kuantitatif dengan menggunakan rancangan penelitian survey analitik dengan pendekatan Pre Test dan Post test Control Design. Dilakukan pada bulan Juni 2023 terhadap 30 bayi yang terbagi dalam 2 kelompok yaitu 15 kelompok eksperimen dan 15 kelompok kontrol. Dimana pengumpulan data menggunakan lembar observasi dan disajikan dalam bentuk tabel. Dari hasil penelitian yang dilakukan oleh penulis didapatkan suhu rata rata pada kelompok intervensi sebelum diberikan kompres bawang merah 37,58ºC dan rata-rata suhu setelah diberikan pada kelompok intervensi 37.09 ºC sedangkan pada kelompk kontral suhu rata-rata sebelum diberikan 37,60 ºC dan suhu rata-rata setelah diberikan 37,15ºC. terjadi penurunan suhu pasca imunisasi DPT sebelum dan sesudah pemberian bawang merah pada kelompok intervensi sebesar 0.482 dan pada kelompok kontrol terjadi penurunan suhu tubuh sebesar 0.206. Dengan nilai p=value 0,001 (p0,05) artinya Ha diterima dan Ho ditolak sehingga terdapat efektifitas kompres bawang merah terhadap penurunan suhu tubuh dengan demam pasca imunisasi DPT. Untuk Desa Sukanegara diharapkan untuk mengagendakan kompres bawang merah sebagai terapi komplementer menurunkan suhu tubuh anak dengan demam pasca imunisasi DPT. Kata Kunci: Bawang Merah, Demam, Imunisasi DPT

The effect of green coconut water consumption on reducing the intensity of dysmenorrhea in adolescent girls Ana Mariza; Endang Tri Wulandari; Fijri Rachmawati; Nurul Isnaini
THE JOURNAL OF Mother and Child Health Concerns Vol. 4 No. 9 (2025): December Edition
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Persatuan Perawat Nasional Indonesia (PPNI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/mchc.v4i9.1486

Background: Dysmenorrhea in adolescent girls occurs due to hormonal imbalances, particularly a decrease in progesterone levels in the blood, resulting in pain during menstruation. The prevalence of dysmenorrhea in Indonesia is 64.25%, and the results of a pre-survey of 15 adolescents girls who had menstruated at SMPN 2 Seputih Banyak on February 17, 2025 showed that 7 (46.7%) of them experienced dysmenorrhea. If left untreated, dysmenorrhea can lead to pathological conditions, potentially increasing mortality rates and contributing to infertility. One of the alternative efforts to alleviate dysmenorrhea is through the consumption of green coconut water. Purpose: to determine the effect of green coconut water consumption on the reduction of dysmenorrhea intensity among adolescent girls. Method: This research employed a quantitative approach using a quasi-experimental method with a pretest-posttest control group design. The population consisted of all eighth-grade female students at SMPN 2 Seputih Banyak, totaling 57 individuals, with a sample of 30 participants. The sample was divided equally into an experimental group (15 participants) and a control group (15 participants), selected using purposive sampling. Data analysis was conducted using the Mann-Whitney test. Results: The results showed a decrease in the average dysmenorrhea pain score in the intervention group from 5.04 before the administration of green coconut water to 1.93 afterward. Meanwhile, in the control group, the average pain score decreased from 5.13 during the pretest to 2.93 in the posttest, despite no intervention being given. Statistical analysis indicated a significant effect of green coconut water consumption on reducing the intensity of dysmenorrhea in adolescent girls, with a p-value of 0.000. Conclusion: Indicated a significant effect of green coconut water consumption on reducing the intensity of dysmenorrhea in adolescent girls. Suggestion: The adolescent girls expected consider green coconut water as a natural alternative for relieving dysmenorrhea.

The effect of lavender aromatherapy on primary dysmenorrhea in female students Ana Mariza; Livia Nizaranuki; Sunarsih Sunarsih; Nurul Isnaini
THE JOURNAL OF Mother and Child Health Concerns Vol. 4 No. 8 (2025): November Edition
Publisher : Indonesian Public Health-Observer Information Forum (IPHORR) Kerjasama dengan Persatuan Perawat Nasional Indonesia (PPNI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56922/mchc.v4i8.1821

Background: Adolescence is marked by the maturation of reproductive organs, including menstruation, which is often accompanied by dysmenorrhea. In Indonesia, the prevalence of dysmenorrhea reaches 55%, and in Lampung it is recorded at 54.9%. Dysmenorrhea impacts activities, learning concentration, and even school attendance. At SMPN 1 Batu Ketulis, 81.2% of female students who visited the health center complained of menstrual pain. Pharmacological interventions such as analgesics have side effects. Non-pharmacological efforts such as lavender aromatherapy are considered effective, safe, and easy. Lavender contains linalool and linalyl acetate, which have relaxant properties. Purpose: to determine the effect of lavender aromatherapy on primary dysmenorrhea in female students. Method: This type of quantitative research uses a pre-experimental research design with a one-group pretest-posttest design. The population of this research isall female students at SMPN 1 Batu Ketulis, West Lampung Regency who experience menstrual pain a total of 86 female students were sampled with 30 respondents using purposive sampling techniques. Data collection used observation sheets, and data analysis was performed using univariate and bivariate methods (Wilcoxon test). Results: The results of this study showed that the average dysmenorrhea in female students before being given lavender aromatherapy was 4.43 and after being given lavender aromatherapy was 1.13. Conclusion: From the results obtained, there was a decrease of around 3.33 so that it can be interpreted that there was a significant effect of giving lavender aromatherapy on primary dysmenorrhea in female students. Suggestion: Suggestions are expected for adolescents to use lavender aromatherapy in reducing menstrual pain

Penyuluhan Kesehatan Reproduksi Remaja Dan Pemeriksaan Kesehatan Ana Mariza; Nurul Isnaini; Setiawati Setiawati; Linawati Novikasari
Jurnal Perak Malahayati: Pengabdian Kepada Masyarakat Vol 8, No 1 (2026): Volume 8 Nomor 1 Mei 2026
Publisher : Program Studi Kebidanan Fakultas Ilmu Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jpmpkm.v8i1.25909

Kesehatan reproduksi remaja merupakan salah satu aspek penting dalam upaya peningkatan kualitas generasi muda. Kurangnya pengetahuan remaja mengenai kesehatan reproduksi dapat berdampak pada perilaku berisiko seperti pernikahan dini, kehamilan tidak diinginkan, dan penyakit menular seksual. Tujuan kegiatan ini adalah untuk meningkatkan pengetahuan siswa tentang kesehatan reproduksi remaja. Kegiatan dilaksanakan di SMA Negeri 14 Bandar Lampung dengan sasaran siswa-siswi kelas X dan XI. Metode yang digunakan berupa penyuluhan dengan ceramah, diskusi, serta pre test dan post test menggunakan media powerpoint dan leaflet. Hasil kegiatan menunjukkan adanya peningkatan pengetahuan siswa setelah diberikan penyuluhan. Hal ini terlihat dari peningkatan skor rata-rata post test dibandingkan pre test. Kesimpulan kegiatan ini adalah penyuluhan kesehatan reproduksi efektif dalam meningkatkan pengetahuan remaja. Disarankan agar kegiatan edukasi kesehatan reproduksi dilakukan secara berkelanjutan di lingkungan sekolah.

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