Article Per Year (5 Year)
p-Index From 2021 - 2026
2.127
P-Index
This Author published in this journals
All Journal B-Dent, Jurnal Kedokteran Gigi Universitas Baiturrahmah Buletin Ilmiah Nagari Membangun Bioscientia Medicina : Journal of Biomedicine and Translational Research Interdental Jurnal Kedokteran Gigi (IJKG) Open Access Indonesian Journal of Medical Reviews Bioscientia Medicina : Journal of Biomedicine and Translational Research Andalas Dental Journal Jurnal of Syiah Kuala Dentistry Society
Reno Wiska Wulandari
Universitas Andalas
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Neuroscience Nursing Public Health Veterinary Other

Published : 11 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 11 Documents
Search

 1   2 
The Inhibitory Potential of Strawberry (Fragaria x ananassa) Extract Against Staphylococcus aureus: Implications for Dental Caries Prevention Haria Fitri; Reno Wiska Wulandari; Nabila Jihan Yandika
Bioscientia Medicina : Journal of Biomedicine and Translational Research Vol. 9 No. 2 (2025): Bioscientia Medicina: Journal of Biomedicine & Translational Research
Publisher : HM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37275/bsm.v9i2.1184

Abstract

Background: Dental caries is a prevalent oral health issue globally, and Staphylococcus aureus is a key pathogen involved in its development. Strawberry fruits, known for their medicinal properties, contain bioactive compounds with potential antibacterial effects. This study aimed to investigate the inhibitory potential of strawberry extract against S. aureus. Methods: A laboratory experimental study was conducted using a post-test-only control group design. Varying concentrations (10%, 15%, 20%, 25%) of strawberry fruit extract were prepared. The antibacterial activity was assessed using the disc diffusion method against S. aureus. Distilled water served as a negative control. The diameter of inhibition zones was measured after 24 hours of incubation at 37°C. Results: Strawberry fruit extract demonstrated inhibitory effects on the growth of S. aureus at concentrations of 15%, 20%, and 25%. The average inhibition zone diameters were 0.54 mm, 2.30 mm, and 3.00 mm, respectively. No inhibition was observed at 10% concentration or with the distilled water control. Conclusion: Strawberry fruit extract exhibits potential as an antibacterial agent against S. aureus, suggesting its possible application in dental caries prevention. Further research is needed to explore its clinical efficacy and identify the specific bioactive compounds responsible for the observed antibacterial activity.
Co-Authors Afifarsyah Rayatama Putra Aini, Rahmatul Aulia, Rahmi Khairani Didin Kustantiningtyastuti Fildzah Nurul Fajrin, Fildzah Nurul Filzdah Nurul FAJRIN Fuccy Utami Syafitri Giant ERNESTO Gita Dwi JS Haria Fitri Haria Ftri M. Dzaky Sayyid Effendi Mustika Arini Nabila Jihan Yandika Nila Kasuma Riska Ananda PRATIWI Safira FAJRIATI Suci Rahma Sari Suci Rahmasari SUCI RAHMASARI Thifla Rafifa Wirza Wulandani Liza Putri