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All Journal PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat JOURNAL OF INDONESIAN TROPICAL FISHERIES (JOINT-FISH) : Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu Kelautan Jurnal Abdi Insani JURNAL SAINS DAN TEKNOLOGI PERIKANAN (JIKAN) LEBAH Journal of Fish Health Jurnal Perikanan
Muhammad Ardiansyah
Universitas Muhammadiyah Mamuju
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PENYULUHAN DIGITALISASI TEKNOLOGI PENANGKAPAN IKAN DI PERAIRAN DI DESA GALESONG KOTA KABUPATEN TAKALAR Ardiansyah, Muhammad; Tajuddin, Mustamin; Liswahyuni, Andi; Zulkifli, Andi Tenriawaruwaty A.R.; Malik, Abdul; Tampubolon, Irianty; Kardi, Cening; Mahaji, Toga
Jurnal Abdi Insani Vol 12 No 7 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i7.2720

Abstract

Program pengabdian ini dirancang untuk memperdalam pengetahuan dan keterampilan para nelayan di Desa Galesong, Kabupaten Takalar, terkait dengan penerapan teknologi digital dalam proses penangkapan ikan. Inisiatif Program Kemitraan Masyarakat (PKM) ini bertujuan untuk memperkuat pengetahuan dan keterampilan para nelayan yang berada di Desa Galesong, Kabupaten Takalar, dalam menggunakan teknologi digital untuk meningkatkan efisiensi serta efektivitas proses penangkapan ikan. Desa Galesong memiliki potensi perikanan yang sangat besar, tetapi masih ada kendala dalam penggunaan teknologi digital dalam aktivitas penangkapannya. Kegiatan PKM yang direncanakan mencakup penyuluhan, pelatihan, dan pendampingan mengenai penggunaan aplikasi navigasi perikanan, sonar digital, dan platform pemasaran online. Pendekatan yang diambil dalam program ini adalah partisipatif, yang mengundang para nelayan untuk terlibat aktif di setiap fase kegiatan. Hasil dari pelaksanaan kegiatan ini menunjukkan adanya peningkatan yang signifikan dalam pemahaman dan kemampuan nelayan terhadap penggunaan teknologi digital. Mereka berhasil lebih efektif dalam menentukan lokasi potensial untuk menangkap ikan, mengoptimalkan penggunaan alat tangkap, dan memperluas pemasaran hasil tangkapan mereka. Program ini memberikan dampak positif terhadap peningkatan produktivitas, pendapatan, dan kesejahteraan para nelayan di Desa Galesong, serta mendorong keberlanjutan sumber daya perikanan melalui teknik penangkapan yang lebih cerdas dan efisien. Diharapkan bahwa penerapan teknologi digital ini dapat menjadi alternatif inovatif guna mengatasi tantangan yang ada dalam industri perikanan serta meningkatkan daya saing para nelayan di tingkat lokal.
Edukasi Aneka Olahan Hasil Pertanian dan Perikanan untuk Memenuhi Kebutuhan Nutrisi Anak di Galesong Kota Kabupaten Takalar: Education on Various Processed Agricultural and Fishery Products to Meet Children’s Nutritional Need in Galesong City, Takalar Regency Liswahyuni, Andi; Ardiansyah, Muhammad; Tajuddin, Mustamin; Zukifli, Andi Tenriawaruwaty A. R.; Malik, Abdul; Tampubolon, Irianty; Kardi, Cening; Mahaji, Toga
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 10 No. 11 (2025): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v10i11.10626

Abstract

Takalar Regency, particularly in Galesong City, offers significant opportunities in agricultural and fisheries resources that have not been fully utilized to address nutritional problems in children. This community service is designed to enhance the knowledge and skills of mothers in Galesong City in processing local agricultural and fishery products into nutritious and appealing products for children, thereby meeting their nutritional needs. The approach used is participatory, consisting of socialization and determination of the need for healthys products for children; education on the importance of balanced nutrition and the use of local resources; demonstration and training in the manufacture of various processed foods, such as fish nuggets with vegetables, shredded fish with high protein content, cakes made from sweet potatoes or cassava enriched with fish or eggs, and other innovative preparations; training on how to package attractive and hygienic products; basic training on marketing to support home-based business potential. Mothers from Galesong City are expected to be involved and apply the knowledge they gain in their daily lives. The program was evaluated based on participants' understanding of nutrition and nutritious products, their improvement in food processing skills, and the increase in children's interest in healthy foods of local origin. This helps mothers create a diverse range of nutritious foods, increase children's intake, and improve their nutritional status. In addition, this program is expected to encourage innovation in local food processing, open up opportunities for MSMEs in processing based on local agricultural and fishery resources, and improve the welfare of local communities.
PENYULUHAN PEMANFAATAN LAHAN PEKARANGAN RUMAH TANGGA UNTUK KETAHANAN PANGAN DALAM MENCEGAH STUNTING DI DESA GALESONG KOTA KABUPATEN TAKALAR Ardiansyah, muhammad ardiansyah; Tajuddin, Mustamin; Liswahyuni, Andi; Zulkifli, Andi Tenriawaruwaty A.R.; Malik, Abdul; Tampubolon, Irianti; Mahaji, Toga; Palad, Marliana; Suryani, Ida; Kardi, Cening
Jurnal Abdi Insani Vol 12 No 9 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i9.2893

Abstract

This community service program aims to improve community knowledge and skills in effectively utilizing home gardens to meet family food needs and support stunting prevention efforts. This activity was implemented through counseling, demonstrations, and mentoring for housewives and other family members. The material presented in the counseling included techniques for growing vegetables, fruits, and family medicinal plants (TOGA) in limited yard space, as well as information on balanced nutrition and the importance of obtaining adequate nutritional intake to prevent stunting. The results of this activity showed an increase in community knowledge and interest in utilizing their yard space. It is hoped that the productive use of yard space will have an impact on increasing family food security, improving community nutrition, and reducing stunting rates in Galesong Kota Village. The output of this activity showed an 80% increase in participant knowledge, as well as significant interest from the community in utilizing their yards. In addition, the formation of farmer groups is expected to support the program's sustainability and the exchange of information. It is hoped that the productive use of yards will help increase family food security, improve community nutrition, and reduce stunting rates in Galesong Kota Village. This program has the potential to be implemented in other villages with similar characteristics.   Keywords: Community Service, Food, Nutrition, Stunting, Gelesong  
PENINGKATAN KOSAKATA BAHASA INGGRIS MENGGUNAKAN TEKNIK DAFTAR KATA DAN MEWARNAI GAMBAR DENGAN GAMBAR AI DI SD INPRES TALONDO 1 Hamzar, Hamzar; Ardiansyah, Muhammad; Cahyani, Aulia Tiara; Matriadi, Matriadi; Absi, Ahmed; Himawan , Abdurrahman Faris Indriya
Jurnal Abdi Insani Vol 12 No 12 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i12.3239

Abstract

This Community Service Journal is underlain by the obstacles faced by students (lack of motivation to learn English, lack of awareness of the momentousness of English, and poor vocabulary skills) and teachers (limited teaching materials, textbooks submitted to the Ministry not matching those received, lack of English teaching techniques, and inability to create teaching materials using AI) at Talondo 1 Elementary School, Tamalea Village, Bonehau Subdistrict, Mamuju Regency, West Sulawesi Province, Indonesia. This activity aims to elevate students' English vocabulary and determine their response to English vocabulary training using vocabulary lists and colouring pictures with AI images. The methods were mixed methods with an experimental and descriptive approach. The populations were 41 people, and the samples were 10 people. The sample collection technique employed purposive random sampling. The data collection techniques utilised observation, pre-tests, post-tests, and interviews. The activity was carried out over 2 meetings. The activity method used pre-tests, training, post-tests, and interviews. The results of this study pointed out that learning English vocabulary using vocabulary lists and colouring pictures with AI images ameliorated students' English vocabulary. When comparing the pre-test results (28.51) with the post-test results (50.76), it can be deduced that the students' vocabulary enhanced significantly, even though the training only lasted for two sessions. Students were also very delighted with the combination of the vocabulary list technique and the colouring technique with AI images. It is hoped that this vocabulary teaching technique can be applied as a reference for teachers to teach and advance students' vocabulary.
Co-Authors A Halim Abdul Malik Absi, Ahmed Amori, Jeffriansyah Dwisahputra Ardi Ardi Ardi Ardi Arwin Rawin Cahyani, Aulia Tiara Cening Kardi D, Damis Danial Danial - Danial Danial Fajar, Abd. Fitrawati Fitrawati Halimah Tussadia Hamzar, Hamzar Haryanto Asri Hasrun, Khusnul Khatimah Himawan , Abdurrahman Faris Indriya Ht, A. Muh. Ayyub Ida Suryani, Ida Indriani Indriani Indriani Israwahyudi Israwahyudi Jusmiati Jusmiati Khusnul Khatimah Hasrun KURNIA KURNIA, KURNIA Liswahyuni, Andi Matriadi, Matriadi Palad, Marliana Ridha Alamsyah Said, Sadly Ashari Siti Hadijah Solissa, Ferdinando Sucianti, Riska SULFIANA, SULFIANA Tajuddin, Mustamin Tampubolon, Irianti Tampubolon, Irianty Toga Mahaji Umaya, Rahmi Zukifli, Andi Tenriawaruwaty A. R. Zulkifli, Andi Tenriawaruwaty A.R.