Article Per Year (5 Year)
p-Index From 2020 - 2025
0.888
P-Index
This Author published in this journals
All Journal JURNAL ILMU DAN TEKNOLOGI PETERNAKAN Prosiding Animal Production : Indonesian Journal of Animal Production ANGON: Journal of Animal Science and Technology Farmers: Journal of Community Services
Titin Widiyastuti
Faculty Of Animal Science, Jenderal Soedirman University, Purwokerto
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Social Sciences Veterinary Other

Published : 12 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : ANGON: Journal of Animal Science and Technology

 1 
Efek Suplementasi Tepung Rumput Laut Merah (Gracilaria sp.) Terhadap Kecernaan Bahan Kering Dan Kecernaan Bahan Organik Pakan Domba Secara In Vitro Adi Nugroho; Caribu Hadi Prayitno; Titin Widiyastuti
ANGON: Journal of Animal Science and Technology Vol 1 No 2 (2019): JURNAL ANGON
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (847.235 KB) | DOI: 10.20884/1.angon.2019.1.2.p122-128

Abstract

Background. The aims of this research were to determine the best level of Gracilaria sp. Seaweed meal based on its effect on dry matter digestibility and organic matter digestibility of sheep feed on in vitro. Materials and methods. The materials used were rumen fluid from 3 sheeps that were kept in Greenhouse of Faculty of Animal Science Jenderal Soedirman University had been adapted with the feed to be tested. The treatments were supplementation of Gracilaria sp. seaweed meal at the level of 0% as control feed, P0 + 2% (P1), P0 + 4% (P2), P0 + 6% (P3), dan P0 + 8% (P4) of dry matter feed on a ration composed of 40% concentrate and 60% Cynodon dactylon forage. The method used was the experiment method using a Completely Randomized Design (CRD).The each treatment was repeated 4 times, so there were 20 experimental units. The variables measured were dry matter digestibility and organic matter digestibility. Results. The results of dry matter digestibility were 65.8 ± 1.83% (P0); 63.42 ± 0.92% (P1), 66.29 ± 1.37% (P2), 69.35 ± 1.4% (P3) and 71.04 ± 2.44% (P4). The results of organic material digestibility were 63.96 ± 2.22% (P0); 60.17 ± 1.69% (P1), 65.69 ± 3.29% (P2), 68.33 ± 1.61% (P3) and 69.72 ± 2.77% (P4). The results showed that the treatment had highly significant effect (P <0.01) on the digestibility of dry matter and organic matter. The results showed that higher supplementation of seaweed meal (Gracilaria sp.) could increased digestibility (dry and organic matter). Conclusion. Based on these results it can be concluded that, supplementation of Gracilaria sp. seaweed meal at the level of 8% gives a significant effect on the dry matter digestibility and organic matter digestibility.
PENGARUH BERBAGAI MACAM DAN DOSIS BAHAN TAMBAHAN TERHADAP KADAR BAHAN KERING DAN ASAM LAKTAT SILASE RUMPUT PADANG GOLF Utomo, Dzulfikar Satrio; Hendarto, Eko; Widiyastuti, Titin
ANGON: Journal of Animal Science and Technology Vol 3 No 3 (2021): JURNAL ANGON
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1068.809 KB) | DOI: 10.20884/1.angon.2021.3.3.p280-290

Abstract

Background. The purpose of this research is to study the effect of various kind and dose on dry matter and lactic acid content in golf course grass silage. Materials and methods. The material of this research is ± 135 kg of golf course grass, ± 2,5 kg of for each additive, which is cassava, sweet potato, and rice bran. The research conduct on March 26 until April 28, 2021 at Wijayakusuma Purwokerto Golf Course, Greenhouse Experimental, Agrostology Laboratory of Animal Science Faculty, and Food Technology Laboratory of Jenderal Soedirman University, Purwokerto. The research used the experimental method with a complete randomized design (CRD), with 7 treatments and 3 replications and followed by contrast orthogonal test. Results. The results of analyze showed that the various kind and dose of additive are have a very significant effect (P<0,01) on dry matter and lactic acid content in golf course silage. Conclusion. The conclusion of this research is the various kind of additive effected the dry matter and lactic acid content in silage. The various dose of additive not effected the dry matter content, but the addition of rice bran and cassava effected the lactic acid content in silage. The addition of rice bran as an additive for making a silage is very effective to increase the dry matter and lactic acid content.
Co-Authors Adi Nugroho Adipatya Wisnuwardhana Ady Trimo Wijoyo Raharjo Agustinah Setyaningrum, Agustinah Andrik Lesmana Anton Budi Prasetyo Bambang Hartoyo Caribu Hadi Prayitno Caribu Hadi Prayitno Diana Indrasanti Eko Hendarto Eko Purwanto Elly Tugiyanti Fajar Arafadi FM. Suhartati Hermin Purwaningsih Herry Suprapto Ismoyowati Kasman Suherman Krismiwati Muatip Munasik Munasik Ning Iriyanti Nunung Noor Hidayat Nur Hidayat Nur Hidayat Prasetyo Prasetyo Raden Singgih Sugeng Santoso Setya, Ghanis Ginanjar Siska Nopitasari Sri Rahayu SRI RAHAYU Suparwi Suparwi Suwarno Tri Rahardjo Sutardi Utomo, Dzulfikar Satrio Wardhana Suryapratama Widyastuti, Titin