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All Journal Jurnal Pengabdian Al-Ikhlas Jurnal Sylva Scienteae JURNAL HUTAN TROPIS JOURNAL OF WETLANDS ENVIRONMENTAL MANAGEMENT
Eva Prihatiningtyas
Fakultas Kehutanan Universitas Lambung Mangkurat
Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Social Sciences

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KUALITAS MADU HUTAN KECAMATAN TABUKAN BARITO KUALA DAN KEMUNGKINAN PENGEMBANGANNYA Rosidah Radam; Arfa Agustina Rezekiah; Eva Prihatiningtyas
Jurnal Hutan Tropis Vol 4, No 2 (2016): Jurnal Hutan Tropis Volume 4 Nomer 2 Edisi Juli 2016
Publisher : Lambung Mangkurat University-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/jht.v4i2.3605

Abstract

Honey have a various colour, smell, and taste, depending on the dominant plants in their surroundings. Honey May consumed as Food agent and traditional cure, containing nectar or exudate-sugar from the plants collected by honeybees that benefit for traditional Cure in Community. Honey utility dependent on its Product purity. This Research is aimed to observe the quality of Common honey that collected from Tabukan Residence, so that we can give suggestion for further development. Honey quality Test is occupied in Laboratory of Research and Industrial Standardization Board Banjarbaru South Kalimantan. Honey quality Test Parameters are: Water content, Ash level, insoluble solid, reductor sugar, and sucrose Sugar content. The result shows that natural honey in Tabukan regency containing Water content 17%, Ash level 0.26%, insoluble solid 1.41%, reductor Sugar 65.63%, and sucrose Sugar content 3.82%. Comparing with the SNI 01-3545-2004 honey quality standards, the honey in this Research have a very good quality, because it fulfilled all Test parameter requirements. Thus, insoluble solid gains 1.41% which is higher from the 0.5% maximum SNI standard. So we can suggest that Natural Honey in Tabukan Regency May be developed by stump system.Madu memiliki warna, aroma dan rasa yang berbeda-beda,tergantung pada jenis tanaman yang banyak tumbuh di sekitarnya. Madu digunakan sebagai agen makanan dan obat tradisional, mengandung nektar atau gula eksudat dari tanaman yang dikumpulkan oleh lebah madu serta merupakan salah satu obat tradisional yangdigunakan oleh masyarakat. Khasiat madu sangat ditentukan dengan kemurnian produk madu yang  dihasilkan. Penelitian ini bertujuan untuk  mengetahuikualitas madu yang diperoleh di Kecamatan Tabukan yang banyak dipasarkan dan digunakan masyarakat, sehingga dapat dipikirkan pengembangannya. Pengujian kualitas madu dilakukan di Laboratorium Balai Riset dan Standarisasi Industri Banjarbaru Kalimantan Selatan. Parameter uji  kualitas madu  adalah : Kadar air,  Kadar abu, benda padattak larut air, Gula Pereduksi, dan Kadar gula Sukrosa. Data hasil pengujian kualitas madu ditabulasi dan disimpulkan secara deskriptif. Hasil pengujian menunjukkan bahwa madu alam Kecamatan Tabukan mengandung kadar air 17 %, kadar abu 0,26 %, benda padat yang tak larut dalam air 1,41 %, kadar  gula pereduksi 65,63 %, Kadar Gula Sukrosa 3,82 %, Hasil   uji madu  tersebut  berkualitas sangat baik karena sudah memenuhi persyaratan  standar mutu madu SNI 01-3545-2004. Kecuali benda padatyang tak larut air 1,41 % lebih tinggi dari SNI 01-3545-2004 yaitu maksimal 0,5 %. Oleh karena itu madu alam Kecamatan Tabukan tersebut dapat dikembangkan melalui peternakan lebah dengan sistem stup.
STRUKTUR VEGETASI SEKITAR JENIS POHON TANDUI (Mangifera rufocustata KOSTREM.) DI HULU SUNGAI SELATAN Adistina Fitriani; Eva Prihatiningtyas
Jurnal Hutan Tropis Vol 9, No 2 (2021): JURNAL HUTAN TROPIS VOLUME 9 NOMER 2 EDISI JULI 2021
Publisher : Lambung Mangkurat University-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/jht.v9i2.11298

Abstract

This research aims to analyze the vegetation that grow around the tandui plants/ This research done to support for the ex situ and in situ conservation of natural resources,The data collected in this research used proposive sampling methodd with 15 observation plots starting from seedlings, saplings, poles and trees. The analysis data was used the Importance Value Index (INP). The results showed that the seedling rate was dominated by Jambu Air (Syzygium aqueum) 114.65%, Karet (Hevea brasiliensis) 63.38%, Ramania (Bouea macrophylla) 47.92%, sapling rate was dominated by Karet (Hevea brasiliensis) 60.5%, Jambu Biji (Syzygium aqueum) 48.19%, Jingah (Gluta renghas) 41.77%, the pole level was dominated by Karet (Hevea brasiliensis) 175.60%, Rambutan (Nephelium lappaceum) 148.62% , Sungkai (Peronema canescens) 126.64% and the tree level is dominated by Rubber (Hevea brasiliensis) 191.82%, Kelapa (Cocos nucifera) 108.78% and Langsat (Lansium domesticum) 84.60%
The Face of the Banjarbaru City Wetlands in Last Four Decades Syam'ani Syam'ani; Abdi Fithria; Eva Prihatiningtyas
Journal of Wetlands Environmental Management Vol 6, No 2 (2018): July-December
Publisher : Center for Journal Management and Publication

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (632.773 KB) | DOI: 10.20527/jwem.v6i2.183

Abstract

The change of Banjarbaru city status into the central government of South Kalimantan Province, has the potential to increase the need for land. This directly affects wetlands conversion activities into other forms of land closure. This research aims to map the spatial distribution of wetlands, and the spatial distribution of wetlands conversion existing in Banjarbaru City in every decade over the last four decades, ie from the 1970s to the present. Wetlands spatial data are extracted from multitemporal satellite imagery, Landsat 5 in 1973, Landsat 5 in 1989, Landsat 5 in 1997, Landsat 5 in 2007, and Landsat 8 in 2016. The method used to extract wetlands is Object Based Image Analysis (OBIA), with Full Lambda-Schedule algorithm. The research results show that over the past last decades, the total area of Banjarbaru City's wetlands has been reduced continuously. The average total reduction rate is 534.53 hectares per decade or about 53.5 hectares per year, with a linear pattern over the past four decades.
Co-Authors Abdi Fithria Abraham Budiatno Harry Nugroho Adistina Fitriani Arfa Agustina Rezekiah Eny Dwi Pujawati Gusti Muhammad Hatta Gusti Muhammad Hatta Hafizianor Hafizianor Inna Karina Khairun Nisa Lia Rosiana Mahrus Aryadi Normela Rachmawati Patar Perdinand Ariokta Rahmad Robianto Rahmawati Rahmawati Rosidah - Susilawati Susilawati Syamani D. Ali Syamsudin Syamsudin Wira Amirina Yudi Firmanul Arifin Yuniarti Yuniarti Yusanto Nugroho