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All Journal Jurnal Kebidanan JKM (Jurnal Kebidanan Malahayati) JIDAN (Jurnal Ilmiah Bidan) Jurnal Kebidanan Khatulistiwa Media Ilmiah Kesehatan Indonesia ELECTRON (Journal of Science and Technology)
Emy Yulianti, Emy
Politeknik Kesehatan Kementerian Kesehatan Pontianak
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The Role Of Date Syrup And Moringa Leaf Extract In Improving Hemoglobin Levels In Pregnant Women Noftalina, Elsa; Yulianti, Emy; Sarah, Siti
JKM (Jurnal Kebidanan Malahayati) Vol 11, No 1 (2025): Volume 11 No 1 Januari 2025
Publisher : Program Studi Kebidanan Fakultas Ilmu Kesehatan Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkm.v11i1.17932

Abstract

Latar Belakang: Anemia merupakan kondisi dimana jumlah sel darah merah di dalam tubuh masih terlalu sedikit sehingga tubuh kekurangan hemoglobin. Prevalensi anemia ibu hamil di dunia sebesar 38,2%, di Indonesia sebesar 48,9%, dan Kalimantan Barat sebesar 9,2%. Salah satu puskesmas di kota Pontianak dengan prevalensi anemia ibu hamil tinggi yaitu Puskesmas Kampung Dalam sebanyak 32%. Salah satu upaya alternatif mencegah kejadian anemia dengan memberikan makanan ataupun sari buah dengan kandungan zat besi seperti sari kurma dan daun kelor. Tujuan: mengetahui efektivitas Sari kurma dan tablet Fe dengan ekstrak daun kelor dan tablet Fe terhadap kadar hemoglobin ibu hamil.Metode: Quasi experiment metode nonequivalent control grup design dengan sampel ibu hamil anemia sebanyak 32 responden yang diteliti di Puskesmas Kampung Dalam Kota Pontianak. Analisis data menggunakan wilcoxon dan mann whitney.Hasil: Terdapat perbedaan kadar hemoglobin sebelum dan sesudah pemberian sari kurma dan tablet Fe (p<0.000) serta sebelum dan sesudah pemberian ekstrak daun kelor dan tablet Fe (p<0.000). Penelitian ini menunjukkan bahwa ada perbedaan efektivitas antara Sari kurma dan ekstrak daun kelor terhadap peningkatan kadar hemoglobin pada ibu hamil (p<0.000). Kesimpulan: Sari kurma dan tablet Fe lebih efektif dibanding ekstrak daun kelor dan tablet Fe terhadap peningkatan kadar hemoglobin pada ibu hamil.Saran : Sirup kurma dan ekstrak daun kelor dapat digunakan sebagai alternatif terapi non farmakologis untuk mengatasi anemia yang terjadi pada ibu hamil dengan tetap memperhatikan kebutuhan nutrisi lainnya Kata Kunci : Daun kelor; Hamil, Hemoglobin, Sari kurma ABSTRACT Background: Anemia is a condition in which the number of red blood cells in the body is still too low so the body lacks hemoglobin. The prevalence of anemia in pregnant women worldwide is 38.2%, in Indonesia it is 48.9%, and in West Kalimantan, it is 9.2%. One of the health centers in Pontianak with a high prevalence of anemia in pregnant women is the Kampung Dalam Health Center as much as 32%. An alternative effort to prevent anemia is by providing food or fruit juices with iron content, such as date juice and Moringa leaves.Purpose: determine the effectiveness of dates juice and Fe tablets with Moringa leaf extract and Fe tablets on hemoglobin levels of pregnant women.Methods: Quasi-experiment method nonequivalent control group design with a sample of 32 anemic pregnant women studied at the Kampung Dalam Community Health Center in Pontianak City. Data analysis using Wilcoxon and Man Whitney.Results: There were differences in hemoglobin levels before and after administration of date palm extract and Fe tablets (p<0.000) and before and after administration of Moringa leaf extract and Fe tablets (p<0.000). This study shows a difference in effectiveness between dates extract and moringa leaf extract in increasing hemoglobin levels in pregnant women (p<0.000). Conclusion: Dates extract and Fe tablets were more effective than Moringa leaf extract and Fe tablets in increasing hemoglobin levels in pregnant women.Suggestion : Date syrup and Moringa leaf extract can be used as alternative non-pharmacological therapy to treat anemia that occurs in pregnant women while still paying attention to other nutritional needs. Keywords: Moringa leaf, Pregnant, Hemoglobin, Date Syrup
The Effect of Reflexology on Blood Pressure in Pregnant Women with Hypertension Sari, Utin Siti Chandra; Yulianti, Emy
JURNAL KEBIDANAN Vol. 14 No. 1 (2024): April 2024
Publisher : Politeknik Kesehatan Kementerian Kesehatan Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jkb.v14i1.9850

Abstract

Nearly 95% of all maternal deaths occurred in low and lower-middle-class countries in 2020, and most were preventable. The direct causes of maternal death were 33.07% of hypertension disorders, 27.03% of obstetric bleeding, 15.7% of non-obstetric complications, 12.04% of other obstetric complications, 6.06% of infections in pregnancy, and 4.81% of other causes. This study aimed to explore the effect of reflexology on blood pressure in pregnant mothers with hypertension. A quasi-experimental design with a non-randomized pretest-posttest design was carried out in this study. The results showed that there was a statistically significant difference in the systolic blood pressure of hypertensive pregnant women before (147.30 ± 16,458) and after (130.55 ± 14,095) given reflexology massage therapy (p-value = 0.0001 (α < 0.05); with a difference in pressure reduction up to 16.75 mmHg). In line with systolic blood pressure, Table 3 also shows that there is a statistically significant difference in the diastolic blood pressure of hypertensive pregnant women before (90.75 ± 8.571) and after (82.05 ± 8.912) given reflexology massage therapy (p-value = 0.001 (α < 0.05); with a difference in pressure drop of up to 8.7 mmHg). Reflexology massage can be used as an alternative solution to lower blood pressure in pregnant women with hypertension. However, further research needs to be done on how reflexology massage can be applied properly to pregnant women to determine its impact on the mother and unborn baby.
Differences in hemoglobin levels in anemic pregnant women before and after administration of iron supplement tablets and dragon fruit Wulandari, Fitra; Santy, Eka; Yulianti, Emy
ELECTRON (Journal of Science and Technology) Vol. 6 No. 1 (2024): ELECTRON (Journal of Science and Technology)
Publisher : Borneo Scientific Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53770/electron.v6i1.647

Abstract

Pregnancy is a much-anticipated period for every married couple. The health of the mother during pregnancy is very important because there is a fetus that is growing and developing, and it is hoped that the baby will be born healthy and become a quality future generation. Based on the 2018 Basic Health Research (Riskesdas), the prevalence of anemia in pregnant women in Indonesia in 2018 increased by 48.9% from 37.1% in 2013. Iron supplementation (TTD) was provided to 73.2% of pregnant women, with 24% receiving 90 tablets or more and 76% receiving less than 90 tablets. The government has implemented an IFT program, but the prevalence of anemia remains high. The purpose of this study was to determine the difference in hemoglobin (Hb) levels in pregnant women with anemia before and after receiving iron tablets and dragon fruit in the working area of the Wajok Hulu Community Health Center. This study used a quasi-experimental research design with a non-equivalent control group or non-randomized control group pretest-posttest design. The study population consisted of pregnant women with anemia who were registered in the Wajok Hulu Community Health Center area from January to May 2019. The sampling technique used total sampling, with a sample size of 16 people. The statistical test used was the paired t-test, and the normality test used was the Shapiro-Wilk test. The results of the study showed that there was no difference in the effect of administering iron tablets and dragon fruit, and only iron tablets based on changes in hemoglobin levels in pregnant women in the working area of the Wajok Hulu Community Health Center in 2019 with a p-value of 0.766 and a difference value of 0.09.
Mothers' knowledge before and after receiving education about baby massage in the workplace Juliana, Enggar; Yulianti, Emy; Damayanti, Dini Fitri
ELECTRON (Journal of Science and Technology) Vol. 6 No. 1 (2024): ELECTRON (Journal of Science and Technology)
Publisher : Borneo Scientific Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53770/electron.v6i1.649

Abstract

Baby massage is a form of comfortable communication between mothers and infants that provides health benefits, including supporting weight gain. A preliminary study showed that mothers’ awareness and practice of baby massage were still low, and the procedure was mostly performed by traditional healers. This study aimed to analyze the difference in mothers’ knowledge before and after receiving counseling on baby massage in the working area of the Perumnas II Pontianak Community Health Center. Using a pre-experimental one-group pre-test–post-test design, this study involved 30 respondents selected through consecutive sampling, and data were analyzed using the Wilcoxon test. The results showed a significant increase in mothers’ knowledge after counseling (p = 0.000). In conclusion, counseling on baby massage effectively improved maternal knowledge and is recommended as a health education strategy in community settings.
Co-Authors Astuti, Wahyu Dian Ekowati Dini Fitri Damayanti Fatimah Sari, Fatimah Gerra Gorety Juliana, Enggar Maulidiyah Salim Noftalina, Elsa Putri, Melan Evtiana Rahayu Budi Utami Rini Sulistiawati Rohuna Rohuna Santy, Eka Sarah Aprilia Sari, Utin Siti Chandra Siti Sarah, Siti Utin Siti Candra Sari Utin Siti Chandra Sari Wulandari, Fitra