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Analysis Of Efficiency Of Technical And Factors Affecting In Aromatic Rice Farming In The Seluma Regency Maheran Mulyadi; Ketut Sukiyono; Sriyoto Sriyoto
Journal of Agri Socio Economics and Business Vol 3, No 1 (2021)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.3.1.1-12

Abstract

The research objective is to determine the level of technical efficiency and the factors that influence the level of technical inefficiency, to analyze the relationship between input and output in the production process of aromatic rice farming in Seluma regency.Total number of respondents were 73 farmers who planted Aromatic rice. The Cobb Douglass of Frontier Stochastic approach was used, whereas for the factors that influence the inefficiency function as the initial answer of the above analysis results of the production function parameter were obtained through the Maximum Likelihood Estimation (MLE), with an LR value of 14.3620 which was higher than t table 99% (2.39). It had a significant effect on the 99% confidence level. It was seem that, there was no meaning that all aromatic rice farmers in the regency were 100% efficient. It could be seen that the MLE log-likelihood value of 29.9157 was higher than the OLS log-likelihood value of 22.7347. The lowest technical efficiency value was achieved by the farmers by 0.55 and the highest by 0.97.  In the research area, the majority of the use of production factors was efficient, from 73.34% already in the value of efficiency between 0.90-1.00, meaning that 73.34% had approached the maximum efficiency. The result of the disseminated coefficient (R2) of 0.277 could mean a significant effect of 27.7 percent on the inefficiency variable while the remaining 72.3 percent is influenced by other factors not included in this research variable.
Analisis Keputusan Konsumen Untuk Pembelian Kopi di Metime Coffe And Eatery Kota Bengkulu Rita Feni; sunita mardianti; Elni Mutmainnah; Edi Efrita; Maheran Mulyadi; Edy Marwan
Jurnal MeA (Media Agribisnis) Vol 7, No 2 (2022): Oktober
Publisher : Universitas Batangahari Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/mea.v7i2.133

Abstract

The development of Coffee beverage in coffee stall create coffee drinking as a lifestyle and as a way to show prestige. This lifestyle create business opportunity for coffee shop owner to give best service to costumer. One method to see customer respond is by doing market analysis with attribute approach. This study aimed to know the customer characteristic, customer satisfactory index and coffee attribute that important for the customer of Metime Coffe and Eatery Bengkulu. The sample used 152 respondent collected using accidental sampling. Data analysis used was descriptive analysis, customer satisfaction index (CSI) and Importance and Performance analysis (IPA). The study comcluded that customer was mostly women aged from 17-46 years, with income < Rp 500.000,-. Customer satisfaction Index score is 88,85% which means that customer was very satisfy with coffee shop services. IPA score showed that coffee shop sit in quadrant 1 which means improvement in performance was needed such as, WiFi, price that suited the product size, location, safe and large parking spot, handwashing facility, and a good coffee with strong smell.
PEMUPUKAN KELAPA SAWIT DENGAN METODE INJEKSI BATANG YANG EFEKTIF DAN EFISIEN DI DESA KUNGKAI BARU KECAMATAN AIR PERIUKAN Jon Yawahar; Anton Feriady; Maheran Mulyadi
Jurnal Pengabdian Masyarakat Bumi Raflesia Vol. 5 No. 2 (2022): Jurnal Pengabdian Kepada Masyarakat Bumi Raflesia
Publisher : Universitas Muhammadiyah Bengkulu

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Abstract

Metode pemupukan kelapa sawit salah satunya adalah menggunakan media lewat batang.kelapa sawit. Metode pupuk injeksi ini dirancang lewat batang khusus tanaman kelapa sawit, cara ini digunakan untuk penghematan biaya, yaitu biaya pemupukan dan biaya perawatan tanaman, serta dimaksudkan peningkatan hasil panen agar optimal. Sasaran dan tempat sosialiasi ini pada Kelompok Wanita Tani “Segara Tani” di Desa Kungkai.Baru Kecamatan,Air Periukan Kabupaten Seluma. Sosialisasi dan pelatihan ini dilakukan dengan cara atau metode ceramah dan praktek langsung, dengan harapan peserta dapat dengan mudah menerima materi dan memahaminya temtang apa yang disampaikan oleh tim pengabdian kepada masyarakat. Semua kegiatan, yang telah dilaksanakan mempunyai  manfaat yang diperoleh, para peserta yaitu, peserta dalam hal ini kelompok wanita tani memiliki pengetahuan dan keterampilan dalam pemupukan batang dan menggantikan metode manual dengan metode injeksi yang efektif dan efisien. Kata Kunci: pemupukan, kelapa sawit, injeksi
UPAYA PENINGKATAN UMUR SIMPAN HASIL PANEN JAGUNG MANIS MELALUI TEKNOLOGI PENGOLAHAN MENJADI DODOL Neti Kesumawati; Rita Hayati; Rita Feni; Maheran Mulyadi; Edy Marwan
SINAR SANG SURYA Vol 7, No 2 (2023): Agustus 2023
Publisher : UM Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24127/sss.v7i2.2776

Abstract

ABSTRAK Kelurahan Batu Galing merupakan kelurahan yang terdapat di Kabupaten Rejang Lebong yang baru beberapa tahun ini ramai ditempati penduduk. Sebelumnya kelurahan ini hanya merupakan daerah pertanian yang hanya dikunjungi penduduk di waktu mereka bercocok tanam. Mata pencaharian penduduk sebagian besar petani dan sebagian lainnya pegawai negeri , pedagang dan pengrajin, dan sebagainya. Salah satu hasil pertanian yang banyak terdapat di Kelurahan Batu Galing adalah jagung manis. Mengingat jagung manis merupakan komoditi yang cepat mengalami kerusakan maka perlu dicarikan alternatif untuk mengatasi produk yang berlebihan. Salah satu alternatif pemecahan masalah tersebut adalah mengolah jagung manis menjadi dodol.    Rendahnya motivasi dan pengetahuan petani kelurahan Batu Galing tentang pembuatan dodol jagung manis harus ditingkatkan melalui penyuluhan maupun pelatihan dengan sasaran pengabdian adalah  ibu-ibu PKK kelurahan Batu Galing.. Atas dasar ini, maka staf pengajar Fakultas Pertanian Universitas Muhammadiyah Bengkulu memilih lokasi ini sebagai sasaran pengabdiaan kepada masyarakt. Kegiatan pengabdiaan masyarakat ini dibantu oleh mahasiswa yang sedang melaksanakan KKN. Metode pendekatan yang diterapkan dalam program ini, dengan menggunakan metode penyuluhan dan demontrasi pembuatan dodol jagung manis Dari evaluasi, penerapan teknologi tepat guna melalui penyuluhan dan pelatihan pembuatan dodol dodol jagung manis berjalan dengan lancar serta adanya peningkatan  pengetahuan dan ketrampilan dari ibu-ibu PKK. Kata kunci : Jagung manis, dodol jagung manis, produk olahan     ABSTRACT Batu Galing Sub-District is a sub-district located in Rejang Lebong Regency, which has only recently been bustling with residents. Previously this kelurahan was only an agricultural area which was only visited by residents when they were cultivating. The livelihoods of the population are mostly farmers and some are civil servants, traders and craftsmen, and so on. One of the agricultural products that are widely available in Batu Galing Village is sweet corn. Bearing in mind that sweet corn is a commodity that quickly deteriorates, it is necessary to find alternatives to deal with excessive product. One alternative solution to this problem is to process sweet corn into lunkhead. The low motivation and knowledge of Batu Galing Village farmers about making sweet corn dodol must be improved through counseling and training. On this basis, the teaching staff of the Faculty of Agriculture, University of Muhammadiyah Bengkulu, chose this location as a target for community service. To expedite community service activities, the service team is assisted by students who are carrying out KKN. The approach method used in this program, using counseling and demonstration methods for making sweet corn dodolKeywords: Sweet corn, sweet corn dodol, processed products
Prospects Of The Leading Business Sector Of Palm Oil Digital Scales (Ram) In Pino District, Bengkulu Selatan Regency Maheran Mulyadi; Anton Feriady; Jon Yawahar
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 10 No 2 (2023)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v10i2.4854

Abstract

Marketing of palm oil in the form of FFB (Fresh Fruit Bunches) to palm oil companies (PKS) is carried out by independent oil palm smallholders through existing marketing institutions, both collecting businesses, which will affect the income that farmers will receive. Weighing Business is a FFB marketing agency in Pino District, South Bengkulu Regency which already has a permit to sell farmer's FFB to companies and has fruit transportation facilities and has means of transportation in the form of trucks and pick-up cars. The purpose of this study was to examine the prospects for the leading sector of the palm oil weighing (RAM) business in Pino District, South Bengkulu Regency. The research location was carried out in Pino District, South Bengkulu Regency. The determination of the research location was carried out purposively, with the consideration that the research location was a center for palm oil production with a lot of digital scales or RAM with a capacity of ± 30 tons and already had an operating permit. The results showed that the average income from the palm oil Ram business in Pino District, South Bengkulu Regency was Rp. 26,188,188.89 with an average production cost of Rp. 21,832,892.59 so that they earned an income of Rp. 4,361,218.52, in one month.
Pengaruh Customer Experience, Kualitas Produk dan Inovasi Produk terhadap Repurchase Intention pada Wanita Pengguna Hijab Produk Rabbani Hasanawi Hasanawi; Kartika Nurul Fadilah; Yupi Yuliawati; Jon Yawahar; Maheran Mulyadi
AKSIOMA : Jurnal Sains Ekonomi dan Edukasi Vol. 2 No. 5 (2025): AKSIOMA : Jurnal Sains, Ekonomi dan Edukasi
Publisher : Lembaga Pendidikan dan Penelitian Manggala Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62335/aksioma.v2i5.1238

Abstract

The development of the fashion world makes women who wear hijabs can appear fashionable and trendy. It is not surprising that hijab entrepreneurs compete to make hijabs with product designs and product quality that are in accordance with fashion trends and competitive prices. Currently, there are many entrepreneurs who sell hijab products with various brands, one of which is Rabbani. Rabbani is one of the first instant headscarf companies in Indonesia to release flagship products in the form of instant headscarves and various other Muslim products. This study aims to determine the effect of customer experience, product quality, and product innovation on repurchase intention in women who use Rabbani hijab products. This study uses a quantitative method with a descriptive and verification approach. The primary data collection technique by distributing questionnaires developed based on research variable indicators to a sample of 385 respondents. Data were analyzed using descriptive and verification methods. The results of the study above indicate that respondents' assessments of customer experience, product quality, product innovation, and repurchase intention are in the high category, meaning that respondents agree with the positive statements on each indicator in each variable. The results of the verification analysis indicate that the variables of customer experience, product quality, and product innovation have a positive and significant effect on repurchase intention in women who use Rabbani hijab products, both partially and simultaneously. The magnitude of the influence of the variables of customer experience, product quality, and product innovation on repurchase intention is 61% and the remaining 39% is influenced by other variables not examined in this study.