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All Journal e-Journal Pustaka Kesehatan Sari Pediatri JISIP: Jurnal Ilmu Sosial dan Pendidikan Jurnal EduHealth Aptekmas : Jurnal Pengabdian Kepada Masyarakat JUSTER: Jurnal Sains dan Terapan El-Mujtama: Jurnal Pengabdian Masyarakat JPK: Jurnal Pendidikan dan Kebudayaan
Mirham Nurul Hairunis
STKIP Taman Siswa Bima
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Determinan Kejadian Stunting pada Anak Balita di Wilayah Kerja Puskesmas Soromandi Kabupaten Bima Nusa Tenggara Barat (Determinan Incidence of Stunting in Children Under Five Year at Puskesmas Soromandi Bima district of West Nusa Tenggara) Mirham Nurul Hairunis; Ninna Rohmawati; Leersia Yusi Ratnawati
Pustaka Kesehatan Vol 4 No 2 (2016)
Publisher : UPT Percetakan dan Penerbitan Universitas Jember

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Abstract

Stunting is linear growth disturbance caused by the nutrient intake of chronic malnutritionand chronic or recurrent infections showed with height z-score for age (H / A) <-2 SDbased on the standard WHO. Based on the results of Nutritional Status Monitoring inBima, the prevalence of stunting for each year has increased. The prevalence of stuntingin 2011 amounted to 23.61%, in 2012 amounted to 30.3%, and in 2013 amounted to53.2%. Soromandi district is one of the districts with the highest prevalence of stunting inBima. This study aimed to analyze the determinants of the incidence of stunting inchildren under five year in Puskesmas Soromandi Bima district of West Nusa Tenggara.This research is an observational analytic study with cross sectional approach. This studyshows that there was no significant relationship between food intake, genetic factors,status BBLR with the incidence of stunting and no significant correlation between geneticfactors with the incidence of stunting. The factors that most influence the incidence ofstunting was exclusive breastfeeding.Keywords: Stunting, Children Under Five Year, Determinan
Hubungan Status Gizi dan Stimulasi Tumbuh Kembang dengan Perkembangan Balita Mirham Nurul Hairunis; Harsono Salimo; Yulia Lanti Retno Dewi
Sari Pediatri Vol 20, No 3 (2018)
Publisher : Badan Penerbit Ikatan Dokter Anak Indonesia (BP-IDAI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (343.895 KB) | DOI: 10.14238/sp20.3.2018.146-51

Abstract

Latar belakang. Perkembangan dasar yang terjadi pada masa balita akan memengaruhi dan menentukan perkembangan anak selanjutnya. Status gizi dan stimulasi merupakan dua faktor yang memengaruhi tumbuh kembang balita. Tujuan. Penelitian ini bertujuan menganalisis hubungan status gizi dan stimulasi tumbuh kembang dengan perkembangan anak Balita di Provinsi Nusa Tenggara Barat (NTB).Metode. Jenis penelitian ini adalah studi penelitian analitik observasional dengan pendekatan cross-sectional. Penelitian ini dilaksanakan pada bulan Februari–April 2018. Sampel dipilih secara simple random sampling sebanyak 114 subjek penelitian. Teknik pengumpulan data menggunakan kuesioner dan dianalisis dengan regresi logistik.Hasil. Berdasarkan hasil analisis multivariat antara status gizi (TB/U) dan stimulasi tumbuh kembang dengan perkembangan didapatkan hasil (b=1,68; IK95%:1,10-2,57; p=0,016) untuk status gizi dan (b=3,48; IK95%:1,42-8,52; p=0,006) untuk stimulasi tumbuh kembang. Kesimpulan. Balita dengan perawakan normal memiliki peluang 1,6 kali mengalami perkembangan yang sesuai dibandingkan anak dengan perawakan pendek dan sangat pendek (stunting). Balita yang mendapatkan stimulasi tumbuh kembang sering memiliki peluang 3,4 kali mengalami perkembangan yang sesuai dibandingkan dengan anak yang mendapatkan stimulasi jarang.
Stunting Incidence In Toddlers At West Dompu Health Center Dompu Regency Mirham Nurul Hairunis
Jurnal EduHealth Vol. 14 No. 01 (2023): Jurnal eduHealth, Periode Januari-Maret, 2023
Publisher : Sean Institute

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Abstract

Stunting or stunted children (short) is a condition in which children experience chronic nutritional problems, with the results of measuring length or height that is less than minus two standard deviations of median child growth standards from WHO. Toddlers with stunting are at risk of experiencing impaired growth and development in their lives. The aim of this study was to determine the picture of stunting incidence in toddlers at the West Dompu Health Center, Dompu Regency. This type of research is descriptive qualitative, namely to describe the incidence of stunting in toddlers at the West Dompu Health Center, Dompu Regency. The research location is at the West Dompu Health Center, Dompu Regency. The measuring instrument used is the Z-score table of WHO nutritional status. The sampling technique used was a total sampling of 512 toddlers.
PENDIDIKAN KESEHATAN CTPS SEBAGAI PEMUTUS RANTAI KUMAN PENYEBAB INFEKSI DAN PENYAKIT Anggih Tri Cahyadi; Syafruddin; Abd Haris; Mirham Nurul Hairunis; Nurul Hairunis; Suriya Ningsyih; Hairunisa; Ihsan; Zuriatin; Sri Yanti
Aptekmas Jurnal Pengabdian pada Masyarakat Vol 6 No 4 (2023): APTEKMAS Volume 6 Nomor 4 2023
Publisher : Politeknik Negeri Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36257/apts.v6i4.8294

Abstract

Health Education on the Steps of Handwashing with Soap (CTPS) plays a crucial role in breaking the chain of germ transmission that can cause infections and diseases, especially in the Elementary School environment. The aim of this service is to enhance children's knowledge and attitudes to correctly apply the steps of handwashing with soap (CTPS) in their daily lives, both within and outside the school environment. This activity is expected to prevent the risk of infections and diseases transmitted through contaminated objects, thereby improving the children's health status. The method used in carrying out community service activities is to convey information through a lecture method, namely a presentation combining educational games and ending with the practice of washing hands with soap (CTPS). The service was conducted at SDN 03 Wera on May 31, 2023. The outreach activities carried out received quite high enthusiasm where the students of SDN 03 Wera were very interested in discussing the benefits of CTPS health education. CTPS health education at SDN 3 Wera is an extraordinary step. This shows a commitment to not only providing information, but also creating an environment where healthy practices like CTPS become a natural part of children's daily routines.
Pangan Lokal (Granola Moringa) Sebagai Makanan Tambahan Pencegah Stunting Pada Balita Gizi Kurang di Puskesmas Dompu Barat Kabupaten Dompu Andriani, Mardian; Hairunis, Mirham Nurul; Qamarya, Nurul; Faturahmah, Erni; Juniarti, Windaz
JISIP: Jurnal Ilmu Sosial dan Pendidikan Vol 7, No 1 (2023): JISIP (Jurnal Ilmu Sosial dan Pendidikan) (Januari)
Publisher : Lembaga Penelitian dan Pendidikan (LPP) Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58258/jisip.v7i1.4010

Abstract

UNICEF explained that if nutrition problems are not taken care of properly during the Covid-19 pandemic, there will be a 15% increase in the number of children <5 years old who experience acute malnutrition can increase the risk of stunting. The stunting data in NTB (2020) is 20.9%, where the highest stunting data is in West Lombok Regency (29.3%), and the lowest is in Bima City (7.9%). Dompu Regency ranks 5th at 25%, whereas Woja District is the area with the highest stunting incidence in 2020 is 54.98%. Based on e-PPGBM data (2020) in Woja District, there are 3rd villages with the highest stunting rate, namely Matua Village 82.04%, Monta Baru Village 61.9%, and Rababaka Village 60.71%. This study aims to analyze the nutritional benefits of supplementary feeding with granola moringa in undernourished children; measure and analyze changes in the nutritional status and development of children; prepare recommendations for the sustainability of the granola moringa supplementary food program with the Dompu Barat Health Center. The research method uses quantitative methods with a quasi-experimental approach with a control group. The data collection instruments were interview guides and observation sheets. Data analysis used the sample paired t-test. The results of the test of paired sample t-test obtained a sig value. (2-tailed) is 0.001 < 0.05 with t value -10.456 > t table 2 means that there is a difference in the average weight of children after being given granola moringa, which means that there is an effect of local food (granola moringa) as additional food for stunting prevention in malnutrition toddlers and the effectiveness of giving granola moringa was 0.4 (medium category).
Hubungan Dukungan Keluarga dengan Tingkat Kecemasan Anak dalam Menghadapi Ujian Sekolah di SD Negeri 15 Ntobo Kota Bima Yanti, Sri; Andriani, Mardian; Hairunis, Mirham Nurul; Ihsan, Ihsan
Jurnal Pendidikan dan Humaniora Vol 1, No 01 (2024): Januari 2024
Publisher : STKIP Harapan Bima

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56842/jpk.v1i01.248

Abstract

Kecemasan adalah ketegangan, rasa tidak aman dan kekhawatiran yang timbul karena Anak usia sekolah sangat membutuhkan dan menginginkan bimbingan atau dukungan dari orang tua maupun keluarga lainnya. Orang tua dapat membantu anak untuk menghilangkan kecemasan dan kejenuhan dalam belajar. Tujuan penelitian ini untuk mengetahui hubungan dukungan keluarga dengan tingkat kecemasan anak dalam menghadapi ujian Sekolahdi SDN 15 Ntobo Kota Bima. Penelitan ini menggunakan design analitik observasional dengan pendekatan cross sectional. Teknik pengambilan sampel menggunakan total sampling dengan jumlah sampel sebanyak 27 responden. Analisa Data menggunakan Uji spearman rank dengan tingkat signifikansi 0.05. Berdasarkan hasil uji statistik spearman rank dengan bantuan SPSS version 16 diperoleh diperoleh r hitung sebesar 0,058 dengan sig (2-tailled) sebesar 0,778 lebih besar dari α = 0,05 (0,008 0,05). Berdasarkan hasil uji statistik dapat disimpulkan bahwa ha ditolak dan ho diterima yaitu tidak ada hubungan antara dukungan keluarga dengan tingkat kecemasan anak dalam menghadapi ujian sekolah di SDN 15 Ntobo Kota Bima.
Inovasi Pangan Lokal Khas Dou Mbojo (Chanos Chanos) Sebagai Complementer Food Pencegah Stunting Sri Yanti; Mardian Andriani; Mirham Nurul Hairunis
JUSTER : Jurnal Sains dan Terapan Vol. 3 No. 3 (2024): JUSTER: Jurnal Sains dan Terapan
Publisher : Jompa Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57218/juster.v3i3.1193

Abstract

The 2025 global nutrition target aims to reduce stunting, focusing on accelerating efforts in implementing local food innovation. In the Bima area, milkfish (Chanos Chanos) has emerged as a strategic commodity due to its potential to meet children's nutritional needs affordably. However, the fish's many spines pose a choking hazard, especially for children. To address this, an innovative solution has been proposed: processing milkfish into complementary food into milkfish salome. This research sought to determine the acceptability of Salome among children aged 2-5 years. Using a Completely Randomized Design (CRD) with three serving types (soup, grilled, and fried Salome) and purposive sampling, the study employed questionnaires and data analysis through the Anova Analysis and the Games-Howell advanced test. The organoleptic test results indicated that fried Salome was the preferred variant, with subsequent tests revealing significant differences in aroma, texture, taste, and colour among original, fried, and grilled salome. Notably, milkfish Salome offers 6.4 grams of protein, 1.2 grams of fat, and 10.5 grams of carbohydrates per 100-gram serving.
Peka Gizi: Pemeriksaan Kesehatan dan Konsultasi Gizi sebagai Upaya Edukasi Kesehatan Masyarakat di SDN Jia Bima Anggih Tri Cahyadi; Sri Yanti; Mirham Nurul Hairunis; Syafruddin; Ihsan; Husnul Khatimah; Suriya Ningsyih
El-Mujtama: Jurnal Pengabdian Masyarakat  Vol. 5 No. 4 (2025): El-Mujtama: Jurnal Pengabdian Masyarakat 
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/elmujtama.v5i4.8355

Abstract

Peka Gizi is a health and nutrition screening program aimed at raising community awareness about the importance of health and nutrition. The activity was conducted at SDN Jia Bima, involving 46 participants from various age groups. The examination included blood pressure and body mass index (BMI) assessments. Most participants were aged 25–35 years (43%) and 36–46 years (35%). Results showed that 41% had hypertension, 11% had hypotension, and 48% had normal blood pressure. Based on BMI, 20% were categorized as pre-obese, 13% as obese, 11% were underweight, and 56% had normal weight. These findings indicate that over half of the participants were at risk of health issues related to blood pressure and nutritional status. Therefore, educational initiatives like Peka Gizi should be implemented regularly as part of promotive and preventive health interventions.
Co-Authors Abd Haris Anggih Tri Cahyadi Faturahmah, Erni Hairunisa Harsono Salimo Husnul Khatimah Ihsan Ihsan Ihsan Juniarti, Windaz Leersia Yusi Ratnawati Mardian Andriani Ninna Rohmawati Nurul Hairunis Qamarya, Nurul Sri Yanti Sri Yanti Sri Yanti Suriya Ningsyih Syafruddin Syafruddin Yulia Lanti Retno Dewi Zuriatin Zuriatin