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All Journal JURNAL KIMIA SAINS DAN APLIKASI Jurnal Riset Kimia Jurnal Hilirisasi IPTEKS (JHI) Buletin Ilmiah Nagari Membangun
Dira Hefni
Universitas Andalas
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Nursing Public Health Veterinary Other

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 1 
Analysis of The Essential Oil from Lantana camara Leaves and Its Cytotoxic Potential Against T-47D Breast Cancer Cells Suryati, Suryati; Aziz, Enda Desriansyah; Efdi, Mai; Wahyuni, Fatma Sri; Hefni, Dira
Jurnal Riset Kimia Vol 12, No 1 (2021): March
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jrk.v12i1.364

Abstract

Lantana camara Linn is a family of Verbenaceae which grows wild and is widespread in various both tropical and sub-tropical countries. Isolation essential oil of the L. camara leaves extracted by hydrodistillation and were analyzed by Gas Chromatography-Mass Spectrometry (GC-MS). The results of GC-MS analysis show isocaryophyllene (14.39%), ρ-cymene (8.17 %), β-cubebene (7.8 %), α-pinene (7.64 %), and β-elemene (5.51 %) as the main compound. The cytotoxic activity of the isolated essential oil was highly toxic both to Artemia salina shrimp larvae (LC50 15.92 µg/mL) and to breast cancer cells T-47D (IC50 10.67 µM).
PEMBUATAN MINUMAN HERBAL JAHE SERBUK DAN NATA LIDAH BUAYA DARI TANAMAN OBAT KELUARGA (TOGA) DI NAGARI SIKUCUR KECAMATAN V KOTO KAMPUNG DALAM KABUPATEN PADANG PARIAMAN Dira Hefni; Netty Suharti; Yoneta Srangenge
Jurnal Hilirisasi IPTEKS Vol 5 No 4 (2022)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v5i4.616

Abstract

TOGA (Family Medicinal Plant) is a type of plant that is cultivated around the yard or yard of thehouse and has a function as a medicinal plant. TOGA can be used to reduce the use of modern medicineswhich tend to be expensive and have many side effects. The existence of TOGA in the home environmentis very important. The use of TOGA in self-medication provides a cheap, fast, and convenient solution inovercoming minor ailments. Counseling and education to the public regarding the use of TOGA plantsare expected to encourage people to "back to nature", as well as optimize the role of plants around themas TOGA in self-medication efforts. Communities in Nagari Sikucur Kampung Dalam Padang Pariamangenerally have land that has been planted with TOGA but its utilization is still not optimal due to lack ofknowledge, education, and socialization to the community. The purpose of this activity is to provideunderstanding and knowledge to the public regarding the use, processing, and utilization of TOGA as anherbal drink that is beneficial for health properly and properly. This activity was carried out in two stages,namely 1) Counseling on the use of Family Medicinal Plants (TOGA) as herbal drinks 2) Demonstrationof processing TOGA into herbal drinks. The result of this activity is that women in Nagari SikucurKampung Dalam Padang Pariaman get information and knowledge about the benefits and processing ofTOGA into herbal drinks in the form of powders and fresh drinks.
PENGEMBANGAN TANAMAN OBAT KELUARGA DI PANTI ASUHAN RAHMATAN LIL ALAMIN SAWAHAN KECAMATAN PADANG TIMUR KOTA PADANG Elidahanum Husni; Dira Hefni; Dachriyanus Dachriyanus; Netty Suhatri; Meri Susanti
BULETIN ILMIAH NAGARI MEMBANGUN Vol 5 No 4 (2022)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v5i4.462

Abstract

Indonesia is a rich country with biodiversity consisting of thousands of medicinal plant species and approximately 300 species are used as traditional medicine by the traditional medicine industry. Therefore, the existing biodiversity in Indonesia is an asset and resource that must be maintained and managed so that it can become an ancestral heritage and benefit the community for maintaining health. FMP (Family Medicinal Plants) is a type of plant of choice that is efficacious as medicine with easy maintenance and relatively low cost. FMP is a safe alternative for family medicine because it rarely causes side effects, is easy to process, and is consumed for first aid in cases of minor illnesses such as fever, cough, or to help maintain stamina. The existence of FMP in the home environment is very important because apart from being an alternative treatment it can also improve family welfare. The purpose of carrying out this community service activity is that the residents of the Rahmatan Lil Alamin Orphanage know the benefits, how to use, and how to make traditional dosage form from FMP. The method used in this activity is providing counseling, training, giving FMP seeds, and tools that can be used to make products of traditional medicinal plants. In counseling activities, pretest and posttest sheets were also given. The results of the service showed that the average pretest score of the participants was 85 and increased in the post test to 94. It can be concluded that the participants took part in the activity enthusiastically so that their knowledge of the Family Medicinal Plants (FMP) increased.
PEMBUATAN MINUMAN KESEHATAN PENINGKAT IMUNITAS DARI TANAMAN TEMULAWAK (Curcuma xanthorryza) DI KORONG TAROK KAPALO HILALANG KABUPATEN PADANG PARIAMAN Netty Suharti; Dira Hefni; Meri Susanti
Jurnal Hilirisasi IPTEKS Vol 6 No 1 (2023)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v6i1.627

Abstract

After the Covid-19 pandemic in recent years which has caused many victims and hampered various activities in the community as well as fears of a decline in public health conditions, attention in increasing awareness and understanding of healthy living needs to be intensified by various parties including from universities. Socialization activities for a healthy way of life and efforts to increase the body's immunity against disease in the community and the use of natural plant materials to boost the immune system are the main concerns for staying healthy during and after a pandemic. The purpose of this activity is to assist the people of Korong Tarok Kapalo Hilalang, Padang Pariaman Regency, in utilizing and processing temulawak (Curcuma xanthorryza) to make an immunity-boosting health drink. This activity was carried out using two methods, (1) counseling or socialization of the temulawak plant which is useful as an immunity enhancer and (2) training on processing it into a health drink in the framework of self-medication in maintaining health independently. This activity was attended by the local community. Through this activity the community can understand and be able to process and utilize the temulawak plant into preparations in the form of health drinks independently. The community looked very enthusiastic and enthusiastic in participating in this activity. This activity can encourage the community to be able to implement healthy living behaviors by developing and optimizing the use of ginger medicinal plants in the environment into instant health drink preparations.
PENGEMBANGAN TANAMAN PEMANIS STEVIA REBAUDIANA (BERTONI) DI EKOWISATA SUNGKAI PARK LAMBUNG BUKIT KECAMATAN PAUH KOTA PADANG Elidahanum Husni; Dira Hefni; Dachriyanus Dachriyanus; Netty Suhatri; Meri Susanti
BULETIN ILMIAH NAGARI MEMBANGUN Vol 6 No 1 (2023)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v6i1.461

Abstract

The human need for sugar as an additional ingredient to give sweet taste to food and drinks is very high. However, excessive consumption of sugar can cause problems, especially for people with obesity and diabetes. Therefore, an alternative sweetener is needed to replace sugar which does not have harmful effects on health and is low in calories, one of which is stevia sweetener. The purpose of this activity is for the community/medicinal plant farmers in the Sungkai Park Memorial Area to know about the types of plants that have health benefits such as the Stevia plant as a natural sweetener that can be consumed for health and can be stored for a long time. The activity was carried out at the Self-Help Agriculture and Rural Training Center (P4S) in Sungkai Village, Sungkai Green Park Ecotourism, Lambung Bukit Village, Padang City. This activity was carried out in three stages, namely: 1. counseling and training on how to make good quality traditional medicine namely Stevia, 2. practice of making Stevia leaf extract products, and 3. evaluation. The results of the implementation of the activity were that it could increase public awareness and awareness of the use of Stevia leaves in making health drinks. Stevia is obtained from the Stevia rebaudiana plant and is safe to consume in moderate doses of 0.1-4 mg per kilogram of body weight per day. stevia has many advantages compared to sugar, including 300 times sweeter than sucrose, does not damage teeth, can lower blood pressure and does not increase blood sugar levels. In addition, stevia can increase blood insulin levels, although the increase is relatively small. In addition to its use as a substitute for sugar as a sweetener. It is hoped that Stevia will become a natural sweetener that can be consumed for health and can be accepted by the market so that it can improve the community's economy, especially from the agricultural sector.
Antibacterial Activity of Endophytic Bacterial Isolates from Kaempferia galanga Leaves Rafifa Ridha; Dira Hefni; Zetryana Puteri Tachrim; Gian Primahana; Jepri Agung Priyanto; Linosefa Linosefa; Adrial Adrial; Endrinaldi Endrinaldi; Muhammad Eka Prastya
Jurnal Kimia Sains dan Aplikasi Vol 27, No 11 (2024): Volume 27 Issue 11 Year 2024
Publisher : Chemistry Department, Faculty of Sciences and Mathematics, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jksa.27.11.538-548

Abstract

Indonesia has a high biodiversity, which can be relied upon as a potential source of medicinal materials. One of the medicinal plants in Indonesia is Kaempferia galanga, which demonstrates various pharmacological properties, including antibacterial, anti-inflammatory, antioxidant, anticancer, and antiangiogenic effects. However, directly extracting active compounds from plants requires a considerable amount of biomass. To address this challenge, utilizing endophytic bacteria associated with these plants presents a promising alternative. Consequently, the antibacterial activity of endophytic bacterial isolates from K. galanga leaves needs to be investigated. This study is an experimental laboratory investigation conducted in vitro. Two isolates demonstrated antibacterial activity: isolate code DR4 inhibited the growth of Escherichia coli (3 ± 0.5 mm), while isolate DR10 inhibited the growth of four bacteria: Bacillus subtilis (5 ± 0 mm), Staphylococcus aureus (1.5 ± 0.5 mm), Escherichia coli (1 ± 0 mm), and Pseudomonas aeruginosa (1 ± 0 mm). Disc diffusion tests using ethyl acetate extracts of isolate DR10 showed the highest antibacterial activity at a concentration of 10,000 ppm. The Minimum Inhibitory Concentration (MIC) was determined to be 156.2 ppm against B. subtilis, while the Minimum Bactericidal Concentration (MBC) was >625 ppm. Molecular identification showed that isolate DR 10 had 100% similarity to Bacillus sp. TS8. The active compound suspected to have antibacterial properties is pyrrolo[1,2-a]pyrazine-1,4-dione, hexahydro-3-(2-methylpropyl)-, with the highest abundance.
PENGEMBANGAN TANAMAN PEMANIS STEVIA REBAUDIANA (BERTONI) DI EKOWISATA SUNGKAI PARK LAMBUNG BUKIT KECAMATAN PAUH KOTA PADANG Elidahanum Husni; Dira Hefni; Dachriyanus Dachriyanus; Netty Suhatri; Meri Susanti
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 6 No. 1 (2023)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v6i1.461

Abstract

The human need for sugar as an additional ingredient to give sweet taste to food and drinks is very high. However, excessive consumption of sugar can cause problems, especially for people with obesity and diabetes. Therefore, an alternative sweetener is needed to replace sugar which does not have harmful effects on health and is low in calories, one of which is stevia sweetener. The purpose of this activity is for the community/medicinal plant farmers in the Sungkai Park Memorial Area to know about the types of plants that have health benefits such as the Stevia plant as a natural sweetener that can be consumed for health and can be stored for a long time. The activity was carried out at the Self-Help Agriculture and Rural Training Center (P4S) in Sungkai Village, Sungkai Green Park Ecotourism, Lambung Bukit Village, Padang City. This activity was carried out in three stages, namely: 1. counseling and training on how to make good quality traditional medicine namely Stevia, 2. practice of making Stevia leaf extract products, and 3. evaluation. The results of the implementation of the activity were that it could increase public awareness and awareness of the use of Stevia leaves in making health drinks. Stevia is obtained from the Stevia rebaudiana plant and is safe to consume in moderate doses of 0.1-4 mg per kilogram of body weight per day. stevia has many advantages compared to sugar, including 300 times sweeter than sucrose, does not damage teeth, can lower blood pressure and does not increase blood sugar levels. In addition, stevia can increase blood insulin levels, although the increase is relatively small. In addition to its use as a substitute for sugar as a sweetener. It is hoped that Stevia will become a natural sweetener that can be consumed for health and can be accepted by the market so that it can improve the community's economy, especially from the agricultural sector.
PENGEMBANGAN TANAMAN OBAT KELUARGA DI PANTI ASUHAN RAHMATAN LIL ALAMIN SAWAHAN KECAMATAN PADANG TIMUR KOTA PADANG Elidahanum Husni; Dira Hefni; Dachriyanus Dachriyanus; Netty Suhatri; Meri Susanti
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 5 No. 4 (2022)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v5i4.462

Abstract

Indonesia is a rich country with biodiversity consisting of thousands of medicinal plant species and approximately 300 species are used as traditional medicine by the traditional medicine industry. Therefore, the existing biodiversity in Indonesia is an asset and resource that must be maintained and managed so that it can become an ancestral heritage and benefit the community for maintaining health. FMP (Family Medicinal Plants) is a type of plant of choice that is efficacious as medicine with easy maintenance and relatively low cost. FMP is a safe alternative for family medicine because it rarely causes side effects, is easy to process, and is consumed for first aid in cases of minor illnesses such as fever, cough, or to help maintain stamina. The existence of FMP in the home environment is very important because apart from being an alternative treatment it can also improve family welfare. The purpose of carrying out this community service activity is that the residents of the Rahmatan Lil Alamin Orphanage know the benefits, how to use, and how to make traditional dosage form from FMP. The method used in this activity is providing counseling, training, giving FMP seeds, and tools that can be used to make products of traditional medicinal plants. In counseling activities, pretest and posttest sheets were also given. The results of the service showed that the average pretest score of the participants was 85 and increased in the post test to 94. It can be concluded that the participants took part in the activity enthusiastically so that their knowledge of the Family Medicinal Plants (FMP) increased.
PENINGKATAN PENGETAHUAN MASYARAKAT DI PANTI ASUHAN AL-HIDAYAH KECAMATAN KURANJI KOTA PADANG MELALUI EDUKASI TANAMAN OBAT KELUARGA DAN PEMBUATAN SIMPLISIA KELOR Elidahanum Husni; Dira Hefni; Syofyan Syofyan; Bening Hawa Satia; Eko Bayu Saputro; Suryati Syafri
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 7 No. 4 (2024)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v7i4.720

Abstract

Family Medicinal Plants (TOGA) are groups of plants traditionally cultivated in home gardens and used as sources of natural medicine. One of the widely utilized TOGA plants is Moringa leaves (Moringa oleifera Lam.), known for their high nutritional content and various pharmacological benefits. Research shows that Moringa leaves contain bioactive compounds such as flavonoids and phenolic acids, which support health benefits, including antioxidant and antimicrobial properties. This community service activity was conducted at Al-Hidayah Orphanage with the aim of enhancing the community’s understanding and skills in utilizing TOGA, particularly Moringa leaves, through herbal tea-making training. Using a qualitative approach, the activities included an initial survey, counseling, practical training, and evaluations through pre-test and post-test questionnaires to measure participants' knowledge improvement. The results showed a significant increase in participants’ understanding of TOGA benefits and Moringa leaf processing into herbal tea, with knowledge levels rising from an initial 16.7% to 91.3% after the training. This increase indicates that counseling and hands-on training effectively improved community awareness and skills. Additionally, the activity introduced the potential for developing herbal products from local plants, which could provide health benefits and economic opportunities through Moringa leaf-based herbal tea production. To sustain the program, further training is recommended to enhance participants’ proficiency in processing TOGA, especially as value-added herbal products. Collaboration with educational institutions is also suggested to expand research and development on TOGA products within the community.
Co-Authors Adrial Adrial Aziz, Enda Desriansyah Bening Hawa Satia Dachriyanus Eko Bayu Saputro Elidahanum Husni Endrinaldi Fatma Sri Wahyuni Gian Primahana Jepri Agung Priyanto Linosefa Linosefa Mai Efdi Meri Susanti Meri Susanti Muhammad Eka Prastya Netty Suharti Netty Suhatri Rafifa Ridha Suhatri Suhatri Suryati Suryati Suryati Syafri Syofyan Syofyan Yoneta Srangenge Zetryana Puteri Tachrim