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Occupational Respiratory Symptoms Caused by Chemical Hazard on Hairdresser Workers in Palembang Andarini, Desheila; Camelia, Anita; Listianti, Ani Nidia
KEMAS: Jurnal Kesehatan Masyarakat Vol 15, No 1 (2019)
Publisher : Department of Public Health, Faculty of Sport Science, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/kemas.v15i1.12111

Abstract

Respiratory Disease is the leading cause of death in the majority of people and is among the top 10 causes of death in the world. Factors causing respiratory disease are occupational exposure, smoking and lung infections. According to WHO, 65 million people have respiratory illnesses ranging from moderate to severe. Nearly 90% of deaths from respiratory illness occur in low- and middle-income countries. Hairdressers are exposed to many chemicals in the use of many hair products such as shampoos, curling products, hair dyes, and hair sprays. This study aims to obtain risk factor related to occupational respiratory symptoms on hairdresser workers in Palembang. Cross sectional study design was chosen with a sample size of 150 respondents. The result showed that the prevalence of Occupational Respiratory Symptoms was 40%, female hairdresser were 85.3%, 64.7% were less than 35 years old, those with contact duration of eight hours a day was 78.7%, and those with contact frequency of more than three times a day was 86.6%.There were no significant relationship between sex, age and duration of contact with Occupational Respiratory Symptoms. There was a significant relationship between frequency of contact with Occupational Respiratory Symptoms.
Identifikasi Bahaya Psikososial Pada Buruh Wanita Di Pabrik Karet Andarini, Desheila; Putra, Pacu; Puspasari, Maya; Listianti, Ani Nidia; Putri, Sasviana
Jurnal Kesehatan Edisi Khusus No 1, Februari 2019
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/jurnal kesehatan.v0i1.7561

Abstract

Pekerja informal berjumlah 1,8 miliar (60% dari angkatan kerja global) dan menghadapi insekuritas dan stres kerja yang lebih besar daripada pekerja yang dipekerjakan secara formal, dan mereka tidak memiliki akses terhadap pelayanan kesehatan yang terjangkau dan perawatan kesehatan yang berkualitas. Buruh perempuan merupakan salah satu komunitas yang rentan terhadap masalah kesehatan. Buruh perempuan yang telah menikah dan punya anak memiliki peran dan tanggung jawab yang lebih berat daripada wanita single. Ketidakpuasan dan insekuritas terhadap lingkungan pekerjaan yang merupakan bahaya psikososial dapat berdampak negatif pada kesehatan buruh tersebut.? Tujuan penelitian ini adalah untuk menganalisis identifikasi bahaya psikososial pada buruh wanita di pabrik karet. Informan dalam penelitian ini adalah pekerja buruh wanita di pabrik karet sebanyak delapan orang. Metode penelitian adalah kualitatif dengan melakukan identifikasi terhadap risiko bahaya psikososial pada buruh wanita di pabrik karet. Hasil penelitian diketahui bahwa bahaya psikososial yang teridentifikasi diantaranya adalah risiko stress di tempat kerja berupa hubungan interpersonal dan beban kerja. Dengan teridentifikasi risiko psikososial di tempat kerja maka perusahaan perlu menerapkan tindakan pencegahan agar buruh wanita mendapatkan perlindungan di tempat kerja.
Fatigue in Loading and Unloading Workers at the Port Watulinggas, Viranda Nedine Putri; Lestari, Mona; Novrikasari, Novrikasari; Andarini, Desheila; Camelia, Anita
KEMAS: Jurnal Kesehatan Masyarakat Vol 16, No 1 (2020)
Publisher : Department of Public Health, Faculty of Sport Science, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/kemas.v16i1.22946

Abstract

The port has a fairly dense loading/unloading activity according to the total flow of goods it manages. In addition to high work activities, environment factors such as noise and work climate can also affect the occurrence of work fatigue.  Therefore, this study aims to determine factors associated with work fatigue in loading/unloading workers at the port.  This study uses cross sectional study design with simple random sampling.  Data analysis used the Paired Sample T-Test and Chi-Square test.  The results showed that there was a difference of fatigue before and after work and as many as 71.2% of workers experienced moderate fatigue.  It is known that age (p-value = 0,000), breakfast habits (p-value = 0,000), and years of service (p-value = 0,000) have a significant correlation with work fatigue, while nutritional status (p-value = 0.203), workload (p-value = 0.140), hot work climate (p-value = 0.362), and noise (p-value = 0.880) have no correlation with work fatigue.  It was concluded that age, breakfast habits and work duration were related to work fatigue in loading/unloading labor.  Therefore, workers are advised to be used to have breakfast with the right menu and time and workers should wear hats while working to reduce sun exposure.
Keluhan Sick Building Syndrome di Gedung PT. X Mawarni, Fahruniza Meiga; Lestari, Mona; Windusari, Yuanita; Andarini, Desheila; Camelia, Anita; Nandini, Rizka Faliria; Fujianti, Poppy
Jurnal Kesehatan Lingkungan Indonesia Vol 20, No 1 (2021): April 2021
Publisher : Master Program of Environmental Health, Faculty of Public Health, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jkli.20.1.39-46

Abstract

Latar Belakang : Sick Building Syndrome (SBS) merupakan kumpulan gejala yang dialami oleh seseorang atau perasaan tidak sehat tanpa penyebab yang jelas saat melakukan pekerjaan di dalam gedung dan akan menghilang saat seseorang meninggalkan gedung tersebut. Sirkulasi udara yang tidak baik, ditambah dengan adanya faktor fisik, kimia, biologi, dan individu, serta faktor lingkungan lainnya yang terdapat di dalam suatu bangungan dapat menjadi penyebab terjadinya SBS. Oleh sebab itu, penelitian ini bertujuan untuk mengetahui faktor apa saja yang mempengaruhi keluhan SBS pada karyawan di gedung PT. X Palembang.Metode: Penelitian ini menggunakan pendekatan kualitatif dengan desain studi cross sectional. Sampel penelitian sebanyak 107 karyawan yang terpilih sesuai dengan kriteria inklusi dan ekslusi yang telah ditetapkan. Analisis data yang digunakan adalah analisis univariat untuk melihat gambaran keluhan SBS, usia, jenis kelamn, masa kerja, suhu, pencahayaan dan kembaban, serta analisis bivariat dengan menggunakan uji chi-square dan uji alternatif fisher exact untuk melihat pengaruh faktor risiko terhadap keluhan SBS.Hasil : Dari hasil penelitian diketahui bahwa prevalensi keluhan SBS sebesar 75,7%, dengan usia terbanyak ≤40 tahun (80,4%), didominasi oleh laki-laki (60,7%), dengan masa kerja paling banyak ≥5 tahun (62,6%), serta lingkungan kerja dengan suhu, pencahayaan, dan kelembaban yang tidak memenuhi syarat secara berurutan sebesar 18,7%, 49,5%, dan 36,4%.Simpulan: Hasil analisis bivariat menunjukan bahwa kelembaban mempengaruhi terjadinya keluhan SBS pada karyawan PT. X Palembang (p-value = 0,005). Untuk menyeimbangkan kualitas udara di dalam ruangan, salah satu upaya yang dapat dilakukan adalah dengan meletakkan tanaman sanseviera sebagai menyeimbang dan penyerap polutan di dalam ruangan. ABSTRACT Tittle : Sick Building Syndrome Complain in PT. X BuildingBackground : Sick Building Syndrome (SBS) is a syndrome where people experience unexplained malaise symptoms while working in a building that will disappear once they leave the building.  Poor air circulation combined with the presence of physical, chemical, biological and individual factors, and other environmental factors  within a building may cause SBS.  This study aimed to determine factors that influence SBS complain among employees of PT.  X in Palembang.Method : This study used a qualitative approach with cross sectional study design.  The research sample was 107 employees selected according to inclusive and exclusive criteria.  The data analysis methods in the study are univariate analysis to describe SBS complain, age, sex, years of service, temperature, lighting and humidity. Bivariate analysis using the chi-square test and fisher exact alternative test to determine risk factors influence to SBS complain.Result : The prevalence of SBS complain in the study is 75,7%, with ≤40 as majority age (80,4%), dominated by male workers (60,7%), with ≥5 years as the largest portion of years of service (62,6%), and work environment with temperature, lighting, and humidity that is not adequate 18,7%, 49,5%, and 36,4% respectively.Conclusion : Bivariate analysis showed that humidity influenced the occurrence of SBS complain in PT.X Palembang (p-value = 0,005). To balance out indoor air quality, one of countermeasures that can be applied is to place sansevieria plant as indoor pollutants absorber.  
Gejala Heat Strain pada Pekerja Pembuat Tahu di Kawasan Kamboja Kota Palembang Zulhanda, Dicky; Lestari, Mona; Andarini, Desheila; Novrikasari, Novrikasari; Windusari, Yuanita; Fujianti, Poppy
Jurnal Kesehatan Lingkungan Indonesia Vol 20, No 2 (2021): Oktober 2021
Publisher : Master Program of Environmental Health, Faculty of Public Health, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jkli.20.2.120-127

Abstract

Latar belakang: Pabrik tahu merupakan salah satu tempat kerja yang berpotensi menimbulkan iklim kerja panas. Hal ini tidak terlepas dari penggunaan api sebagai media produksi yang dapat menyebabkan seseorang mengalami heat strain. Untuk itu, penelitian ini bertujuan untuk mengetahui proporsi gejala heat strain pada pekerja pembuat tahu dan faktor apa yang paling mempengaruhi gejala heat strain tersebut.Metode: Penelitian ini menggunakan desain cross sectional study dan penetapan sampel menggunakan teknik total sampling. Sampel dalam penelitian ini berjumlah 54 orang yang berasal dari enam pabrik tahu. Analisis data penelitian menggunakan uji chi square untuk analisis bivariat dan uji regresi logistik berganda untuk analisis multivariat.Hasil: Hasil penelitian menunjukkan proporsi gejala heat strain pada pekerja sebesar 64,8% dan diketahui bahwa adanya hubungan antara iklim kerja panas (p-value = 0,008), usia (p-value = 0,014), dan konsumsi air minum (p-value = 0,002) dengan gejala heat strain, dan tidak adanya hubungan antara lama kerja (p-value = 0,077) dengan gejala heat strain. Hasil analisis multivariat menunjukkan bahwa terdapat hubungan antara iklim kerja panas dengan gejala heat strain (p-value = 0,004) setelah dikontrol oleh variabel perancu.Simpulan: Hasil penelitian diketahui bahwa iklim kerja panas merupakan faktor yang paling mempengaruhi gejala heat strain pada pekerja pembuat tahu di Kawasan Kamboja Kota Palembang. Pemilik pabrik tahu dapat melakukan perbaikan ventilasi dan memasang plafon di pabrik, serta menyediakan fasilitas air minum untuk memenuhi kebutuhan air 2,8 liter/hari bagi pekerja. Title: Heat Strain Symptoms in Tofu Production Workers in Kamboja Area of Palembang CityBackground: Tofu industry is one of workplaces which has potential in creating hot working climate. This industry cannot be separated from the use of fire as one of production element where exposure to fire may cause workers to experience heat strain. This study aimed to determine the proportion of heat strain symptoms in tofu workers and what factors most influence the symptoms of heat strain.Method: This study used cross sectional study design and samples were determined by using total sampling technique.  Samples in this study amounted to 54 workers from six tofu making businesses. Analysis for study data was using chi-square test for bivariate analysis and multiple logistic regression test for multivariate analysis.Result: The study showed that the proportion for workers with heat strain symptoms was 64.8%. It was found that there was a correlation between hot work climate (p-value = 0.008), age (p-value = 0.014), and water consumption (p-value = 0.002) with heat strain symptoms. Meanwhile, there is no correlation between work length (p-value = 0.077) with heat strain symptoms. The result of multivariate analysis showed that there was a correlation between hot working climate and heat strain symptoms (p-value = 0.004) after control applied from confounding variables.Conclusion: The result showed that the hot working climate was the most influencing factor for the symptoms of heat strain on tofu workers. Tofu factory owners can repair ventilation and install ceilings in the factory. Besides, provide drinking water facilities to meet 2.8 liters/day for workers’ water needs.
Carpal Tunnel Syndrome Complaints in Female Packing Workers Nandini, Rizka Faliria; Lestari, Mona; Novrikasari, Novrikasari; Andarini, Desheila; Camelia, Anita; Fujianti, Poppy
KEMAS: Jurnal Kesehatan Masyarakat Vol 17, No 3 (2022)
Publisher : Department of Public Health, Faculty of Sport Science, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/kemas.v17i3.27175

Abstract

The estimated prevalence of Carpal Tunnel Syndrome (CTS) in the general population is 1-5%. CTS can be experienced by workers who use hand strength at work. PT. X is one company that still uses manual labor in the process of packing soap and vermicelli. The purpose of this study was to determine the correlation between repetitive movements, wrist posture, age, history of illness, Body Mass Index (BMI), and years of service on CTS complaints. The research method used a cross-sectional study with a sample of 65 workers. Univariate, bivariate, and multivariate data analyses were using the chi-square and binary logistic regression test. Analysis of CTS complaints using a questionnaire and Phalen’s test. The results showed that as many as 40 workers (61.5%) experienced complaints of CTS. The results of statistical tests showed that the variable BMI was the most influential factor for the complaints of CTS (p = 0.031). In addition, workers who experience CTS complaints can also be influenced by repetitive movement (p = 0.024), age (p = 0.022), and years of service (p = 0.024). To prevent the severity and relieve complaints of CTS, packing workers can do stretching, massage, independent acupressure massage, and maintain a healthy lifestyle.
Penilaian Risiko Ergonomi Keselamatan Dan Kesehatan Kerja (K3) Pada Pekerja Kemplang Tunu Di Desa Meranjat Ii Kabupaten Ogan Ilir Meilandi, Al Habib; Andarini, Desheila; Novrikasari, Novrikasari; Lestari, Mona
Jurnal Ergonomi Indonesia (The Indonesian Journal of Ergonomic) Vol 9 No 2 (2023): Volume 9 No 2 Tahun 2023
Publisher : Program Studi Magister Ergonomi Fisiologi Kerja Pascasarjana Universitas Udayana Denpasar Bekerjasama dengan Perhimpunan Ergonomi Indonesia (PEI)

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The majority of the population in Meranjat II Village, Ogan Ilir Regency, has a home industry of Kemplang Tunu. Kemplang tunu is snack from the South Sumatera region. Kemplang tunu is made from fish, tapioca flour, and other seasonings. Based on the results of initial observations, it is known that there are still kemplang workers who have awkward work postures, therefore to avoid the occurrence of work-related diseases or work accidents it is necessary to carry out an ergonomic risk assessment for kemplang tunu workers. The purpose of this study is to analyze the level of ergonomics risk in kemplang tunu workers in Meranjat II Village, Ogan Ilir Regency. The research design in this study is descriptive observational with case study design and the total object of this research is 8 kemplang tunu workers. The object selection technique in this study used a purposive sampling technique. The risk analysis method used is the Rapid Entire Body Assessment. The results of calculating the level of ergonomics risk using the REBA method on 4 respondents working in the dough-making section, 3 of 4 respondents get a score of 8-10 so that they are at High Risk and 1 respondent gets a score of 4-7 so that they are at the Medium Risk. And of the 4 respondents working in the kemplang roasting section, 3 of 4 respondents get a score of 8-10 so they are at the High Risk and 1 respondent gets a score of 4-7 so they are at Medium Risk.
Pengendalian Ergonomi Dengan Intervensi Gerakan Pencegahan Pada Pekerja Kemplang Di Desa Meranjat II Andarini, Desheila
Jurnal Kesehatan Vol 16, No 2 (2023): Jurnal Kesehatan
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/jk.v16i2.2060

Abstract

Pendahuluan: Sebagian besar penduduk di Desa Meranjat II Kecamatan Indralaya Selatan Kabupaten Ogan Ilir memiliki usaha membuat kerupuk kemplang, dimana kegiatan dari usaha pembuatan kerupuk kemplang ini menimbulkan banyak permasalahan ergonomi. Tujuan dari pengabdian ini adalah untuk meminimalisir masalah egonomis dengan melakukan kegiatan edukasi mengenai pengendalian masalah ergonomi bagi para pekerja kerupuk kemplang di Desa Meranjat II melalui sosialisasi gerakan senam dan peregangan. Metode: Sosialisasi dilakukan secara langsung kepada masyarakat (door to door) yang disesuaikan dengan anjuran pemerintah, yaitu physical distancing atau social distancing, serta untuk menjamin bahwa warga ataupun masyarakat mengerti dengan baik informasi yang diberikan. Hasil: Berdasarkan usia, 20% responden berusia 50 tahun, 60% responden yang berusia 50-55 tahun sebanyak, dan 20% responden berusia diatas 55 tahun sebanyak 20%. Sedangkan berdasarkan jenis kelamin responden dengan jenis kelamin perempuan lebih besar yaitu sebanyak 100%. Hasil dari wawancara yang dilakukan menunjukkan bahwa sebanyak 80% responden tidak melakukan peregangan setelah bekerja. Rata-rata responden jarang melakukan peregangan karena merasa kurang cukup waktu untuk melakukannya serta kurangnya ilmu terkait pentingnya peregangan dan cara melakukan peregangan ringan. Simpulan: Kegiatan ini mampu membuat pekerja kemplang menjadi sadar akan pentingnya melakukan peregangangan sebelum melakukan pekerjaan dan mencegah terjadinya cedera atau penyakit bagi pekerja kemplang.
PENGARUH KESELAMATAN DAN KESEHATAN KERJA (K3) TERHADAP KINERJA PERSONEL MANGGALA AGNI FATHONI, MUHAMMAD RIDHO; LESTARI, MONA; ANDARINI, DESHEILA; UTAMA, FERANITA
Journal of Nursing and Public Health Vol 12 No 1 (2024)
Publisher : UNIVED Press, Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jnph.v12i1.6334

Abstract

Wilayah operasional Mangala Agni Daops Sumatera XVII OKI yang luas, ditambah tingginya potensi kebakaran hutan dan lahan, menuntut petugas pemadam kebakaran dan manajemen Daops untuk meningkatkan kinerjanya. Salah satunya dengan menerapkan Keselamatan dan Kesehatan Kerja (K3) setiap proses kerja personel. Penelitian ini bertujuan untuk menganalisis pengaruh keselamatan dan kesehatan kerja secara individu dan bersamaan terhadap kinerja personel Manggala Agni Daops Sumatera XVII OKI. Penelitian ini adalah asosiatif kuantitiatif dengan metode survey, melalui angket kepada 55 responden. Analisis data dilakukan melalui pendekatan uji regresi linear sederhana dan melalui uji regresi linear berganda.Melalui Uji Regresi Linier Sederhana diperoleh nilai koefisien regresi Keselamatan kerja (X¬1¬) sebesar 0,576 dengan nilai sig. 0,000, kemudian untuk nilai koefisien regresi Kesehatan kerja (X2) sebesar 0, 833 dengan nilai sig. 0,000, sementara itu berdasarkan hasil uji regresi linear berganda diperoleh nilai koefisien regresi variabel keselamatan kerja (b1) = 0,324 dan Kesehatan Kerja (b2) = 0,636) dengan nilai signifikasi yaitu sebesar 0,000. Berdasarkan hasil analisis diperoleh bahwa Keselamatan dan Kesehatan Kerja (K3) secara individu maupun bersamaan berpengaruh secara positif dan signifikan terhadap Kinerja Personel Manggala Agni Daops Sumatera XVII OKI.
Implementasi Gerakan Respon Diare pada Balita di Kecamatan Jejawi Kabupaten Ogan Komering Ilir Andarini, Desheila; Novrikasari, Novrikasari; Lestari, Mona; Yeni, Yeni
Jurnal Manajemen Kesehatan Yayasan RS.Dr. Soetomo Vol 7, No 1 (2021): JMK Yayasan RS.Dr.Soetomo, Pertama 2021
Publisher : STIKES Yayasan RS.Dr.Soetomo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (160.432 KB) | DOI: 10.29241/jmk.v7i1.558

Abstract

The cause of diarrhea in infants and children is different from adults. In children, it is usually caused by a virus, whereas in adults it is caused by bacteria. Diarrhea in adults can be triggered by several factors, for example due to wrong eating, impaired digestion of food, the influence of drugs and due to psychiatric conditions whereas in infants can be infected if, swallowing these germs when passing through the birth canal is affected by germs or when touched by a hand germic. Children are also easily infected by germs because they often put their dirty hands and toys into their mouths. This research is a quantitative study in which the dependent variable data collection is done once at a time. The population in this study were all mothers of children under five in Talang Cempedak Village, Jejawi District, Ogan Komering Ilir Regency in 2019. The sample in this study were all toddler mothers in Talang Cempedak Village, Jejawi District, Ogan Komering Ilir Regency in 2019 by 18 people using total sampling technique. The results of this study from 18 respondents showed that 10 respondents amounted to 55.6% poor mother of toddler knowledge, as well as the behavior of 9 mothers of toddlers 50.0% bad and 50.0% good, and environmental sanitation in Talang Cempedak Village as many as 55.6 bad%. The  action in order to increase the movement to prevent diarrhea response in infants, such as counseling about diarrhea by health workers is needed so that the incidence of diarrhea can be prevented. Keywords: Diarrhea, Ogan Komering Ilir, Jejari, Counseling